birkhoff g taylor instability and laminar mixing

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Ngày tải lên: 24/04/2014, 17:16

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Ngày tải lên: 24/04/2014, 17:16

... Variables of water addition and vacuum mixing change dough density by eliminating air and by adding water, or by increasing cohesion between protein and starch. Changes in dough density affect the ... color, boiled noodle lightness/brightness (L*) and red/green (a*) were not significantly affected by vacuum mixing. Vacuum mixing at –55 kPa and –90 kPa resulted in a signif...

Ngày tải lên: 16/12/2012, 15:25

... river d/ Collect the eggs e/ Harvest the crop c/ Feed the pig f/ Ride a buffalo g/ Plough with the buffalo b/ Play soccer h/ Water the vegetable h/ Water the vegetable g/ Plough with the buffalo ... the eggs e/ Harvest the cropc/ Feed the pig f/ Ride a buffalo b/ Play soccer h/ Water the vegetable g/ Plough with the buffalo 1 Ask and Answer 1/ S1: What is she doing? S2: She is w...

Ngày tải lên: 27/09/2013, 09:10

... the Taylor mod els (P f +g ,I f +g, h ) and (P f g ,I f g, h ) for the sum and products of f and g obtain ed via a d ditio n and multiplication o f Ta y lo r models satisfy I f +g, h = O(h n+1 ), and ... C n+1 (D) and (P f,h ,I f,h ) and (P g, h ,I g, h ) be n-th order Taylor mode ls for f and g around x h on x h +[−h, h] v ⊂ D. Let the remainder bounds I f,h and...

Ngày tải lên: 12/01/2014, 21:47

... Logic and Algebraic Programming 64 (2005) 135–154 exp(f (x)) is performed as exp(f 0 )× exp(f 1 x +···) = exp(f 0 ) ×(1 + g( x) + g( x) 2 /2 + ···)whereg(x) = f(x)− f 0 = f 1 x +·· and evaluating ... Journal of Logic and Algebraic Programming 64 (2005) 135–154 THE JOURNAL OF LOGIC AND ALGEBRAIC PROGRAMMING www.elsevier.com/locate/jlap Taylor models and floating-point arithmetic: p...

Ngày tải lên: 12/01/2014, 22:06

... r(UUAGGG) 4 mut rHtelo r[UUAGGG(UUAGUG) 2 UUAGGG] Table 2. Amino acid sequences of RGG1 and RGG3. RGG1 PGENRSMSGPDNRGRGRGGFDRGGMSRGGRGGGRGGMG SAGERGGFNKPGGPMDEGPDLDLGPPVDP RGG3 APKPEGFLPPPFPPPGGDRGRGGPGGMRGGRGGLMDRGGP GGMFRGGRGGDRGGFRGGRGMDRGGFGGGRRGGPGGPP GPLMEQMGGRRGGRGGPGKMDKGEHRQERRDRPY K. ... RGMD RGG F MF KGG KGG D KGG F KGG RGMD RGG F MF KGG KGG D KGG F KGG KGMD KGG F RGG3 KGG3-2 KGG...

Ngày tải lên: 15/02/2014, 01:20

... Flory–Huggins FOG first-order groups FV Free volume GC group contribution (methods, principle) GCA group contribution plus association GCVM group contribution of Vidal and Michelsen mixing rules GERG ... Activity coefficients for evaluating mixing and combining rules 61 3.4.3 Mixing and combining rules – beyond the vdW1f and classical combining rules 65 3.5 Concluding remarks 67 A...

Ngày tải lên: 18/02/2014, 15:20

... that study, cation-induced folding into quadruplex struc- tures for three model human teleomeric oligonucleo- tides, d[AGGG(TTAGGG) 3 ], d[TTGGG(TTAGG G) 3 A] and d[TTGGG(TTAGGG) 3 ], was characterized by ... 60.5 179 5.0 GGG(TTAGGG) 3 Na + (100) 63.7 72.7 192 13.2 75 K + (100) 69.3 77.5 202 14.8 TGGG(TTAGGG) 3 a Na + (100) 62.8 51.4 153 3.9 76 K + (100) 81.8 66.2 186.5 8.4 AGGG(TTAGGG) 3...

Ngày tải lên: 06/03/2014, 09:22

... damaging agents, either endogenous (reactive oxygen species) or exogenous (ionizing radiation), may cause genomic instability as a result of the alteration of genes coordinating the DNA damage ... inflammation, genomic instability and tumor progression. CDT CDT is the first bacterial genotoxin to be described and is produced by a variety of Gram-negative bacteria, such as Escherichia co...

Ngày tải lên: 14/03/2014, 22:20