Metabolism and Nutrition

... hyperglycemia and morbidity and/ or mortality A cause-andeffect relationship was confirmed in two large prospective randomized clinical trials that have shown an improved morbidity and mortality with ... or dialysate, the ideal level probably being the target level suggested by the randomized trials on tight glycemic control [67,68] Supraphysiological levels may result in hyperglycemia...

Ngày tải lên: 13/08/2014, 11:22

Ngày tải lên: 28/08/2014, 10:22

... folic acid aminosalicylates 5-Aminosalicylate and its derivatives (balsalazide, mesalazine, olsalazine, sulphasalazine) used in treatment of ulcerative colitis aminotransferase See transaminase amla ... preparation that is stable to heating and is used as a thickener in gravies, sauces and canned foods Aros See p 4000 arracacha Also know as Peruvian carrot, Andean (Colombian) root veg...

Ngày tải lên: 21/08/2013, 13:55

... agent annatto (E-160) blaanda bread Shetland; unleavened bread made from barley and < /b> oat meal, with milk and < /b> butter, baked slowly on a griddle blackberry Berry of the bramble, Rubus fruticosus ... powder and < /b> yeast extract, used as a beverage, flavouring agent and < /b> for spreading on bread boysenberry A fruit, a hybrid of blackberry, raspberry and < /b> loganberry devel...

Ngày tải lên: 24/12/2013, 08:17

... action of a carcinogen See also promoter cochineal A water-soluble red colour obtained from the female conchilla, Dactilopius coccus (Coccus cactus), an insect found in Mexico, Central America ... normal fats capric acid Medium-chain saturated fatty acid, C1 0:0 caprotil An ace inhibitor caprylic acid Medium-chain saturated fatty acid, C8 :0 capsicum See pepper, chilli and pepper, sweet c...

Ngày tải lên: 24/12/2013, 08:17

... reaction to foods or disaccharide intolerance Severe diarrhoea in children can lead to dehydration and death; it is treated by feeding a solution of salt and sugar to replace fluid and electrolyte ... feeding damiana Leaf and stem of Turnera diffiusa var aphrodisiaca, used as a food flavouring, reputed to have aphrodisiac and antidepressant properties damson Small dark purple plum (P...

Ngày tải lên: 24/12/2013, 08:17

... methionine ethyl alcohol See alcohol ethyl carbamate See urethane ethylene See ethene ethylene diamine tetra-acetic acid See edta ethylene scavengers A variety of compounds that will adsorb ethylene ... which the fruit is rolled by hand As the oil glands are pierced, the oil and cell sap collect in the bottom of the funnel eddo See taro edema See oedema edetate See edta edible portion Used...

Ngày tải lên: 24/12/2013, 08:17

... http://www.fda.gov/; web site for FDA consumer magazine http://www.fda.gov/fdac/ FD&C USA; abbreviation for synthetic colours permitted for use in food, drugs and cosmetics FDF Food and Drink Federation, ... tissue, brown fat-extenders See fat, superglycinerated fat free EU regulations restrict use of the term ‘fat free’ to foods that contain less than 0.15 g of fat/100 g; in the USA l...

Ngày tải lên: 24/12/2013, 08:17

... fibre g, ash 0.8 g, Ca 16 mg, Fe 0.6 mg, Mg 43 mg, P 34 mg, K 415 mg, Na 13 mg, Zn 0.3 mg, Cu 0.2 mg, Mn 0.2 mg, Se 0.7 g, E 0.3 mg, K 0.1 mg, B1 0.03 mg, B2 0.03 mg, niacin 0.8 mg, B6 0.16 mg, ... 10.2 g, fibre 4.3 g, ash 0.5 g, Ca 25 mg, Fe 0.3 mg, Mg 10 mg, P 27 mg, K 198 mg, Na mg, Zn 0.1 mg, Cu 0.1 mg, Mn 0.1 mg, Se 0.6 g, I g, vitamin A 15 g RE, E 0.4 mg, B1 0.04 mg, B2 0.03 mg, nia...

Ngày tải lên: 21/01/2014, 14:20

... syrup, fructose HF heating High-frequency heating, see microwave cooking HFN See hagberg falling number HGH Human growth hormone (somatotrophin) HHP High hydrostatic pressure, a technology proposed ... insects and their eggs, without the changes in flavour and texture of the food associated with heat treatment high-ratio fats, shortenings See fat, superglycerinated high-ratio flour See...

Ngày tải lên: 21/01/2014, 14:20

... (stereoisomerism or optical isomerism) R- and S-isomerism is the same, but determined by systematic chemical rules See d-, l- and dl- (3) Cis- and trans-isomerism refers to the arrangement of ... the β-cells and gastrin by the γ-cells of the islets ISO 9000 Quality Standard The international standard for the management of quality, widely used in the food industry, catering and fo...

Ngày tải lên: 21/01/2014, 14:20

... selection and preparation of foods in accordance with traditional Jewish ritual and dietary laws Foods that are not kosher are traife.The only kosher meat is from animals that chew the cud and have ... hydroxide and therefore cannot be 283 extracted into an aqueous medium: cholesterol and other sterols, squalene, carotenoids and vitamins a, d, e and k The saponifiable lipids are...

Ngày tải lên: 21/01/2014, 14:20

... mg, Fe 2.5 mg, Mg 48 mg, P 159 mg, K 210 mg, Na 3728 mg, Zn 2.6 mg, Cu 0.4 mg, Mn 0.9 mg, Se µg, vitamin A µg RE (52 µg carotenoids), K 30.1 mg, B1 0.1 mg, B2 0.23 mg, niacin 0.9 mg, B6 0.2 mg, ... known as CANDIDA 318 moniliformin mycotoxin formed by Fusarium moniliforme, F oxysporum, F anthopilum and F graminearum, growing especially on maize Toxic to experimental animals and associate...

Ngày tải lên: 21/01/2014, 14:20

... disease and cancer non-Newtonian fluid See shear rate non-nutritive sweeteners See sweeteners, intense non-saponified The water-insoluble material remaining in a fat or oil after saponification; mainly ... failure in absorption or utilisation of the food after ingestion nutritional genomics General term to include both nutrigenetics and nutrigenomics nutritional labelling Any information a...

Ngày tải lên: 21/01/2014, 14:20