Established in 1994, Tan Hiep Phat Trading-Service Limited Liability Company originated as the Ben Thanh Brewery and Beverage Factory, specializing in the production anddistribution of b
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Trang 3INTRODUCTION TO TAN HIEP PHAT TRADING-SERVICE
LIMITED LIABILITY COMPANY
GLOBAL STRATEGIC DEVELOPMENT
SWOT MATRIX AND SWOT ANALYSIS
PART 7
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5
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Trang 4In today's global business landscape, penetrating
foreign markets is pivotal for business success The
move not only broadens access to new customer
segments but also brings advantages in cultural
diversity and production costs This process enhances
competitive standing and streamlines business
operations, positioning companies favorably amidst
escalating competition
However, to further expand andcapitalize on global marketopportunities, we recommend TanHiep Phat extend its business footprint
to the United States, one of the mostpromising markets globally This essaywill outline Dr Thanh's plan to enter theU.S market, covering goals, targetcustomers, competitive analysis,product strategy, models, pricing,distribution, and marketing, along withrecommendations to ensure Dr
Thanh's success in the U.S market
Dr Thanh, a well-established
beverage brand in Vietnam with
over 20 years of experience,
has garnered trust through
high-quality products, reasonable
pricing, and effective
marketing Presently operating
in over 60 provinces nationwide,
Dr Thanh boasts an annual
revenue exceeding USD 2
billion
Trang 5INTRODUCTION TO TAN HIEP PHAT TRADI SERVICE LIMITED LIABILITY COMPANY
01
on Tan Hiep Phat Corporation produces and markets products that
are beneficial to the health of Asian consumers, with suitable
flavors and international standards
io To become a leading conglomerate in Asia in the beverage and food
industry
Established in 1994, Tan Hiep Phat Trading-Service Limited Liability Company originated
as the Ben Thanh Brewery and Beverage Factory, specializing in the production anddistribution of beer and beverages The company is currently a member of the VietnamBeer - Alcohol - Beverage Association
Today, the company has evolved into one of the largest conglomerates in Vietnam,boasting an annual revenue in the billions of dong, consistently leading the domesticand global beverage market
With a professional workforce at the forefront of understanding the ever-changingneeds of consumers, the company has established a distribution system that caters toboth domestic and international demands
OVERVIEW
Customer satisfaction
International standard quality
Social and community responsibility
Trang 6Uyen Phuong, Deputy General Director of Tan Hiep Phat Corporation, “Leaders must
be genuine role models, able to speak and act in accordance with core values This
is foundational for disseminating values to high-level, mid-level, and ultimately,frontline personnel”
The leadership team creates conditions for employees to take ownership of theirwork and maintain their livelihoods Employees can volunteer for "three on the spot"work arrangements if they manage their personal lives well Those with smallchildren or no one to look after them can work from home Whether working on-site
or remotely, there is no difference, and no leniency is shown Mutual support isfeatured, providing a sense: "if you're in difficulty, we've got your back."
TARGET CUSTOMERS
Target Customer Groups
- Consumer Group: This is Tan Hiep Phat's primary customer group, consisting ofindividual consumers, households, and groups purchasing Tan Hiep Phat's productsand services
- Distributor Group: This customer group aids Tan Hiep Phat in delivering products toend consumers It includes distributors, agents, and supermarkets nationwide
- International Customer Group: This group comprises customers who purchase TanHiep Phat's products in foreign markets It includes consumers, distributors, andinternational partners
To meet the needs of each customer group, Tan Hiep Phat has developed suitablemarketing and sales strategies For the consumer group, the focus is on brand andproduct promotion, enhancing product quality, and offering reasonable prices Forthe distributor group, Tan Hiep Phat provides incentive programs and sales support.Regarding the international customer group, Tan Hiep Phat concentrates on marketexpansion and brand-building in potential markets
Age range: 18-55
Above-average income
Concerned about health and product quality
Individuals who prefer an active lifestyle, regularly participate in sports orentertainment activities
Those who favor brands and recognize Tan Hiep Phat's products, possibly due tothe company's promotion and marketing strategies
Characteristics of Tan Hiep Phat's target customers:
Trang 7Exporting involves goods leaving the Vietnamese territory or entering a special area
within Vietnam considered a separate customs area according to legal regulations
Therefore, domestic production and serving the domestic market remain crucial,
serving as the primary business activities for Tan Hiep Phat
With Tan Hiep Phat's beverage and bottled food products distributed in all 63
provinces of Vietnam and exported to 20 countries worldwide, such as Japan,
Australia, Canada, the Netherlands, South Korea, Singapore, Tan Hiep Phat has
surpassed the "Single-Country" strategy to operate with an "export" strategy
Trang 8INTRODUCTION OF DR.THANH
NAMING
Dr Thanh officially entered the market with an interesting reason behind its name.Firstly, "Thanh" here signifies clarity and purity, aligning with the slogan "purifying thebody." Secondly, the name coincides with its owner, General Director Tran QuyThanh
- Green tea: Dr Thanh commands over 20% of the market
Some Dr Thanh products in the Vietnamese market:
- Herbal tea: Dr Thanh is the leading brand, holding over 50% of the marketshare
- Energy drinks: Dr Thanh dominates 30% of the market
POSITION IN THE VIETNAMESE MARKET
Dr Thanh is currently featured in various mass media, seminars, conferences,entertainment activities, and displayed items in stores
Specifically, a study by a group of students from Ho Chi Minh City University ofIndustry on the selection and use of Dr Thanh Herbal Tea by students showed that:
Trang 91 P E S T E L POLITICAL
ANALYSIS OF THE EXTERNAL ENVIRO
Before exporting beverages to
the U.S., FDA (Food and Drug
Administration) registration and
compliance with food safety
standards are mandatory
Adherence to QC/QA standards
for product quality assurance,
periodic testing, and reporting of
test results
Products will be subject to
various taxes such as excise tax,
income tax, advertising tax (in
some states), corporate tax, and
retail tax
Consumer protection policies
include regulations on
environmental protection and
warnings about potential health
risks from excessive consumption
of beverages
Environmental regulations:
regulations aimed at protecting
the environment to ensure
sustainability in production and
The inflation rate is relatively stable(4.1%)
The United States has experienced arelatively rapid recovery in the regionwith a stable pace after the Covid-19pandemic
Trang 10=> This promotes the efforts of each individual to the highest level to achieveoptimal excellence in each stage.
Growing preference for non-carbonated, low-fat, and low-sugar beverages in the U.S.Increasing demand for products with natural ingredients and high nutritional value.Environmental awareness among U.S consumers poses challenges related to plasticwaste
Young population, a high labor force, and a high demand for beverages
HOFSTEDE CUTURAL DIMENSIONS
Masculinity and Femininity: Masculinity and Femininity vary across regions,communities, and ethnic groups in the diverse U.S culture Generally, the U.S leanstowards masculine values, valuing money, fame, and success Decisiveness indecision-making is prominent In their work, they are very unlikely to let emotionsinfluence their judgments and actions both within and outside the company
Power Distance: Power distance in the U.S is noticeable but not excessively high It
is gradually decreasing, and decisions from higher-ups may face challenges fromemployees Competence is valued over seniority
Long-term orientation: The United States typically has a short-term mindset,emphasizing immediate success and valuing flexibility and adaptability Thesavings interest rate in the U.S is very low (close to 0%), and they tend to investmore The low long-term orientation in the U.S suggests that its people have agenerally short-term and highly practical mindset They are willing to overlookeverything, including environmental damage and market disruptions, to achievemaximum profit and accomplishments, regardless of the future consequences
=> This drives strong development for U.S businesses, benefiting the economy, butthe consequences for future generations in the U.S could be extremely challenging.Americans need to shift their short-term mindset to a more long-term perspective.Risk avoidance: The U.S also exhibits a low level of risk aversion, indicating awillingness to familiarize themselves with and accept uncertainty Managers arequick and relatively comfortable with embracing risks They are also more open toinnovation despite the likelihood of making mistakes
Individualism, Collectivism: The high individualism in the United States indicates apreference for working independently Individuals are encouraged to makedecisions and challenge them to bring about positive changes for products,marketing methods, etc Therefore, Americans often favor decisive leaders, andnew ideas are usually welcomed When working individually, individuals bear fullresponsibility for their work, and the higher pressure leads them to strive to performtheir tasks to the best of their ability
Trang 11Easy promotion of products
through online channels and digital
marketing
The United States has a
long-standing tradition of advanced
technology and has almost always
been at the forefront of the world
The technology in the production of
beverages is no exception There
are highly automated
technological processes in place
For example, the Coca-Cola
production line utilizes iso-pressure
pouring technology, an optical
detection system, and a PLC
control system from OMRON for
automatic process monitoring,
among many other advanced
technological devices
New manufacturing and
packaging technologies are
employed to maintain product
The United States has a rigorous, detailed,and complex legal system that ranksamong the top in the world The legalframework is considered a formidablecommercial weapon for the U.S Foreignpolicies and international cooperation areintegral to the United States Strict actionsare taken if businesses fail to comply withregulations, safety standards, taxes, etc.Regulatory bodies routinely monitor andinspect businesses The U.S legal systemoperates on a federal system, and thelegal sources include the supreme nature
of federal laws, the roles of each branch inthe legal system, legislation, judiciary,administration
Trang 12Labour: The workforce in the Vietnamese beverage industry is young, dynamic,and the population within the working age is relatively high, providing anabundant source of labor.
Capital: In the beverage industry, capital plays a significant role To manufactureand distribute beverages, companies need to make substantial investments inprocessing and production machinery, packaging lines, and bottling Currently,only a few businesses have invested large amounts in the industry An example isthe project of SUNTORY PEPSICO Vietnam Beverage Company Limited, whichinvested 185 million USD (approximately 4.374 trillion VND) in the H ng Thư ạnhIDICO Industrial Park with a total land area of 200,000 m2 In 2019, Tan Hiep Phatsought a strategic partner willing to invest 3 billion USD At that time, Tan HiepPhat also turned down a 2.5 billion USD cooperation offer from Coca-Cola, citingdifferences in vision between the two parties In addition to this new plan, TanHiep Phat has invested 500 million USD in three factories and plans to invest anBasic factors:
FACTOR CONDITIONS
Trang 13FACTOR CONDITIONS
Natural Resources: Vietnam is a country with considerable diversity andabundance of raw materials for the production of beverages The diverse terrain(plateaus, plains, mountains, etc.), various types of soil, and rich mineral resourcesprovide favorable conditions for the beverage industry, allowing the use ofprimarily domestic raw materials without the need for extensive imports However,
in the bottling process, Vietnam has not been able to produce pure plastic pelletsdomestically and has to import them from other countries to meet the domesticdemand and facilitate exports This is a limitation in our country's plasticproduction process
Basic factors:
Specialized skills of the workforce: The high-quality workforce is still weak andinsufficient, especially in the research and development sector To supplement theworkforce for this industry, Vietnam has developed programs in beverageproduction training at vocational colleges and universities (such as theVocational College of Italy Vietnam, Vocational College of Beverage Production,Dong A University of Technology, etc.) However, statistics and forecasts regardingthe workforce in the industry are still lacking
Scientific foundation, infrastructure: There are already production facilities withmodern equipment, machinery, and technology in Vietnam, such as Tan HiepPhat's factories (featuring the Aseptic ABF - Aseptic Blow Fill production line withdry sterilization technology), a plant with a capacity of 800 bottles/minute, HanoiBeverage Alcohol and Beer Joint Stock Corporation (HABECO), RED BULL LimitedLiability Company, etc However, Vietnam's scientific and infrastructural platformsstill lack competitiveness compared to major beverage producers abroad, such
as Coca-Cola and Pepsico
Advanced factors:
Trang 14Bottled water: According to Masan, the bottled water market in Vietnam, with amarket scale of 17.5 trillion VND in 2021, is forecasted to grow by double digits inthe short and medium term This growth is attributed to the declining quality ofwater sources in some areas, leading to an increased demand for clean andsafe drinking water Additionally, a significant portion of the population still lacksaccess to clean water due to rapid population growth and urbanization Theseare seen as promising signals for the growth of the bottled water market.
Nutrient-rich product lines: Consumer preferences tend to favor products withhealth-beneficial ingredients, such as fruit-flavored water and nutrient-richbeverages (e.g., bird's nest drinks) With improved consumer incomes, thisproduct category is expected to grow in the medium and long term
Soft drinks: This product category is associated with the development of food chains and the growth of entertainment services (e.g., movie-watching).Nestle Vietnam, with its Milo product line, competes with Pepsi and Coca-Cola indistributing through these channels, demonstrating the diversification of theindustry
fast-Beverage Potential in Various Segments:
Forecast for Beverage Consumption in the Coming Years:
The forecast for the growth of beverage consumption during the 2022-2024 period
is expected to range between 4.3% and 4.8% as the economy returns to normal.Factors such as the reopening of dining establishments and the continued push fore-commerce are expected to drive this growth
DEMAND CONDITIONS
Trang 15Currently, to meet domestic demand and facilitate export activities, the plasticindustry in Vietnam has to import raw materials from foreign countries Vietnamhas not been able to produce raw plastic granules domestically and relies onimports from other nations, presenting a limitation in the country's plasticproduction process.
The trend of reducing the import turnover of beverages in Vietnam is evident, with a14% decrease in 2022 compared to 2021 This decline indicates that Vietnam hasbecome more self-sufficient in supplying the beverage industry
Vietnam boasts diverse supply sources, allowing businesses to procure fromfarmers or even invest in establishing farms and plantations to independentlysupply raw materials
Rapidly developing logistics support the efficient distribution and delivery ofproducts to consumers There are numerous agents and stores nationwide
Diverse and popular online advertising platforms make reaching customers easierthan ever
RELATED AND SUPPORTING INDUSTRIES
FIRM STRATEGY, STRUCTURE, AND RIVALRY
Development strategy: The beverage industry in Vietnam until 2025, with a visiontowards 2035 (Decision No 3690/QD-BCT dated September 12, 2016), and theDevelopment Plan for the Beverage Industry in Vietnam until 2025, with a visiontowards 2035 The industry's development is based on balancing production andconsumption among regions nationwide, ensuring harmonized interests Theindustry will progress by applying advanced technology and equipment,emphasizing sustainability, and ensuring food safety and protecting the ecologicalenvironment Encouragement is given to economic entities to invest in large-scaleproduction of beverages, utilizing modern equipment, and technology, ensuringfood safety, and environmental protection Production of beverages from freshfruits and nutritious drinks is encouraged, utilizing domestic raw materials, andmanufacturing natural mineral water
Trang 16FIRM STRATEGY, STRUCTURE, AND RIVALRY
Suntory PepsiCo Vietnam Beverage Company LimitedTan Hiep Phat Group
Red Bull Company Limited
Lavie Beverage Company Limited
Vinamilk Company Limited
Vinh Hao Mineral Water Joint Stock Company
Unilever Company Limited
Trang 17Brand Equity: National brands strongly influence customers' willingness
to purchase and the price they are willing to pay for beverages.Regarding market share, it cannot be denied that internationalbeverage brands have a deep impact on the industry However,Vietnamese brands are increasingly gaining ground
Technology: Technology is a significant competitive advantage forbeverage manufacturers Leading international brands maintain theirpositions in the industry through state-of-the-art production, bottling,and preservation technologies For domestic manufacturers, thepressure to catch up with technology and invest in research anddevelopment is constant, given the increasing investment and rapiddevelopment by foreign beverage companies
Supply and Distribution System: Expanding and dominating the productdistribution market is a trend chosen by most companies to maintainmarket share in Vietnam Leading beverage businesses in Vietnamstrive to build an extensive distribution network As of 2015, Tan HiepPhat had more than 200 distributors across all 64 provinces and cities
New Products: Developing new products is crucial for customerretention However, beverage companies in Vietnam tend to focus onincreasing production volume and ensuring the quality of their coreproducts rather than extensively developing new products
Competitive Factors
FIRM STRATEGY, STRUCTURE, AND RIVALRY
Trang 18Through the analysis of the beverage industry in Vietnam, given relativelyfavorable production conditions, mainly focused on leading corporations, andwith high demand conditions, supportive and related industries performing well,the industry can produce flavor materials domestically, with the main importbeing plastic from abroad The industry has a moderate level of competitivenesswith a reasonable strategy, structure, and competitive factors, presentingopportunities as a developing sector It receives strong support fromdevelopment policies and various favorable government tax policies However,the industry currently has only average competitive capacity and requiresinnovative breakthroughs to undergo significant transformation in the future
Trang 19It is a matrix used to assess external factors, thereby helping businesses
evaluate the extent to which these factors pose opportunities or challenges
that impact the business positively or negatively
The total score was 3.08 (> 2.5), indicating that Tan Hiep Phat has a sufficiently well-prepared strategic
aspect The company has effectively leveraged most of the opportunity factors from the external
environment to develop in the country, with a focused effort on exploiting and mitigating challenges
Matrix Analysis Table:
Opportunities Weight Rating Weighted
Vietnam's Distinctive Climate
Convenient geographical location of Vietnam for
trade
Modern consumer preferences and trends
Global economic recovery trend
Multilateral integration, participation in trade
organizations
Abundance of suppliers, ensured raw materials
Rapidly developing technology
Large market size
4
44433220.080.060.090.050.06
0.050.06
0.11
0.320.120.18
0.180.15
0.20.240.44
Threats Weight Rating Weighted
Score
23
434
3
2
Pressure from competitors with alternative
high-quality products
Unhealthy competition in the market
Consumer sensitivity to pricing
Increasing inflation
High standards for food safety and quality
High consumer demands for quality and design
Pressure from competitive rivals
0.090.070.06
0.060.04
0.04
0.08
0.180.210.240.180.16
0.160.12
Trang 20ANALYSIS OF THE INDUSTRY ENVIRON
1, MARKET SEGMENTATION ANALYSIS
a, Psychological criteria: Social classes
(lower and middle classes)
The first reason that makes Dr Thanh
suitable for this segment is the low cost,
aligning with Tan Hiep Phat's criterion:
"Developing affordable beverages suitable
for everyone" (Tran Quy Thanh - Former
Chairman of Tan Hiep Phat)
The second reason is that the upper class in
the U.S has a luxurious lifestyle, preferring
premium tea and tea from high-quality
sources Considering Dr Thanh's tea, priced
just over 2 dollars, with ingredients being
commonly used herbs, originating from
Vietnam (a country not highly regarded for
tea brands), it is challenging to penetrate
the upper-class market in the U.S
b, Demographic criteria: Age (35-55);
Gender (all genders)
In terms of product nature, Dr Thanh tea isknown as a Functional product (DietarySupplement) because it is extracted from 9types of herbs, aiding in refreshment andbody purification As this tea is beneficial forhealth, recognized and licensed by theVietnamese Ministry of Health, and hasbeen tested through customs in 20territories, the product is absolutely safeand suitable for all ages and genders(children from 4 years old and above canuse it)
Trang 21ANALYSIS OF THE INDUSTRY ENVIRO
1, MARKET SEGMENTATION ANALYSIS
b, Demographic criteria: Age (35-55);
Gender (all genders)
However, in our assessment, although good
for health, most children (from 4-15 years
old) may not choose Dr Thanh because its
main ingredients are herbs, and the tea
product without sugar with a refreshing
taste may limit the appetite of many
customers Instead, at this age, they may
choose products that are easy to drink and
have a sweeter taste
According to the results of a 2016 study onConsumer Psychology and Behavior ofAmericans, people in the lower and middleclass in the working age range in the U.S
have a "Fast Food Culture," where fast foodand carbonated drinks are always the topchoice for this segment Therefore, the agegroup that Dr Thanh targets in the U.S
market is middle-aged customers (35-55years old) and is suitable for all genders Thiscustomer segment has entered a stablephase in life and is gradually paying moreattention to their health Moreover, the U.S
ranks second in the world for the prevalence
of diabetes, high blood sugar, and obesity, so
Dr Thanh, with its intended purpose, willbecome a favorite drink for many middle-aged Americans of both genders
Trang 22This is the graph of the Strategic group analysis group in America:
Premium Segment Group
Low-cost and Fair Price Segment Group
a, Price-based Strategy group
For those who appreciate and seek premium teas with complex flavors, originauthenticity, and higher quality, they may be interested in special teas or teasfrom renowned regions worldwide such as Tazo Tea or Rishi Tea In this case, Dr.Thanh tea, with its value and composition, is not suitable for this targetaudience and cannot meet their expectations for premium tea
This is the main strategic group for Dr Thanh as the business has anadvantage in a cheap supply chain, allowing for a lower product cost Withprimarily common herbal ingredients and a relatively low value, Dr Thanh tea
is indeed suitable for consumers in the low-cost segment, those looking forcost-effective products while still aiming to improve their health
In this segment, Dr Thanh has to compete directly with major brands like Coca
or Pepsi, so a suitable strategy is needed to avoid direct competition
Trang 23b, Quality-based Strategy GroupThe main components of Dr Thanhinclude 9 common and affordableherbs in Vietnam Although it servesdetoxification and body coolingpurposes, the ingredient list of Dr Thanh
is not outstanding Particularly, Vietnam
is not a strong tea-producing country,and the tea types in Vietnam are nothighly regarded, especially whenexported
In summary, price and quality
are the two main factors
shaping the strategic groups
Based on the assessments, Dr
Thanh belonged to low-cost
and medium quality group
Trang 24Rivalry
Market Share and Number of Competitors
The beverage industry in the United States is large and diverse,
encompassing various products such as carbonated drinks,
non-carbonated drinks, fruit juices, tea, coffee, and many other
beverages Therefore, Dr Thanh needs to face intense
competition Major beverage corporations like The Coca-Cola
Company, PepsiCo, or Dr Pepper Snapple Group are key players in
this industry with numerous well-known brands They possess
strong financial capabilities, distribution power, and the ability to
invest significantly in marketing and product development
Moreover, the culture of fast food and carbonated drinks has a
long history in the United States, making it challenging for Dr
Thanh to compete for market share
Beverage Industry Development: Towards Healthier Drinks
Functional beverages have become a crucial part of the U.S
beverage market due to increased consumer focus on health
The U.S has strict regulations for food and beverages, especially
regarding food safety This is a competitive advantage for Dr
Thanh because its functionality promotes digestion, enhances
immunity, and provides various vitamins Additionally, Dr Thanh
has been recognized, licensed, and cleared for export by the
Vietnamese Ministry of Health to over 20 countries and territories,
ensuring safety
According to 2022 world bank data, 85% of Americans experience
premature skin aging compared to neighboring countries due to
the prevalence of fast food and carbonated drinks Dr Thanh
should highlight its antioxidant properties to combat oxidative
stress and promote skin rejuvenation, positioning itself
competitively against beverage industry giants like The
Coca-Cola Company and PepsiCo
Trang 2502 Consumers have the option to choose alternativeproducts such as carbonated beverages, milk tea, or
mineral water, all serving the common purpose ofquenching thirst In the case of Dr Thanh, they will have
to compete with existing beverage brands in the U.S.,including Coca-Cola, Pepsi, Keurig Dr Pepper, and localbrands Price and market share competition is prevalent
in the U.S market Dr Thanh, positioned as an affordableproduct, is priced similarly to a can of Pepsi or Coca-Cola However, its market share is not as substantial.Moreover, the taste of Pepsi or Coca-Cola may better suitthe American palate, posing a high risk of substitution for
to other Asian countries Although Dr Thanh is a known beverage in Vietnam, its recognition in othercountries is limited, increasing the likelihood ofsubstitution
Trang 26Dr Thanh's various herbs are grown in multiple locationsworldwide This creates a diverse supply source and helpsensure reliability in the supply chain The ability to sourcefrom diverse suppliers helps reduce the risk of critical raw
03
Bargaining power
of customers
Low Switching Costs
The United States is a culturally diverse nation with varying
tastes, lifestyles, and consumer preferences American
consumers have numerous choices when it comes to
beverages and can easily compare prices They often seek
savings and make product choices based on value and
quality This places pressure on Dr Thanh to provide
competitively priced and high-quality products Buyer
information is high as buyers can easily compare prices on
the Internet
American consumers can easily access product information
from media and online reviews These reviews can influence
their purchasing decisions, and Dr Thanh needs to effectively
manage brand image and customer reviews Reflecting on
the incident in 2015 when six bottles of Dr Thanh were found to
contain foreign objects such as flies, grass, and hair, despite
subsequent improvements in product quality and food safety
by Tan Hiep Phat, there may still be some impact on customer
reviews
Product Differentiation
Dr Thanh is a unique product with a traditional Vietnamese
flavor, one of the few Vietnamese beverage products eligible
for export to the United States The product carries a part of
Vietnamese and Asian culture, making it appealing to those
who appreciate beverages from Vietnam Most
health-focused beverages currently sold in the U.S are derived from
minerals and various fruits Dr Thanh stands out as one of the
few products on the market that uses herbs as its main
ingredient Thanks to this differentiation, the product may limit
the choices of customers who prefer the natural herbal taste
Trang 27Threat of newentrants
Food Safety Certification
Entering the beverage market in the U.S is a challenging task
for international businesses The U.S market is strictly
regulated for food and beverages by the Food and Drug
Administration (FDA) The product registration process and
compliance with food safety regulations are crucial steps
that require concentration and significant financial
investment
Intense Competition and Capital Requirements
In addition to facing strict regulations, businesses also have
to deal with intense competition in the U.S beverage market
This market is diverse with many large and small brands,
and to emerge successfully, businesses need to develop
robust marketing strategies and create products with
distinctive features to compete Established beverage
brands have been in the market for a long time and have a
stable market, so entering the market may require significant
investment in marketing and advertising