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BS EN 50242:2016 BS EN 60436:2016 BSI Standards Publication Electric dishwashers for household use — Methods for measuring the performance (IEC 60436:2004, modified + A1:2009, modified + A2:2012, modified) BS EN 50242:2016 BRITISH STANDARD National foreword This British Standard is the UK implementation of EN 50242:2016 (dual numbered as EN 60436:2016) It is derived from IEC 60436:2004 incorporating amendment 1:2009 and amendment 2:2012 It supersedes BS EN 60436:2008+A11:2012 which will be withdrawn on 11 April 2018 The CENELEC common modifications have been implemented at the appropriate places in the text The start and finish of each common modification is indicated in the text by tags  The UK participation in its preparation was entrusted by Technical Committee CPL/59, Performance of household electrical appliances, to Subcommittee CPL/59/1, Dishwashers and washing machines A list of organizations represented on this subcommittee can be obtained on request to its secretary This publication does not purport to include all the necessary provisions of a contract Users are responsible for its correct application © The British Standards Institution 2017 Published by BSI Standards Limited 2017 ISBN 978 580 91835 ICS 97.040.40 Compliance with a British Standard cannot confer immunity from legal obligations This British Standard was published under the authority of the Standards Policy and Strategy Committee on 31 March 2017 Amendments/corrigenda issued since publication Date Text affected EUROPEAN STANDARD NORME EUROPÉENNE EUROPÄISCHE NORM EN 50242 EN 60436 BS EN 50242:2016 July 2016 ICS 97.040.40 Supersedes EN 50242:2008 EN 60436:2008 English Version Electric dishwashers for household use Methods for measuring the performance (IEC 60436:2004 , modified + A1:2009 , modified + A2:2012 , modified) Lave-vaisselle électriques usage domestique Méthodes de mesure de l'aptitude la fonction (IEC 60436:2004 , modifiée + A1:2009 , modifiée + A2:2012 , modifiée) Elektrische Geschirrspüler für den Hausgebrauch Messverfahren für Gebrauchseigenschaften (IEC 60436:2004 , modifiziert + A1:2009 , modifiziert + A2:2012 , modifiziert) This European Standard was approved by CENELEC on 2016-04-11 CENELEC members are bound to comply with the CEN/CENELEC Internal Regulations which stipulate the conditions for giving this European Standard the status of a national standard without any alteration Up-to-date lists and bibliographical references concerning such national standards may be obtained on application to the CEN-CENELEC Management Centre or to any CENELEC member This European Standard exists in three official versions (English, French, German) A version in any other language made by translation under the responsibility of a CENELEC member into its own language and notified to the CEN-CENELEC Management Centre has the same status as the official versions CENELEC members are the national electrotechnical committees of Austria, Belgium, Bulgaria, Croatia, Cyprus, the Czech Republic, Denmark, Estonia, Finland, Former Yugoslav Republic of Macedonia, France, Germany, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, the Netherlands, Norway, Poland, Portugal, Romania, Slovakia, Slovenia, Spain, Sweden, Switzerland, Turkey and the United Kingdom European Committee for Electrotechnical Standardization Comité Européen de Normalisation Electrotechnique Europäisches Komitee für Elektrotechnische Normung CEN-CENELEC Management Centre: Avenue Marnix 17, B-1000 Brussels © 2016 CENELEC All rights of exploitation in any form and by any means reserved worldwide for CENELEC Members Ref No EN 50242:2016 E EN 60436:2016 E EN 60436:2016 (E) BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) European foreword This document (EN 50242:2016 / EN 60436:2016) consists of the text of IEC 60436:2004, IEC 60436:2004/A1:2009 and IEC 60436:2004/A2:2012 prepared by SC 59A "Electric dishwashers" of IEC/TC 59 "Performance of household and similar electrical appliances", together with the common modifications prepared by CLC/TC 59X "Performance of household and similar electrical appliances" The following dates are fixed: • latest date by which this document has to be implemented at national level by publication of an identical national standard or by endorsement (dop) 2017-04-11 • latest date by which the national standards conflicting with this document have to be withdrawn (dow) 2018-04-11 This document supersedes EN 50242:2008 / EN 60436:2008 EN 50242:2016 / EN 60436:2016 includes the following significant technical changes with respect to EN 50242:2008 / EN 60436:2008: a) introduction of new combined cleaning and drying performance assessment (Clause 7); b) new data on expanded measurement uncertainty (Annex ZB); c) new Annexes ZZA, ZZB and ZZC Clauses, subclauses, notes, tables, figures and annexes which are additional to those in IEC 60436:2004, IEC 60436:2004/A1:2009 and IEC 60436:2004/A2:2012 are prefixed “Z” Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights CENELEC [and/or CEN] shall not be held responsible for identifying any or all such patent rights This document has been prepared under a mandate given to CENELEC by the European Commission and the European Free Trade Association, and supports essential requirements of EU Directive(s) BS EN 50242:2016 50242:2016 (E) For the relationship with Regulations (EU) No 1059/2010, (EU) No 1016/2010 andEN (EC) No 1275/2008, EN 60436:2016 (E) see informative Annexes ZZA, ZZB and ZZC, which are integral parts of this document Endorsement notice The text of the International Standard IEC 60436:2004, IEC 60436:2004/A1:2009 and IEC 60436:2004/A2:2012 was approved by CENELEC as a European Standard with agreed common modifications COMMON MODIFICATIONS Contents Modify the table of contents as follows: FOREWORD iiINTRODUCTION INTRODUCTION TO AMENDMENT The dimension of the measured time is given in minutes and is rounded to the nearest minute BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Add the following new Annexes ZA, ZB, ZC, ZD, ZZA, ZZB and ZZC: Annex ZA (informative) Pictures of the soiled items Minced meat: Half of total number of dinner plates and the large serving bowl BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Egg yolk: All forks, half of total number of dinner plates and dessert plates 42 Oat flakes: All soup spoons and all soup plates (pictures were made after oven drying) iii BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Oat flakes: All soup spoons and all soup plates (pictures were made after oven drying) BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Spinach: Half of the total number of dessert plates, the dessert bowl and the medium serving bowl 43 Milk: All glasses iv BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Milk: All glasses BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 (E) Tea: Cup and saucer (pictures were made after oven drying) 44 Margarine: Oval platter v BS EN 50242:2016 BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 50242:2016(E) (E) EN EN 60436:2016 (E) Annex ZB (informative) Uncertainty of measurements Following IEC/TR 61923 “Household electrical appliances – Method of measuring performance – Assessment of repeatability and reproducibility”, the following expanded uncertainties for measurements according to this European Standard may be assumed In 2014, a round robin test was performed with 17 laboratories participating from all over Europe One of the objectives was to check the robustness and precision of the Combined Cleaning and Drying Evaluation Four samples of two types of automatic dishwashers were tested in two different cleaning cycles These machines under test were calibrated to be as identical to each other as possible and delivered to all participating laboratories Results were analysed by CLC/TC 59X/WG 2, and expanded uncertainties were calculated as shown in Table ZB.1 a Table ZB.1 – Relative expanded uncertainty of measured values of this European Standard Measured parameter 46 vi Relative expanded uncertainty b of measured value (k = 2) Cleaning performance index IC 16 % Drying performance index ID 10 % Total energy consumption 5% Total water consumption 4% Total programme time 2% Low power mode energy consumption c Noise (in re pW) c a The expanded uncertainty only describes the uncertainty of the measuring method while the variance of the product is not included b These values are the average of measurement figures taken from a low and a high end machine c Not measured in this ring test BS EN 50242:2016 BS 50242:2016 EN EN 50242:2016 (E) EN EN50242:2016 60436:2016 (E) (E) EN 60436:2016 (E) Annex ZC (informative) Tolerances and control procedures The tolerances and control procedures are given in the relevant annexes of the Commission Delegated Regulation (EU) No 1059/2010 of 28 September 2010 supplementing Directive 2010/30/EU of the European Parliament and of the Council with regard to energy labelling of household dishwashers and in accordance with the Commission Regulation (EU) No 1016/2010 of 10 November 2010 implementing Directive 2009/125/EC of the European Parliament and of the Council with regard to ecodesign requirements for household dishwashers 47 vii BS EN 50242:2016 BS EN 50242:2016 EN 50242:2016 (E) EN 60436:2016 50242:2016(E) (E) EN EN 60436:2016 (E) Annex ZD (informative) Template for test report Table ZD.1 – Test report template Test - Template Test Number: Date: Dishwasher Details Test Machine Reference Machine Manufacturer: Brand: Model: Serial No.: Rated Voltage (V): Rated Frequenzy (Hz): Manufacturing date: Name of test program: Rinse aid settings: Water softener settings: Detergent: Batch of Detergent: Quantity of Detergent for prewash/mainwash (g): Rinse agent: Batch of Rinse agent: Salt (Type and Brand): Label Description: Energy Class: Drying Class: Energy consumption (AE C =kWh/a): Place Settings (ps): Water consuption (AW C =l/a): Noise emission (dB): 48 viii BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 – 60 58 – – – Annex K K Annex (normative)   (informative) Shade chart This annex specifies the shade numbers for various colours together with their CIE references and corresponding Munsell notation Shade number Colour CIE reference Munsell notation CIE.X CIE.Y Y 0,363 0,380 78,7 5Y 9/4 0,396 0,40 59,1 2,5Y 8/6 0,412 0,396 43,1 10YR 7/6 10 0,46 0,41 30,1 7,5YR 6/8 12 0,442 0,392 19,8 7,5YR 5/6 14 0,465 0,387 12,0 5YR 4/6 16 0,42 0,37 12,0 5YR 4/4 18 0,31 0,316 3,1 N2  Text deleted gauge can be found in IEC 60350 (see F.7 for details) A separate colour – 59 – – 61 – BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 Annex L (informative) Test report format A test report including the following information should be prepared for each test undertaken L.1 Machine description • Brand, model, serial number, type, country of manufacture, date of manufacture (if indicated), place settings • Water connection available (hot/cold/dual), internal heater (Y/N), water softener fitted? • Appliance dimensions • Origin of machine (how obtained) • Claimed values: water, energy, time (label values if applicable), filter type • Recommendations for use: rinse aid setting or dose, detergent dose (and placement), water softener adjustment (if available), program L.2 Laboratory details • Laboratory details (name address, test officers, dates of test, certification, accreditation) • Test report number or identifier L.3 Test Conditions • Ambient conditions (temperature and humidity) • Water hardness and supply system, water supply pressure, water supply temperature • Electricity supply (voltage & frequency) and regulation system • Details of metering and equipment • Reference machine brand, model, serial number, calibration and check details • Reference detergent and batch • Rinse aid and batch • Salt (or other softener catalyst) and batch BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 L.4 L.4.1 – 60 – – 62 – BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 Test Results and measurements Setup • Program selected, water connection mode tested, detergent dosage (pre-wash and main wash), rinse setting or dose, softener settings (if applicable), dishwasher loading diagram, rinseaid aid setting or dose, softener settings (if applicable), dishwasher loading  Text deleted  place settings tested diagram, style of load (AHAM or non-AHAM), place settings tested • Type of test (research, basis of claim, verification) L.4.2 Results Supply the following results for the test machine and the reference machine: • Washing scores (include Table or equivalent) • Drying scores (include Table or equivalent) • Measured water consumption, program and cycle time, energy consumption, details of operations for each test (time, heater operation, water consumption, load type, cold water energy correction and hot water energy) – set out details for reference and test machine(s) in the format of the following table • Electricity supply measurements (voltage and frequency) • Noise measurements (where applicable) • Type of filter system (declared and determined) a Q c pr = L °C E c pr = kWh Q h pr = L °C E h pr = kWh Hot water Average hot Hot water volume supply water (Q h ) energy temperature (t h) (E h ) Required for dishwashers under test and the reference machine Total Operation Cold water Cold water Average volume cold water correction energy (Q c) temperature (tc ) (Ec ) Q t pr = L E e pr = kWh Total water Electrical volume (Qt ) energy (E e) Table L.1 – Detailed results for test machine(s) and reference machine Elapsed time °C Heater Maximum a operates? water bath temperature (Y/N) BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 – 63 – – 61 – BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 – 62 – – 64 – BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 Annex M (informative) Adjusting water consumption in the reference dishwasher M.1 Purpose This annex provides guidance on how to adjust the water consumption of the reference target water consumption of  Thetext text has has been dishwasher in in order ordertotoachieve achievethethe target water consumption of 27,5 27,8 l l.The 4) reference dishwashers, but is prepared specifically for the Miele G590 and the Miele G595 4) applicable to any suitable reference machine that complies with Annex E M.2 Background In order to get repeatable and reproducible performance from the reference dishwasher, it is important that the water consumption be carefully monitored and adjusted periodically so that its average total water consumption during the Universal programs (or those with fills) are as close close as as possible possibletotothethe target water consumption of 27,5 27,8l l(this target water consumption of  (thisincludes includes the the water consumed in the regeneration operation at the start of each program) Although the reference dishwasher uses a pressure switch to stop overfilling, each fill is controlled primarily by a timer Therefore the flow rate of the water into the dishwasher (and hence the fill volume) is affected by the water pressure at the dishwasher inlet Each reference dishwasher is supplied with a pressure control valve which must be installed and which should be used to adjust the inlet pressure so that the fill volume is as close as possible to the target volume If the laboratory supply pressure varies from day to day, it may be necessary to also adjust the inlet pressure reduction valve on the reference dishwasher to compensate for these changes This aspect of the reference machine performance needs ongoing monitoring M.3 Target values Experience has shown shown that thatto toachieve achievethe thetarget targetvolume volumeofof 27,8 in the reference machine on  27,5l l in the reference machine a (e.g Gentle, Universal), the the fill volumes will will be approximately as follows: on4 afill4 program fill program (e.g Gentle, Universal), fill volumes be approximately as follows: (a) regeneration: (b) pre-wash, main wash, rinse 1, rinse 2: l l  3,15 3,05  four fills of of  6,16 l each 6,11  l each Measurements on a number of reference dishwashers suggest that the regeneration operation is generally around 11,1 % to 11,3 % of the total water consumption volume for fill programs However, this can be slightly higher or lower, depending on the machine under test and the particular run Each fill volume typically varies by less than 50 ml when inlet pressure conditions are stable (again this depends on the machine to some degree) Fill volume variations (when measured in ml) for the regeneration operation are similar to other operations, so this operation appears slightly more variable (in relative terms) than other operations Initial adjustment can be made by allowing the dishwasher to progress through a regeneration single fill filloperation operation(pre-wash) (pre-wash)ononthe theselected selected program The total water volume cancan be and aa single program The total water volume be estimated adding regeneration volume timesthe thepre-wash pre-washfill fill volume volume IfIf this this is estimated by by adding thethe regeneration volume to to4 4times 27,5 the pressure reduction valve should closeddown downand and another another trial higher than than  27,8 l,  thel, pressure reduction valve should bebe closed conducted (and vice versa if the volume is too low) When it is estimated that the dishwasher is close to the target, the total volume should be confirmed with a full cycle on the selected program (using a load with no detergent as specified in Annex E) The fill volume should be largely unaffected by the presence of soil or detergent in the load _ 4)  Miele G590 and Miele G595 are the trade names of products supplied by Miele This information is provided 4) Miele G590 and Miele G595 are the trade names of products supplied by Miele This information is provided for for convenience the convenience of users of international this  European Standard  and does not constitute an endorsement the of users of this standard and does not constitute an endorsement by the IEC by of the  CENELEC  of of this mark Items of the similar specification may used to if they be shown this trade mark Items thetrade similar specification may be used if they can bebeshown leadcan to equivalent to lead to equivalent results results BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 – 63 – – 65 – BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 Annex N (normative) Description of the reference machine [Type 2] NOTE N.1 The old reference machine [Type 1] with similar performance values is described in Annex E Specification of the reference machine NOTE A suitable reference machine that complies with the requirements of Clause N.1 is the Miele G 1222 SC Reference (Writing on faceplate: Miele G Reference) that has been specially prepared for use as a reference machine by Miele A complying reference machine can be obtained from the supplier as specified in Clause F.16 the convenience of of users of this European Standard “Miele” is aa trademark trademark This Thisinformation informationisisprovided providedforfor the convenience users of this international standard and CENELEC of this trademark Items of thespecification similar specification does not not constitute constitutean anendorsement endorsementbybythe the IEC of this trademark Items of the similar may be may usedbe if they be can shown lead to to lead equivalent results.results used can if they be to shown to equivalent General specifications and performance requirements: – rated voltage 230 V a.c., rated frequency 50 Hz (refer to N.2); – rinse aid dosage: setting Specifications of the reference programme (name of the programme on the faceplate of the reference machine “Reference EN/IEC“) using a clean load with no detergent: – spray arm rotations per min: top: 41 ± (refer to N.3.2) middle: 24 ± bottom: 35 ± – water hardness of sump water in the heated rinses [mmol/l]: ≤ 0,5 (refer to N.3.3) – water consumption [litres]: 14,4 ± 0,4 (refer to N.3.4) (with regeneration of the softener) [litres]: 16,9 ± 0,5 – energy consumption [kWh]: 1,33 ± 0,08 (refer to N.3.4) – water level measured in the sump at the end of the programme (refer to N.3.5) – maximum water temperatures measured in the sump [°C]: – • cleaning operation: 50 ± (refer to N.3.6) • heated rinse operations: 67 ± (refer to N.3.7) programme time [min]: 99 ± (refer to N.3.8) NOTE As the new reference machine has no fan action after the end of the programme (as the old one), here programme time and cycle time are identical Specifications of the reference programme (name of the programme on the faceplate of the and reference machine “Reference EN/IEC“) when tested in accordance with Clause  (soiled Clause 7, 5 using + 20 g (pre-wash main detergent wash) detergent B: load) using g + 205gg (pre-wash + main +wash) B: – cleaning performance – oven drying method (refer to 6.5.1): average values 3,55 ± 0,20 (refer to N.3.8) NOTE – Single values may scatter by ±0,15 around average values cleaning performance – air drying method (refer to 6.5.2): 4,02 ± 0,20 (refer to N.3.8) NOTE Range for cleaning index for the reference machine using detergent C is under consideration Further information may be available from the supplier of the reference detergent – see Annex F BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 – 66 – – 64 – BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 Specifications of the reference programme (name of the programme on the faceplate of the reference machine “Reference EN/IEC“) when tested in accordance with Clause (clean load)  Text using gdeleted + 20 g (pre-wash + main wash) detergent B: – drying efficiency: 0,81 ± 0,09 (refer to N.3.9) Details on verifying the performance of the reference machine are set out in Clause N.3 N.2 Installation and use of the reference machine The manufacturer of the reference machine shall specially measure and check each individual reference machine prior to supplying it For installation of the reference machine: • check that the hoses are not bent The height of the drain hose (measured from the bottom of the machine to the highest point of the hose) shall be: 60 cm ± 10 cm; • the reference machine is always installed as a free standing type, irrespective of the type of test machine(s); • the supply voltage and frequency of the reference machine shall be 230 V ± % and 50 Hz ± %, irrespective of the voltage and frequency of the test machine(s); • the reference machine always uses a load style from Annex A, irrespective of the load style used on the test machine(s) N.3 N.3.1 Calibration of the reference machine General Before starting a series of tests, a calibration check of the reference machine shall be undertaken To perform a calibration check on the reference dishwasher, the following measurements or observations shall be made and compared with the specifications and requirements given in Clause N.1 If the machine does not comply with the specified requirements, the test conditions, equipment and procedure shall be checked and the measurements repeated as appropriate If there are no apparent faults but the reference machine still does not meet the specifications, contact the manufacturer to get this rectified Prior to performing calibration checks, ensure that all filters have been cleaned and that spray arm jets are free from any blockages It is recommended that calibration checks be undertaken in the following order NOTE The checks on the reference machine specified in Clause N.3.2 to Clause N.3.7 can be verified with a single cycle with a clean load and without detergent Tasks specified in Clauses N.3.8 and N.3.9 are verified over cycles N.3.2 Checking spray arm rotations A service viewing window and associated key shall be used with the reference machine to facilitate the performance of calibration checks of spray arm rotations Spray arm rotations may be determined on any programme on the reference machine with a clean load installed and no detergent If the spray arm requirements specified in Clause N.1 are not met, remedial action shall be taken, e.g contact manufacturer N.3.3 Checking the water hardness When the reference machine is run on reference programme (name of the programme on the faceplate of the reference machine “Reference EN/IEC”) with a clean load installed and no detergent, the values specified in Clause N.1 shall be achieved The hardness is to be within the prescribed range BS EN 50242:2016 60436  IEC:2004+A1:2009 BS EN 50242:2016 +A2:2012 60436  IEC:2004+A1:2009 N.3.4 Checking the energy and water +A2:2012 BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 – 65 – – 67 – – 67 – consumption When theChecking reference the machine is and run on reference programme (name of the programme on the N.3.4 energy water consumption faceplate of the reference machine “Reference EN/IEC“) and in accordance with Clause 6, When machine is run on reference (name of theenergy programme on the exceptthe withreference a clean load at room temperature andprogramme no detergent, the total consumption faceplate the reference machine “Reference in accordance with Clause 6, and water of consumption values specified in ClauseEN/IEC“) N.1 shalland be achieved except with a clean load at room temperature and no detergent, the total energy consumption and water consumption values specified in Clause N.1respectively shall be achieved In each 5th cycle a regeneration operation occurs, the water softener is rinsed out In each 5th cycle a regeneration operation occurs, respectively the water softener is rinsed out N.3.5 Checking the water level in the sump The waterChecking level left the in the sump is used an indicator of the drain pump performance The N.3.5 water level in theassump water level shall be measured at the completion of a cycle by removing the sieve There is no The water level left in the sump is used as an indicator of the drain the pump performance adjustment for this parameter—a machine that operates outside specified range The will water level shall be measured at the completion of a cycle by removing the sieve There is no require servicing adjustment for this parameter—a machine that operates outside the specified range will require servicing Maximum water level at the end of programme Maximum water level at the end of programme IEC 1818/09 N.3.6 IEC 1818/09  Figure N.1 – Maximum water level at the end of programme  Checking the water temperature in the sump The waterChecking temperature the sump is used as N.3.6 theinwater temperature in an theindicator sump of temperature control performance of the heating system in the reference machine The water temperature shall be measured on The water temperature in the sump used aswash an indicator of temperature control performance the reference programme during theis heated operation and the heated rinse operations of heating in the reference machine Thecentral water temperature shall be on by the means of asystem temperature sensor installed in the hole of the sump (tomeasured prevent any the reference programme during the heated wash be operation and the heated rinse operations bending of sieves) The temperature sensor shall fully immersed The temperature during by means of a temperature sensor installed in the intervals central hole of thecompliance sump (to prevent any each heating operation should be logged at regular to verify with Clause bending of sieves) The temperature sensor shall be fully immersed The temperature during N.1 each heating operation should be logged at regular intervals to verify compliance with Clause N.1 N.3.7 Checking the programme time When theChecking reference the machine is run on reference programme (name of the programme on the N.3.7 programme time faceplate of the reference machine “Reference EN/IEC“) and in accordance with Clause 6, When machine is run on reference (name of the programme on the exceptthe withreference a clean load at room temperature andprogramme no detergent, the program time specified in faceplate the be reference machine “Reference EN/IEC“) and in accordance with Clause 6, Clause N.1ofshall achieved except with a clean load at room temperature and no detergent, the program time specified in Clause shall be the achieved N.3.8 N.1 Checking cleaning performance When reference the machine is run on reference programme (name of the programme on the N.3.8 theChecking cleaning performance faceplate of the reference machine “Reference EN/IEC“) and in accordance with Clause (i.e Whena the reference machine is run on the reference (name of the the values programme on the with soiled load and detergent) and loadingprogramme plan in Clause N.4, specified in faceplate of the machine “Reference EN/IEC“) in accordance withwith Clause (i.e ofshall thereference reference machine “Reference EN/IEC“) and in accordance Clause Clause N.1 be achieved (average value based on and runs) with a soiled the plan the in Clause N.4, the values specified in  and Clauseload and anddetergent) the loadingand plan in loading Clause N.4, values specified in Clause N.1 shall be achieved (average value based on 5value runs).based on runs) Clause N.1 shall be the achieved (average N.3.9 Checking drying performance When reference the machine run on reference programme (name of the programme on the N.3.9 theChecking dryingis performance faceplate of the reference machine “Reference EN/IEC“) and in accordance with Clause (i.e Whena the reference is run onand reference programme (name of thethe programme on the with clean load andmachine with detergent) the loading plan in Clause N.4, values specified faceplate reference machine “Reference in accordance with Clause (i.e in Clause of N.1the shall be achieved (average value EN/IEC“) based onand runs) with a clean load and with detergent) and the loading plan in Clause N.4, the values specified in Clause N.1 shall be achieved (average value based on runs) N.3.8 Checking the cleaning performance BS EN the 50242:2016 When reference machine is run on reference programme (name of the programme on the 60436 © faceplateIEC:2004+A1:2009 of the reference machine “Reference EN/IEC“) and in accordance with Clause (i.e – 66 – plan in Clause N.4, the values specified in +A2:2012 with a soiled load and detergent) and the loading Clause N.1 shall be achieved (average value based on runs) N.3.9 Checking the drying performance When the reference machine is run on reference programme (name of the programme on the of the the reference reference machine machine “Reference “Reference EN/IEC“) EN/IEC“)and andininaccordance accordancewith withClause  Clause faceplate of (i.e and Clause  and loading plan in Clause N.4, the values specified Clause shall be BSvalues ENN.1 50242:2016 with a clean7load andthe with detergent) and the loading plan in Clause N.4,inthe specified achieved based on runs).value – 68based – in Clause (average N.1 shall value be achieved (average on runs) 60436  IEC:2004+A1:2009 +A2:2012 N.4 Reference machine loading plan The reference machine shall be loaded as indicated in the following plans for each basket: Cutlery tray Upper basket Lower basket Key Soil: Colour milk: orange tea: violet minced meat: red egg: yellow oat flakes: blue spinach: green margarine: black Figure – Reference machine [Type 2] loading plan Figure N.1 N.2  – Reference machine [Type 2] loading plan IEC 1819/09 – 67 – BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 Annex O (normative) Additional aspects of the energy consumption of dishwashers  Text deleted  O.1  General This annex sets out the determination of off mode power, left on mode power and delay start mode power The first two are steady state modes that can persist for an indefinite period while delay start mode is a short duration mode associated with active mode (selection and use of a particular programme) These are the only three low power modes specified in this  European  Standard Other low power modes may exist in some products, but for the current designs of dishwashers, these are not considered important in terms of duration and energy consumption Where Low Power Modes are determined, they shall be determined in accordance with this clause Ensure that the following conditions remain relevant for the duration of the measurement: • instructions for use regarding installation, operation and settings of the dishwasher (as applicable) are followed; • the appliance shall be connected to mains power for the duration of the test; • no adverse warning indicators (including rinse aid and salt indicators, where applicable) are present (normally no lights or indicators are active in this mode); • laboratory supply water is left on at the specified pressure; • ensure that no network is connected to the product; • follow manufacturer’s instructions regarding the configuration of the dishwasher when there is no network present (where applicable) Power measurements for left on mode, off mode and delay start mode shall be made in accordance with the requirements of EN 50564:2011 except for 5.3 “Procedure” The measurement procedure and measurement duration is specified in this Annex O The average power is measured in watts and rounded to second decimal place Data for the required parameters, power and energy consumption, shall be recorded at regular intervals of s or less throughout the test using a data logger or computer  BS EN 50242:2016 EN 50242:2016 (E) 60436 © IEC:2004+A1:2009 EN 60436:2016 (E) +A2:2012 – 68 –  Figure O.Z1 – Measurement procedure for the low power modes (left on mode and off mode) Figure O.Z1 – Measurement procedure for the low Manufacturers or suppliers may havemodes information design and power (left on onthe mode and offoperation mode) of their dishwashers which would allow an accurate determination of these modes through methods other than the method specified below For the purposes of declaration, manufacturer may operation use any method gives an Manufacturers or suppliers may haveainformation on or thesupplier design and of theirwhich dishwashers equivalent resultallow to thean methods specified below For purposes, themethods methodsother specified which would accurate determination of verification these modes through thanbelow the take precedence overbelow any other method specified Fordetermination the purposes of declaration, a manufacturer or supplier may use any method which gives an equivalent result to the methods specified below For verification purposes, the methods specified below take precedence over any other determination  O.2 Determination of off mode power Replace entire text by theoffollowing: O.2  the Determination off mode power Off mode is measured after the determination of left on mode with an unlatched door as explained in  Off mode measured afterwith the no determination of left onsystem mode with an unlatched door as explained Figure O.Z1.isFor appliances power management or with a power management system in Figure O.Z1 For appliances with no power management system or with a power management that activates in more than 30 min, off mode is determined when the dishwasher is switched off by the system that activates in more than instructions 30 min, off For mode is determined when management the dishwasher is user in accordance with manufacturers’ appliances with a power system switched off by the user in accordance with manufacturers’ instructions For appliances with that activates in 30 or less, off mode is determined after the dishwasher automatically reverts to a off power management system that activates in 30 or less, off mode is determined after the mode dishwasher automatically reverts to off mode In all cases, off mode shall be determined over a period of not less than 10 In all cases, off mode shall be determined over a period of not less than 10 The power consumption of the off mode is the average of the measured data The power consumption of the off mode is the average of the measured data  O.3   Determination of left on mode power At the completion of any programme the door of the dishwasher is opened within and the measurement shall begin immediately For determination of this mode, no additional action is 40 – 69 – BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 taken by the operator to switch off the dishwasher (i.e not initiate off mode) after the door has been opened The door remains unlatched during the measurement The procedure is explained in Figure O.Z1 NOTE 1  This procedure is not applicable where the user has to turn off the product before the door can be opened NOTE 2  For a dishwasher, the term unlatched means the door is closed as far as possible without engaging the latch For machines without power management system (where left on mode persists for an indefinite period), the measurement of left on mode shall be determined over a period of 30 In this case the left on mode average power is reported When the test machine is equipped with a power management system that automatically reverts to off mode but the time to activation of the power management system is longer than 30 min, the measurement of left on mode phase shall be determined over a period of 30 In this case the product is noted as having a power management system that activates in >30 and only the left on mode power is reported When the test machine is equipped with a power management system that automatically reverts to off mode and the time to activation of the power management system is 30 or less, the measurement of left on mode shall be determined over the actual duration In this case the left on mode power and the left on mode duration are reported The power consumption of left on mode is the average of the measured data O.4   Determination of delay start mode power For determination of this mode, any programme can be selected and a user programmed delay of hours (or as close as possible to hours if hours cannot be selected) is selected by the operator The average power consumption during this period is determined Latch the door and keep it latched for the duration of the test Select any programme to be measured and programme the delay start period Power measurements in delay start mode shall commence from the moment the delay start mode is activated and shall continue until the programme starts The programme name selected shall be stated with the measured power value Where the display changes during the timer countdown, there may be some small variations in power consumption during this mode NOTE  For a dishwasher, the term latched means that the door is closed and the door interlock is engaged so that the product could operate if required The power consumption of the delay start mode is the average of the measured data   Text deleted  O.Z1   Determination of left on mode duration If a test dishwasher is equipped with a power management system to revert the machine automatically to off mode the left on mode duration is determined in accordance with this clause At the completion of any programme the door of the dishwasher is opened within and kept unlatched during the measurement which shall begin immediately For determination of the left on mode duration, no action is taken by the operator to switch off the dishwasher (i.e not initiate off mode) The time measurement of the left on mode duration is started immediately until the machine reverts automatically to the off mode The dimension of the measured time is given in minutes and is rounded to the nearest minute  BS EN 50242:2016 60436 © IEC:2004+A1:2009 +A2:2012 BS EN 50242:2016 60436  IEC:2004+A1:2009 +A2:2012 – 70 – – 73 – Bibliography AS/NZS 2007.1:2003, Performance of household electrical appliances – Dishwashers – Part 1: Energy consumption and performance DIN 5035-1:1990, Artificial lighting – Part 1: Terminology and general requirements DIN 5035-6:1990, Artificial lighting – Part 6: Measurement and evaluation DIN EN 12665, Light and lighting – Basic terms and criteria for specifying lighting requirements  Text deleted  EN 50242:2000, Electric Dishwashers for Household Use – Test Methods for Measuring the Performance Amendment 3:2001, New Method of Preparing Spinach Soiling _ This page deliberately left blank NO COPYING WITHOUT BSI PERMISSION EXCEPT AS PERMITTED BY COPYRIGHT LAW British Standards Institution (BSI) BSI is the national body responsible for preparing British Standards and other standards-related publications, information and services BSI is incorporated by Royal Charter British Standards and other standardization products are published by BSI 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