Công nghệ xử lý nước thải 1.1 NGUỒN NƯỚC THẢI Sau khi qua sử dụng, nước sạch bị nhiễm bẩn trở thành nước thải. Nước thải từ các khu dân cư phát sinh từ sinh hoạt hàng ngày của người dân nh
Glycosidase Activity 40340333Glycosidase ActivityAnthony P. Corfield and Neil Myerscough1. IntroductionThe glycosidases and associated hydrolytic enzymes acting on glycoconjugate oli-gosaccharides form part of the total mucinase activity. This chapter describes someassay methods for the determination of these enzymes. Our knowledge of the numberof enzymes required for mucin degradation and their regulation in physiological situ-ations is scanty (1). The degradation of both protein and carbohydrate domains requirespecific enzymes which are able to degrade mucin structure. Carbohydrate degrada-tion may be dependent on prior or concomitant peptide cleavage in mucins. The issuesthat need to be addressed include the following:1. Being able to demonstrate individual substrate specificity in relation to the known mucinstructure (both protein and carbohydrate).2. The pathogenic or nutritional role of bacterial degradation leading to the loss (degrada-tion to create receptor binding sites as part of bacterial colonization or infection of thehost) or recycling (utilization of the released products for energy production)3. The need to consider the mode of growth of bacteria at the mucosal surface, in particularthe role of biofilms (see Chapter 36).4. The role of “additional” enzymes such as sulfatases, phosphatases, and lipases, which areimportant for rarer posttranslational modifications to mucin peptide and oligosaccharidestructure (1).Many studies with glycosidases have been carried out using synthetic substrates,such as 4-nitrophenyl- and 4-methyl umbelliferyl-glycosides. These substrates onlygive information with regard to the anomeric configuration of the glycoside, but notwith respect to the nature of linkage to the next sugar in an oligosaccharide. Thus, theresults may have limited physiologic relevance. When the degradation of specificglycoconjugates such as mucins is to be assessed, alternative, novel substrates have tobe prepared. Only in this way can the manner in which mucins are degraded in vivo bestudied. The design of substrates has followed two directions. The first, the use ofintact mucin/glycoprotein or glycopeptide substrates. These assays have relied on theFrom:Methods in Molecular Biology, Vol. 125: Glycoprotein Methods and Protocols: The MucinsEdited by: A. Corfield © Humana Press Inc., Totowa, NJ 404 Corfield and Myerscoughdetection of the individual monosaccharide being released. The sensitivity of theseassays depends on the sensitivity of the monosaccharide product detection. Colorimet-ric, fluorimetric, radioactive, ultraviolet (UV) and pulsed amperometric detectiondefine the limits of these assays. Often further separation techniques (gel filtration,high-performance liquid chromatography [HPLC], ion-exchange, etc.) are necessaryto isolate and quantify the products. As a result, many of the relevant substrates forstudies of degradation of mucin are not available commercially and must be prepared,and in some cases, the design of suitable glycoconjugate substrates has not provedpossible. The second direction is the chemical synthesis of oligosaccharides with rel-evant structure and the identification of degradation by chromatographic methods.This chapter addresses the question of glycosidase activity. Description of the useof mucin-related substrates together with some of the widely available synthetic sub-strates gives an approach to the identity of the general range of mucin-degrading gly-cosidase activities present in enzymatic preparations.2. Materials2.1. Glycosidase Substrates2.1.1. Natural Glycosidase SubstratesMany naturally occurring glycoconjugates can be utilized as physiologic substratesfor glycosidases in the assays described in this chapter. In addition to those listed here,other purified glycoconjugates can be used in the same way.1. Fetuin type III (Sigma, Poole, UK).2. Salivary gland glycoproteins from bovine (2) and ovine (3) sources.3. α1-Acid glycoprotein (Sigma).4. Antifreeze glycoprotein (4).5. Porcine seminal gel glycoprotein (5).6. Asialoglycoproteins: Prepare in all cases by incubation of the sialoglycoprotein at 1 mg/mLin 0.1 M HCl at 80°C for 60 min. The sialic acid content is measured before and after thehydrolysis and additional hydrolysis carried out under the same conditions if significantsialic acid remains (6).7. Saponification of O-acetyl esters: Carry out saponification on sialic acids in bovine sali-vary gland mucin at 1 mg/mL in 0.1 M NaOH at room temperature for 45 min, and neu-tralize the solution to approx pH 7.0 with 1 M HCl.8. α2-3 and α2-6 Sialyllactose (Sigma).2.1.2. Synthetic Glycosidase SubstratesSynthetic substrates form the basis of rapid and sensitive colorimetric (4-nitro–phenyl-glycosides) and fluorimetric (4-methyl umbelliferyl-glycosides) assays. Thesesubstrates are available through several suppliers, including Sigma; Oxford Glyco-sciences, Abingdon, UK; Dextra, Reading, UK; Boehringer Mannheim, Lewes, UK;and Chemica Alta, Edmonton, Canada.1. 4-Nitrophenyl β-galactose: Dissolve in 1/10 volume of methanol and make up to a finalconcentration of 4 mM in 100 mM sodium acetate, pH 6.0.2. 4-Nitrophenyl α-galactose: Dissolve in 1/10 volume of methanol and make up to a finalconcentration of 4 mM in 100 mM sodium acetate, pH 6.0. Glycosidase Activity 4053. 4-Nitrophenyl β-N-acetylglucosamine: Dissolve in 1/10 volume of methanol and makeup to a final concentration of 4 mM in 100 mM sodium acetate, pH 6.0.4. 4-Nitrophenyl α-N-acetylgalactosamine: Dissolve in 1/10 volume of methanol and makeup to a final concentration of 4 mM in 100 mM sodium acetate, pH 6.0.5. 4-Nitrophenyl Galβ1-3GalNAc: Dissolve the substrate directly in 100 mM citrate-phos-phate, pH 6.0, to give a final concentration of 2 mM.6. 4-Nitrophenyl α-fucose: Dissolve in 1/10 volume of methanol and make up to a finalconcentration of 4 mM in 100 mM sodium acetate, pH 6.0.7. 4-Methyl umbelliferyl sialic acid: Dissolve the substrate directly in 0.4 M sodium acetate,pH 4.2, to give a final concentration of 2 mM.2.1.3. Galactose/N-acetyl-D-Galactosamine-Labeled GlycoproteinsGalactose Oxidase and Tritiated Borohydride (seeNotes 1 and 2)1. Dissolve 5 mg of the glycoprotein, e.g., antifreeze glycoprotein, asialofetuin, asialo-ovinesubmandibular gland mucin, or α1-acid glycoprotein, in 500 µL of 50 mM sodium phos-phate and 5 mM NaCl, pH 7.0.2. Add 5 U of galactose oxidase (Sigma) to each glycoprotein solution, and incubate for 24 hat 37°C.3. Dilute the products five times with 50 mM sodium phosphate and 50 mM NaCl, pH 7.8.4. Add 12.5 MBq of sodium boro-[3H]-hydride (NaB[3H]4), typically 10 GBq/mmol(Amersham, UK) to each, and stir the solutions for 60 min at room temperature (Hazard:radioactive; see Note 1).5. Add 1.5 mg of solid NaBH4(Sigma) to each incubation and stir for a further 30 min(Hazard: attacks respiratory tract mucous membranes).6. Add 10-µL aliquots of glacial acetic acid (analytical grade; BDH/Merck, Poole, UK), todestroy borohydride, until no more bubbles are formed.7. Add 2 mL of analytical grade methanol, and evaporate to dryness under reduced pressurebelow 30°C in a rotary evaporator. Repeat this extraction five times to remove borate.8. Adjust the pH of the solution to approx 6.5.9. Desalt the products by repeated runs on a column of Sephadex G25 (30 × 1 cm; Pharmacia,Milton Keynes, UK) in 0.2 M NaCl with a final run in distilled water.10. Store the products as 100- to 500-µL aliquots in 0.02% sodium azide (BDH/Merck) at 4°C.1.4. Sialyl GalNAc [3H]-ol from Boar Seminal Gel Mucin (seeNote 1)1. Dissolve 25 mg of porcine seminal gel glycoprotein in 4 mL of 0.05 M NaOH.2. Add 190 mg of solid NaBH4 (Hazard: attacks respiratory tract mucous membranes).3. Add 925 MBq of NaB[3H]4(typically 10 GBq/mmol) (Amersham) in 1 mL of 0.05 MNaOH, and incubate at 45°C with stirring, for 16 h (see Note 1).4. Add glacial acetic acid (analytical reagent grade; BDH/Merck) dropwise until no morebubbles are formed, to destroy excess borohydride (see Note 1).5. Pass the solution through a column (20 mL) of Dowex 50 H+(200–400 mesh) (Bio-Rad,Hemel Hempstead, UK), and wash with 100 mL of distilled water.6. Evaporate to dryness under reduced pressure below 30°C using a rotary evaporator. Add2 mL of methanol and repeat this evaporation five times to remove borate.7. Dissolve the sample in 5 mL of 0.1 M pyridine acetate, pH 5.0, apply to a column of Bio-Gel P4 (200–400 mesh, 150 × 2 cm) (Bio-Rad), and elute in the same buffer.8. Collect 5-mL of fractions and measure radioactivity. Pool the major radioactive peak(Neu5Acα2-6GalNAc-[3H]-ol) (see Note 3). 406 Corfield and Myerscough9. Evaporate to dryness under reduced pressure below 30°C using a rotary evaporator.Redissolve in 5 mM pyridine acetate, pH 5.0, and apply to a column (18 × 1 cm) ofDowex 1 × 2 (–400 mesh, acetate form) (Bio-Rad). Elute with a gradient of 2–350 mMpyridine acetate pH 5.0 (2 × 250 mL) and collect 5-mL fractions.10. Pool the radioactive peak and remove the pyridine acetate by rotary evaporation.11. Convert the oligosaccharide to the sodium salt by titration with Dowex 50 Na+(50–100mesh) (Bio-Rad).12. Store at 4°C in 2% aqueous ethanol.2.1.5. Sialyl-[3H]-Labeled SialoglycoproteinsAny sialoglycoprotein can be labeled with tritium after periodate oxidation (seeNote 4). Typically, α1-acid glycoprotein and bovine submandibular gland mucin havebeen used. The sialic acid content of the glycoprotein must be determined first in orderto make up the correct ratio of sialic acid to periodate in the mild oxidation step. In thecase of some mucin substrates, e.g., bovine submandibular gland mucin, in whichsialic acid O-acetyl esters are expected or suspected, a mild saponification step shouldbe included before the periodate oxidation (see Subheading 2.1.1., item 7; Note 5).1. Dissolve 10–50 mg sialoglycoprotein in 100 mM sodium acetate, 150 mM sodium chlo-ride buffer, pH 5.5, to give a final concentration of 1 mM with respect to sialic acid andequilibrate at 4°C.2. Add ice cold 10 mM sodium metaperiodate (Sigma) in water to give a final concentrationof 1 mM periodate (approx 1/10 of the volume of the sialoglycoprotein solution) and stir.3. Incubate for 10 min at 4°C with stirring.4. Add glycerol (0.2 mL for each 10 mL of sialoglycoprotein solution) and stir for a further10 min.5. Dialyze the solution against three changes of 2.5 L of 0.05 M sodium phosphate, 0.15 Msodium chloride, pH 7.4, for 24 h at 4°C.6. Add 500–1000 Mbq of NaB[3H]4(typically 10 GBq/mmol) (Amersham) in 0.05 M NaOHadjusted to a final concentration of approx 0.1 M borohydride with unlabeled NaBH4in avolume of 1 mL and stir for 30 min at room temperature.7. Add 1 mL of 0.1 M NaBH4 and incubate for a further 30 min.8. Dialyze the product against two changes of 3 L of 0.1 M sodium acetate, pH 5.5, and thenagainst two changes of 3 L of distilled water.9. Concentrate the sialoglycoprotein solution if necessary (see Note 6).2.2. Buffers and Reagents for Enzyme Assay1. General 4-nitrophenyl-glycoside assay buffer: 100 mM sodium acetate, pH 6.0.2. General 4-nitrophenyl-glycoside stop solution: 10% trichloroacetic acid (TCA) in dis-tilled water.3. 0.5 M Sodium carbonate.4. Ovalbumin (Sigma), 80 mg/mL in 0.1 M sodium phosphate, pH 7.0, buffer.5. 5% phosphotungstic acid (PTA)/15% TCA: 5% (w/v) PTA (BDH/Merck) and 15% (w/v)TCA (BDH/Merck) in distilled water.6. O-glycanase incubation buffer: 100 mM citrate-phosphate, pH 6.0. Prepare 100 mM citricacid and 200 mM disodium phosphate. Take 1 vol of citric acid and titrate to pH 6.0 withphosphate, and make up to a final volume equivalent to 1:1 of starting volume.7. Sialidase incubation buffer (colorimetric assay): 100 mM sodium acetate, 20 mM CaCl2,150 mM NaCl, pH 5.5. Glycosidase Activity 4078. Reagents for the Warren assay of sialic acids:a. 0.25 M Periodic acid: 5.7 g of periodic acid (Sigma) in 75 mL phosphoric acid (BDH/Merck) make up to 100 mL with distilled water. Stock solutions will keep for approx12 mo at room temp.b. 0.38 M sodium arsenite in 0.5 M sodium sulfate: 5 g of sodium arsenite (BDH/Merck),7.1 g of anhydrous sodium sulphate (BDH/Merck) make up to 100 mL with distilledwater. Solution is stable for several months at room temperature.c. Thiobarbituric acid in 0.5 M sodium sulfate: 0.9 g of thiobarbituric acid (Aldrich,Gillingham, UK), 7.1 g of anhydrous sodium sulfate (BDH/Merck) made up to 100 mLwith distilled water. Solution is stable for approx 1 wk only (see Note 7).d. Cyclohexanone analytical reagent (AR) (Aldrich, Gillingham, UK).e. N-Acetyl neuraminic acid (sialic acid; Sigma): Standard solution for calibration ofthe assay is 0.31 mg/mL, use 10 or 20 µL of this solution in a final volume of 100 µLfor the assay (see Subheading 3.7.1.).9. Sialidase incubation buffer (fluorimetric assay): 400 mM sodium acetate pH 4.2.10. Sialidase stop buffer (fluorimetric assay): 85 mM glycine/sodium carbonate buffer, pH 10.0.11. Sialate O-acetyl esterase buffer: 100 mM triethanolamine, pH 7.8.12. Acetic acid detection assay kit (Boehringer) (see Note 8).13. Acylneuraminate pyruvate lyase incubation buffer: 200 mM potassium dihydrogen phos-phate adjusted to pH 7.2 with KOH.14. Acylneuraminate pyruvate lyase substrate: 10 mM sialic acid (Sigma) in potassium phos-phate buffer, pH 7.2, containing 0.5–1.0 kBq/mL of [14C]-N-acetylneuraminic acid(Amersham).15. Acylneuraminate pyruvate lyase from Clostridium perfringens (Sigma).3. Methods3.1.β-Galactosidase (see Notes 9 and 10)Several different assays are possible for β-galactosidase; synthetic substrates arewidely available for either colorimetric or fluorimetric assay. Radioactive assays withglycoproteins give data on physiologically significant molecules (see Notes 9–11).3.1.1. Synthetic Substrate1. Mix 25 µL of 4 mMp-nitrophenyl β-galactose in 100 mM sodium acetate, pH 6.0 (seeSubheading 2.1.2., item 1), with 25 µL of extract/enzyme.2. Incubate for 20 min at 37°C.3. Add 50 µL of 10% trichloracetic acid (see Subheading 2.2., item 2) to stop the reaction4. Add 1 mL of 0.5 M sodium carbonate.5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding TCA to enzyme extract incubated alone for 20 min,and then add substrate incubated alone for 20 min. Add 1 mL of 0.5 M sodium carbonate,centrifuge and read at 400 nm as above (see Note 12).3.1.2. General Mucin Galactosidase Assay Radioactive Substrates(seeNote 13)Radioactive asialoglycoproteins labeled in their terminal galactosyl residues (seeSubheading 2.1.3.) can be used as substrates in this precipitation assay. Depending onthe nature of the radioactive substrate, this assay can be specific for a particular glyco-sidic linkage (see Note 14). 408 Corfield and Myerscough1. Mix 50 µL of 0.85 kBq/mL asialo-glycoprotein substrate in 100 mM sodium acetate, pH6.0, with 50 µL of extract/enzyme.2. Incubate for 1 h at 37°C.3. Stop the reaction by the addition of 100 µL of ice-cold ovalbumin (see Subheading 2.2.,item 4).4. Add 500 µL of 5% PTA/15% TCA (see Subheading 2.2., item 5) and mix.5. Stand for 15 min at room temperature.6. Centrifuge for 5 min at 15,000g (benchtop microcentrifuge).7. Take 500 µL of the clear supernatant and count the radioactivity.3.1.3. Glycoprotein Assay with β1-3 Linked- and β1-4 Linked-GalactoseRadioactive Substrates (seeNotes 9, 10, and 14)The detection of β1-3- and β1-4-specific galactosidase activity can be achievedusing antifreeze glycoprotein and asialo-α1-acid glycoprotein, respectively (see Sub-heading 2.1.3.). In these assays, identification of the galactose product is made by gelfiltration.1. Mix 50 µL of 0.42–0.83 kBq/mL asialo-glycoprotein substrate in 100 mM sodium acetate,pH 6.0, with 50 µL of extract/enzyme (see Note 10).2. Incubate for 1–24 h at 37°C.3. Stop the reaction by adding of 1mL of 0.1 M pyridinium acetate, pH 5.0.4. Apply the total incubation to a column of Bio-Gel P2 (200–400) (Bio-Rad), and elutewith 0.1 M pyridinium acetate, pH 5.0, collecting 2-mL fractions.5. Measure the radioactivity in the collected fractions and determine the proportion of tri-tium label migrating as free galactose (Fig. 1).3.2.α-Galactosidase (see Notes 9–12, and 15)Assay for α-galactosidase can be carried out rapidly using synthetic substrates.Commercial enzyme is available to use as a positive control. However, several differ-ent α-galactose linkages are known to occur, and further examination may be neces-sary to identify the specificity (see Notes 9, 10, and 15).1. Mix 25 µL of 4 mM 4-nitrophenyl α-galactose (see Subheading 2.1.2., item 2) in 100mM sodium acetate, pH 6.0, with 25 µL of extract/enzyme.2. Incubate for 20 min at 37°C.3. Add 50 µL of 10% TCA to stop the reaction.4. Add 1 mL of 0.5 M sodium carbonate.5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding TCA to enzyme extract incubated alone for 20 min,and then add substrate incubated alone for 20 min. Add 1 mL of 0.5 M sodium carbonate,centrifugem and read at 400 nm as in step 5 (see Note 12).3.3.β-N-acetylglucosaminidase (see Note 16)Assay for β-N-acetylglucosaminidase can be carried out easily using synthetic sub-strates. Commercial enzyme is available to use as a positive control (see Notes 9 and 10).1. Mix 25 µL of 4 mM 4-nitrophenyl β-N-acetylglucosamine in 100 mM sodium acetate, pH6.0 (Subheading 2.1.2., item 3), with 25 µL of extract/enzyme. Glycosidase Activity 4092. Incubate for 20 min at 37°C.3. Add 50 µL of 10% TCA to stop the reaction.4. Add 1 mL of 0.5 M sodium carbonate.5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding trichloracetic acid to enzyme extract incubated alonefor 20 min, and then add substrate incubated alone for 20 min. Add 1 mL of 0.5 M sodiumcarbonate, centrifuge, and read at 400 nm as in step 5 (see Note 12).3.4.α-N-acetylgalactosaminidase (see Note 17)Assay for α-N-acetylgalactosamine can be carried out easily using syntheticsubstrates. Commercial enzyme is available to use as a positive control (see Notes9 and 10).3.4.1. Synthetic Substrate1. Mix 25 µL of 4 mM 4-nitrophenyl α-N-acetylgalactosamine in 100 mM sodium acetate,pH 6.0, residues (see Subheading 2.1.2., item 4) with 25 µL of enzyme extract.2. Incubate for 20 min at 37°C.3. Add 50 µL of 10% TCA to stop the reaction.4. Add 1 mL of 0.5 M sodium carbonate.5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding trichloracetic acid to enzyme extract incubated alonefor 20 min, and then add substrate incubated alone for 20 min. Add 1mL of 0.5 M sodiumcarbonate, centrifuge, and read at 400 nm as in step 5 (see Note 12).3.4.2. Mucin α-N-Acetylgalactosaminidase Assay with RadioactiveSubstrate (seeNotes 13 and 16)Radioactive asialo-ovine salivary gland mucin is labeled in the terminal N-acetyl-galactosaminyl residues (see Subheading 2.1.3.) and only contains this single sugarattached to the peptide backbone (see Notes 13 and 14).1. Mix 50 µL of 0.85 kBq/mL asialo-ovine salivary gland mucin substrate in 100 mM sodiumacetate, pH 6.0, with 50 µL of extract/enzyme.2. Incubate for 1 h at 37°C.3. Stop the reaction by adding 100 µL of ice-cold ovalbumin (see Subheading 2.2., item 4).4. Add 500 µL of 5% PTA/15% TCA (see Subheading 2.2., item 5) and mix.5. Stand for 15 min at room temperature6. Centrifuge for 5 min at 15,000g (benchtop microcentrifuge)7. Take 500 µL of the clear supernatant and count the radioactivity.3.5.α-Fucosidase (see Note 18)Assay for α-fucosidase can be carried out easily using synthetic substrates. Com-mercial enzyme is available to use as a positive control (see Notes 9 and 10)1. Mix 25 µL of 4 mM 4-nitrophenyl α-fucose in 100 mM sodium acetate, pH 6.0, (seeSubheading 2.1.2., item 6).with 25 µL of extract/enzyme.2. Incubate for 30 min at 37°C.3. Add 50 µL of 10% TCA to stop the reaction.4. Add 1 mL of 0.5 M sodium carbonate. 410 Corfield and Myerscough5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding trichloracetic acid to enzyme extract incubated alonefor 20 min, and then add substrate incubated alone for 20 min. Add 1 mL of 0.5 M sodiumcarbonate, centrifuge, and read at 400 nm as in step 5 (see Note 12).3.6.O-Glycanase (see Note 19)Determination of O-glycanase activity can be made with synthetic or glycoproteinsubstrates.3.6.1. Synthetic Substrate1. Mix 25 µL of 2 mM 4-nitrophenyl Galβ1-3GalNAc in 100 mM citrate-phosphate, pH 6.0(see Subheading 2.1.2., item 5), with 25 µL of extract/enzyme.2. Incubate for 20 min at 37°C.3. Add 50 µL of 10% TCA to stop the reaction.4. Add 1 mL of 0.5 M sodium carbonate.5. Centrifuge to remove any solid, and read the supernatant at 400 nm.6. Prepare blank incubations by adding trichloracetic acid to enzyme extract incubated alonefor 20 min, and then add substrate incubated alone for 20 min. Add 1 mL of 0.5 M sodiumcarbonate, centrifuge, and read at 400 nm as in step 5 (see Note 12).3.6.2. Tritiated Glycoprotein Substrate1. Mix 50 µL of 0.42–0.83 kBq/mL antifreeze glycoprotein substrate (see Subheading2.1.3.) in 100 mM citrate phosphate buffer, pH 6.0, with 50 µL of extract/enzyme (seeNote 9).Fig. 1. Identification of the products of O-glycanase and β1-3-galactosidase activity onantifreeze glycoprotein substrate by Bio-Gel P2 chromatography. The positions of elutionof intact [3H]-labeled antifreeze glycoprotein (ᮀ), Galβ1-3GalNAc (᭡) and galactose (᭺)are shown. Glycosidase Activity 4112. Incubate for 1–24 h at 37°C.3. Stop the reaction by adding 1 mL of 0.1 M pyridinium acetate, pH 5.0.4. Apply the total incubation to a column of Bio-Gel P2 (200–400) (Bio-Rad), and elutewith 0.1 M pyridinium acetate, pH 5.0, collecting 2-mL fractions.5. Measure the radioactivity in the collected fractions and determine the proportion of tri-tium label migrating as free Galβ1-3GalNAc (see Fig 1).3.7. Sialidase (see Notes 4, 5, 9, 13, and 20).Sialidase activity can be measured using several types of assay. The variation insialic acid substitution in glycoconjugates indicates the varied range of sialidaseactivities that may be expected and underlines the need for examination of differentsubstrates and assay conditions (see Notes 10 and 20).3.7.1. Colorimetric Sialidase AssayPreliminary determination of the sialic acid content of the substrates is necessary toprepare the substrates for the assays given next.1. Prepare substrates (bovine salivary gland mucin, saponified; α1-acid glycoprotein; α2-3sialyllactose) to give a final concentration of 1 mM sialic acid in 100 mM sodium acetate,20 mM CaCl2, and 150 mM NaCl, pH 5.5, and keep on ice.2. Mix 50 µL of substrate with 50 µL of enzyme extract and incubate for 60 min at 37°C.3. Remove from incubation block and mix with 20 µL of sodium periodate solution (seeSubheading 2.2., item 8a).4. Leave at room temperature for 30 min.5. Add 200 µL of sodium arsenite solution (see Subheading 2.2., item 8b), mix until yel-low-brown iodate color appears, and then the solution finally becomes colorless (maytake several minutes, if unsure wait for 5 min).6. Add 200 µL of thiobarbituric acid solution (see Subheading 2.2., item 8c) and incubatefor 15 min at 95°C.7. Cool on ice (10 min) and add 700 µL of cyclohexanone (see Subheading 2.2., item 8d).8. Shake to mix the two layers.9. Centrifuge at 12,000g for 2 min in a benchtop microcentrifuge to separate the two layers.10. Read the organic (pink) layer at both 532 and 549 nm.11. Calculate the ∆OD value for the released sialic acid, allowing for the interference bycompound-forming chromophores at 532 nm using the formula 0.9 OD549–0.3 OD532.12. Process a standard of 3 µg of Neu5Ac (Sigma) (see Subheading 2.2., item 8e) in 100 µLthrough the same assay, and correct with the same formula (0.9 OD549–0.3 OD532) (seeNote 21).13. Convert the ∆OD value into moles of Neu5Ac to give the activity of the enzyme.3.7.2. Radioactive Sialidase Assay (see Note 13)1. Mix 50 µL of radioactive substrate (0.8–1.5 kBq/mL; see Subheading 2.1.5., e.g., bovinesalivary gland mucin and α1-acid glycoprotein) in incubation buffer (see Subheading2.2., item 7) with 50 µL of extract/enzyme.2. Incubate for 60 min at 37°C.3. Stop the reaction by adding 100 µL of ice-cold ovalbumin (see Subheading 2.2., item 4).4. Add 500 µL of 5% PTA/15% TCA (see Subheading 2.2., item 5) and mix.5. Stand for 15 min at room temperature. 412 Corfield and Myerscough6. Centrifuge for 5 min at 15,000g (benchtop microcentrifuge).7. Take 500 µL of the clear supernatant and count the radioactivity.3.7.3. Fluorimetric Sialidase Assay (seeNote 11)1. Mix 50 µL of 2 mM 4-methyl umbelliferyl sialic acid (see Subheading 2.1.2., item 7) inacetate incubation buffer (see Subheading 2.2., item 9) with 50 µL of enzyme extract.2. Prepare blanks using distilled water in place of enzyme extract (see Note 12).3. Incubate for 60 min at 37°C.4. Stop the reaction with 1 mL of stop buffer (see Subheading 2.2., item 10) and mix.5. Centrifuge (microcentrifuge) for approx 40 s at 14,000g. Keep in the dark before readingin a fluorimeter.6. Read in a fluorimeter at excitation 365 nm and emission 448 nm.7. Calculate fluorescence after subtraction of the blanks from the test values.8. Calibrate the results using standard curves of 4-methylumbelliferone.3.8. Sialate O-acetyl Esterase (see Note 22)The sialate O-acetyl esterase is assayed using bovine salivary gland mucin (seeSubheading 2.1.1., items 2 and 7) and the released acetic acid is detected using aquantitative kit assay.1. Mix 100 µL of bovine salivary mucin substrate in incubation buffer (see Subheading 2.2.,item 11) with 100 µL of enzyme extract (see Note 23), and incubate for 60 min at 37°C.2. Stop the reaction by heating at 95°C for 3 min.3. Cool the incubation mixture on ice or freeze at –20°C until use.4. Measure acetic acid in the incubation using the NAD/NADH kit assay (see Subheading2.2., item 12).5. Calculate the amount of acetic acid released during the initial incubation with the salivarymucin substrate.3.9. Acylneuraminate Pyruvate Lyase (see Note 24)1. Mix 50 µL of sialic acid substrate in phosphate buffer, pH 7.2 (see Subheading 2.2.,items 13 and 14), with 50 µL of enzyme extract.2. Incubate for 60 min at 37°C.3. Stop the reaction with 1 mL of ice-cold water.4. Centrifuge for 2 min in a bench microcentrifuge at 12–15,000g.5. Apply the supernatant to a column of Dowex 1 × 8, 200–400 mesh, Cl-form (1 mL wetweight ), and wash with 5 mL of water directly into a 20-mL scintillation vial.6. Place in an oven at 80°C until water has evaporated off.7. Redissolve the residue in 0.5 mL of water and add scintillation fluid (1 mL).8. Include a positive control with purified acylneuraminate pyruvate lyase from Clostridiumperfringens (see Subheading 2.2., item 15).4. Notes1. It is advisable to carry out labeling experiments in a recognized radioisotope laboratory.The use of radioactive borotritide (NaB[3H]4) requires large amounts of [3H] and resultsin the emission of tritium gas. It is important to check the registration limits for [3H] inthe laboratory to be used. Since a hood is required it is necessary that the tritium gas beproperly trapped and that the necessary decontamination procedures be applicable. If regu- [...]... oxidase/borotritide-labeled substrates, as detailed in Sub- heading 2.1.3. can be carried out with glycoproteins that have an exclusive glycosidic linkage type. Antifreeze glycoprotein contains only β 1-3 linked-galactose and asialo-α 1 - acid glycoprotein only β 1-4 linked-galactose. The use of these substrates automatically gives a linkage-specific enzymatic assay. Glycoproteins that have terminal GalNAc resi- dues... 2); hence, asialo-ovine salivary gland mucin contains only GalNAc linked to the peptide backbone and is a good substrate for the enzyme removing GalNAc from the peptide. Glycoproteins with terminal GalNAc as blood group A, (GalNAc α 1-3 Gal-) or Sda or Cad antigen (GalNAc β 1-4 Gal-) are also potential sub- strates. However, such glycoproteins may also have terminal galactose residues and need to be carefully... 124, 4 1-5 0. 3. Hill, H. D., Reynolds, J. A., and Hill, R. A. (1977) Purification, composition, molecular weight and subunit structure of ovine submaxillary mucin. J. Biol. Chem. 252, 3791–3798. 4. Corfield, A. P., Higa, H., Paulson, J. C., and Schauer, R. (1983) The specificity of viral and bacterial sialidases for α( 2-3 ) and α( 2-6 )-linked sialic acids in glycoproteins. Biochim. Biophys Acta 744, 121–126. 5.... alternative way to iden- tify the presence of α 1-4 or α 1-6 galactosidase activities. Glycosidase Activity 413 lar (multiple) tritium labeling is envisaged, it is especially important to check the regis- tration limits and decontamination procedures with the radioactive officer responsible for the laboratory. 2. Galactose oxidase will act on terminal galactose and N-acetyl- D -galactosamine residues to... 0.5 M sodium carbonate, centrifuge, and read at 400 nm as in step 5 (see Note 12). 3.4. α - N -acetylgalactosaminidase ( see Note 17) Assay for α-N-acetylgalactosamine can be carried out easily using synthetic substrates. Commercial enzyme is available to use as a positive control (see Notes 9 and 10). 3.4.1. Synthetic Substrate 1. Mix 25 µL of 4 mM 4-nitrophenyl α-N-acetylgalactosamine in 100 mM sodium...416 Corfield and Myerscough mono-, di-, or tri-O-acetyl esters for any sialic acid residue. The esterase removing these esters can be assayed using bovine salivary gland mucin as a substrate (5). This mucin substrate contains on average two moles of O-acetyl ester per mole of sialic acid. The sialic acid esters in this substrate are released by the enzyme and the acetic acid is detected using... Characterization of the major and minor mucus glycoproteins from bovine submandibular gland. Glycoconj. J. 8, 330–339. 7. Veh, R. W., Corfield, A. P., Sander, M., and Schauer, R. (1977) Neuraminic acid specific modification and tritium labelling of gangliosides. Biochim. Biophys. Acta 486, 145–160. 8. Corfield, T. (1992) Bacterial sialidases - roles in pathogenicity and nutrition. Glycobiology 2, 509–521. 9.... Assay with Radioactive Substrate ( see Notes 13 and 16) Radioactive asialo-ovine salivary gland mucin is labeled in the terminal N-acetyl- galactosaminyl residues (see Subheading 2.1.3.) and only contains this single sugar attached to the peptide backbone (see Notes 13 and 14). 1. Mix 50 µL of 0.85 kBq/mL asialo-ovine salivary gland mucin substrate in 100 mM sodium acetate, pH 6.0, with 50 µL of extract/enzyme. 2.... using a commercial UV test kit (Boehringer). This is an NAD-linked assay system converting acetic acid to acetyl-CoA (acetyl CoA synthetase), acetyl-CoA to citrate (citrate synthase), and finally using the conversion of NAD to NADH with malate dehydrogenase. The change in absor- bance is measured at 340 nm. The kit contains all enzymes and buffers and gives details of the calculation necessary to determine... and Mountford, R. A. (1988) Degradation by bacterial enzymes of colonic mucus from normal subjects and patients with inflammatory bowel disease:the role of sialic acid metabolism and the detec- tion of a novel O-acetylsialic acid esterase. Clin. Sci. 74, 71–78. 6. Corfield, A. P., do Amaral Corfield, C., Veh, R. W., Wagner, S. A., Clamp, J. R., and Schauer, R. (1991) Characterization of the major and . of β 1-3 - and β 1-4 -specific galactosidase activity can be achievedusing antifreeze glycoprotein and asialo-α1-acid glycoprotein, respectively (see Sub-heading. glycosidiclinkage type. Antifreeze glycoprotein contains only β 1-3 linked-galactose and asialo-α1-acid glycoprotein only β 1-4 linked-galactose. The use of these