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Chapter Twenty One CHAPTER TWENTY ONE Sea Ice INTRODUCTION Sea ice is partly a meteorological and partly an oceanographic phenomenon There are two kinds of floating ice encountered at sea: sea ice, formed from sea water and icebergs, which break off the seaward end of glaciers and from shelf ice Sea ice is formed in all waters of the frigid zone in both hemispheres and in parts of the temperate zone in winter, particularly in the Antarctic In springtime it breaks up and spreads into more temperate waters, notably in the Antarctic and Western North Atlantic Icebergs are, in general, born in the frigid zone in the North Atlantic area and in both the frigid and temperate zone in the Antarctic In the Antarctic and Western North Atlantic they drift well into the temperate zone during springtime PHYSICS OF FIELD ICE The physics and development of sea ice are complicated The freezing point of salt water is lower than that of fresh water and is governed by its salinity-the higher the salinity the lower the freezing point Thus, in the open ocean, water with a salinity of 35o/oo)) (parts per thousand) starts freezing at about -2°C (28.5°F), while in the Baltic where salinity of 5o/oo is common the water starts to freeze at 0.3°e (32.5°F) Fresh water starts to freeze at 0oC (32°F) The density of sea water increases with salinity It also increases with cooling until a maximum density for the existing salinity is reached The higher the salinity the lower the temperature of maximum density FORMATION OF SEA ICE The cooling of surface water increases its density and it sinks, to be replaced by warmer, less dense water from below The process continues until the whole column of water, from top to bottom, has attained its maximum density and all convectional descent ceases Until this stage is reached ice cannot form At sea it forms more readily where the water column is stratified into layers of different density In this situation convectional sinking is confined to the topmost layer The maximum density of fresh water occurs at about 4°C (39°F) On the other hand sea water with a salinity of 24.7 per cent has its maximum density at its freezing point of about -1.5°C (29.5°F) and with higher 183 Chapter Twenty One salinity the temperature of maximum density decreases further Therefore the formation of sea ice can be a lengthy process, especially in deep water with high salinity In some areas despite very low temperatures the winter is not long enough for the process to be completed and sea ice does not form Sea ice first forms in shallow water where the delay due to convectional sinking is least DEVELOPMENT OF SEA ICE The development of sea ice begins with the formation of needle- shaped crystals called Frazil Ice These crystals tend to no at with their long axis vertical and they give the sea an oily appearance The frazil ice crystals then thicken and congeal to form a greasy or soupy layer on the sea surface known as Grease Ice Alternatively, falling snow crystals can produce slush In the next stage Shuga Ice develops consisting of spongy lumps a few centimetres across This is followed by Pancake Ice consisting of flat pieces roughly circular in shape often with a rim round the edge due to rubbing against adjacent pieces All the above are classified generally as New Ice The Pancakes gradually join to form a more or less continuous ice sheet called Young Ice: this will also be broken up by wave action Young Ice eventually thickens and becomes field ice or pack ice which is a generic term for all fully developed sea ice floating on the ocean and not attached to the shore: it varies in thickness from a few inches to several feet Individual pieces of pack ice more than 20 metres across are called floes and the pack is termed "open", "very open" "close" or "very close" depending on the distance between the floes Very close pack leaves little or no water visible, Pack ice originating in Arctic or Antarctic waters may be several feet thick and very uneven due to "hummocking" (piling up) by the waves, Detailed ice terminology is given in the Mariner's Handbook and it is important to know something about these terms so as to interpret ice bulletins ICEBERGS Arctic bergs are derived from the seaward end of glaciers: as the glacier extends out over the water the force of buoyancy breaks off pieces of ice and icebergs are "calved", These bergs are generally irregular in shape and may contain rock and soil debris, Antarctic bergs are sometimes calved from glaciers but the majority have broken away from the enormous ice shelf which fringes the continent It is thought that the pieces of ice shelf break off due to seismic activity These bergs are flat topped with steep sides and are known as tabular bergs because of their shape These bergs are often several miles in extent and are a lustrous 184 Chapter Twenty One "Plaster of Paris" white due to trapped air Icebergs have only about one eighth of their volume above the water and are thus a menace to shipping The term growler is used for small bergs, less than one metre in height above the water-line Larger bergs with one to five metres above the water-line are known as bergy bits, with the term icebergs used for larger pieces of ice DISTRIBUTION OF SEA ICE AND ITS SEASONS Fig 21.1 shows mean and extreme limits of sea ice in navigable waters of the northern and southern hemisphere at different times of the year A brief description is given in the following paragraphs Details are in the relevant Admiralty Pilots The season and intensity of all forms of sea ice varies considerably from year to year, being influenced by wind and weather in the relevant winter and spring and by ocean current vagaries NORTHERN HEMISPHERE GRAND BANKS OF NEWFOUNDLAND Pack ice may be encountered any time between February and May and icebergs between April and August The bergs which affect this area are calved from glaciers on the Greenland coast during the previous summer Those from the East coast are taken by the East Greenland Current down the coast, round Cape Farewell and up the West coast by the West Greenland current where they spend the winter trapped in the pack ice The following spring they are swept together with the bergs calved from West Greenland glaciers to the Grand Banks area by the Baffin Land and Labrador Current The ice in this region is particularly menacing to shipping because of the high incidence of fog there in spring and summer When they get south of the Grand Banks they melt fairly rapidly in the warmer water GULF AND RIVERST LAWRENCE Generally navigable from end of April till end of November There is often plenty of field ice during the early stages and icebreaker help is needed sometimes The only entry is through Cabot Strait until about mid-June when Belle Isle Strait also is open HUDSON BAY Usually open to navigation, with icebreaker help at times, from mid-June till mid-October There may be quite a lot of ice during the beginning and end of the season EASTERN SEABOARD OF NORTH AMERICA In winter, ice may be present in the harbours as far south as Chesapeake Bay 185 Chapter Twenty One DENMARK STRAIT Pack ice may sometimes extend from Greenland to the Icelandic coast in winter and early spring WHITE SEA Usually navigable from July to September: the North coast of Norway is usually ice-free, thanks to the effect of the North Atlantic Current BALTIC SEA There is much ice normally in the northern and eastern portion from November to May: elsewhere only the coast itself and the ports are seriously affected in midwinter and early spring BLACK SEA Liable to have some field ice in mid-winter: in most years only the northern coasts are affected NORTH PACIFIC OCEAN In the area normally frequented by shipping, only the waters of the Japan Sea and northern part of the Yellow Sea are affected and only by field ice in winter months SOUTHERN OCEAN The coasts of Antarctica are generally surrounded by a mixture of pack ice and icebergs throughout the year, impenetrable in winter and only navigable in midsummer by specially strengthened vessels The probable mean limit of pack ice extends to about 55°S in places in mid-winter, but in mid-summer it recedes well south of 65°S except off Grahamland in the Weddell Sea area The extreme limit extends north of 50°S in places throughout the year but never approaches Cape Horn or Cape of Good Hope The extreme limit of Antarctic icebergs reaches 35°S (between 30° and 40°W) while the mean limit is at a maximum of about 50°S in about 500W At all seasons bergs have been sighted between Cape Horn and Bahia Blanca In the South Pacific bergs may be seen in about 50°S (between 120° and 180°\'\) and in the western Indian Ocean their mean limit in February and "'larch is about 43°S 186 Chapter Twenty One 187 Chapter Twenty One WARNINGS OF ICE Provided the ship is not in a specific cold sea surface current, sea surface temperatures might indicate the vicinity of pack ice Thus a sea temperature of 1°C (34oF) might warn of an ice edge within about ISO miles: if the sea temperature were -0.5°C (31°F) the ice edge could be within 50 miles Warning may be given by Ice Blink caused by ret1ection from the ice giving a glare in the sin' near the horizon mainly white if sky is cloudy, and yellow if sky is mostly blue; it is sometimes visible at night In fog, white patches indicate ice at short distance A noticeable reduction of sea and swell can warn of pack ice to windward There may sometimes be a fog bank along the edge of pack ice Small isolated chunks of floating ice may indicate field ice nearby There is no similar indication of bergs In all cases the only safe rule is to keep a very good visual lookout during the ice season Bergs show up bright white on a clear dark night but there is always risk of growlers or bergy bits which will probably not be seen till very close, especially in high winds Radar is not always reliable with an ice target -particularly with bergy bits and growlers when there is any sea clutter On a foggy night if there is risk of meeting ice the safest action is to stop the ship till the fog lifts or till daybreak During the ice season in the western North Atlantic the International Ice Patrol, operated by the US Coastguard, keeps watch on the bergs and field ice and warns shipping accordingly by radio broadcasts; aircraft are a major aid in this service Radio warnings are also issued in Canadian, Baltic, Icelandic and Russian waters when necessary REPORTING OF SEA ICE BY SHIPPING The International Convention of Safety of Life at Sea prescribes that the master of every ship that sights dangerous ice must report it to other ships and to shore authorities as soon as possible ICING ON DECK The formation of ice on a vessel's superstructure causes a number of hazards These hazards include a reduction in the vessel's freeboard and an increased likelihood of capsize if the vessel is heeled by the action of wind and waves Antennae and life saving appliances are also adversely affected by icing Fresh water ice accretion is due either to the freezing of liquid rain or drizzle drops which come into contact with the vessel or snowflakes freezing onto the vessel The weight of the ice added by these processes is relatively small and so the effects of fresh water ice accretion are not usually serious As the temperature is reduced below the freezing point of sea water there is an increasingly high risk of wind blown spray freezing onto the vessel For 188 Chapter Twenty One this process to produce a significant hazard the sea temperature must be lower than 9° C and the wind speed must be at least Force Diagrams which can assist in estimating the rate at which ice accretion is likely to occur are printed in the Mariner’s Handbook QUESTIONS (a) Describe briefly the development and general appearance of each of the following: Frazil ice: Grease ice: Pancake ice; Field ice (pack ice) Floes (b) It is necessary to have some knowledge of ice terminology, so as to correctly interpret ice bulletins Where you find detailed ice terminology? Compare the icebergs of the northern and southern hemispheres with particular reference to formation, calving, shape and size Describe the probable movement of an iceberg from the time of calving until final disintegration when formed on (a) the east coast of Greenland and (b) the west coast of Greenland 4.Which of the principal trade routes are affected by ice? Where can you find details regarding sea ice conditions, seasons, etc., for any particular locality? (a) Define roughly the extreme limits of icebergs for each of the following: N Atlantic, S Atlantic, N Pacific S Pacific and S Indian Oceans (b) Define roughly the mean limits of pack ice for each of the oceans mentioned in (a) above What action should be taken by the master of a ship on sighting dangerous ice? What special precautions would you take when navigating in areas where you are likely to encounter ice? Describe the various signs and phenomena which may give warning of the presence of (a) Pack ice (b) Icebergs 10 State what you know about the use of radar for detecting ice on ocean routes 11 (a) What are '"Bergy bits" and "Growlers'" (b) When are they most dangerous? 189 Chapter Twenty One 190 Chapter Twenty One 191 Chapter Twenty One 192 Chapter Twenty One 193 Chapter Twenty One 194 Chapter Twenty One 195 Chapter Twenty One 196 Chapter Twenty One 197 Chapter Twenty One 198 Chapter Twenty One 199 Chapter Twenty One 200 Chapter Twenty One 201 Chapter Twenty One 202 Chapter Twenty One 203 Chapter Twenty One 204