Screening the antagonistic ability to pathogenic microorganisms and researching biochemical characteristics of streptomycetes sp vnua23

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Screening the antagonistic ability to pathogenic microorganisms and researching biochemical characteristics of streptomycetes sp  vnua23

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VIETNAM NATIONAL UNIVERSITY OF AGRICULTURE FACULTY OF BIOTECHNOLOGY - - GRADUATION THESIS TITTLE: “SCREENING THE ANTAGONISTIC ABILITY TO PATHOGENIC MICROORGANISMS AND RESEARCHING BIOCHEMICAL CHARACTERISTICS OF STREPTOMYCETES SP VNUA23” Hanoi – 2022 VIETNAM NATIONAL UNIVERSITY OF AGRICULTURE FACULTY OF BIOTECHNOLOGY - - GRADUATION THESIS TITTLE: “SCREENING THE ANTAGONISTIC ABILITY TO PATHOGENIC MICROORGANISMS AND RESEARCHING BIOCHEMICAL CHARACTERISTICS OF STREPTOMYCETES SP VNUA23” Practicing student’s name : NGUYEN BINH NAM Class : K62-CNSHE Student’s code : 620443 Supervisor : Dr TRỊNH XUÂN HOẠT MSc TRẦN THỊ HỒNG HẠNH Major : Microbial Technology Hanoi – 2022 ii COMMITMENT I hereby declare that the data and research results in this thesis are true and not copy the results of any previous graduate reports Graduation thesis with references to documents, citation information is indicated in the references section Hanoi, March 15th, 2022 Sincerely Nguyen Binh Nam iii ACKNOWLEDGEMENTS Firstly, I would like to express my special thanks of gratitude to my teacher who gave me the golden opportunity to this wonderful project on the topic, which also helped me in doing a lot of research and I came to know about so many new things I am really thankful to him Secondly, I would also like to thank my parents and best friends who helped me a lot in finalizing this project within the limited time frame My completion of this project could not have been accomplished without the support of them At last but not least, I am thankful to all my teachers and friends who have been always helping and encouraging me though out the year I have no valuable words to express my thanks, but my heart is still full of the favours received from every person Hanoi, March 15th, 2022 Sincerely Nguyen Binh Nam iv INDEX COMMITMENT ii ACKNOWLEDGEMENTS iv INDEX v LIST OF TABLES vii LIST OF FIGURES viii LIST OF ABBREVIATIONS ix ABSTRACT x PART I INTRODUCTION I Introduction 1.1 Problem .1 1.2 Research purpose PART II LITERATURE REVIEW 2.1 Overview of plant pathogens 2.1.1 Overview of plant pathogenic fungi 2.1.2 Over view of plant pathogenic bacteria 10 2.2 Overview of Actinobacteria 18 2.2.1 General introduction to Actinomycetes 18 2.2.2 Overview of Streptomyces 20 PART III MATERIALS AND METHODS 28 3.1 Materials 28 3.1.1 Location and time of the study 28 3.1.2 Materials 28 3.1.3 Equipments 28 3.1.4 Medium 29 3.2 Methods 29 3.2.1 Screening the antagonistic ability of Streptomyces sp VNUA23 to pathogenic organisms .29 v 3.2.2 Biochemical characteristics of Streptomyces sp VNUA 23 30 CHAPTER IV RESULTS AND DISCUSSION 40 4.1 Screening and the antagonistic ability of Streptomyces sp VNUA 23 40 4.1.1 Antifungal 40 4.1.2 Antibacterial 41 4.2 Biochemical properties of Streptomyces sp VNUA23 42 4.2.1 Ability to produce extracellular enzymes 42 4.2.2 Ability to produce IAA 43 4.2.3 Ability to produce hydro sulfide 45 4.2.4 Ability to produce indole .46 4.2.5 Methyl red test .47 4.2.6 Voges–Proskauer test 48 4.2.7 Ability to utilize citrate 49 4.2.8 Ability to hydrolize gelatin 49 4.2.9 Ability to solubilize phosphate 50 4.2.10 Ability to produce urease 51 4.2.11 Ability to produce siderophore 52 4.2.12 Ability to reduce nitrate .53 CHAPTER V CONCLUSION AND PROPOSAL 54 5.1 Conclusion 55 5.2 Proposal 55 REFFERENCES 56 vi LIST OF TABLES Table 2.1 The ability to use different carbon sources of actinomycetes VNUA23 25 Table 3.1 Ingredients for medium 31 Table 3.2 Standard IAA Solution Composition 32 Table 3.3 Ingrediants for Indole test 34 Table Gelatin hydrolysis medium 36 vii LIST OF FIGURES Figure 2.1 Morphological characteristics of VNUA23 23 Figure 2.2 Morphology of the fiber (A), Spore and spore production (B and C) of VNUA23 23 Figure 2.3 Inoculation of VNUA23 on ISP6 medium after days of culture 24 Figure 2.4 The ability to grow of VNUA23 at 20, 30, 37, 40, 45 and 50℃ 24 Figure 4.1 Antifungal activity of VNUA23 against C Gloeosporioides (55.56%) 40 Figure 4.2 Antifungal activity of VNUA23 agaisnt F.solani (HT39) (37.50%) 40 Figure 4.3 Antibacterial activity of VNUA23 against Xanthomonas axonopodis(a); Clavibacter michiganesis(b) and Ralstonia solanacearum(c) 41 Figure 4.4 Results of six differences enzyme activity: (a) Catalase, (b) Protease, (c) pectinase, (d) Amylase, (e) Cellulase, (f) Chitinase 43 Figure 4.5 IAA standard curve 43 Figure 4.6 Result of IAA test 44 Figure 4.7 Result of sulphur reduction test 46 Figure 4.8 Result of Indole test 46 Figure 4.9 Result of MR test 47 Figure 4.10 Result of VP test 48 Figure 4.11 Result of citrate test 49 Figure 4.12 Result of gelatinase test 50 Figure 4.13 Result of phosphorus solubilizing ability 51 Figure 4.14 Result of Urearase test 51 Figure 4.15 Result of Siderophore test 53 Figure 4.16 Result of Nitrate test 54 viii LIST OF ABBREVIATIONS Abbreviation Full word Approx Approximately Spp Several species FSSC Fusarium solani species complex F.solani Fusarium solani Sp specie SDS sudden death syndrome C gloeosporioides colletotrichum gloeosporioides C higginsianum Colletotrichum higginsianum C acutatum Colletotrichum acutatum pv Pathovar R solanacearum ralstonia solanacearum Cmm Clavibacter michiganensis sp michiganensis ix ABSTRACT For the purpose of the study, to investigate the antagonism ability of VNUA23 with some pathogenic bacteria of plants and animals for application in bio-fertilizer production, I conducted a survey on the antagonism ability of VNUA23 with bacteria causing disease and pathogenic bacteria Xanthomonas axonopodis, Rastonia solanacearum, Clavibacter michiganensis and also surveying other biochemical characteristics such as production of Siderophore, IAA, , ability to degrade insoluble phosphate or produce extracellular enzymes that can be applied in the production of microbial fertilizers of VNUA23 From the material source is Streptomyces sp VNUA23 at the Vietnam National University of Agriculture, I activated and stored VNUA23 on Gause I and ISP2 medium to survey experiments Streptomyces sp VNUA23 has almost no antagonism against Xanthomonas axonopodis, Rastonia solanacearum, Clavibacter michiganensis but has the ability to antagonize Fusarium solani and Collectotrichum gloeosporioides In addition, VNUA23 also has the ability to degrade insoluble phosphate, produce siderophore and many other enzymes x of vertebrate connective tissue The result shows that VNUA23 can produce gelatinase VNUA23 Control Figure 4.12 Result of gelatinase test 4.2.9 Ability to solubilize phosphate Phosphorus (P) is a macronutrient required for the proper functioning of plants Because P plays a vital role in every aspect of plant growth and development, deficiencies can reduce plant growth and development Though soil possesses total P in the form of organic and inorganic compounds, most of them remain inactive and thus unavailable to plants Since many farmers cannot afford to use P fertilizers to reduce P deficits, alternative techniques to provide P are needed Phosphate solubilizing microbes (PSMs) are a group of beneficial microorganisms capable of hydrolyzing organic and inorganic insoluble phosphorus compounds to soluble P form that can easily be assimilated by plants PSM provides an ecofriendly and economically sound approach to overcome the P scarcity and its subsequent uptake by plants (Kalayu, 2019) VNUA23 has ability to solubilizing phosphate 50 Figure 4.13 Result of phosphorus solubilizing ability 4.2.10 Ability to produce urease The enzyme urearase is responsible for the breakdown of urea, which increases soil pH by producing NH3, which is weakly basic, and CO2 The results showed that the culture medium of VNUA23 turned pink, indicating that VNUA23 produced urease enzyme VNUA 23 Control Figure 4.14 Result of Urearase test 51 4.2.11 Ability to produce siderophore Iron is an essential nutrient for the host as well as for most microbes In the host, free iron levels are extremely low, as the metal is largely bound to proteins, and iron is further limited during infection through a process known as nutritional immunity To overcome nutritional immunity, some bacteria and fungi produce siderophores, which are small molecules that chelate iron (Behnsen & Raffatellu, 2016) Siderophores have been suggested to be an environmentally friendly alternative to hazardous pesticides (Schenk et al., 2012) It has been known for more than three decades that different Pseudomonas species can improve plant growth by producing siderophores (pyoverdines) and/or by protecting them from pathogens, and thus this group of bacteria was classified as plant growth-promoting bacteria (Kloepper et al., 1980; Gamalero and Glick, 2011) In addition to pseudomonads, other bacteria such as Azadirachta indica which produce ferrioxamines could contribute into plant Fe nutrition and promote the root and shoot growth (Siebner-Freibach et al., 2003; Verma et al., 2011) Mycorrhizal fungi can also be used as biofertilizers to enhance plant growth Mycorrhizal sorghum plants were shown to take up higher concentrations of Fe than nonmycorrhizal plants (Caris et al., 1998) It is suggested that the ectomycorrhizal fungi associations in plant nutrition depend on fungal siderophores (Van Schöll et al., 2008) Recently, the plant growth-promoting activities of fungi were investigated, and siderophores produced by Aspergillus niger, Penicillium citrinum and Trichoderma harzianum were found to increase the shoot and root lengths of chickpeas (Cicer arietinum) (Yadav et al., 2011) Furthermore, the significant role of siderophores in the biological control mechanism has also been demonstrated by Kloepper and colleagues (1980) This mechanism depends on the role of siderophores as competitors for Fe in order to reduce the Fe availability for the phytopathogens (Beneduzi et al., 2012) There are several studies regarding the role of 52 siderophores in the biological control of plant pathogens Pyoverdine siderophores produced by pseudomonads were found to control the wilt diseases of potato caused by Fusarium oxysporum (Schippers et al., 1987), in addition to being involved in the biocontrol of Gaeumannomyces graminis, which causes a deficiency of wheat and barley growth (Voisard et al., 1989) Furthermore, pyoverdines were also observed to suppress the phytopathogens in peanuts and maize (Pal et al., 2001) There are other bacterial species besides pseudomonads that can be used as biocontrol agents For example, siderophores produced by Bacillus subtilis had a significant role in the biocontrol of F. oxysporum, which causes the Fusarium wilt of pepper (Yu et al., 2011) Also, siderophores produced by A. indica had a high affinity to chelate Fe(III) from soil and thereby negatively affect the growth of several fungal pathogens (Verma et al., 2011)(Ahmed & Holmström, 2014) Experimental result shows that VNUA23 has the ability to produce siderophore Figure 4.15 Result of Siderophore test 4.2.12 Ability to reduce nitrate Nitrate reduction test is used for the differentiation of members of Enterobacteriaceae on the basis of their ability to produce nitrate reductase enzyme that hydrolyzes nitrate (NO3–) to nitrite (NO2–) which may then again 53 be degraded to various nitrogen products like nitrogen oxide, nitrous oxide and ammonia (NH3) depending on the enzyme system of the organism and the atmosphere in which it is growing Nitrogen (N) is an important nutritional element not only for plants but also for microorganisms Nitrogen reserve source in nature is large, in the air alone, up to 78.16% is nitrogen, this nitrogen source is not used for plants In order for plants to use nitrogen as nutrients, atmospheric nitrogen must be converted through nitrogen fixation (fixation) under the action of a group of immobilized microorganisms One of the methods of increasing the average amount of soil is to use nitrogen-fixing microorganisms from the air VNUA 23 doesn‟t have the ability to fix nitrogen VNUA 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