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Loại |
Chi tiết |
| 33. Bianchi, Gabriella (1985). Field Guide. Commercial marine and brackish water species of Tanzania. FAO. Species Identification Guide for Fishery Purposes |
Sách, tạp chí |
| Tiêu đề: |
Field Guide. Commercial marine and brackish water species of Tanzania |
| Tác giả: |
Bianchi, Gabriella |
| Năm: |
1985 |
|
| 34. Boonyaratpalin, M, & Williams K. (2002). Asian sea bass, Lates calcarifer. Nutrient requirements and feeding of finfish for Aquaculture 1988: 40–50 |
Sách, tạp chí |
| Tiêu đề: |
Asian sea bass, Lates calcarifer |
| Tác giả: |
Boonyaratpalin, M, & Williams K |
| Năm: |
2002 |
|
| 35. Boonyaratpalin, M., Suraneiranat, P., Tunpibal, T. (1998). Replacement of fish meal with various types of soybean products in diets for the Asian seabass, Lates calcarifer. Aquaculture 161: 67–78 |
Sách, tạp chí |
| Tiêu đề: |
Replacement of fish meal with various types of soybean products in diets for the Asian seabass, Lates calcarifer |
| Tác giả: |
Boonyaratpalin, M., Suraneiranat, P., Tunpibal, T |
| Năm: |
1998 |
|
| 36. Boonyaratpalin, Mali (1997). Nutrient requirements of marine food fish cultured in Southeast Asia. Aquaculture 151: 283–313 |
Sách, tạp chí |
| Tiêu đề: |
Nutrient requirements of marine food fish cultured in Southeast Asia |
| Tác giả: |
Boonyaratpalin, Mali |
| Năm: |
1997 |
|
| 37. Borlongan, I. G (1992). The essential fatty acid requirement of milkfish (Chanos chanos Forsskal). Fish physiology and biochemistry 9: 401–417 |
Sách, tạp chí |
| Tiêu đề: |
The essential fatty acid requirement of milkfish (Chanos chanos Forsskal) |
| Tác giả: |
Borlongan, I. G |
| Năm: |
1992 |
|
| 38. Bowyer, Jenna N., Jian Qin G., David Stone A. J. (2013). Protein, lipid and energy requirements of cultured marine fish in cold, temperate and warm water. Reviews in Aquaculture 5 (1): 10–32 |
Sách, tạp chí |
| Tiêu đề: |
Protein, lipid and energy requirements of cultured marine fish in cold, temperate and warm water |
| Tác giả: |
Bowyer, Jenna N., Jian Qin G., David Stone A. J |
| Năm: |
2013 |
|
| 40. Brett, J.R., & Grove D. (1979). Environmental factors and growth. Fish Physiology: bioenergetics and growth. Vol. 8. Bioenergetics and growth, 599-675 |
Sách, tạp chí |
| Tiêu đề: |
Environmental factors and growth |
| Tác giả: |
Brett, J.R., & Grove D |
| Năm: |
1979 |
|
| 41. Brinker, A., & Reiter R. (2011). Fishmeal replacement by plant protein substitution and guar gum addition in trout feed. Part 1: Effects on feed utilization and fish quality. Aquaculture 310: 350–360 |
Sách, tạp chí |
| Tiêu đề: |
Fishmeal replacement by plant protein substitution and guar gum addition in trout feed. Part 1: Effects on feed utilization and fish quality |
| Tác giả: |
Brinker, A., & Reiter R |
| Năm: |
2011 |
|
| 42. Craig, S.R., Neill W.H., Gatlin III, D M. (1995). Effects of dietary lipid and environmental salinity on growth, body composition and cold tolerance of juvenile red drum (Sciaenops ocellatus). Fish Physiology and Biochemistry 14 (1): 49–61 |
Sách, tạp chí |
| Tiêu đề: |
Effects of dietary lipid and environmental salinity on growth, body composition and cold tolerance of juvenile red drum (Sciaenops ocellatus) |
| Tác giả: |
Craig, S.R., Neill W.H., Gatlin III, D M |
| Năm: |
1995 |
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| 43. Crabtree, Roy E., Peter B. Hood, Derke Snodgrass. (2002). Age, growth, and reproduction of permit (Trachinotus falcatus) in Florida waters. Fishery Bulletin 100 (1): 26–34 |
Sách, tạp chí |
| Tiêu đề: |
Age, growth, and reproduction of permit (Trachinotus falcatus) in Florida waters |
| Tác giả: |
Crabtree, Roy E., Peter B. Hood, Derke Snodgrass |
| Năm: |
2002 |
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| 45. Chou, Ruey-Liang, Mao-Sen Su, Houng-Yung Chen. (2001). Optimal dietary protein and lipid levels for juvenile cobia (Rachycentron canadum). Aquaculture 193 (1–2): 81–89 |
Sách, tạp chí |
| Tiêu đề: |
Optimal dietary protein and lipid levels for juvenile cobia (Rachycentron canadum) |
| Tác giả: |
Chou, Ruey-Liang, Mao-Sen Su, Houng-Yung Chen |
| Năm: |
2001 |
|
| 47. Cho, C.Y., Cowey C.B., Watanabe, T. (1985). Finfish nutrition in Asia: Methodological approaches to research and development. International Development Research Center. p.151 |
Sách, tạp chí |
| Tiêu đề: |
Finfish nutrition in Asia: "Methodological approaches to research and development |
| Tác giả: |
Cho, C.Y., Cowey C.B., Watanabe, T |
| Năm: |
1985 |
|
| 48. Cho, C.Y., & Slinger, S. J. (1979). Apparent digestibility measurement in feedstuffs for rainbow trout. In Finfish nutrition and fish feed Technology, II: 239–247 |
Sách, tạp chí |
| Tiêu đề: |
Apparent digestibility measurement in feedstuffs for rainbow trout |
| Tác giả: |
Cho, C.Y., & Slinger, S. J |
| Năm: |
1979 |
|
| 49. Cho, C.Y., & Kaushik S. J. (1990). Nutritional energetics in fish: Energy and protein utilization in rainbow trout (Salmo gairdneri).World review of nutrition and dietetics 61: 132–172 |
Sách, tạp chí |
| Tiêu đề: |
Nutritional energetics in fish: "Energy and protein utilization in rainbow trout (Salmo gairdneri) |
| Tác giả: |
Cho, C.Y., & Kaushik S. J |
| Năm: |
1990 |
|
| 50. Cheng, Z.J., Hardy R.W., Usry J.L. (2003). Plant protein ingredients with lysine supplementation reduce dietary protein level in rainbow trout (Oncorhynchus mykiss) diets and reduce ammonia nitrogen and soluble phosphorus excretion. Aquaculture 218: 553–565 |
Sách, tạp chí |
| Tiêu đề: |
Plant protein ingredients with lysine supplementation reduce dietary protein level in rainbow trout (Oncorhynchus mykiss) diets and reduce ammonia nitrogen and soluble phosphorus excretion |
| Tác giả: |
Cheng, Z.J., Hardy R.W., Usry J.L |
| Năm: |
2003 |
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| 51. Chen, Young-Jun, & Tsai J.C. (1994). Optimum dietary protein level for growth of Juvenile grouper, Epinephelus malabaricus, fed semipurified diets. Aquaculture, 265–271 |
Sách, tạp chí |
| Tiêu đề: |
Optimum dietary protein level for growth of Juvenile grouper, Epinephelus malabaricus, fed semipurified diets |
| Tác giả: |
Chen, Young-Jun, & Tsai J.C |
| Năm: |
1994 |
|
| 52. Catacutan, M.R., & Coloso R.M. (1995). Effect of dietary protein to energy ratios on growth, survival, and body composition of juvenile Asian seabass, Lates calcarifer. Aquaculture 131 (1–2): 125–133 |
Sách, tạp chí |
| Tiêu đề: |
Effect of dietary protein to energy ratios on growth, survival, and body composition of juvenile Asian seabass, Lates calcarifer |
| Tác giả: |
Catacutan, M.R., & Coloso R.M |
| Năm: |
1995 |
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| 53. Catacutan, M., & Pagador G. (2004). Partial replacement of fishmeal by defatted soybean meal in formulated diets for the mangrove red snapper, Lutjanus argentimaculatus. Aquaculture research 35:299–306 |
Sách, tạp chí |
| Tiêu đề: |
Partial replacement of fishmeal by defatted soybean meal in formulated diets for the mangrove red snapper, Lutjanus argentimaculatus |
| Tác giả: |
Catacutan, M., & Pagador G |
| Năm: |
2004 |
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| 54. Caballero, M.J, Obach A., Rosenlund G., Montero D., Gisvold M., Izquierdo M.S. (2002). Impact of different dietary lipid sources on growth, lipid digestibility, tissue fatty acid composition and histology of rainbow trout, Oncorhynchus mykiss. Aquaculture 214 (1): 253–271 |
Sách, tạp chí |
| Tiêu đề: |
Impact of different dietary lipid sources on growth, lipid digestibility, tissue fatty acid composition and histology of rainbow trout, Oncorhynchus mykiss |
| Tác giả: |
Caballero, M.J, Obach A., Rosenlund G., Montero D., Gisvold M., Izquierdo M.S |
| Năm: |
2002 |
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| 55. Caddy, J. F (1999). Fisheries management in the twenty-first century: Will new paradigms ppply. Reviews in Fish Biology and Fisheries 9 (1): 1–43 |
Sách, tạp chí |
| Tiêu đề: |
Fisheries management in the twenty-first century: "Will new paradigms ppply |
| Tác giả: |
Caddy, J. F |
| Năm: |
1999 |
|