| Tài liệu tham khảo |
Loại |
Chi tiết |
| [1] Lakritz Jeffrey and Wilson W. David. “Erythromycin: pharmacokinetics, bioavailability, nonantimicrobial activity, and possible mechanisms associated with adverse reactions,” AAEP Proceedings, vol. 43, pp. 83-86, 1997 |
Sách, tạp chí |
| Tiêu đề: |
Erythromycin: pharmacokinetics, bioavailability, nonantimicrobial activity, and possible mechanisms associated with adverse reactions,” "AAEP Proceedings |
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| [2] Unger Laurence and Kisch Arnold. “Observations on Bacteriostatic and Bactericidal Action of Erythromycin,” Proceedings of the Society for Experimental Biology and Medicine, vol. 98, pp. 176-178, 1958 |
Sách, tạp chí |
| Tiêu đề: |
Observations on Bacteriostatic and Bactericidal Action of Erythromycin,” "Proceedings of the Society for Experimental Biology and Medicine |
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| [3] The sixty-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), Toxicological evaluation of certain veterinary drug residues in food, WHO Food Additives Series: 57 |
Sách, tạp chí |
| Tiêu đề: |
Toxicological evaluation of certain veterinary drug residues in food |
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| [4] Kibwage Isaac Ongubo et al., “Antibacterial activities of erythromycins A, B, C, and D and some of their derivatives,” Antimicrobial Agents and Chemotherapy, vol. 28, pp. 630-633, 1985 |
Sách, tạp chí |
| Tiêu đề: |
Antibacterial activities of erythromycins A, B, C, and D and some of their derivatives,” "Antimicrobial Agents and Chemotherapy |
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| [5] Mironov V. A. et al., “Biogenesis and Regulation of Biosynthesis of Erythromycins in Saccharopolyspora erythraea,” Applied Biochemistry and Microbiology, vol. 40, pp. 531-541, 2004 |
Sách, tạp chí |
| Tiêu đề: |
Biogenesis and Regulation of Biosynthesis of Erythromycins in "Saccharopolyspora erythraea,” Applied Biochemistry and Microbiology |
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| [6] Esposito Annarita et al., “Orally Administered Erythromycin in Rainbow Trout (Oncorhynchus mykiss): Residues in Edible Tissues and Withdrawal Time,”Antimicrobial Agents and Chemotherapy, vol. 51, pp. 1043-1047, 2007 |
Sách, tạp chí |
| Tiêu đề: |
Orally Administered Erythromycin in Rainbow Trout ("Oncorhynchus mykiss"): Residues in Edible Tissues and Withdrawal Time,” "Antimicrobial Agents and Chemotherapy |
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| [7] Moffitt Christine M. and Schreck Julie A. “Accumulation and Depletion of Orally Administered Erythromycin Thiocyanate in Tissues of Chinook Salmon,”Transactions of the American Fisheries Society, vol. 117, pp. 394-400, 1988 |
Sách, tạp chí |
| Tiêu đề: |
Accumulation and Depletion of Orally Administered Erythromycin Thiocyanate in Tissues of Chinook Salmon,” "Transactions of the American Fisheries Society |
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| [8] Moffitt Christine M. and Kiryu Yasunari. “Toxicity, Teratogenesis, and Efficacy of Injectable Erythromycin (Erythro-200) Administered Repeatedly to Adult Spring Chinook Salmon,” Journal of Aquatic Animal Health, vol. 11, pp. 1-9, 1999 |
Sách, tạp chí |
| Tiêu đề: |
Toxicity, Teratogenesis, and Efficacy of Injectable Erythromycin (Erythro-200) Administered Repeatedly to Adult Spring Chinook Salmon,” "Journal of Aquatic Animal Health |
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| [9] Moffitt Christine M. and Yasunari Kiryu. “Acute and Chronic Toxicity following Parenteral Application of Erythromycin to Maturing Spring Chinook Salmon Held at Two Water Temperatures,” Journal of Aquatic Animal Health, vol. 13, pp. 8-19, 2001 |
Sách, tạp chí |
| Tiêu đề: |
Acute and Chronic Toxicity following Parenteral Application of Erythromycin to Maturing Spring Chinook Salmon Held at Two Water Temperatures,” "Journal of Aquatic Animal Health |
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| [10] Haukenes Alf H. and Moffitt Christine M. “Concentrations of Erythromycin in Maturing Chinook Salmon after Intraperitoneal Injection of One of Two Drug Formulations,” Journal of Aquatic Animal Health, vol. 11, pp. 61-67, 1999 |
Sách, tạp chí |
| Tiêu đề: |
Concentrations of Erythromycin in Maturing Chinook Salmon after Intraperitoneal Injection of One of Two Drug Formulations,” "Journal of Aquatic Animal Health |
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| [11] Fairgrieve William T. et al., “Accumulation and clearance of orally administered erythromycin and its derivative, azithromycin,in juvenile fall Chinook salmon Oncorhynchus tshawytscha,” Diseases of Aquatic Organisms, vol. 64, pp. 99- 106, 2005 |
Sách, tạp chí |
| Tiêu đề: |
Accumulation and clearance of orally administered erythromycin and its derivative, azithromycin,in juvenile fall Chinook salmon "Oncorhynchus tshawytscha,” Diseases of Aquatic Organisms |
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| [12] Al-Harbi Ahmed H. “Bacterial flora of freshwater prawn, Macrobrachium rosenbergii (de Man), cultured in concrete tanks in Saudi Arabia,” Journal of Applied Aquaculture, vol. 14, pp. 113-124, 2003 |
Sách, tạp chí |
| Tiêu đề: |
Bacterial flora of freshwater prawn, "Macrobrachium rosenbergii" (de Man), cultured in concrete tanks in Saudi Arabia,” "Journal of Applied Aquaculture |
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| [13] Nguyễn Trọng Đạt. “Đánh giá thực trạng nhiễm bệnh trên tôm càng xanh (Macrobrachium rosenbergii) do vi khuẩn và ký sinh trùng khi nuôi trong ao và trên ruộng lúa ở mật độ thấp,” Luận văn thạc sĩ, Khoa Thuỷ Sản Trường Đại Học Cần Thơ, 2002 |
Sách, tạp chí |
| Tiêu đề: |
Đánh giá thực trạng nhiễm bệnh trên tôm càng xanh ("Macrobrachium rosenbergii") do vi khuẩn và ký sinh trùng khi nuôi trong ao và trên ruộng lúa ở mật độ thấp |
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| [14] Lê Minh Bé. “Đánh giá thực trạng nhiễm bệnh trên tôm càng xanh (Macrobrachium rosenbergii) khi nuôi trong ao và trên ruộng lúa tại tỉnh An Giang,” Luận văn thạc sĩ, Khoa Thuỷ Sản Trường Đại Học Cần Thơ, 2002 |
Sách, tạp chí |
| Tiêu đề: |
Đánh giá thực trạng nhiễm bệnh trên tôm càng xanh ("Macrobrachium rosenbergii") khi nuôi trong ao và trên ruộng lúa tại tỉnh An Giang |
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| [15] Trần Thị Tuyết Hoa et al., “Nghiên cứu các bệnh trên tôm càng xanh (Macrobrachium rosenbergii),” Báo cáo thường niên, Khoa Thuỷ Sản Trường Đại Học Cần Thơ, 2002 |
Sách, tạp chí |
| Tiêu đề: |
Nghiên cứu các bệnh trên tôm càng xanh" (Macrobrachium rosenbergii),” |
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| [16] Cheng Winton and Chen Jiam-Chu. “Isolation and characterization of an Enterococcus like bacterium causing muscle necrosis and mortality in Macrobrachium rosenbergii in Taiwan,” Diseases of Aquatic Organisms, vol. 34, pp. 93-101, 1998 |
Sách, tạp chí |
| Tiêu đề: |
Isolation and characterization of an "Enterococcus" like bacterium causing muscle necrosis and mortality in "Macrobrachium rosenbergii" in Taiwan,” "Diseases of Aquatic Organisms |
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| [17] Lalitha K. V. and Surendran P. K. “Microbiological quality of farmed tropical freshwater prawn (Macrobrachium rosenbergii),” Journal of Aquatic Food Product Technology, vol. 15, pp. 71-82, 2006 |
Sách, tạp chí |
| Tiêu đề: |
Microbiological quality of farmed tropical freshwater prawn ("Macrobrachium rosenbergii"),” "Journal of Aquatic Food Product Technology |
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| [18] Bart Amrit N. “Salinity effects on reproduction of giant freshwater prawn Macrobrachium rosenbergii (de Man),” Aquaculture, vol. 280, pp. 124-128, 2008 |
Sách, tạp chí |
| Tiêu đề: |
Salinity effects on reproduction of giant freshwater prawn "Macrobrachium rosenbergii" (de Man),” "Aquaculture |
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| [19] Galal Nagla. F. et al., “Studies on Edwardsiella infection in Oreochromis niloticus,” Egyptian Journal of Aquatic Research, vol. 31, pp. 460-471, 2005 |
Sách, tạp chí |
| Tiêu đề: |
Studies on "Edwardsiella" infection in "Oreochromis niloticus,” Egyptian Journal of Aquatic Research |
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| [20] Shoemaker Craig A. et al., “Density and dose: factors affecting mortality of Streptococcus iniae infected tilapia,” Aquaculture, vol. 188, pp. 229-235, 2000 |
Sách, tạp chí |
| Tiêu đề: |
Density and dose: factors affecting mortality of "Streptococcus iniae" infected tilapia,” "Aquaculture |
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