university of california press behavioral ecology and the transition to agriculture jan 2006

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university of california press behavioral ecology and the transition to agriculture jan 2006

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[...]... you douglas kennett and bruce winterhalder June 12, 2005 xiii 1 Behavioral Ecology and the Transition from Hunting and Gathering to Agriculture Bruce Winterhalder and Douglas J Kennett is the first systematic, comparative attempt to use the concepts and models of behavioral ecology to address the evolutionary transition from societies relying predominantly on hunting and gathering to those dependent... Childe was one of the first, and certainly the most notable, archaeologists to explicitly hypothesize that changes in climate at the hbe and the transition to agriculture 5 end of the Pleistocene stimulated the transition to agriculture (e.g., his Oasis or Propinquity Theory; Childe 1928; Childe 1951) According to Childe, agriculture developed rapidly, hence the term Neolithic Revolution, and thus was... (Barlow), the Pacific coast of southern Mexico (Kennett, Voorhies, and Martorana), the neotropics (Piperno), the Andean Highlands (Aldenderfer), Valencia, Spain (McClure, Jochim, and Barton), Southern Arabia (McCorriston), New Guinea (Denham and Barton), and Oceania (Kennett, Anderson, Winterhalder) The last two chapters, by Smith and Bettinger, contain general commentaries on the application of HBE to the. .. zones The goal— optimizing delivery of foodstuffs or other valuables to the central place—must take account of the round trip travel costs between the central place and the foraging site, in addition to the standard considerations about resource selection The basic prediction of this model is the following: as travel costs out and back increase hbe and the transition to agriculture with a load on the. .. animal husbandry, and the use of domesticated species embedded in systems of agriculture Human behavioral ecology (HBE; Winterhalder and Smith 2000) is not new to prehistoric analysis; there is a two-decade tradition of applying models and concepts from HBE to research on prehistoric hunter-gatherer societies (Bird and O’Connell 2003) Behavioral ecology models also have been applied in the study of adaptation... with the onset of dry conditions that climate records were suggesting in the Near East at the end of the Pleistocene To survive, humans and potential domesticates concentrated together in well-watered locations like oases and river valleys, where their close interactions naturally led to domestication and ultimately agriculture The discovery of sickle blades and grinding stones in the Carmel Caves of. .. “[b]ehavioral ecology seems to us to be the most appropriate way to explain the transition from human foraging to food production” (1998, 16) Many of the dozen or so early HBE papers on domestication and agricultural origins are fairly general and conjectural They ask, without too much attention to specific cases or the empirical record of prehistoric findings on this topic, how might the ideas of HBE be used to. .. SIGNIFICANCE OF THE TRANSITION There are older transformations of comparable magnitude in hominid history; bipedalism, encephalization, early stone tool manufacture, and the origins of language come to mind (see Klein 1999) The evolution of food production is on a par with these, and somewhat more accessible because it occurred in near prehistory, the last eight thousand to thirteen thousand years; agriculture. .. domesticates and food production, evolutionary gifts from our foraging ancestors We wish to thank the contributors to this volume for their perseverance through several editorial rounds Blake Edgar, Scott Norton, Joanne Bowser, and the staff at the University of California Press have produced this book efficiently and effectively The production of this volume also benefited greatly from the substantial and time-consuming... improvement in the technology used to harvest a particular species? Marginal value and opportunity costs and benefits are at the heart of behavioral ecology models The most basic claim of the papers in this volume is that these same ideas can be adapted to an understanding of decisions faced by humans during the evolutionary transition between foraging and agriculture discounting Discounting refers to the situation . alt="" BEHAVIORAL ECOLOGY and the TRANSITION to AGRICULTURE ORIGINS OF HUMAN BEHAVIOR AND CULTURE Edited by Monique Borgerhoff Mulder and Joe Henrich 1. Behavioral Ecology and the Transition to Agriculture, . Quark11:JOBS:BOOKS:REPRO: University of California Press Berkeley and Los Angeles, California University of California Press, Ltd. London, England © 2006 by The Regents of the University of California Library of Congress Cataloging-in-Publication. barlow Utah Museum of Natural History University of Utah Salt Lake City huw barton School of Archaeology and Ancient History University of Leicester, England c. michael barton Department of Anthropology Arizona

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  • 0520246470

  • Contents

    • List of Contributors

    • Foreword

    • Preface

    • 1. Behavioral Ecology and the Transition from Hunting and Gathering to Agriculture

    • 2. A Future Discounting Explanation for the Persistence of a Mixed Foraging-Horticulture Strategy among the Mikea of Madagascar

    • 3. Central Place Foraging and Food Production on the Cumberland Plateau, Eastern Kentucky

    • 4. Aspects of Optimization and Risk During the Early Agricultural Period in Southeastern Arizona

    • 5. A Formal Model for Predicting Agriculture among the Fremont

    • 6. An Ecological Model for the Origins of Maize-Based Food Production on the Pacific Coast of Southern Mexico

    • 7. The Origins of Plant Cultivation and Domestication in the Neotropics

    • 8. Costly Signaling, the Sexual Division of Labor, and Animal Domestication in the Andean Highlands

    • 9. Human Behavioral Ecology, Domestic Animals, and Land Use during the Transition to Agriculture in Valencia, Eastern Spain

    • 10. Breaking the Rain Barrier and the Tropical Spread of Near Eastern Agriculture into Southern Arabia

    • 11. The Emergence of Agriculture in New Guinea

    • 12. The Ideal Free Distribution, Food Production, and the Colonization of Oceania

    • 13. Human Behavioral Ecology and the Transition to Food Production

    • 14. Agriculture, Archaeology, and Human Behavioral Ecology

    • References

    • Index

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