Charaterization of bacterial cellulose produced by gluconacetobacter xylinus using rice extract as a nutrient source

MINISTRY OF EDUCATION AND TRAINING HO CHI MINH CITY UNIVERSITY OF TECHNOLOGY AND EDUCATION FACULTY FOR HIGH QUALITY TRAINING GRADUATION THESIS FOOD TECHNOLOGY CHARACTERIZATION OF BACTERIAL CELLULOSE PRODUCED BY GLUCONACETOBACTER XYLINUS USING RICE EXTRACT AS A NUTRIENT SOURCE SUPERVISOR: VU TRAN KHANH LINH STUDENT: NGUYEN THUY THANH HIEN NGUYEN PHAM HUYEN PHUONG SKL 0 5 Ho Chi Minh City, August, 2022 HO CHI MINH CITY UNIVERSITY OF TECHNOLOGY AND EDUCATION FACULTY FOR HIGH QUALITY TRAINING GRADUATION PROJECT CODE: 2022-18116015 CHARACTERIZATION OF BACTERIAL CELLULOSE PRODUCED BY GLUCONACETOBACTER XYLINUS USING RICE EXTRACT AS A NUTRIENT SOURCE NGUYEN THUY THANH HIEN Student ID: 18116015 Major: FOOD TECHNOLOGY NGUYEN PHAM HUYEN PHUONG Student ID: 18116030 Major: FOOD TECHNOLOGY Supervisor: VU TRAN KHANH LINH, PhD Ho Chi Minh City, August 2022 HO CHI MINH CITY UNIVERSITY OF TECHNOLOGY AND EDUCATION FACULTY FOR HIGH QUALITY TRAINING GRADUATION PROJECT CODE: 2022-18116015 CHARACTERIZATION OF BACTERIAL CELLULOSE PRODUCED BY GLUCONACETOBACTER XYLINUS USING RICE EXTRACT AS A NUTRIENT SOURCE NGUYEN THUY THANH HIEN Student ID: 18116015 Major: FOOD TECHNOLOGY NGUYEN PHAM HUYEN PHUONG Student ID: 18116030 Major: FOOD TECHNOLOGY Supervisor: VU TRAN KHANH LINH, PhD Ho Chi Minh City, August 2022 ii APPENDIX 3: (Graduation Project Assignment) THE SOCIALIST REPUBLIC OF VIETNAM Independence – Freedom– Happiness GRADUATION THESIS ASSIGNMENT Student name: Nguyen Thuy Thanh Hien Student ID: 18116015 Student name: Nguyen Pham Huyen Phuong Student ID: 18116030 Major: Food Technology Class: 18116CLA1 Supervisor: Vu Tran Khanh Linh, PhD Email: linhvtk@hcmute.edu.vn Date of assignment: 14/02/2022 Date of submission: 08/08/2022 Thesis title: Characterization of bacterial cellulose produced by Gluconacetobacter xylinus using rice extract as a nutrient source Thesis assignment: The research topic “Characterization of bacterial cellulose produced by Gluconacetobacter xylinus using rice extract as a nutrient source” includes main parts: - Determination of the chemical composition of coconut juice and rice extract - Effects of rice extract as a nutrient source on film-like cellulosic biomass production - Characterization of BC films obtained from growth culture containing different ratios of rice extract and coconut juice The content and requirements of the graduation thesis have been approved by the Chair of the Food Technology program Ho Chi Minh City, August 08, 2022 CHAIR OF THE PROGRAM SUPERVISOR (Sign with full name) (Sign with full name) iii ACKNOWLEDGEMENTS First and foremost, we would like to thank Ms Vu Tran Khanh Linh who is a lecturer at the Faculty of Chemical and Food Technology for her enthusiastic guidance, instruction, imparting valuable experience, expertise as well as skills required for us to execute experiments efficiently and scientifically Secondly, our team would like to thank the seniors who assisted us in instructing the microbiological tactics To successfully finish the research process and the thesis, we would like to send many thanks to all the lecturers at the Department of Food Technology, the Faculty of Chemical and Food Technology, the Ho Chi Minh City University of Technology and Education had actively taught and conveyed basic knowledge to us throughout the four-year course and made it possible for us to study and research at the institution Finally, we'd like to thank our family and friends for their constant encouragement and support throughout the years The thesis cannot escape flaws due to a lack of experience and knowledge We look forward to receiving comments from the committee so that we can enhance our topic Ho Chi Minh City, 08th August, 2022 iv DISCLAIMER We hereby certify that the whole material of this thesis is our own original work We declare that the contents of the graduation thesis have been accurately and completely cited in line with the requirements Ho Chi Minh City, 08th August, 2022 Sign v vi vii viii ix [36] [37] [38] [39] [40] [41] [42] [43] [44] [45] [46] [47] [48] [49] [50] [51] [52] [53] [54] symbioses culture between polyhexanide biguanide (PHMB) and green tea," vol 4, no 1, pp 59-64, 2014 E Rohaeti, E Laksono, and A J A J A B S Rakhmawati, "Characterization and the activity of bacterial cellulose prepared from rice waste water by addition with glycerol and chitosan," vol 12, no 8, pp 241-248, 2017 N X J T c K h v C n.-Đ h T N Thành, "Đánh giá giải phóng curcumin vật liệu cellulose vi khuẩn nạp curcumin định hướng dùng qua đường uống," vol 184, no 8, pp 17-21, 2018 B NGHIÊN, Ở KHOA, and H THỨ, "NGHIÊN CỨU ĐẶC TÍNH CỦA HỆ VẬT LIỆU BACTERIAL CELLULOSE HẤP THỤ RANITIDIN." 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