The food lab better home cooking through science ( PDFDrive ) 91

Bacon and eggs: two perfect foods EGGS, DAIRY, AND THE SCIENCE of BREAKFAST RECIPES IN THIS CHAPTER Foolproof Soft-Boiled Eggs Foolproof Hard-Boiled Eggs Perfect Poached Eggs Foolproof Hollandaise Sauce Eggs Benedict Eggs Florentine Extra-Crispy Sunny-Side-Up Eggs Light and Fluffy Scrambled Eggs Creamy Scrambled Eggs Easy Homemade Crème Frche Diner-Style Ham and Cheese Omelet Diner-Style Mushroom, Pepper, and Onion Omelet Diner-Style Asparagus, Shallot, and Goat Cheese Omelet Tender Fancy-Pants Omelet Crispy Fried Bacon Crispy Oven-Fried Bacon for a Crowd Basic Crispy Potato Cake (aka Rösti) Crispy Potato, Onion, and Mushroom Cake (aka Rösti) ... Crispy Fried Bacon Crispy Oven-Fried Bacon for a Crowd Basic Crispy Potato Cake (aka Rösti) Crispy Potato, Onion, and Mushroom Cake (aka Rösti) ...EGGS, DAIRY, AND THE SCIENCE of BREAKFAST RECIPES IN THIS CHAPTER Foolproof Soft-Boiled Eggs Foolproof Hard-Boiled Eggs... Eggs Florentine Extra-Crispy Sunny-Side-Up Eggs Light and Fluffy Scrambled Eggs Creamy Scrambled Eggs Easy Homemade Crème Frche Diner-Style Ham and Cheese Omelet Diner-Style Mushroom, Pepper, and Onion Omelet