... limes, and the bitter orange (also called the Sevilla orange) from Southeast Asia; and watermelons from sub-Saharan Africa. These and other western Asian and Mediterranean foods, like almonds and ... were oranges, Mandarin oranges, and apricots, along with grapes and other fruits that had separate stalls and sellers, as did vegetables (including green leafy vegetables) and pork. Other ... such as beef, horse, donkey, and rabbit. Candied fruits and dried bananas were also for sale. Restaurants specialized in various dishes and methods of preparation and, in addition, there were...