Tempura-style, 864, 901 Bean(s) See also Green Bean(s) The Best Short Rib Chili with, 259, 259–60 Black, Soup, 30-Minute, 200, 200 canned, adding flavor to, 195 Cheesy Chili Mac, 725, 725–26 Chili, Vegetarian, The Best, 264, 265, 265 Easy Weeknight Ground Beef Chili, 261, 261–62, 262 fava, preparing, 756 fava, shopping for, 756 Ham, and Kale Stew, Easy, 275, 275 Kidney, and Shallots, Marinated Kale Salad with, 828, 828 lima, frozen, for soups, 190 Marinated Kale Salad with Chickpeas and Sumac Onions, 827, 827 preparing, for chili, 255–56, 256 preparing, for chopped salads, 834 Quick Chickpea and Spinach Stew with Ginger, 449, 449–50 Restaurant-Style Chopped Antipasti Salad, 840, 840–41 salting, after cooking, 256 Spring Vegetable Risotto, 755, 755–57 storing, 79 30-Minute Minestrone, 197, 197–98 30-Minute Pasta e Fagioli, 196, 196 for vegetarian chili, 263–64 White, and Manchego Cheese Salad, 839 White, and Parmesan Soup, 30-Minute Don’t-Call-ItTuscan, 199, 199 Bean sprouts Spicy Thai-Style Flank Steak Salad, 344, 344 Béarnaise Sauce about, 321 Foolproof, 322 Beef See also Beef (recipes); Beef roasts; Beef steaks and barley stew, best cooking methods, 192 best cuts, for braising and stewing, 241, 266–67 best cuts, for chili, 254–55, 255 best cuts, for pot roast, 239 brisket, about, 241 broth, store-bought, about, 194 burgers, cooking experiments, 184 burgers, five rules for, 545–48 burgers, pub-style, best grilling methods, 554–57, 555, 556, 557 burgers, smashing, four rules for, 551, 551–52 burgers, smashing (versus smashed), 549, 549–52, 551 burgers, smash time versus final weight, 551 chuck, about, 241 CLAs in, 287–88 compared with veal, 527 grain-fed, flavor of, 288 grain-fed, health benefits, 287 grass-fed, flavor of, 287, 288 grass-fed, health benefits, 287 “Grass-Fed” label, 287 hot dogs with natural casings, buying, 523 labeling laws, 286–87 for meat loaf mix, 526–27 ... Spicy Thai-Style Flank Steak Salad, 344, 344 Béarnaise Sauce about, 321 Foolproof, 322 Beef See also Beef (recipes); Beef roasts; Beef steaks and barley stew, best cooking methods, 192 best cuts, for braising and stewing, 241, 266–67... burgers, cooking experiments, 184 burgers, five rules for, 545–48 burgers, pub-style, best grilling methods, 554–57, 555, 556, 557 burgers, smashing, four rules for, 551, 551–52 burgers, smashing (versus smashed), 549, 549–52, 551