Ebook English for tourism and Restaurants (Book 2) - Part 1

Part 1 of ebook English for tourism and Restaurants (Book 2) presents the following content: taking orders; explaining the menu; serving meals; beverage service; beverage service - at the bar; beverage service - recommending wines; beverage service - serving wines; during the meal; settling the bill; checking out; foreign exchange; making travel arrangements; arranging local tours for hotel guests;...