1. Trang chủ
  2. » Ngoại Ngữ

The top four jewish delis in NYC by geoffrey byruch

22 169 0

Đang tải... (xem toàn văn)

Tài liệu hạn chế xem trước, để xem đầy đủ mời bạn chọn Tải xuống

THÔNG TIN TÀI LIỆU

Thông tin cơ bản

Định dạng
Số trang 22
Dung lượng 42,04 MB

Nội dung

THE TOP FOUR JEWISH DELIS IN NYC GEOFFREY BYRUCH Whether you are Jewish or not, Jewish delis play a huge part in the cultural fabric of New York City Just like the New York Yankees, you cannot walk past a corner without seeing one of these restaurants warm the hearts of its beloved New Yorkers But what makes them so great? What is so special about them? For many people, especially the delis themselves, these spots bring about a sense of tradition, nostalgia, and of course the Jewish culture While some people may disagree with me or even go as far to fight me on this, below, I have listed the top four Jewish delis in all of New York Mile End Deli Found in Brooklyn and Manhattan, Miles End Deli has captivated and allured much of New York with its superlative smoked meat and Montreal-flavored moxie Its innovative take on traditional dishes has given many people a fresh new approach to their usual Jewish deli experience Their fresh ingredients and smoked seasoned brisket has opened my eyes to what Jewish food could be If you are even looking to cater a party, this place provides that service David’s Brisket House and Deli Found in the heart of Brooklyn, David’s Brisket House and Deli is the home of the best pastrami on rye you will undoubtedly ever eat Like a natural foodie, I usually analyze Yelp to see the good and the bad, the ups and the downs of a place But for David’s Brisket, all you can find on their page is everything about its infamous pastrami and rye Having finally tried it, I can wholeheartedly agree that this place holds the best pastrami and rye sandwich in all of New York City The pastrami was moist and tasty Overall presentation was stacked comfortably But what really got me was the rye bread The freshness of the bread is something to dye for Katz’s Delicatessen Katz’s Delicatessen is simply New York history This kosher style restaurant is found in the Lower East Side in Manhattan Since 1888, Katz’s has become one of the most popular New York City Jewish delis for tourist and fans alike Their excellent pastrami sandwiches, hot dogs, and corned beef are something to experience at least once in your lifetime As they say on their website, “our corned beef and pastrami is cured using a slower method, which best flavors the meat.” This overall process takes up to 30 days to cure before serving right to the fans of New York Second Ave Deli The Second Avenue Deli is a certified kosher delicatessen in Manhattan Currently, the deli is located on 33rd Street, between Lexington Avenue and Third Avenue in Murry Hill If you are looking for heritage and culture, I would strongly advise you to check this place out Their specialties include matzohball soup, corned beef, pastrami, knishes, gefilte fish, and other Jewish cuisines In 2013, Zagat gave it a high rating of 23, ranking it 9th best deli in New York City [...]... Brisket House and Deli Found in the heart of Brooklyn, David’s Brisket House and Deli is the home of the best pastrami on rye you will undoubtedly ever eat Like a natural foodie, I usually analyze Yelp to see the good and the bad, the ups and the downs of a place But for David’s Brisket, all you can find on their page is everything about its infamous pastrami and rye Having finally tried it, I can wholeheartedly... one of the most popular New York City Jewish delis for tourist and fans alike Their excellent pastrami sandwiches, hot dogs, and corned beef are something to experience at least once in your lifetime As they say on their website, “our corned beef and pastrami is cured using a slower method, which best flavors the meat.” This overall process takes up to 30 days to cure before serving right to the fans... Ave Deli The Second Avenue Deli is a certified kosher delicatessen in Manhattan Currently, the deli is located on 33rd Street, between Lexington Avenue and Third Avenue in Murry Hill If you are looking for heritage and culture, I would strongly advise you to check this place out Their specialties include matzohball soup, corned beef, pastrami, knishes, gefilte fish, and other Jewish cuisines In 2013,... this place holds the best pastrami and rye sandwich in all of New York City The pastrami was moist and tasty Overall presentation was stacked comfortably But what really got me was the rye bread The freshness of the bread is something to dye for Katz’s Delicatessen Katz’s Delicatessen is simply New York history This kosher style restaurant is found in the Lower East Side in Manhattan Since 1888, Katz’s... advise you to check this place out Their specialties include matzohball soup, corned beef, pastrami, knishes, gefilte fish, and other Jewish cuisines In 2013, Zagat gave it a high rating of 23, ranking it 9th best deli in New York City ...Whether you are Jewish or not, Jewish delis play a huge part in the cultural fabric of New York City Just like the New York Yankees, you cannot walk past a corner without seeing one of these... course the Jewish culture While some people may disagree with me or even go as far to fight me on this, below, I have listed the top four Jewish delis in all of New York Mile End Deli Found in. .. restaurants warm the hearts of its beloved New Yorkers But what makes them so great? What is so special about them? For many people, especially the delis themselves, these spots bring about a sense

Ngày đăng: 30/11/2015, 10:37

TỪ KHÓA LIÊN QUAN