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moderate (adj) : ñieàu ñoä, vöøa phaûi... Choose the most suitable word for the blank:.[r]
(1)Unit 12: LET’S EAT A Language Focus:
- I’d like
- Responses with too, either, so and neither B Vocabulary:
Section A: What shall we eat?
1 stall (n) : quaày
2 a good selection of : lựa chọn rộng rãi
3 pork (n) : thòt heo
4 beef (n) : thịt bò
5 on display (prep.) : trưng bày
6 spinach (n) : rau maâm xôi, rau chân vịt
7 cucumber (n) : dưa chuoät
8 papaya (n) : đu đủ
9 pineapple (n) : khóm, dứa
10 durian (n) : sầu riêng
11 slice (v) : thái thành lát moûng
12 strip (n) : sợi, dãy dài
13 pepper (n) : tieâu
14 green pepper (n) : ớt xanh
15 heat (v) : hâm, đun nóng
16 pan (n) : soong, nồi, chảo
17 stir-fry (v) : xào
18 vegetable oil (n) : dầu thực vật
19 cook (v,n) : nấu, đầu bếp
20 boil (v) : luộc
21 add (…to) (v) : cho thêm (… vào)
22 soy sauce (n) : nước xì dầu, nước tương
23 taste (v) : có mùi vị, nếm
24 lay/ set the table (v) : đặt bàn, dọn bàn (lên) ăn
25 plate (n) : đóa
26 chopsticks (n) : đũa
27 spoons (n) : thìa
28 steam (v) : hấp
29 treat (n) : ưa thích
30 recipe (n) : cơng thức nấu ăn Section B: Our food
1 dirt (n) : bụi bẩn
2 affect (v) : ảnh hưởng
(2)=> moderation (n) : điều độ
5 amount (n) : số lượng, khối lượng
6 energy (n) : lượng
7 sensibly (adv) : moät cách khôn ngoan
8 fatty (adj) : có nhiều mỡ
9 body-building (n) : chất tạo thể
10 cereal (n) : ngũ cốc
11 variety (n) : nhiều thứ
12 guideline (n) : lời khun = advice
13 key (n) : bí quyết, chìa khóa
14 lifestyle (n) : lối sống 15 advantage (n) : thuận lợi # disadvantage (n) : bất lợi C Exercises:
I Choose the most suitable word for the blank:
1 After you take some medicine, you will feel
A well B better C good D Both B & C
2 She left without goodbye
A say B to say C saying D to saying
3 I hate carrots And I don’t like peas,
A also B either C too D All are correct
4 They only eat and delicious food
A healthy B health C healthily D Both A & B He ate breakfast hours ago He be hungry
A had to B must C ought to D need to
6 “I don’t like pork.” “ .”
A So I B So am I C I do, too D Neither I That is the key a healthy lifestyle
A of B for C to D in
8 These medicines can make you better
A feel B to feel C feeling D.to feeling
9 I always try to have a healthy, balanced
A food B diet C exercise D product
10 This food tastes
A careful B carefully C delicious D deliciously 11 “I like spinach.” “ ”
A Neither I B Neither am I C So I D So am I 12 There was a good selection meat on the stall
A of B for C with D on
13 Could you the table for lunch?
(3)14 Fresh fruits and vegetables are good you
A for B at C of D on
15 I used her phone without her
A know B knows C to know D knowing
16 It’s a baby
A health B healthy C healthful D healthily 17 We can eat a large amount fresh fruit and vegetables
A of B for C to D on
18 What would you like lunch?
A on B for C to D of
19 Let’s some chicken
A go B have C having D both A & B
20 I don’t like peas and she doesn’t
A so B too C either D neither
21 The like spinach and we
A so B too C either D neither
22 She a little salt to the spinach
A added B cooked C sliced D boiled
23 Hoa sets the table plates, bowls, chopsticks, spoons and glasses
A with B for C from D of
24 The dirt can make you
A sick B careful C skillful D safe
25 We must remember to eat
A moderate B sensibly C quickly D slowly
26 A balanced diet means you eat a variety of foods without _ too much of anything
A eat B to eat C ate D eating
27 You much drink water every day
A too much B too many C a little D a lot of 28 I would like some fruit and vegetables
A buy B bought C to buy D buying
29 My mother didn’t wash it but I
A didn’t B was C D did
30 Milk is very good your health
A for B at C in D of
II Choose the underlined part that is not standard in English: Sugar gives you energy and you feel less hungrily
A B C D The dirt on the vegetables can make you sickness
A B C D
3 Eating healthy food will help you stay fit and healthily
(4)4 Her aunt added a little salt for the cucumber A B C D
5 You should taste this food careful before you give it to your guest
A B C D
6 I would like some peas and I’d like some carrots, either
A B C D
7 There was a wide selection of vegetables in display A B C D
8 We should eat a moderate amount for fatty food A B C D
9 You eat a variety of foods without eat too much of anything
A B C D