R10 SI table of contents

This file is licensed to Abdual Hadi Nema (ahaddi58@yahoo.com) License Date: 6/1/2010 2010 Refrigeration (SI Edition) Contributors Preface Technical Committees, Task Groups, and Technical Resource Groups SYSTEMS AND PRACTICES R01 Halocarbon Refrigeration Systems R02 Ammonia Refrigeration Systems R03 Carbon Dioxide Refrigeration Systems R04 Liquid Overfeed Systems R05 Component Balancing in Refrigeration Systems R06 Refrigerant System Chemistry R07 Control of Moisture and Other Contaminants in Refrigeration Systems R08 Equipment and System Dehydrating, Charging, and Testing R09 Refrigerant Containment, Recovery, Recycling, and Reclamation COMPONENTS AND EQUIPMENT R10 Insulation Systems for Refrigerant Piping R11 Refrigerant-Control Devices R12 Lubricants in Refrigerant Systems COMMENT Commercial Resources ASHRAE’s Online Bookstore HELP MAIN MENU R13 R14 R15 R16 Secondary Coolants in Refrigeration Systems Forced-Circulation Air Coolers Retail Food Store Refrigeration and Equipment Food Service and General Commercial Refrigeration Equipment R17 Household Refrigerators and Freezers R18 Absorption Equipment FOOD COOLING AND STORAGE R19 Thermal Properties of Foods R20 Cooling and Freezing Times of Foods R21 Commodity Storage Requirements R22 Food Microbiology and Refrigeration R23 Refrigerated-Facility Design R24 Refrigerated-Facility Loads REFRIGERATED TRANSPORT R25 Cargo Containers, Rail Cars, Trailers, and Trucks R26 Marine Refrigeration R27 Air Transport More This file is licensed to Abdual Hadi Nema (ahaddi58@yahoo.com) License Date: 6/1/2010 2010 Refrigeration (SI Edition) FOOD, BEVERAGE, AND FLORAL APPLICATIONS R28 R29 R30 R31 R32 R33 R34 R35 R36 R37 R38 R39 R40 R41 R42 Methods of Precooling Fruits, Vegetables, and Cut Flowers Industrial Food-Freezing Systems Meat Products Poultry Products Fishery Products Dairy Products Eggs and Egg Products Deciduous Tree and Vine Fruit Citrus Fruit, Bananas, and Subtropical Fruit Vegetables Fruit Juice Concentrates and Chilled Juice Products Beverages Processed, Precooked, and Prepared Foods Bakery Products Chocolates, Candies, Nuts, Dried Fruits, and Dried Vegetables Commercial Resources ASHRAE’s Online Bookstore COMMENT HELP MAIN MENU INDUSTRIAL APPLICATIONS R43 R44 R45 R46 Ice Manufacture Ice Rinks Concrete Dams and Subsurface Soils Refrigeration in the Chemical Industry LOW-TEMPERATURE APPLICATIONS R47 R48 R49 Cryogenics Ultralow-Temperature Refrigeration Biomedical Applications of Cryogenic Refrigeration GENERAL R50 R51 Terminology of Refrigeration Codes and Standards Additions and Corrections to the 2007, 2008, and 2009 volumes Index Back ... Cryogenics Ultralow-Temperature Refrigeration Biomedical Applications of Cryogenic Refrigeration GENERAL R50 R51 Terminology of Refrigeration Codes and Standards Additions and Corrections to the... BEVERAGE, AND FLORAL APPLICATIONS R28 R29 R30 R31 R32 R33 R34 R35 R36 R37 R38 R39 R40 R41 R42 Methods of Precooling Fruits, Vegetables, and Cut Flowers Industrial Food-Freezing Systems Meat Products