tiểu luận english for tourism hospitalitytopic 1 giving information

LOCATION & ADDRESSAnan Saigon was one of the most famous restaurants in Vietnam which was awarded Asia''''s 50 Best Restaurants, the first and only Michelin Star restaurant in HCMC Vietnam

FPT EDUCATION

FPT POLYTECHNIC COLLEGE

English for Tourism & Hospitality

TOPIC 1: Giving information

Instructor: Ms Tran Minh Hang Class: EHO202.01

Student’s name 1: Vo Trung Hau Student’s name 2: Le Ngoc Phu Student code 1:PS27133

Student code 2:PS26457

Ho Chi Minh City, July 2023

Lecturer 1:

COMMENTS

Lecturer 2:

II OUTLINE FOR CONVERSATION III CONVERSATION

CONTENTS

I.

1 LOCATION & ADDRESS

2 TOURIST ATTRACTIONS

3 DECORATION

4 MENU

A FIRST COURSE/ APPETIZERS

B MAIN COURSE

C DESSERT

D BEVERAGES

1. LOCATION & ADDRESS

Anan Saigon was one of the most famous restaurants in Vietnam which was awarded Asia's 50 Best Restaurants, the first and only Michelin Star restaurant in HCMC Vietnam 2023 Anan restaurant is located in Cho Cu, along Ton That Dam street, one of the the oldest wet markets in the centre of Saigon The restaurant opened from April 2017

Other information:

Address: 89 Ton That Dam, District 1, HCM, VietNam

Operating hours: from 5pm to 11pm Tuesday to Sunday.

Phone number: 0904 792920

Email: hello@anansaigon.com

Website: anansaigon.com

Too long to read on your phone? Save

to read later on your computer

Save to a Studylist

2 TOURIST ATTRACTIONS

The ANAN SAIGON is near many famous tourist attractions in Ho Chi Minh city

Ben Thanh Market

(It’s about 900 meters from the

restaurant with a 20-minute

walk)

Nguyen Hue walking street

(It’s 350 meters with an 8- minute walk)

Ho Chi Minh Museum

(It’s about 750 meters with a

10-minute walk)

The restaurant's located right in one of Ho Chi Minh City's oldest open-air markets However, it is not too difficult to find out the restaurant Coming to the restaurant, diners can experience the building's rooftop dining bar and enjoy breathtaking views of city centre

Upstairs from Anan, on the 3rd floor is the cocktail bar Nhau Nhau, namely “drink, drink" This area is considered as an entertainment after work

4 MENU

A Appetizers

BUTTER GARLIC PRAWN Price 225.000VND

(It’s made from butter, garlic sauce, and

grilled bread)

SEAFOOD SPRING ROLL

Price 195.000VND

(It’s made from crab, shrimp and pork)

PANCAKES Price: 155.000 VND

(It’s made from shrimp and pork, braised

beef and tuna)

B Main courses BONE MARROW PHO

355.000 VND

(It’s made from grilled bone marrow, ribeye, tenderloin, and beef broth)

ANGUS SHARKING BEEF 655.000 VND

(It’s made from Angus beef, shallot, bell pepper and watercress)

(It’s made from crab, ginger, garlic, egg, and rice.)

C Desserts FISH SA

(It’s made from vanilla, fish sauce, caramel, pepper, and fish sauce)

(It’s made from dark chocolate mousse, robusta coffee)

D Beverages

ALLAN SCOTT 1.200.000 VND

OPUS ONE 23.000.000 VND

DA LAT SANGRIA 295.000 VND

II OUTLINE

Topic 1: Work in pairs.

Greet guest and welcome the guests to the restaurant.

Good morning Welcome to ANAN SAIGON Restaurant Do you have a reservation?

Identify the guest’s need and give information to the guests.

Name of restaurant: ANAN SAIGON

Location: near Ben Thanh Market in Saigon, Ho Chi Minh Museum and Nguyen Hue walking Street

Address: 89 Ton That Dam, District 1, HCM, VietNam

Types of restaurant: Vietnamese cuisine

Menu:

First course:

BUTTER GARLIC PRAWN with butter garlic sauce, griiled bread (Price: 225.000 VND)

SEAFOOD PRING ROLL (Price: 195.000 VND)

BANH XEO TACOS (Price: 155.000 VND)

Main course:

BONE MARROW PHO (Price 355.000 VND)

ANGUS SHARKING BEEF (Price 655.000 VND)

CRAB FRIED RICE ((Price 655.000 VND)

Desserts:

FISH SAUCE ICE CREAM (Price 195.000 VND)

COFFEE MILK TEA (Price 195.000 VND)

Beverages:

ALLAN SCOOT(Price 1.200.000VND)

OPUS ONE (Price 23.000.000VND)

DALAT SANGRIA (Price 295.000VND)

Price range: from 155.000 vnd to 23.000.000

vnd

Speacial thing in the restaurant: fresh local ingredients combined with the French cooking techniques created the mostfine dining experience The core flavor of Vietnamese cuisine Guest chooses the dishes and staff recommend the drinks/wine list

I think I will have BUTTER GARLIC PRAWN, ANGUS SHARKING BEE, OPUS

ONE, ICE CREAM

Confirm the guest's request

Thank you and I hope to serve you on July 18

III CONVERSATION

S: Good evening Welcome to Anan Saigon Restaurant My name is Phu How can I assist you?

C: Good evening, do you have any free tables?

S: Of course For how many people?

C: Two people, please

S: So, please follow me this way please

C: Thanks Excuse me Could you tell me the exact address of the restaurant? S: yes, it's at 89 Ton That Dam, District 1, HCM City and it’s near Ben Thanh market

S: Ok, thanks

S: Are you ready to order?

C: Yes

S: Here’s the menu and wine list

C: What do you have for the appetizers?

S: Yes Today we have butter garlic prawn, seafood spring rolls and pancakes C: Oh, we love seafood We’ll have seafood spring rolls to start with

S: And we have a lot of delicious dishes for the main course We have Angus Sharking Beef, Bone Marrow Pho and Crab Fried Rice The dishes in our restaurant are special because the ingredients are fresh combined with special French cooking techniques

C: Sounds nice What is the best selling dish here?

S: That is Bone Marrow Pho

C: Good So, I’ll order a Bone Marrow Pho for me and a crab fried rice for my friend S: Would you like something to drink? We have fruit juices, soft drinks, wine and beer

C: Give me 1 Sangria Da Lat and a glass of white wine for my friend

S: Do you need anything else?

C: No Thanks

S: Please wait a few minutes, your meal will be ready

S: Thank you and hope to serve you the best

C: Ok Thank you