Sun-Dried-Tomato Vinaigrette Cooler-Cooked Brats and Beer Cooler-Cooked Pork Chops with Barbecue Sauce Cooler-Cooked Olive Oil–Poached Salmon Grapefruit Vinaigrette Sous-Vide Cheeseburgers QUESTION: WHAT DO MCDONALD’S AND THE MOST EXPENSIVE STEAK HOUSE IN NEW YORK HAVE IN