cultural and social aspects of parenting

Ethical and social aspects of evaluating fetal screening

Ethical and social aspects of evaluating fetal screening

... emphasize the health of the newborn population, public health or the health level of a given society And then we would have to face the dilemma of eugenics Ethical and social aspects of evaluating ... antenatal Ethical and social aspects of evaluating fetal screening screening include its target, the involvement of other people and its relation to eugenic ideology Usually the target of screening ... perspective of consequences and control The myth of the objectivity of research is strong among health and economic researchers, and they may Wnd the explicit value requirements of ethics diYcult...

Ngày tải lên: 01/11/2013, 08:20

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Scientific, Health and Social Aspects of the Food Industry Part 1 doc

Scientific, Health and Social Aspects of the Food Industry Part 1 doc

... evaluated the kinetics of the photo-induced 16 Scientific, Health and Social Aspects of the Food Industry degradation of color and UV254 under UV radiation with and without the addition of H2O2 to treat ... adverse effects on the product Scientific, Health and Social Aspects of the Food Industry integrity, the environment and the health of workers and customers However, these procedures will be universal ... decomposition of ozone and increase the formation of •OH Therefore, the combination O3+H2O2 provides the advanced oxidation process (AOP) O3/H2O2 8 Scientific, Health and Social Aspects of the Food...

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Scientific, Health and Social Aspects of the Food Industry Part 3 pot

Scientific, Health and Social Aspects of the Food Industry Part 3 pot

... heating, sarcoplasmic and myofibrillar proteins are coagulated and denaturated The extent of these changes depends on the temperature and time and affects the yields and final quality of the fishery ... (2009) Effect of Freezing and Cooking Processes on the Texture of Atlantic Salmon (Salmo Salar) Fillets 68 Scientific, Health and Social Aspects of the Food Industry Proceedings of the 5th CIGR ... Journal of Food Science, 34, 1–9 Awonorin, S O & Ayoade, J A (1992) Texture and eating quality of raw- and thawedroasted turkey and chicken breasts as influenced by age of birds and period of frozen...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 4 pptx

Scientific, Health and Social Aspects of the Food Industry Part 4 pptx

... production of juices and stable concentrated products and reduction in waste pulp; decrease of production costs; and the possibility of processing different types of fruit (Uenojo and Pastore ... peaches and pickles Pectinase and βglucosidase infusion enhances the scent and volatile substances of fruits and vegetables, increases the amount of antioxidants in extra virgin olive oil and reduces ... soil, decomposing plants and air Aspergillus actually 84 Scientific, Health and Social Aspects of the Food Industry produces a great number of extracellular enzymes, many of which are applied in...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 5 doc

Scientific, Health and Social Aspects of the Food Industry Part 5 doc

... Social Aspects of the Food Industry protection and use of metal and plastic coatings, corrosion is still generated, being lower with the use of plastics (Lange et al, 2003) Variaitons of humidity and ... temperature and wind to determine the time of wetness (TOW) and the periods of formation of thin films of SOX and Cl- which were analyzed to determine the corrosivity levels (CL) in outdoors and indoors ... structure of the can, in the manufacturing process, such as molding shapes and bad handling 134 Scientific, Health and Social Aspects of the Food Industry Currently, new materials and coatings...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 6 pdf

Scientific, Health and Social Aspects of the Food Industry Part 6 pdf

... Corrosion in Steel Cans Used in the Seafood Industry The standard thickness of 300 nm of tin plate and plastic coatings of internal and external of steel cans was determined by the AES technique with ... months exposure 142 Scientific, Health and Social Aspects of the Food Industry Conclusions Corrosion is the general cause of the destruction of most of engineering materials; this destructive ... Classification of low corrosivity of indoor atmospheres- Determination and estimation of indoor corrosivity ISO, Geneva, 2006 ISO 11844-2:2005 Corrosion of metals and alloys - Classification of low corrosivity...

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Scientific, Health and Social Aspects of the Food Industry Part 7 pptx

Scientific, Health and Social Aspects of the Food Industry Part 7 pptx

... substantiation of health claims related to vitamin D and maintenance of bone and teeth (ID 150, 151, 158), absorption and utilisation of calcium and phosphorus and maintenance of normal blood ... substantiation of health claims related to vitamin K and maintenance of bone (ID 123, 127, 128, and 2879), blood coagulation (ID 124 and 126), and function of the heart and blood vessels (ID 124, 125 and ... maintenance of bone (ID 13, 17), maintenance of teeth (ID 13, 17), maintenance of hair (ID 17), maintenance of nails (ID 17), metabolism of iron (ID 206), and protection of DNA, proteins and lipids...

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Scientific, Health and Social Aspects of the Food Industry Part 8 pot

Scientific, Health and Social Aspects of the Food Industry Part 8 pot

... aspects of marketing mix and SWOT analysis Source: own processing 214 Scientific, Health and Social Aspects of the Food Industry Company 100 types of products Company 190 types of products System of ... testing and product innovations Different usage of marketing actions and tools in practice causes the differentiation of producers´ offers 218 Scientific, Health and Social Aspects of the Food ... dynamics, strengths and weaknesses of companies inclusive the identification of opportunities and threats from the point of view of a concrete company The synthesis of determinated facts of the SWOT...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 9 docx

Scientific, Health and Social Aspects of the Food Industry Part 9 docx

... business and the innovation 236 Scientific, Health and Social Aspects of the Food Industry initiative What Govindarajan and Trimble (ibid.) suggest is a gradual and well-managed integration of old and ... understanding of the common good of a change of strategy and behavior 5.2 The importance of analysing and bridging regimes The fact that processes underlying innovation and industrial and economic ... Health and Social Aspects of the Food Industry problems in humans and unforeseen risks and dangers due to the complexity of nature (hubpages.com(2)) Apart from the technological developments and...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 10 ppt

Scientific, Health and Social Aspects of the Food Industry Part 10 ppt

... induction of the release of satiety peptides or the decrease of ghrelin could be basically obtained by the incorporation of functional ingredients that may 286 Scientific, Health and Social Aspects of ... for long-term storage of various types of cells Specially, freezing has become an important mean of preservation and storage of strains used for many types of industrial and food processing, such ... glycogen (GLG1, GSY1, GLC3, GAC1, GPH1 and GDB1) and trehalose (TPS1, TPS2 and TSL1), of genes in charge of the detoxification of reactive oxygen species (ROS) and defence against oxidative stress...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 13 ppt

Scientific, Health and Social Aspects of the Food Industry Part 13 ppt

... irradiation and vacuum heating have been 366 Scientific, Health and Social Aspects of the Food Industry reported (A N Jyothi, 2008; Sitohy and Ramadan, 2001) Some of the recent uses of phosphorylated ... of “Gala” apples during maturation and the influence of foliar applications of nitrogen and magnesium Journal of the Science of Food and Agricultural, 76, 63–71 Sànchez-Alonso, I., Jimenez-Escrig, ... Melissari, E (2006) Fatty acid composition of Allium species lipids Journal of Food Composition and Analysis, 19, 620-627 354 Scientific, Health and Social Aspects of the Food Industry Zia-Ul-Haq, M.,...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 14 doc

Scientific, Health and Social Aspects of the Food Industry Part 14 doc

... addition of spirit like brandy To popular fortified wines belong Port, Madeira, Tokay and Banyuls Social and cultural aspects of wine Wine has a long tradition as cultural beverage and is a popular social ... (437 and 591g/mL), 30 (569 and 454 g/mL), 45 (112 and 74g/mL), 60 (254 and 61g/mL), 75 (254 and 98 g/mL) and 90 (56 and 394 g/mL), and with Flavourzyme® at 15 (287 and 401 g/mL), 30 (239 and ... phenolics of the group flavanonols and flavones are astilbin and engeletin They were found in high amounts in the skin and wine of white grapes, grape 408 Scientific, Health and Social Aspects of the...

Ngày tải lên: 22/06/2014, 04:20

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Scientific, Health and Social Aspects of the Food Industry Part 16 ppt

Scientific, Health and Social Aspects of the Food Industry Part 16 ppt

... of the consumer market Reduction of losses Chaves (2002) Yogurt Identification of the most important aspects from the standpoint of quality Translation of the needs and desires of customers and ... Approximation of the areas of Marketing and of Food Science and Technology, reduction of the final cost and increase of the success potential in launching the new product due to the participation of the ... the job and how it will be done Thus, from this deployment of the work it can be 446 Scientific, Health and Social Aspects of the Food Industry generated a set of documents, such flowchart of product...

Ngày tải lên: 22/06/2014, 04:20

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UNDERSTANDING SPORTS COACHING THE SOCIAL, CULTURAL AND PEDAGOGICAL FOUNDATIONS OF COACHING PRACTICE ppt

UNDERSTANDING SPORTS COACHING THE SOCIAL, CULTURAL AND PEDAGOGICAL FOUNDATIONS OF COACHING PRACTICE ppt

... have some understanding of social, cultural and educational concepts The principal aim of this book is to highlight some of these concepts and to link them directly to the practice of coaching, as ... attest to a lack of understanding of how students learn and why, of the micro and macro variables that impinge on this learning, and how teachers can best manage their complex and dynamic working ... political, moral and ethical meaning of knowledge and the domination of various forms of authority It occurs when the coach questions the worth of knowledge, works towards justice and equality, and problematizes...

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SOCIAL AND PSYCHOLOGICAL ASPECTS OF HIV/AIDS AND THEIR RAMIFICATIONS potx

SOCIAL AND PSYCHOLOGICAL ASPECTS OF HIV/AIDS AND THEIR RAMIFICATIONS potx

... (CAPSIT-PD) and gave advice to add evaluations for cognitive function and quality of life [2] Since then, thousands of papers have been published in the fields of PD and DBS, and clinicians and researchers ... Conte, Massimo Porena and Alfredo Berardelli Department of Urology and Andrology, University of Perugia Department of Neurology and Psychiatry, Sapienza, University of Rome and IRCCS Neuromed Institute ... patients’ quality of life (QoL) Some of the aspects of the disease which influence QoL include:  The proportion of time the patient spends in the ‘OFF’ state;  The severity of the ‘OFF’ periods;...

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SOCIAL AND PSYCHOLOGICAL ASPECTS OF HIV/AIDS AND THEIR RAMIFICATIONS docx

SOCIAL AND PSYCHOLOGICAL ASPECTS OF HIV/AIDS AND THEIR RAMIFICATIONS docx

... side of research is limited This book was born out of desire among scholars researching in the field of HIV and AIDS to document the social and psychosocial aspects of HIV/AIDS epidemic, and the ... Company 20 Social and Psychological Aspects of HIV/AIDS and Their Ramifications Hejoaka, F (2009) Care and secrecy: Being a mother of children living with HIV in Burkina Faso Social Science and Medicine, ... biomedical and psychosocial view to the study of adherence in HIV cases, this chapter presents an approach from the social determinants of health focus In 24 Social and Psychological Aspects of HIV/AIDS...

Ngày tải lên: 28/06/2014, 03:20

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The Social-cultural and Economic Implications of the Presence of Mobile Phones Among Overseas Migrant Worker Families in Kecopokan Hamlet, East Java, Indonesia

The Social-cultural and Economic Implications of the Presence of Mobile Phones Among Overseas Migrant Worker Families in Kecopokan Hamlet, East Java, Indonesia

... phones impacts the social -cultural and economic aspects of any given social setting, including in the rural areas where families of OMWs live   30  Chapter 2: Research Methods and Study Area A ... phone adoption The purpose of the study is to better understand the social -cultural and economic phenomena that occur in the OMW families as the result of the presence of mobile phones A Background ... long-term leases of land However, since the irrigated lowlands of Java were mostly owned and controlled by the Dutch, new plantations were established in the central highlands As the numbers of planters...

Ngày tải lên: 14/05/2015, 10:07

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chap22 evaluating the social ethical and economic aspects of advertising and promotion 0408

chap22 evaluating the social ethical and economic aspects of advertising and promotion 0408

... manifestation, good and bad, of the American way of life.” Stephen Fox The Mirror Makers: A History of American Advertising and Its Creators Social and Cultural Consequences of Advertising ¾Advertising ... ads and recognize persuasion techniques Social and Cultural Consequences of Advertising Does advertising encourage consumption, or merely reflect our society’s need for it? “Advertising and its ... Freedom of choice Advertising and Stereotyping ¾ Portrayal of women ƒ Gender stereotyping ƒ Portrayal of women as sex objects ƒ Role portrayal of women to reflect changing role in society ¾Blacks and...

Ngày tải lên: 01/12/2016, 14:33

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Environmental and Social Impacts of Shrimp farming in Tam Giang lagoon, Vietnam-Local perception

Environmental and Social Impacts of Shrimp farming in Tam Giang lagoon, Vietnam-Local perception

... pollution by nutrients and organic wastes from effluents and wastes, chemicals and medicinal residues to water and soil, salinisation of agricultural land and introductions of non-native species ... the area The research team consisted of a staff from RIA No 1, DOFI and CSSH and officers of People's Committee of the District (PCD) and People's Committee of the Commune (PCC) The fieldwork was ... in provincial and national agencies: the Ministry of Fisheries (MOFI), RIA No 1, Hai phong Institute of Oceanography (HIO), DOFI, Department of Resource and Environment (DOSTE), and Hue Science...

Ngày tải lên: 02/11/2012, 10:15

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