Mục lục

  • trang bìa

  • TABLE OF CONTENTS

  • THESIS ABSTRACT

  • PART I. INTRODUCTION

    • 1.1. INTRODUCTION

    • 1.2. OBJECTIVE

      • 1.2.1. General objective

      • 1.2.2. Specific objectives

      • PART II. LITERATURE REVIEW

        • 2.1. CELLULASE

          • 2.1.1. General information of cellulase

          • 2.1.2. Classification of cellulase

          • 2.1.3. Applications of cellulases in the industries

          • 2.1.4. Microbial sources of cellulases

          • 2.2. FACTORS AFFECT FOR CELLULASE PRODUCTION BY BACILLIAND CHARACTERIZATION OF ENZYME

            • 2.2.1. General information of Bacillus sp. and their cellulase productionability

            • 2.2.2. Factors affect the cellulase production ability of Bacillus sp.

            • PART III. MATERIALS AND METHODS

              • 3.1. MATERIALS

                • 3.1.1. Bacteria strain

                • 3.1.2. Medium

                • 3.2. RESEARCH CONTENT

                • 3.3. METHODS

                  • 3.3.1. Bacterial screening and characterization

                  • 3.3.2. Experiment design

                  • 3.3.3. Analytical method

                  • 3.3.4. Data analysis

                  • PART IV. RESULTS AND DISCUSSIONS

                    • 4.1. SCREENING BACILLUS SP. PRODUCING CELLULASE BACTERIA

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