THERMAL PROCESSING OF PACKAGED FOODS
... establishment of a specialized training course on the thermal processing of packaged foods. My first encounter with the industry was to accompany Tom Gillespy around the various factories of the members of ... engineering aspects of the thermal processing of packaged foods i.e., the heating and cooling of food products hermetically sealed in containers. The two comm...
Ngày tải lên: 09/07/2014, 08:18
... Trim: 229mm X 152mm 38 Thermal Processing of Foods 3.2. Critical factors in retort processing 3.2.1. Temperature measurement The effect of temperature on the destruction of microorganisms can be ... control of retorting and aseptic processing, strategies to correct deviant ther- mal processes, optimization of thermal processes, and control and modeling of continuous flow...
Ngày tải lên: 21/02/2014, 22:20
The microwave processing of foods
... size and geometrical requirements of packaging for microwaveable prepared foods. The influence of temperature and salt on the dielectric properties of two popular foods prepared following standard ... Germany 3.1Introduction 3.2Measurementtechniques:closedstructures 3.3Measurementtechniques:openstructures 3.4Furtheranalysisofdielectricproperties 3.5Summary 3.6References 3.7Appendix:...
Ngày tải lên: 23/05/2014, 13:51
... incidence of breast cancer. This may be related to the phytoestrogen content of the foods as well as to the presence of flavonoids and other phenolic compounds. Soya is also a rich source of another ... profusion of so-called ‘health foods that are sold in health food shops and other outlets. These items range from products that are usually regarded as straightforward foods to...
Ngày tải lên: 04/09/2013, 17:51
Thermal properties of the vernacular buildings envelopes: the case of the "Sassi di Matera" and "Trulli di Alberobello
... consisted of the measurement of thermal conductance of two different typologies of building wall: a wall in blocks of calcarenite sandstone assembled with mortar, typical of the constructions of "Sassi ... University of Bari in 1979. University Researcher at the of Engines and Energy Institute of the Faculty of Engineering at the University of Bari from 1983 t...
Ngày tải lên: 05/09/2013, 14:58
An experimental study on the thermal valorization of municipal and animal wastes
... Assist. Prof. P. Maravelaki for providing the thermal analysis equipment, Prof. K. Komnitsas, Dr. D. Zaharaki and Prof. V. Gidarakos from the Technical University of Crete, for part of the chemical ... the thermal behavior of PW and RDF under non-isothermal thermogravimetric conditions and at developing kinetic models for the pyrolysis and combustion of these fuels, for which...
Ngày tải lên: 05/09/2013, 15:28
Thermal evaluation of a sun tracking solar cooker
... hinged at the top of the cooker. The main objective of this present work is to investigate two designs of solar cookers, to evaluate the thermal performance under different modes of operation such ... rights reserved. Thermal evaluation of a sun tracking solar cooker Yousif El-Tous 1 , Omar. O. Badran 2 , Anwar Al-Mofleh 3 1,3 Department of Electrical Engineering, F...
Ngày tải lên: 05/09/2013, 17:03
THE FRONTIERS OF FOREIGN FOODS
... Frontiers of Foreign Foods 205 many in Texas and the desert Southwest, with beef, often barbequed, cen- tral to the diets of practically everyone. But why not beef, with Texas send- ing an average of ... lies at the heart of Tex-Mex cuisine that is also disparaged in some quarters, but is a part of a fusion cuisine that represents an early triumph of globalization, in the case...
Ngày tải lên: 01/11/2013, 11:20
Tài liệu TRANSIENT and STEADY STATE THERMAL ANALYSIS OF HEATSINK Pro/ENGINEER and Pro/MECHANICA Wildfire doc
... considerations such as the type of the thermal load and the modes of heat transfer are the same as in a steady state analysis. Transient analysis is probably the most common form of thermal analysis. ... Temperature Distribution to MEC/T instead of Uniform. 1 ME-430 INTRODUCTION TO COMPUTER AIDED DESIGN TRANSIENT and STEADY STATE THERMAL ANALYSIS OF HEATSINK Pro/ENGI...
Ngày tải lên: 19/01/2014, 05:20
Tài liệu COMING OUT OF THE FOODSHED: CHANGE AND INNOVATION IN RURAL ALASKAN FOOD SYSTEMS pptx
... title of this thesis was taken, presents the process and outcomes of contemporary food system change for the Athabascan village of Minto, AK, as they “come out of their foodshed”. The three of ... on the shelves of the local store are still viewed as providing a measure of food security; but as our understanding of the caveats of the nutritional and political economies...
Ngày tải lên: 13/02/2014, 05:20