Tài liệu tham khảo |
Loại |
Chi tiết |
2. Phạm Thị Hương (2013), Nghiên cứu phổ dao động FT – IR của một số chất saccharides, Luận văn tốt nghiệp đại học, Trường Đại học Khoa học Tự nhiên, Đại học Quốc gia Hà Nội.Tiếng Anh |
Sách, tạp chí |
Tiêu đề: |
Nghiên c"ứ"u ph"ổ" dao "độ"ng FT – IR c"ủ"a m"ộ"t s"ố" ch"ấ"t saccharides |
Tác giả: |
Phạm Thị Hương |
Năm: |
2013 |
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3. Aaron Lewis, Artium Khatchatouriants (1999), “Second harmonic generation of biological interfaces: probing the membrane protein bacteriorhodopsin and imaging membrane potential around GFP molecules at specific sites in neuronal cells of C. Elegans”, Chemical Physics, 245 (1), pp. 133-144 |
Sách, tạp chí |
Tiêu đề: |
Second harmonic generation of biological interfaces: probing the membrane protein bacteriorhodopsin and imaging membrane potential around GFP molecules at specific sites in neuronal cells of C. Elegans”, "Chemical Physics |
Tác giả: |
Aaron Lewis, Artium Khatchatouriants |
Năm: |
1999 |
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4. Hoang Chi Hieu, Nguyen Anh Tuan, Hongyan li, Yoshihiro Miyauchi (2011), “Sum frequency generation microscopy study of cellulose fibers”, Applied Spectroscopy, 65(11), pp. 1254 |
Sách, tạp chí |
Tiêu đề: |
Sum frequency generation microscopy study of cellulose fibers”, "Applied Spectroscopy |
Tác giả: |
Hoang Chi Hieu, Nguyen Anh Tuan, Hongyan li, Yoshihiro Miyauchi |
Năm: |
2011 |
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6. Yoshihiro Miyauchi, Haruyuki Sano, and Goro Mirzutani (2006), “Selective observation of starch in a water plant using optical sum-frequency microscopy”, Journal of Optical Society of America., 23 (7), pp. 1687 – 1690 |
Sách, tạp chí |
Tiêu đề: |
Selective observation of starch in a water plant using optical sum-frequency microscopy”, "Journal of Optical Society of America |
Tác giả: |
Yoshihiro Miyauchi, Haruyuki Sano, and Goro Mirzutani |
Năm: |
2006 |
|
7. Mohamed Mathlouthi, Dang Vinh Luu (1980), “Laser-Raman spectra of D- glucose and sucrose in aqueous solution”, Carbohydrate Research, 81, pp.203 – 212 |
Sách, tạp chí |
Tiêu đề: |
Laser-Raman spectra of D-glucose and sucrose in aqueous solution”, "Carbohydrate Research |
Tác giả: |
Mohamed Mathlouthi, Dang Vinh Luu |
Năm: |
1980 |
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8. James H Wiley, Rajai J Atalla (1986), “Band assignments in the Raman spectra of celluloses”, Carbohydrate Research, 160, pp. 113 – 129 |
Sách, tạp chí |
Tiêu đề: |
Band assignments in the Raman spectra of celluloses”, "Carbohydrate Research |
Tác giả: |
James H Wiley, Rajai J Atalla |
Năm: |
1986 |
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9. E. C. Corbett, V. Zichy, J. Goral, C. Passingham (1991), “Fourier transform Raman studies of material and compounds of biological importance – The effect of moisture on the molecular structure of the alpha and beta anomers of D-glucose”, Spectrochimeca Acta, 47A (9/10), pp. 1399 – 1411 |
Sách, tạp chí |
Tiêu đề: |
Fourier transform Raman studies of material and compounds of biological importance – The effect of moisture on the molecular structure of the alpha and beta anomers of D-glucose”, "Spectrochimeca Acta |
Tác giả: |
E. C. Corbett, V. Zichy, J. Goral, C. Passingham |
Năm: |
1991 |
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10. Joanna Góral (1990), “Fourier-transform Raman spectroscopy of carbohydrates”, Biophysics, 16(1), pp. 33 – 47 |
Sách, tạp chí |
Tiêu đề: |
Fourier-transform Raman spectroscopy of carbohydrates”, "Biophysics |
Tác giả: |
Joanna Góral |
Năm: |
1990 |
|
12. C. Araujo-Andrade, Facundo Ruiz, J.R. Martinez-Mendoza, H. Terrones (2005), “Infrared and Raman spectra, conformational stability, ab initio calculations of structure, and vibrational assignment of α and β glucose”, Journal of molecular structure: THEOCHEM, 714, pp. 143 – 146 |
Sách, tạp chí |
Tiêu đề: |
Infrared and Raman spectra, conformational stability, ab initio calculations of structure, and vibrational assignment of α and β glucose”, "Journal of molecular structure: THEOCHEM |
Tác giả: |
C. Araujo-Andrade, Facundo Ruiz, J.R. Martinez-Mendoza, H. Terrones |
Năm: |
2005 |
|
13. Giovana Longhi, Giuseppe Zerbi, Germana Paterlini, Laure Ricard, Sergio Abbte (1987), “Conformatonal dependence of CH(CD)-stretchings in D-glucose and some deuterated derivatives as revealed by infrared and raman spectroscopy”, Carbohydrate research, 161, pp. 1 – 22 |
Sách, tạp chí |
Tiêu đề: |
Conformatonal dependence of CH(CD)-stretchings in D-glucose and some deuterated derivatives as revealed by infrared and raman spectroscopy”, "Carbohydrate research |
Tác giả: |
Giovana Longhi, Giuseppe Zerbi, Germana Paterlini, Laure Ricard, Sergio Abbte |
Năm: |
1987 |
|
14. L. M. J. Kroon-Batenburg, J. A. Kantens (1983), “Influence of hydrogen bonds on molecular conformation. Molecular mechanics calculations on α-D- glucose”, Acta Cryst., B39, pp. 749 – 754 |
Sách, tạp chí |
Tiêu đề: |
Influence of hydrogen bonds on molecular conformation. Molecular mechanics calculations on α-D-glucose”, "Acta Cryst |
Tác giả: |
L. M. J. Kroon-Batenburg, J. A. Kantens |
Năm: |
1983 |
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15. A.L. Barnette, L.C. Bradley, B.D. Veres, E.P. Schreiner, Y.B. Park, J. Park, S. Park, S.H. Kim, Biomacromolecules 12 (2011) 2434–2439 |
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