round and star-shaped piping tips Make sure they are heavy duty and made of stainless steel Source: www.backmann24.com SMALL, MEDIUM, AND LARGE SAUCEPANS WITH LIDS Make sure that they are heavy duty and made of stainless steel It’s important when you make things like caramel and pastry cream that you use the right-sized pan If you use one that’s too big the product you are cooking will burn because too much of it will be exposed to heat If you use one that’s too small it could be unsafe, as your product could boil over I like the Matfer brand Source: www.amazon.com, www.matferbourgeatusa.com SMALL, MEDIUM, AND LARGE MIXING BOWLS Make sure that they are heavy duty and made of stainless steel Glass bowls can break or chip and are not allowed in commercial pastry kitchens because of that risk Source: www.amazon.com, www.matferbourgeatusa.com MICROWAVE-SAFE BOWLS You should get one small and one medium microwave-safe bowl for heating chocolate and butter These can be made of plastic You can also use glass, but you need to be very careful that no glass chips fall into your food preparation Source: www.amazon.com TWO 9-INCH METAL TART RINGS OR PANS To make tarts there are many different choices out there, but I recommend a metal pan or ring made out of galvanized metal or stainless steel I prefer rings, as they are bottomless and sit straight on the sheet pan, which is ... RINGS OR PANS To make tarts there are many different choices out there, but I recommend a metal pan or ring made out of galvanized metal or stainless steel I prefer rings, as they are bottomless and sit straight...important when you make things like caramel and pastry cream that you use the right-sized pan If you use one that’s too big the product you are cooking will burn because too much of it will be exposed to heat... butter These can be made of plastic You can also use glass, but you need to be very careful that no glass chips fall into your food preparation Source: www.amazon.com TWO 9-INCH METAL TART RINGS OR PANS