potato biology and biotechnology

[...]... relationships of diploid potato species 10.3.2 Genomic nature and relationships in polyploid potato species 10.3.3 Genomic designation and relationships of potato and non-tuber-bearing species from closely related sections Etuberosum, Juglandifolium and Lycopersicum 10.4 Karyotyping of Potato Species 10.4.1 Fluorescent in situ hybridization-based cytogenetic mapping 10.5 Cytogenetics in Potato Improvement... resistance and PVY strain 28.4.5 Aetiology and evolutionary perspectives 28.5 Infectious cDNA Clones of Potato Viruses and their use as Biotechnological Tools 28.5.1 Use of potato viruses as gene vectors 28.5.2 Studies on viral infection cycle using infectious cDNAs of potato viruses 29 622 622 623 624 626 628 628 629 Fungal and Fungus-Like Pathogens of Potato Aad J Termorshuizen 643 Part VII Biotechnology. ..x Contents 2.7 Potato Cost 2.7.1 Theory and practice 2.7.2 Contracts 2.8 Potato Quality 2.8.1 Introduction 2.8.2 Tuber shape, size and dry matter composition 2.8.3 Blemishing diseases and disorders 2.8.4 Sugars and fry colours 2.9 Current Issues and Future Development 2.9.1 Acrylamide 2.9.2 Obesity 2.9.3 Nutritional value 3 The seed potato market Kees D van Loon 3.1 Seed Tubers... Increased CO2 on Crop Growth and Development xviii Contents 19.3 19.4 19.5 19.6 Effects of Increased CO2 on Potato Physiology Effects of Increased CO2 on Yield and Quality Interactions Between Yield and Stresses at Elevated CO2 Modelling Future Potato Productivity 19.6.1 Source-driven potato growth models 19.6.2 Source–sink-based potato growth models 19.6.3 Applications of potato models to CO2 -related... conditions modulate salinity effects on potato 20.8 Producing Salinity Tolerant Potato 20.8.1 Salinity-tolerant wild and/ or primitive potato species 20.8.2 Domestication of wild salt-tolerant potato 20.8.3 Breeding for increased vigour and yield 20.8.4 Obtaining salinity tolerance through cell and tissue culture techniques 20.8.5 Obtaining salinity tolerant potato through genetic engineering 20.9 Summary... 24.2.2 Glycoalkaloids and flavour 24.2.3 Volatile compounds 24.2.4 Molecular and genetic approaches to the study of potato flavour 24.2.5 Molecular approaches to dissecting key constituents of tuber flavour 24.3 Potato Tuber Texture 525 525 525 527 527 Part VI 25 Pests and Diseases 530 531 532 541 Insect Pests in Potato Edward B Radcliffe and Abdelaziz Lagnaoui 543 25.1 Yield and Quality Effects 25.1.1... seed tubers 3.2.2 Mini-tubers 3.2.3 True potato seed 3.3 Barriers to Markets in Seed Potatoes 3.3.1 Quarantine diseases and pests 3.3.2 Non-quarantine diseases and pests 3.3.3 Breeder’s rights Part II Genetics and Genetic Resources 4 Molecular Taxonomy Ronald G van den Berg and Mirjam M.J Jacobs 4.1 Introduction 4.2 Taxonomic Background 4.2.1 Wild and cultivated potatoes 4.2.2 The evolutionary framework... Resistance factors mapped in potato 7.3.3 Resistance genes cloned and characterized 7.3.4 Synteny of resistance loci in Solanaceae 7.3.5 Marker-assisted resistance breeding 117 117 119 120 121 121 127 130 130 132 141 145 147 8 Potato- Breeding Strategy John E Bradshaw 8.1 Introduction 8.2 Evolution of the Modern Potato Crop 8.3 Potato Breeding and the Need for New Cultivars 8.3.1 Potato breeding 8.3.2 Need... Map and a Potato Genome Sequence 9.9 Proteomics and Metabolomics 9.10 Genomic Databases 9.11 Summary 10 Genomics Glenn J Bryan 9.1 9.2 9.3 9 173 174 179 180 180 180 182 182 184 184 184 187 189 192 192 193 194 194 196 Potato Cytogenetics Tatjana Gavrilenko 203 10.1 Introduction 10.2 Basic Chromosome Number and Polyploid Complexes 10.3 Genome and Species Relationships 10.3.1 Genomic designation and relationships... Nematode Parasites of Potato Didier Mugniéry and Mark S Phillips 26.1 Potato Cyst Nematodes (Globodera Rostochiensis and Globodera Pallida) 26.1.1 Host range 26.1.2 Diseases 26.1.3 Biology 26.1.4 Dormant stage 26.2 Root-Knot Nematodes (Meloidogyne SPP.) 26.2.1 Disease 26.2.2 Biology 26.2.3 Spread 26.3 The False Root-Knot Nematode Nacobbus Aberrans 26.3.1 Host range 26.3.2 Disease 26.3.3 Biology 26.3.4 Spread . Lines POTATO BIOLOGY AND BIOTECHNOLOGY ADVANCES AND PERSPECTIVES Edited by DICK VREUGDENHIL Laboratory of Plant Physiology Wageningen University and Research Centre Wageningen, The Netherlands with JOHN. relationships in polyploid potato species 205 10.3.3 Genomic designation and relationships of potato and non-tuber-bearing species from closely related sections Etuberosum, Juglandifolium and Lycopersicum. of production, reduced use of pesticides and fungicides, better use of water and fertilizers and meeting consumer demands for healthy convenience foods and novel products. These objectives will