The food lab better home cooking through science ( PDFDrive ) 392

Short ribs Tri-tip steak Flap meat (sirloin tips) NAME TENDERNESS FLAVOR WHAT I (on a scale of 1 to (on a scale TASTES 10) of 1 to 10) LIKE Hanger Steak 7/10 (when sliced against the grain) 8/10 This is go-to butcher