marker for good manufacturing practices in food processing
The challenges for implementation of good manufacturing practices by local pharmaceutical manufactures in vietnam
Ngày tải lên :
06/11/2012, 10:26
... CFR Good Manufacturing Practices World Health Organization U.S Food and Drug Administration Good Laboratory Practices Good Storage Practices Good Distribution Practices Good Pharmacy Practices Good ... obstacles and challenges in finding the necessary information for doing their businesses It is even truer for searching the information relating to GMP as GMP is rather new in Vietnam for about four or ... GMP Good Manufacturing Practices GLP Good Laboratory Practices GSP Good Storage Practices GDP Good Distribution Practices GPP Good Pharmacy Practices Quality Assurance of Clinical Therapy GCP Good...
- 72
- 932
- 2
The Use of Supercritical Fluid Extraction Technology in Food Processing pptx
Ngày tải lên :
31/03/2014, 22:20
... the use of organic solvents in food processing and the possible solvent contamination of the final products The high cost of organic solvents and the increasingly stringent environmental regulations ... the medical and food industries for ultra-pure and high added value products have pointed out the need for the development of new and clean technologies for the processing of food products Supercritical ... Technology in Food Processing R.S Mohamed and G.A Mansoori Featured Article - Food Technology Magazine, June 2002 The World Markets Research Centre, London, UK There is an increasing public awareness...
- 15
- 541
- 2
New ingredients in food processing
Ngày tải lên :
23/05/2014, 12:36
... to copying for general distribution, for promotion, for creating new works, or for resale Specific permission must be obtained in writing from Woodhead Publishing or CRC Press for such copying Trademark ... Convenience foods In lifestyles Special celebration foods In dietary habits Health foods In the knowledge of human nutrition Treatment In the restructuring of the food industry Intermediate food products ... Publishing Ltd NIF1 7/27/99 7:40 PM Page 2 New ingredients in food processing Lipid Engineering Nutriment Protein • Enzymatic Sweetener Carbohydrate agent • Microbiological Texturising Flavouring...
- 375
- 738
- 0
Proteins in food processing
Ngày tải lên :
23/05/2014, 13:34
... 17.5 Factors affecting protein allergenicity in raw foods 17.6 Reducing protein allergenicity during food processing 17.7 Reducing protein allergenicity using enzymatic processing 17.8 Future trends: ... impact on food quality Proteins in food processing reviews the growing body of research on understanding protein structure and developing proteins as multi-functional ingredients for the food industry ... 4.1 Introduction: whey proteins as food ingredients 4.2 Analytical methods for determining protein content 4.3 Structure of whey proteins 4.4 Improving functionality of whey proteins in foods:...
- 643
- 1.6K
- 0
Appication Of Enzyme In Food Processing pps
Ngày tải lên :
29/06/2014, 13:20
... food processing The advantages of using Content How to use enzyme in food processing Application of enzyme in food processing Enzyme in Food Processing Have long been used in food processing They ... core Pectinases use common in wine and fruit juice product TYPICAL PROCESSING FOR APPLES HARVEST WASHING Drop and test ( misshapen apple are ok) Apples are water-washed for 10 to 45 minutes FILTER ... in bottles Step : Bottling When the wine is sufficiently clear, the fermentation process has ended White wine should be aged for at least months before sampling, and red wine should be aged for...
- 36
- 508
- 0
establish an anaerobic batch system by using guideline vdi 4630 and determine the biogas yield of different substrates in food processing villages
Ngày tải lên :
09/01/2015, 08:53
... gasoline and diesel to biogas fuel running engines Therefore, Vietnamese farmers now are utilizing the produced biogas not only in cooking, lighting, heating but also generating electricity for ... origin such as inhibitors in the degradation by addition of substrate or inhibitors as intermediates Inhibitors which are introduced by adding substrate, include substances which were used for ... Dieu Linh ESTABLISH AN ANAEROBIC BATCH SYSTEM BY USING GUIDELINE VDI 4630 AND DETERMINE THE BIOGAS YIELD OF DIFFERENT SUBSTRATES IN FOOD PROCESSING VILLAGES Major: Waste Management and Contaminated...
- 106
- 438
- 0
11Adaptive algorithms for acoustic echo cancellation in speech processing
Ngày tải lên :
15/01/2015, 18:34
... “Acoustic echo cancellation using a computationally efficient transform domain LMS adaptive filter,” 2010 10th International Conference on Information sciences signal processing and their applications ... algorithm is having a fixed step size parameter for every iteration This requires an understanding of the statistics of the input signal prior to commencing the adaptive filtering operation In practice ... calculating maximum step size value Step size value is calculated by using the following formula Step size=1/dot product (input vector, input vector) This step size is proportional to the inverse...
- 5
- 196
- 0
Methods for the determination ofphthalates in food
Ngày tải lên :
06/10/2016, 09:27
... mm x 0.15 µm 120 °C ( min) - 15 °C/min - 300 °C (3 min) 149 110 °C (10 min) - 20 °C/min -150 °C (0 min) 4°C/min - 250°C (0 min) 15 °C/min - 300 °C (5 min) 149 and 163 for quantitation; 150, 154, ... °C ( min) - °C/min 300 °C - - DB-5HT 28 m x 0.32 µm 70 °C ( min) - 13 °C/min - 280 °C (5 min) - - HP-5MS 30 m x 0.25 mm x 0.25 µm 60 °C ( min) - °C/min 175 °C (1 min) - 3°C/min 280°C (0 min) - ... of checking solvents and chemicals for contamination before use, distillation respectively clean up of solvents on aluminium oxide prior to use, heating of glass ware in a furnace, rinsing of...
- 50
- 501
- 0
GMP (Good Manufacturing Practices ) Tiêu Chuẩn Thực Hành Sản Xuất Tốt
Ngày tải lên :
06/12/2016, 14:00
... 1 Khái niệm GMP a Khái niệm GMP Thực hành tốt sản xuất thuốc ( GMP : Good Manufacturing Practices ) hệ thống qui định chung hay hướng dẫn nhằm đảm bảo nhà sản xuất cho sản phẩm ... toàn thực phẩm Thể cam kết bạn sản xuất / kinh doanh thực phẩm an toàn Chuẩn bị cho hệ thống quản lý chất lượng để chứng nhận HACCP Gia tăng niềm tin, tăng uy tín doanh nghiệp với khách hàng ... thực theo GMP đòi hỏi: Tất quy trình xác định rõ rang, rà soát cách có hệ thống theo kinh nghiệm, chứng minh đủ khả sản xuất sản phẩm đạt yêu cầu chất lượng theo tiêu chuẩn định Việc thẩm định...
- 12
- 1.9K
- 10
báo cáo hóa học:" A practical approach for the validation of sterility, endotoxin and potency testing of bone marrow mononucleated cells used in cardiac regeneration in compliance with good manufacturing practice" docx
Ngày tải lên :
18/06/2014, 15:20
... is an emerging field in medicine; all the stem cell medicinal products must be in compliance with principles and guidelines of good manufacturing practice Page of (page number not for citation ... preliminary assay was performed with the aim to find the dilution where the spiked endotoxin can be detected without inhibiting or enhancing the test Once prepared, the cartridge was inserted in ... resuspended in 10 ml of 5% v/v human albumin One ml was collected for migration and invasion assay and endotoxin testing For the sterility testing, peripheral blood mononucleated cells were obtained...
- 9
- 773
- 0
Báo cáo khoa học nông nghiệp " Selection and development sweet potato varieties with high root quality for food processing in Northern and Central of Vietnam " MS4 pot
Ngày tải lên :
21/06/2014, 04:20
... root quality for food processing in Northern and Central of Vietnam”, the objectives are: 1) Select sweet potato varieties for the purpose of food processing from Food Crops Research Institute with ... Institute Information Project Name Vietnamese Institution Vietnamese Project Team Leader 008/07VIE_Commercial and High Quality Cultivars of Root and Tuber Crops for Processing Purpose in the ... adapt to farming conditions in Northern and Central regions in Vietnam 2) Develop and evaluate some methods of processing sweet potato root (manufacturing processes of starch, chips and wine) 3) Develop...
- 16
- 391
- 0
Báo cáo khoa học nông nghiệp " GOOD AGRICULTURAL PRACTICES FOR TOMATO AND CUCUMBER PRODUCTION IN VIETNAM " doc
Ngày tải lên :
21/06/2014, 05:20
... vegetable industry in general and tomato/cucumber in particular, and best practice in tomato seedling production, including grafting Survey on tomato and cucumber farmers before establishing/opening ... have information? Topic 3: How to write GAP manual Groups discussed establishing framework of GAP for tomato and cucumber Lastly, it was developing tasks, assigning the tasks and defining time for ... of trainers of PPSD in provinces 3.3 Workshop on GAP for tomato, cucumber seed, seedling and field production No Implementing Activities Implementing Implementing agencies duration provinces...
- 7
- 615
- 0
Báo cáo nghiên cứu nông nghiệp " Selection and development sweet potato varieties with high root quality for food processing in Northern and Central of Vietnam " potx
Ngày tải lên :
22/06/2014, 13:20
... potato means that this crop is not achieving its great potential for contributing to increasing income and providing socioeconomic benefits for farmers in poorer regions At FCRI, several sweet ... Counting the number of roots for each content of these sweet potato roots The main treatment factor was the winter in Bac Giang (S1) and Weighing and grading roots: small Thanh Hoa (S3) influencing ... production and performance in processing The central region and some northern provinces of Vietnam have suitable growing seasons for tuber crops The cultivation of sweet potato crops in these regions...
- 9
- 455
- 0
An application of semantic mapping in teaching English vocabulary for students of food processing at Nghe An trading and tourism vocational college
Ngày tải lên :
19/07/2015, 18:49
... definition suggests First, words come not only in oral forms including those words that can be recognized and used in listening and speaking but also in print forms to be recognized and used in ... nuclear point in the foreign language educational policy and in communication Indeed, during the last ten years English has maintained its dominant role as the first foreign language in Vietnam ... language teaching Communicative Approach is aimed at training students' listening and speaking, so it relatively ignores the training of reading and writing The ability of writing and reading is quite...
- 107
- 798
- 2
Lesson Study as a Means to Innovation for Good Practices in Teaching and Learning Mathematics in Vietnam
Ngày tải lên :
13/08/2015, 10:21
... by observing, folding, measuring and inducing - The instructional materials greatly assisted the lessons, and supported students in exploring and discovering new information - Low-cost instructional ... innovative teaching practices to help student learning The use of this innovation for the teaching and learning of mathematics in the classroom must be implemented to engage students in meaningful ... as a means to innovation In the lesson study teachers played a central role in deciding on the innovation in teaching and learning They were the ones to implement the innovations in their actual...
- 10
- 319
- 0
Approach to Zero Emission Processes in Food Industry - Case Study for Soy-Sauce Production Process -
Ngày tải lên :
05/09/2013, 08:40
... zero-emission systems in food industries The soy-sauce production process was studied as an example of food industry CHARACTERISTICS OF FOOD INDUSTRY The food industry is suitable in demonstrating the concept ... Wheat,91 Rinsing Fig.2 Bulk materials flow analysis Roasting Soybean,34 Wheat,35 Water,127 Water,0 Rinsing Roasting Cooling Cooling Koji Salt water,349 Koji,73 Salt water,0 Mixing,795 Mixing,81 ... flow of all components involved in the production lines At least, the specific materials that are essential in establishing the zero-emission system must be considered In food industry, we selected...
- 7
- 671
- 0
Tài liệu INFLUENCING CONTINGENCIES ON MANAGEMENT ACCOUNTING PRACTICES IN ESTONIAN MANUFACTURING COMPANIES doc
Ngày tải lên :
18/02/2014, 01:20
... subsequently discussing a research sample The fifth section presents our findings on driving forces of the management accounting practices of Estonian manufacturing companies including catalysts for the ... accounting, cost element accounting, cost centres accounting, costing methods, pricing principles, budgeting, and internal performance measurement systems Analysis of the contingencies influencing ... statement formats as a source for internal reporting • The insufficiently related budgeting and reporting systems indicated that many companies failed to use accounting information systematically for...
- 38
- 427
- 0
Tài liệu The Law (In Plain English)® for and Others inn the Food Idustry ppt
Ngày tải lên :
18/02/2014, 13:20
... AIN PL ® (IN for RESTAURANTS and Others in the Food Industry Leonard D DuBoff Christy O King Attorneys at Law SPHINX PUBLISHING ® AN IMPRINT OF SOURCEBOOKS, INC.® NAPERVILLE, ILLINOIS www.SphinxLegal.com ... business 4 • The Law (In Plain English)® for Restaurants A joint venture is a partnership for a limited or specific purpose, rather than one that continues for an indefinite or specified time For ... assistant, for her help in coordinating the components of this book into a publishable work Jodee Durbin, also of The DuBoff Law Group, has been extremely helpful in transcribing many of my ramblings into...
- 306
- 1.7K
- 1