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Lecture Introduction to operations management - Chapter 5: Service process design

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In this chapter we will discuss: Defining service, service-product bundle, service matrix, customer contact, service recovery and guarantees, globalization of services, employees and service.

INTRODUCTION to Operations Management Chapter 5, Service Process Design 5e, Schroeder McGraw­Hill/Irwin Copyright © 2011 by The McGraw­Hill Companies, Inc. All rights reserved Chapter Outline Defining Service Service­Product Bundle Service Matrix Customer Contact Service Recovery and Guarantees  Globalization of Services Employees and Service 5­2 TheShift toServices 5­3 Services in Europe “The Service Sector accounts for about  70 percent of the European economy.” Source:  Wall Street Journal, 4 March 2005, p. A13 5­4 Defining Service Key Concepts Intangibility of the offering Simultaneous production and consumption No finished goods inventory Front office vs. back office Difficulty in defining and measuring quality  and productivity Other differences between manufacturing and  service (See Table 5.1) 5­5 Service-Product Bundles Tangible service (explicit service)—what  the seller does for you Psychological benefits (implicit service)— how you feel about it Physical goods (facilitating goods)—what  you can carry away 5­6 Comparison of Goods and Services (Figure 5.1) Services Goods 100% 75% 50% 25% 0% 25% 50% 75% 100% Self­service groceries Automobile Installed carpeting Fast­food restaurant Gourmet restaurant Auto maintenance Haircut Consulting services 5­7 SERVICE MATRIX (Figure  5.2) Customer Wants and Needs in the Service Package Highly customized with unique  process sequence.   Many process pathways, jumbled flows, complex work with many exceptions Moderatenumber of processpathways Flexibleflowswith somedominant paths, moderatework complexity noit ar e p O Limited number of processpathways Lineflows, low complexitywork Standard with options, using Moderately repeatable  Sequence Standardizedwithhighly repeatableprocess sequence Customer Routed •Estateplanning Co-routed •Stock brokerage Provider Routed •ATM 5­8 Customer Contact Definition of “contact”—interaction  between service provider and the customer.   5­9 Customer Contact Matrix (see Fig 5.3) Low customer contact – – – – – High production efficiency Low sales opportunity Workers with clerical skills Focus on paper handling Office automation   High customer contact – Low production efficiency – High sales opportunity – Workers with diagnostic skills – Focus on client mix – Client/worker teams 5­10 Customer Contact Inefficiency Potential inefficiency in services is a function  of the amount of customer contact Why?  Customer must be managed – – – Customer determines the time in service system Customer determines the sequence of service Customer influences what happens during the  service and may require support services such as  food and bathrooms 5­11 Customer Contact Variability Types of Variability induced by customers in  service delivery: arrival – when they arrive to consume a service request – what they ask for in the bundle capability – ability of customers to participate effort – willingness of customers to participate subjective preference – preferences of customers in  how service is carried out 5­12 Customer Contact Directness High contact (front office) services – Direct customer contact – Customer has control of process Low­contact (back office) services – Out of sight of customer – Provider has control of process Goal:  move non­value­added activities to  back office—why? 5­13 Related Concepts Service Recovery – What you do to compensate the customer for bad  service – Fly in your soup:  new bowl of soup plus free dessert Service Guarantee – Analogous to a guarantee for a product – Requires specific criteria and responses – Pizza delivery:  30 minutes or it is free! 5­14 Technology in Services Contrasting Views: Production­line approach to service – Standardization – Automation  Employees are the center of service delivery – Technology to support front­line employees – Value investments in employees – Place importance on  recruiting front­line employees 5­15 Outsourcing & Offshoring of Services Outsourcing: having an organization outside your  own firm perform service activities such as  workforce recruiting, payroll management,  accounting services, and call center functions Offshoring: the export of these service activities  to other countries 5­16 Employees and Service Links in the service-profit chain (See Figure 5.4) Internal service quality, leads to… Employee satisfaction, leads to… Employee retention & productivity, lead to… External service value, leads to… Customer satisfaction, leads to… Customer loyalty, leads to… Revenue growth & profitability (the goal) 5­17 Summary Defining Service Service­Product Bundle Service Matrix Customer Contact Service Recovery and Guarantees  Globalization of Services Employees and Service 5­18 End of Chapter Five 5­19 .. .Chapter Outline Defining? ?Service Service­Product Bundle Service? ?Matrix Customer Contact Service? ?Recovery and Guarantees  Globalization of Services Employees and? ?Service 5­2 TheShift toServices... Employee retention & productivity, lead? ?to? ?? External? ?service? ?value, leads? ?to? ?? Customer satisfaction, leads? ?to? ?? Customer loyalty, leads? ?to? ?? Revenue growth & profitability (the goal) 5­17 Summary Defining? ?Service Service­Product Bundle... Offshoring: the export of these? ?service? ?activities  to? ?other countries 5­16 Employees and Service Links in the service- profit chain (See Figure 5.4) Internal? ?service? ?quality, leads? ?to? ?? Employee satisfaction, leads? ?to? ?? Employee retention & productivity, lead? ?to? ??

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