Thoát nước :

Một phần của tài liệu Sản phẩm dầu tinh luyện 2 (Trang 64 - 66)

 Đeơ hán chê tôi đa mức hao hút daău, nước thại cođng ngheơ caăn được đưa vào heơ thông xử lý nước thại, đoăng thời tránh gađy ođ nhieêm mođi trường.

 Nước thại sinh hốt và nhieên daău FO sau khi xử lý sơ boơ sẽ được đưa qua heơ thông xử lý nước thại.

 Nước đã xử lý được tách rieđng và thại.

TÀI LIEƠU THAM KHẠO

[1]Nguyeên Quang Loơc - Leđ Vaín Thách – Nguyeên Nam Vinh, Kỹ thuaơt ép daău và chê biên daău,mỡ thực phaơm, NXB Khoa hĩc và Kỹ thuaơt, 1995

[2] Eagan Press hanbook Series, Fats & oils, 2002

[3] Richard D. O’ Brien, Fats & oils formulating and processing for applications, second edition, CRC Press, 2004

[4]Richard D. O’ Brien, Food lipids Chemistry, Nutrition, and Biotechnology, second edition. Revised and Expanded, Marcel Dekker, 2002

[5]. http://www. tuongan. com. vn

[6]Albert J. Dijkstra,Kortrijk, Martin Van Opstal,Izegem,both of Belgium,Processing for producing degumming vegetable oils and gums of high photphatidic acid content, U. S patent, No : 4 698 185, 8ps, 6/1987

[7]Myyoko Hasida, Noriko Tsutsumi, Torben Halkier, Birkerod, Mary Ann String, Acidic phospholipase, production and methods using thereof, U. S patent, No : 6 127 137 , 26ps, 3/2000.

[8]Ib Groth Clausen, Sahmkant, Anant Patkar, Kim Borch, Martin Barfoed, Kim Clausen, Claus Crone Fuglsang, Lone Dybdal, Torben Halkler, Method for reducing phosphorus content of edible oils, U. S patent, No : 6 143 645, 35ps, 7/11/2000.

[9] Semih Sefa Koseoglu, Walter E. Farr, Wim F. S. De Greyt, Marc Kellens, Degumming of edible oils by ultrafiltration, U. S patent, No : 6 797 172 B2, 7ps, 28/9/2004

[10] R. Subramanian, M. Nakajima, T. Kawakatsu, Processing of vegetable oils using polymeric composite membranes, Ibaraki 305-8642, Japan, 1998

[11] Dick Cpoeland, W. Maurice Belcher, Methods for treating phosphatide-containing mixtures, U. S patent, No : 6 426 423, 10ps, 30/6/2002.

[12] Fridolin Loeeffler, Hermann Plainer, Bruno Sprossler, Hans Ottofrickenstein, Vegetable oil enzymatic degumming process by means of aspergillus phospholipase, U. S patent,

No : 6 001 640, 6ps, 14/12/1999

[13] Dick Cpoeland, W. Maurice Belcher, Vegetable oil refining, U. S patent, No: 6 844 458 B2, 19ps, 18/1/2005

[14] Ralph S. Daniels, Agricutural oil processing using potassium hydroxide, U. S patent, No: 6 632 952 B1, 25ps, 14/11/2003.

byproducts thereof, U. S patent, No : 6 172 247 B1, 17ps, 9/1/2001

[16] Dick Cpoeland, W. Maurice Belcher, Methods for refining vegetable oils and byproducts thereof, U. S patent , No: 6 172 248 B1, 18ps, 9/1/2001

[17]Shr-Ping Lin,Chun – I- Lin and His- Kuei Chen, Sesame oil bleaching with

activated rice hull ash, Vol 34, No; 6. pp. 737- 742, 2001

[18]Kun – she Low,Chnoong-kheng Lee & Lee- Yong Kong, Decolorisation of

crude palm oil by acid- activated spent bleaching earth,Vo 72, No : 67- 73,1998

[19]Jannes G. Lammers, Ganderkesee,Jan W. Groeneweg, Synthetis,macrophous alumina silica and a process for refining glyceride oil, U. S patent, No: 5 079 208, 6ps, 7/1/1992.

[20] Christopher R. Beharry, Levente L. Diosady, Leon J. Rubin, Ahmed A.

Hussein, Process for removing chlorophyll color inpurities form vegeteble oils, U. S patent , No:6 268, 432, 12/5/2001.

[21] Dick Copeland, W. Marice Belcher, Method for treating organic acid-treated phosphtides, U. S patent, No: 6 441 209 B1, 11ps, 27/8/2002.

[22] Bernhard Gutsche, Albrecht Weiss, Ralf Otto, Tycho Michel, Process for deacidifying natural fats and oils , U. S patent, No: US 2003/0124694 A1, 3ps, 3/6/2003.

[23] Folahan O. Ayorine, Mahmoud Hassan, Deacidfication of vegetable oils, U. S patent , No: 5 414 100, 7ps, 9/5/1995. (adsbygoogle = window.adsbygoogle || []).push({});

[24] Marc Kellens, Tony Harper,Equipment and process for physical refining and/or

deodorization of edible oils and fats, U. S patent,No: US 2002/0169333 A1, 9ps,

14/11/2002.

25]Peter Sjoberg, Anders M. A. Hillstrom, Vacuum vessel for continuous or

Một phần của tài liệu Sản phẩm dầu tinh luyện 2 (Trang 64 - 66)