Table 1: JRC survey - Phthalates covered
Table 2: JRC survey – Food matrices covered
Table 3: JRC survey - Sample storage: storage temperature and material of storage containers
Table 4: JRC survey - Sample homogenisation and extraction
Table 5: JRC survey - Sample clean up
Table 5: JRC survey - continued
Table 6: JRC survey – Working range and calibration
Table 7: JRC survey – Instrument configuration and instrument parameters
Table 7: JRC survey - continued
Table 8: JRC survey - Quality control
Table 10: JRC survey - Recovery
Table 11: JRC survey - Blank levels and background correction
Table 11: JRC survey - continued
Table 12: JRC survey - Maximum tolerable background levels
Table 13: JRC survey - Laboratory environment
Table 14: JRC survey – Precautionary measures to reduce blank levels
Table 15: German survey - Overview on phthalates and food matrices analysed by German official food control laboratories
Table 16: German survey – Sample extraction and sample clean up
Table 17: German survey – Instrument calibration, instrument configuration and instrument parameters
Table 18: German survey – Precision of analyses, and recovery
Table 19: Literature data – Phthalates, and food matrices covered, sample extraction, and sample clean up (Numbers refer to the respective reference in the references section)
Table 19: Literature data – continued (Numbers refer to the respective reference in the references section)
Table 20: Literature data - Instrument configuration, instrument parameters, and precision of analyses (Numbers refer to the respective reference in the references section)
Table 20: Literature data – continued (Numbers refer to the respective reference in the references section)
Table 21: Literature data – Recovery, working range, precautionary measures to reduce blank levels, and quality control (Numbers refer to the respective reference in the references section)
Table 21: Literature data – continued (Numbers refer to the respective reference in the references section)