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Chi tiết |
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Sách, tạp chí |
| Tiêu đề: |
Comparative Analysis of Essential Oils of Citrus aurantifolia Swingle and Citrus reticulata Blanco, From Two Different Localities of Lagos State, Nigeria,” "Am. J. Essent. Oils Nat. Prod |
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| Tiêu đề: |
Effects of solvent-free microwave extraction on the chemical composition of essential oil of Calamintha nepeta (L.) Savi compared with the conventional production method,” "J. Sep. Sci |
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| Tiêu đề: |
Chemical variability of peel and leaf essential oils of mandarins from Citrus reticulata Blanco,” "Biochem. Syst. Ecol |
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Sách, tạp chí |
| Tiêu đề: |
International Journal of Biological Macromolecules Extraction of pectin from ponkan (Citrus reticulata Blanco cv . Ponkan ) peel : Optimization and structural characterization |
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Sách, tạp chí |
| Tiêu đề: |
Liberation and separation of phenolic compounds from citrus mandarin peels by microwave heating and its effect on antioxidant activity,” "Sep. Purif. Technol |
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Sách, tạp chí |
| Tiêu đề: |
Citrus essential oils of Nigeria Part IV: Volatile constituents of leaf oils of mandarins (Citrus reticulata Blanco) from Nigeria,” "Rec. Nat. Prod |
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Nigerian sweet orange leaf oil composition,” "J. Essent. Oil Res |
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Sách, tạp chí |
| Tiêu đề: |
A new process for extraction of essential oil from Citrus peels : Microwave hydrodiffusion and gravity |
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Sách, tạp chí |
| Tiêu đề: |
Comparison of different isolation methods of essential oil from Citrus fruits : cold pressing , hydrodistillation and microwave ‘ dry ’ distillation |
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Sách, tạp chí |
| Tiêu đề: |
Original article Essential oil composition and antibacterial activity of the grapefruit ( Citrus Paradisi . L ) peel essential oils obtained by solvent-free microwave extraction : comparison with hydrodistillation |
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Sách, tạp chí |
| Tiêu đề: |
Extraction of Essential Oils from Lime ( Citrus latifolia Tanaka ) by Hydrodistillation and Supercritical Carbon Dioxide |
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Microwave-assisted extraction of polyphenols from fresh tea shoot,” "Sci. Technol. Dev |
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Sách, tạp chí |
| Tiêu đề: |
Use of Microwave-assisted Hydrodistillation to Extract the Essential Oils from Satureja hortensis and Satureja montana,” "Food Sci. Technol. Res |
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Sách, tạp chí |
| Tiêu đề: |
Optimizing the Pomelo Oils Extraction Process by Microwave-Assisted Hydro-Distillation Using Soft Computing Approaches,” "Solid State Phenom |
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Sách, tạp chí |
| Tiêu đề: |
Microwave-assisted hydrodistillation for extraction of essential oil from patchouli (Pogostemon cablin) leaves,” "Period. "Polytech. Chem. Eng |
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Microwave assisted hydrodistillation – an overview of mechanism and heating properties,” "Aust. J. Basic Appl. Sci |
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Sách, tạp chí |
| Tiêu đề: |
Comparison of Hydrodistillation, Microwave Hydrodistillation and Solvent Free Microwave Methods in analysis of the essential oils from aerial parts of Haplophyllum robustum Bge. By GC/MS method.,” "Int. J. Adv. Biol. Biomed. Res |
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Sách, tạp chí |
| Tiêu đề: |
A Microwave-Assisted Simultaneous Distillation and Extraction Method for the Separation of Polysaccharides and Essential Oil from the Leaves of Taxus chinensis Var. mairei,” "Appl. Sci |
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Sách, tạp chí |
| Tiêu đề: |
Chemical variability of peel and leaf oils of mandarins,” "Flavour Fragr. J |
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| [22] I. K. Shakir and S. J. Salih, “Extraction of Essential Oils from Citrus By- Products Using Microwave Steam Distillation,” vol. 16, no. 3, pp. 11–22, 2015 |
Sách, tạp chí |
| Tiêu đề: |
Extraction of Essential Oils from Citrus By-Products Using Microwave Steam Distillation |
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