Writing entry on Compare and Contrast Organic farming and Conventional farming

Writing entryNguyễn Nhật Hoàng – 15E8 Topic: Write a paragraph 200 words to compare and contrast organic farming and conventional farming.. Conventional farming and organic farming hold

Writing entry

Nguyễn Nhật Hoàng – 15E8

Topic: Write a paragraph (200 words) to compare and contrast organic farming and conventional farming.

Conventional farming and organic farming hold a wide range of similarities

on the matter of goals, but the discrepancy in farming process, cost, product variety and influence on ecosystem is obvious towards consumers In terms of production target, organic farming bears much resemblance to conventional farming Such demands for food that both parties share the determination to be the major food supplier for the markets Potatoes can be accounted as one striking example in America The organic farmers take advantage of that fact and produce the superior branch of potato to the market while their counterparts are manipulating the technology on this vegetable to double the yield Despite having the same goal, conventional farming adapts a different method of farming That the advancement in Biochemistry has promoted the use of chemical fertilizers, pesticides, herbicides and growth hormones to reduce labor workload and increase productivity is now often associated with conventional farmers On the contrary, those methods are rejected by the organic opponents In stead of deploying chemical substances, they invest their money and concentration on natural factors such as green manure, organic grass for cattles and natural enemies of pest and weed which serve as the protectors of crops Such discrepant formulas has lead to a distinction in effects on ecosystem Conventional farming may be preferable to Organic counterpart, but it poses a significant health risk to the consumers and the environment Buyers are likely to end up having cancers due to the remnants of chemicals and soil is contaminated by pesticides On the opposite pole, as mentioned, the use of natural ingredients has garuanteed consumers with food safety and toxic-free products Market price is another point contributing to the difference The use of labor and natural assistance has accelerated the cost of organic products, whereas the conventional ones manifest no sign of soaring In conclusion, consumers are recommended to weigh the pros and cons of both method to decide which is trustable

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