... warehouses and stockrooms of large supermarkets, hand laborers and freight, stock, and material movers move stock and goods in storage and deliverFIGURE 3. 3 Cashiers must stand, lift groceries, and ... for the nature, bodypart, source, and exposure (accident type) for the 178,760 injuries are presented inTables 3. 2, 3. 3, 3. 4, and 3. 5, respectively. 3. 2 .3 ILLNESSESIn the retail sector, there ... clerks—prepare and maintain the records necessary to run grocery stores smoothly.Butchers and other meat-, poultry-, and fish-processing workers prepare meat,poultry, and fish for purchase by cutting up and...