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The food lab better home cooking through science ( PDFDrive ) 1044

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sharp spoon, and chop into ½-inch pieces Toss with ½ teaspoon salt per pound and let drain in a colander for 30 minutes Tomatoes, cherry tomatoes, and grape tomatoes Split small tomatoes in half or into quarters Remove the seeds from larger tomatoes and chop Base or secondary ingredient into ½-inch dice Toss tomatoes with ½ teaspoon salt per pound and let drain in a colander for 30 minutes Canned beans (black beans, cannellini beans, chickpeas, kidney beans, etc.) Drain, rinse, and carefully dry Base or secondary ingredient Radishes Scrub and Base or ... salt per pound and let drain in a colander for 30 minutes Canned beans (black beans, cannellini beans, chickpeas, kidney beans, etc .) Drain, rinse, and carefully dry Base or secondary ingredient Radishes

Ngày đăng: 25/10/2022, 23:26