Báo cáo khoa học nông nghiệp " Reducing pesticide resides, improving yield, quality and marketing of vegetables crops in Northern Central Vietnam through improved varieties, GAP principles and farmer focused training " MS7 ppt

1 Ministry of Agriculture & Rural Development Project Progress Report 021/06VIE Reducing pesticide resides, improving yield, quality and marketing of vegetables crops in Northern Central Vietnam through improved varieties, GAP principles and farmer focused training MS7: Supply Chain Analysis Wednesday, 4 August 2010 2 1. Institute Information Project Name Reducing pesticide residues, improving yield, quality and marketing of vegetable crops in Northern Central Vietnam through improved varieties, GAP principles and farmer focused training Vietnamese Institution Agricultural Science Institute for Northern Central Vietnam. (“ASINCV”) Nghi Kim, Vinh city, Nghe An province, Vietnam Vietnamese Project Team Leader Dr Chuong Australian Organisation Applied Horticultural Research Pty. Ltd.(AHR) ACN 073 642 510; Suite 352 Biomedical Building 1 Central Ave, Everleigh NSW 2015 Australia Australian Personnel Prof. Gordon Rogers Date commenced March 2007 Completion date (original) December 2009 Completion date (revised) March 2010 Reporting period Milestone achieved December 2008 Contact Officer(s) In Australia: Team Leader Name: Assoc Prof. Gordon Rogers Telephone: +61 2 8627 1040 Position: Project Leader Fax: +61 2 9544 3782 Organisation AHR, Applied Horticultural Research 352, Biomedical Building, 1 Central Avenue, Australian Technology Park, Eveleigh N.S.W. 2015 Australia Email: gordon@ahr.com.au In Australia: Administrative contact Name: Lynn Christie Telephone: +61 2 9527 0826 Position: Administrator Fax: +61 2 9544 3782 Organisation AHR, Applied Horticultural Research, PO Box 3114, Bundeena NSW 2230, Australia Email: lynn@ahr.com.au In Vietnam Name: Dr Pham Van Chuong Telephone: +84 (903) 221 612 Position: Team Leader Vietnam Fax: +84(0) 38 851 981 Organisation Agricultural Science Institute for Northern Email: chuong.phamvan@gm 3 Central Vietnam. (“ASINCV”), Nghi Kim, Vinh city, Nghe An province, VN ail.com 4 2. Milestones Achieved Milestone Description Supply chain analysis. Deliverables 1. Analysis of at least two local markets and one supermarket supply chains The report describes safe vegetable production in the Nghe An province in the context of national vegetable production for Vietnam. It provides key background information on the current status of safe vegetable production in the region and the potential for this area to develop. The project team has completed an analysis of vegetable supply in Vietnam. It covers vegetable producers, the smallholder farmers which produce in the various regions. There are sections on • Vegetable Producers • Collectors • Traditional wholesalers • Modern wholesalers • Processor • Traditional retailers • Modern retailers • Food catering sector There is a detailed section on Vietnamese consumers and the a detailed analysis and comparison of traditional versus modern vegetable retailing in Vietnam. 2. Description of crop specifications to meet market requirements for each supply chain The specification for the supply of watermelons and cabbage to modern retailers is included. This is an example only, as individual retailers will require variations on this, related to their own marketing strategies and market requirements. There are significant regional differences in tastes in Vietnam, and also a strong recognition among consumers of seasonality and the regions in which produce is grown. This is quite different from Australia for example, where the expectation is more often 12 months continuous supply. This strong recognition of region and season provides an good foundation for effective market definition and effective supply of these markets. Attachments Supply chain review Crop specifications for watermelon and cabbage . Reducing pesticide residues, improving yield, quality and marketing of vegetable crops in Northern Central Vietnam through improved varieties, GAP principles and farmer focused training Vietnamese. Northern Central Vietnam through improved varieties, GAP principles and farmer focused training MS7: Supply Chain Analysis Wednesday, 4 August 2010 2 1. Institute Information. Ministry of Agriculture & Rural Development Project Progress Report 021/06VIE Reducing pesticide resides, improving yield, quality and marketing of vegetables crops in Northern