... with, the hydrophobic surface ofthe fat or oil, whereas the latter dissolves in the aqueous phase The surfactant therefore forms a layer on the surfaces ofthe emulsion droplets Depending on the ... the air– water interfaces ofthe air bubbles as the mixture is whipped (6) The semiliquid fat cannot wholly coalesce as theinterfacial layers are broken, because ofthe limited mobility ofthe ... knowledge ofthe physical characteristics ofthe medium and the dispersed phase if they are to give absolute, rather than relative, results VI STRUCTURES OFTHE ADSORBED LAYERS ON THE SURFACES OF EMULSION...
... numbers below 115 The index reflects the degree of unsaturation ofthe oil, i.e., the number of bonds available for oxygenation (the higher the iodine index, the higher the number of bonds suitable ... addition of chemicals (additives) to improve the air-fuel mixture by decreasing the surface tension, b) preheating to diminish the viscosity for improving the internal formation ofthe mixture and the ... in two layers The upper layer consisted of ester and alcohol and was separated from the bottom layer (glycerin) The upper layer was distilled to remove and recover excess alcohol and the esters...
... Figure Effect of time of heatsetting on the linearity of load extension in weft direction of knitted Ingeo™ Poly (lactic acid) Figure Mean effect of time of heatsetting on the linearity of load extension ... resilience [%] The specimen were clamped between two chucks each of 20cm long A constant force of 200g was applied by attachinga weight to the front chuck ofthe specimen When the test started, the back ... [PLA] Figure Mean [Ā] of effect of time of heatsetting on the tensile extension EM [%] of Ingeo™ Poly (lactic acid) 3.2 Linearity of load extension curve LT [-] The linearity of load extension curve...
... DSMes of 0.10, while the DSMes ofthe insoluble part is 0.68 The structure ofthe reaction products of cross-linked pullulan particles with MesCl depends on the solvent used In the case of Py, ... high content of chlorodeoxy moieties [265] The conversion of cellulose with MesCl in the presence of TEA in DMAc/LiCl yields products with a DSMes of 1.3 at a reaction temperature of ◦ C for 24 ... Fig 6.4 Time dependence ofthe conversion of cellulose with a molar ratio AGU:TosCl of A 1:6 and B 1:1 in DMAc/LiCl solution in the presence of TEA Table 6.3 Reaction of cellulose with TosCl...
... thịt cỡ 300-500g (Từ Thanh Dung ctv, 2004) Theo Ferguson et al (2001), bệnh ghi nhận xuất ở ĐBSCL vào cuối năm 1998 có tên BNP (Bacilliaty Necrosis of Pangaius) Từ Thanh Dung (2005) phân lập ... BioF có chứa chủng Lactobacillus acidophillus sử dụng nuôi trồng thủy sản có tác dụng tăng khả hấp thụ thức ăn hạn chế bệnh Aeromonas, Vibrio… gây Những nghiên cứu gần cho thấy bổ sung BioF ... Các chủng vi khuẩn nitrate hóa tiết polymer cho phép chúng gắn kết bề mặt hình thành nên biofilm Và biofilm làm giảm đến 50% tỷ lệ ammonia nitrite môi trường ao nuôi (Sahu et a.l, 2008) Ngoài...
... nutrients Table shows the components ofthe Mercier medium as well as the cost of each nutrient The price of CSL is also included in the same table As it can be noted, the price of CSL is two to three ... delbrueckii maintains the homofermentative pathway in the presence of CSL In the experiment using the Mercier medium, the glucose concentration was completely consumed at the end ofthe fermentation ... 0.9675 0.9176 a The CSL concentration was 10 g l¡1 in all the experiments and the concentrations ofthe other nutrients were the same as used in Mercier medium vitamins The importance of yeast extract...
... (ANOVA) The fitted polynomial equation was then expressed in the form of threedimensional surface plots to illustrate the relationship between the responses and the experimental levels of each ofthe ... By ANOVA, the coefficient of determination (R2) ofthe regression model was 0.9719, which implied that 97.19% ofthe variation in the response could be explained by the model The R2 of 0.9719 ... used in the medium, which implied that the cost of decoloration would be lower in the downstream steps (Fig 3b) Besides, the unit price of unpolished rice was nearly one half of that ofthe fresh...
... and the buffering capacity ofthe medium are known The amount of undissociated lactic acid is then further related to the total amount of lactic acid LaHtot and the pH by the lactic acid chemical ... (full line) by means ofthe parameter values used in the work of Nicolaı et al to construct Fig 3(1), p 234 in ¨ their paper Furthermore, to comprehend the influence ofthe buffer amount BuHa/BuMa ... Furthermore, when the pH and/or buffer amount further increase, the intersection of this line with the LaHtot-axis increases, or otherwise said, the straight line is shifted to the right The pH versus...
... larger-wider than the bacterial size approach the binding potential of a flat surface On the other hand, grooves or scratches too small for the bacterium to fit in them reduce the contact area ofthe bacterium ... surface, showing the presence of an extracellular matrix that, together with the cells, covered most ofthe rough surface (Figure 4c) It is also important to note that the hydrophobicity ofthe same ... between the droplet and the leaf extremely small This minimizes the attractive forces between the water molecules and the atoms ofthe surface, and allows the water to “bead up” and rolls off (Frim...
... at 41°C for 24 h The diameters ofthe holo zone on the agar plate were then measured The digesting capability ofthe tested strains was classified as positive when the diameters of clear zone were ... release of bile salts in the small intestine The pH levels of gastric juice may vary from 2.0 to 3.5 depending on the feeding time, the growing stage or the kind of animal (Yu and Tsen 1993) The ... acids lies in the reduction of pH, as well as the undissociated form ofthe molecules It has been proposed that the low external pH causes acidification ofthe cell cytoplasm, while the undissociated...
... about 50% in the MRS broth regardless the presence of bile salt These results showed that many LAB have a great cholesterol-lowering activity in the MRS broth regardless to the presence of bile salt ... to confirm whether they have bile salt hydrolase (BSH) activity or not Plates were anaerobically incubated at 37oC for 72 hrs, and the diameter ofthe precipitation zones around the disks was ... were formed on the BL media after 48hrs incubation, they were confirmed as the bacteria to have low pH tolerance [14] In order to assess bile salt tolerance of bacteria, the isolates of Streptococcus,...
... the application of 50 μL of oxazolone 5% (w/ v) in acetone on the right ear (25 μL each side ofthe ear) The second challenge was done days after the first challenge with the same procedure The ... week adaptation in the animal facility, the mice were separated in groups of 10 animals The grouping was randomized according to the weight ofthe rodents The murine model of ACD was based on ... course ofthe experiment On the other hand, for therapeutic protocol, the anti-inflammatory effect following MPM consumption was apparent only after the second challenge (Figure 1C) The effect of...
... tra thịt cỡ 300-500g (Từ Thanh Dung ctv, 2004) Theo Ferguson et al (2001), bệnh ghi nhận xuất ĐBSCL vào cuối năm 1998 có tên BNP (Bacilliaty Necrosis of Pangaius) Từ Thanh Dung (2005) phân lập vi ... học BioF có chứa chủng Lactobacillus acidophillus sử dụng nuôi trồng thủy sản có tác dụng tăng khả hấp thụ thức ăn hạn chế bệnh Aeromonas, Vibrio… gây Những nghiên cứu gần cho thấy bổ sung BioF ... Các chủng vi khuẩn nitrate hóa tiết polymer cho phép chúng gắn kết bề mặt hình thành nên biofilm Và biofilm làm giảm đến 50% tỷ lệ ammonia nitrite môi trường ao nuôi (Sahu et a.l, 2008) Ngoài...
... Figures c and d, the expression levels of BSP and WNT5A ofthe cells on the nanofibers were significantly higher than on the controls 109 Figure 4.1 The SEM images ofthe nanofibrous scaffolds ... Among them, the calcium phosphate graft materials are commonly used because of their similarity in chemical composition to Chapter - Introduction the mineral phase of native bone Some ofthe synthetic ... graft substitutes c) The nanofibers mineralized with nano-HA mimic the nanostructure of native bone ECM, and the presence of HA resembles the mineral phase ofthe ECM d) The nanotopographical...
... by the eigenvalues ofthe Hessian ofthe Born-Oppenheimer energy scaled by the nuclear masses: det E R 2 M I M J R I R J (4) The calculation ofthe equilibrium geometry and ofthe ... foundation of DFT is given by the Hohenberg-Kohn theorem 2.3.1 Hohenberg - Kohn Theorem [2] The theorem contains two parts The first part ofthe theorem proves that for an interacting system of electrons ... minimizing the energy functional (under the constraint that the integral ofthe density equals to the total number of electrons), whose value at the minimum also gives the ground state energy The foundation...
... reinforce the barrier function ofthe intestinal mucosa, helping in the prevention ofthe attachment of pathogenic microorganisms and the entry of allergens Alteration ofthe microbial flora ofthe ... during the first year of life (Bengt Bjorksten, 2001) Thus these LAB may play a critical role in the regulation ofthe immune system even in the early stage of human life With the growth ofthe ... beyond the gut, modifying systemic immunity However, the mechanisms of how they interact with the host and the role that they play in the intestine immune system especially in the context of chronic...
... (%) Note: The maximum score is The data were the average of sensory evaluators In short, from the results of pH, Brix, lactic acid content, the density of bacteria and the results ofthe sensory ... Note: The data in the table is the average of triplicates The same characters show no difference statistically significant at 95% At the dilution rate of 30% of mango juice, the content of lactic ... content of lactic acid Therefore, at the dilution rate 30, 40% bacteria growth was better than those of dilution ratios In addition, when compared with the other treatments the sample at the rate of...
... probiotic bacteria at the level of at least log CFU/mL The survival rate of all isolates at the level 10 of about 8.02-8.69 log CFU/mL of fermented carrot juice Addition, the result of lactic acid concentration ... ability of isolates in carrot juice - Identification ofthe selected lactic acid bacteria by molecular technique - Study on the effect of dilution ratio and sugar content - Studying the effect of ... the result, isolates of lactic acid bacteria were isolated from kinds of carrot (Dalat and Chinese) Colonies of all isolates were round, smooth, grayish white Because ofthe differentiation of...
... concentration reached the highest value at % of sugar concentration, and the lowest value at 15% of sugar concentration due to the inhibition of high concentration of sugar Besides, at the same glucose ... Values in the Table were average values of replications The sensory evaluation of pure dragon fruit juice was higher than others The lowest cores belonged to the samples with 40% and 60 %of dilution ... low pH environment, so they could survive in the environment ofthe stomach Therefore, these strains were able to apply in probiotic products 3.3 Application in producing of fermented dragon fruit...