Permissions Micrographs of whipped cream courtesy of H.D Goff and A.K Smith, University of Guelph Diagram of cheesemaking, created by Soyoung Scanlan, Andante Dairy, and reprinted by permission Micrograph of egg yolk from C.M Chang, W.D Powrie, and O Fennema, Microstructure of egg yolk Journal of Food Science 42 (1977): 1193–1200 Reprinted with permission Excerpts from The Viandier of Taillevent, translated and edited by Terence Scully Copyright © 1988 by the University of Ottawa Press (Web site: www.uopress.uottawa.ca) Reprinted with permission “The Rage of Achilles” by Homer, from The Iliad by Homer, translated by Robert Fagles, copyright © 1990 by Robert Fagles Used by permission of Viking Penguin, a division of Penguin Group (USA) Inc Micrographs of meat fibers and oil droplets from Palmer, Helen Hanson; Osman, Elizabeth; Campbell, Ada Marie; Bowers, Jane; Drahn, Marcia; Palumbo, Mary; Jacobson, Marion; Charley, Helen G.; Berkeley, Selma; Food Theory and Applications, 1st edition, copyright ©1986 Reprinted by permission of Pearson Education, Inc., Upper Saddle River, NJ Micrograph of wheat grain courtesy of Ann Hirsch Flour micrographs from R.C Hoseney and P.A Seib, Structural differences in hard and soft wheats Bakers Digest 47 (1973): 26– 28 Reprinted by permission Micrographs of gluten from J.E Bernardin and D.D Kasarda, The microstructure of wheat protein fibrils Cereal Chemistry 40(1973): 735–45 Reprinted by permission ... Reprinted by permission of Pearson Education, Inc., Upper Saddle River, NJ Micrograph of wheat grain courtesy of Ann Hirsch Flour micrographs from R.C Hoseney and P.A Seib, Structural differences in hard and soft wheats... droplets from Palmer, Helen Hanson; Osman, Elizabeth; Campbell, Ada Marie; Bowers, Jane; Drahn, Marcia; Palumbo, Mary; Jacobson, Marion; Charley, Helen G.; Berkeley, Selma; Food Theory and Applications, 1st edition, copyright ©1986.. .The Iliad by Homer, translated by Robert Fagles, copyright © 1990 by Robert Fagles Used by permission of Viking Penguin, a division of Penguin Group (USA) Inc Micrographs of meat fibers and oil