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Khảo sát một số chất chống oxy hóa của quá trình lên men lactic cà tím solanum melongena

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[1]. Lê Ngọc Tú. Hóa sinh công nghiệp. NXB khoa học và kỹ thuật. 2000 [2]. Quách Đĩnh, Nguyễn Văn Tiếp và Nguyễn Văn Thoa. Bảo quản vàchế biến rau quả. NXB khoa học và kỹ thuật. Hà Nội. 2008 Khác

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