| Tài liệu tham khảo |
Loại |
Chi tiết |
| 10. Akpabio U.D, Akpakpan A.E, et al. (2011), "Extraction and characterization of oil from Avocado pear (Persea americana) and native pear (Dacryodes edulis) fruits", World Journal of Applied Science and Technology, 3(2), pp. 27-34 |
Sách, tạp chí |
| Tiêu đề: |
Extraction and characterization of oil from Avocado pear (Persea americana) and native pear (Dacryodes edulis) fruits |
| Tác giả: |
Akpabio U.D, Akpakpan A.E, et al |
| Năm: |
2011 |
|
| 11. Alissa Karen, Hung Yu-Chi, et al. (2020), "Developing new health material: The utilization of spray drying technology on avocado (Persea americana mill.) seed powder", Foods, 9(2), pp. 139 |
Sách, tạp chí |
| Tiêu đề: |
Developing new health material: The utilization of spray drying technology on avocado (Persea americana mill.) seed powder |
| Tác giả: |
Alissa Karen, Hung Yu-Chi, et al |
| Năm: |
2020 |
|
| 12. Christiansen Blaine A, Bhatti Simrit, et al. (2015), "Management of osteoarthritis with avocado/soybean unsaponifiables", Cartilage, 6(1), pp. 30- 44 |
Sách, tạp chí |
| Tiêu đề: |
Management of osteoarthritis with avocado/soybean unsaponifiables |
| Tác giả: |
Christiansen Blaine A, Bhatti Simrit, et al |
| Năm: |
2015 |
|
| 13. Dabas Deepti, Elias Ryan J, et al. (2011), "A colored avocado seed extract as a potential natural colorant", Journal of food science, 76(9), pp. C1335-C1341 |
Sách, tạp chí |
| Tiêu đề: |
A colored avocado seed extract as a potential natural colorant |
| Tác giả: |
Dabas Deepti, Elias Ryan J, et al |
| Năm: |
2011 |
|
| 14. de Carvalho Sheila Salles, do Prado Ribeiro Leandro, et al. (2021), "Avocado kernels, an industrial residue: a source of compounds with insecticidal activity against silverleaf whitefly", Environmental Science and Pollution Research, 28(2), pp. 2260-2268 |
Sách, tạp chí |
| Tiêu đề: |
Avocado kernels, an industrial residue: a source of compounds with insecticidal activity against silverleaf whitefly |
| Tác giả: |
de Carvalho Sheila Salles, do Prado Ribeiro Leandro, et al |
| Năm: |
2021 |
|
| 15. de Oliveira Ana Paula, Franco Eryvelton de Souza, et al. (2013), "Effect of semisolid formulation of Persea americana Mill (Avocado) oil on wound healing in rats", Evidence-Based Complementary and Alternative Medicine, 2013, pp |
Sách, tạp chí |
| Tiêu đề: |
Effect of semisolid formulation of Persea americana Mill (Avocado) oil on wound healing in rats |
| Tác giả: |
de Oliveira Ana Paula, Franco Eryvelton de Souza, et al |
| Năm: |
2013 |
|
| 16. del Refugio Ramos Marı ́a, Jerz Gerold, et al. (2004), "Two glucosylated abscisic acid derivates from avocado seeds (Persea americana Mill. Lauraceae cv. Hass)", Phytochemistry, 65(7), pp. 955-962 |
Sách, tạp chí |
| Tiêu đề: |
Two glucosylated abscisic acid derivates from avocado seeds (Persea americana Mill. Lauraceae cv. Hass) |
| Tác giả: |
del Refugio Ramos Marı ́a, Jerz Gerold, et al |
| Năm: |
2004 |
|
| 17. Dewi Anggara, Tianri Skolastika Venita, et al. (2017), "ANTI- INFLAMMATORY AND ANALGESIC ACTIVITIES OF AVOCADO SEED (Persea americana Mill.) AKTIVITAS ANTIINFLAMASI DAN ANALGESIK BIJI ALPUKAT (Persea americana Mill.) Caecilia Desi Kristanti, Fransisca Puspa Jelita Simanjuntak, Ni Kadek Pramita", Jurnal Farmasi Sains dan Komunitas, 14(2), pp. 104-111 |
Sách, tạp chí |
| Tiêu đề: |
ANTI-INFLAMMATORY AND ANALGESIC ACTIVITIES OF AVOCADO SEED (Persea americana Mill.) AKTIVITAS ANTIINFLAMASI DAN ANALGESIK BIJI ALPUKAT (Persea americana Mill.) Caecilia Desi Kristanti, Fransisca Puspa Jelita Simanjuntak, Ni Kadek Pramita |
| Tác giả: |
Dewi Anggara, Tianri Skolastika Venita, et al |
| Năm: |
2017 |
|
| 18. dos Santos Danilo Martins, Ascheri Diego Palmiro Ramirez, et al. (2017), "Physicochemical properties of starch from avocado seed (Persea Americana Mill)", Boletim do Centro de Pesquisa de Processamento de Alimentos, 34(2), pp |
Sách, tạp chí |
| Tiêu đề: |
Physicochemical properties of starch from avocado seed (Persea Americana Mill) |
| Tác giả: |
dos Santos Danilo Martins, Ascheri Diego Palmiro Ramirez, et al |
| Năm: |
2017 |
|
| 19. Figueroa Jorge G, Borrás-Linares Isabel, et al. (2018), "Comprehensive characterization of phenolic and other polar compounds in the seed and seed coat of avocado by HPLC-DAD-ESI-QTOF-MS", Food Research International, 105, pp. 752-763 |
Sách, tạp chí |
| Tiêu đề: |
Comprehensive characterization of phenolic and other polar compounds in the seed and seed coat of avocado by HPLC-DAD-ESI-QTOF-MS |
| Tác giả: |
Figueroa Jorge G, Borrás-Linares Isabel, et al |
| Năm: |
2018 |
|
| 20. Hasler Clare M, Brown Amy C (2009), "Position of the American Dietetic Association: functional foods", Journal of the American Dietetic Association, 109(4), pp. 735-746 |
Sách, tạp chí |
| Tiêu đề: |
Position of the American Dietetic Association: functional foods |
| Tác giả: |
Hasler Clare M, Brown Amy C |
| Năm: |
2009 |
|
| 21. Ifesan BOT, Olorunsola BO, et al. (2015), "Nutritional composition and acceptability of candy from avocado seed (Persea americana)", International Journal of Agriculture Innovations and Research, 3(6), pp. 1631-1634 |
Sách, tạp chí |
| Tiêu đề: |
Nutritional composition and acceptability of candy from avocado seed (Persea americana) |
| Tác giả: |
Ifesan BOT, Olorunsola BO, et al |
| Năm: |
2015 |
|
| 22. Ishizu Takashi, Winarno Hendig, et al. (2002), "Indonesian medicinal plants. XXIV. Stereochemical structure of perseitolã K+ complex isolated from the leaves of Scurrula fusca (Loranthaceae)", Chemical and pharmaceutical bulletin, 50(4), pp. 489-492 |
Sách, tạp chí |
| Tiêu đề: |
Indonesian medicinal plants. XXIV. Stereochemical structure of perseitolã K+ complex isolated from the leaves of Scurrula fusca (Loranthaceae) |
| Tác giả: |
Ishizu Takashi, Winarno Hendig, et al |
| Năm: |
2002 |
|
| 23. Laksmiani Ni Putu Linda, Sanjaya I Komang N, et al. (2020), "The activity of avocado (Persea americana Mill.) seed extract containing catechin as a skin lightening agent", Journal of Pharmacy & Pharmacognosy Research, 8(5), pp.449-456 |
Sách, tạp chí |
| Tiêu đề: |
The activity of avocado (Persea americana Mill.) seed extract containing catechin as a skin lightening agent |
| Tác giả: |
Laksmiani Ni Putu Linda, Sanjaya I Komang N, et al |
| Năm: |
2020 |
|
| 24. Leite Anderson B, Saucier Caroline, et al. (2018), "Activated carbons from avocado seed: optimisation and application for removal of several emerging organic compounds", Environmental Science and Pollution Research, 25(8), pp. 7647-7661 |
Sách, tạp chí |
| Tiêu đề: |
Activated carbons from avocado seed: optimisation and application for removal of several emerging organic compounds |
| Tác giả: |
Leite Anderson B, Saucier Caroline, et al |
| Năm: |
2018 |
|
| 25. Leite João Jaime Giffoni, Brito Érika Helena Salles, et al. (2009), "Chemical composition, toxicity and larvicidal and antifungal activities of Persea americana (avocado) seed extracts", Revista da Sociedade Brasileira de Medicina Tropical, 42(2), pp. 110-113 |
Sách, tạp chí |
| Tiêu đề: |
Chemical composition, toxicity and larvicidal and antifungal activities of Persea americana (avocado) seed extracts |
| Tác giả: |
Leite João Jaime Giffoni, Brito Érika Helena Salles, et al |
| Năm: |
2009 |
|
| 26. Minko Essono Stéphane, Mvondo Marie Alfrede, et al. (2020), "The Ethanol Extract of Avocado (Persea americana Mill.(Lauraceae)) Seeds Successfully Induces Implant Regression and Restores Ovarian Dynamic in a Rat Model of Endometriosis", Evidence-Based Complementary and Alternative Medicine, 2020, pp |
Sách, tạp chí |
| Tiêu đề: |
The Ethanol Extract of Avocado (Persea americana Mill.(Lauraceae)) Seeds Successfully Induces Implant Regression and Restores Ovarian Dynamic in a Rat Model of Endometriosis |
| Tác giả: |
Minko Essono Stéphane, Mvondo Marie Alfrede, et al |
| Năm: |
2020 |
|
| 27. Moreno Alicia Ortiz, Dorantes Lidia, et al. (2003), "Effect of different extraction methods on fatty acids, volatile compounds, and physical and chemical properties of avocado (Persea americana Mill.) oil", Journal of Agricultural and Food Chemistry, 51(8), pp. 2216-2221 |
Sách, tạp chí |
| Tiêu đề: |
Effect of different extraction methods on fatty acids, volatile compounds, and physical and chemical properties of avocado (Persea americana Mill.) oil |
| Tác giả: |
Moreno Alicia Ortiz, Dorantes Lidia, et al |
| Năm: |
2003 |
|
| 28. Nothias Louis-Félix, Petras Daniel, et al. (2020), "Feature-based molecular networking in the GNPS analysis environment", Nature Methods, 17(9), pp.905-908 |
Sách, tạp chí |
| Tiêu đề: |
Feature-based molecular networking in the GNPS analysis environment |
| Tác giả: |
Nothias Louis-Félix, Petras Daniel, et al |
| Năm: |
2020 |
|
| 29. Ofunne C, Iyekowa O, et al. (2019), "Chemical analysis and GC-MS characterization of ether fraction from Persea americana seed", Journal of Science and Technology Research, pp. 178-182 |
Sách, tạp chí |
| Tiêu đề: |
Chemical analysis and GC-MS characterization of ether fraction from Persea americana seed |
| Tác giả: |
Ofunne C, Iyekowa O, et al |
| Năm: |
2019 |
|
