BRC globalstandar for food safety

... COMMODITY SPECIFIC FOOD SAFETY GUIDELINES FOR THE LETTUCE AND LEAFY GREENS SUPPLY CHAIN • 1ST Edition This document was prepared by members of the lettuce/ leafy greens industry ... involved in the lettuce/ leafy greens farm to table supply chain consider the recommendations contained within these guidelines to ensure the safe production and...

Ngày tải lên: 21/02/2014, 08:20

... processing - generating and maintaining health-promoting quality Reverse thinking of the food chain - from the plate to the farm – also impacts on applied technologies in food processing Different ... of the Reversed food chain thinking – from the plate to the farm is not a hasty reaction to food crises, but the consequent response to...

Ngày tải lên: 22/02/2014, 05:20

... in the WHO Training Package for the Health Sector. >> Children and Food Safety CHEMICALS: MERCURY Predator fish have highest Hg and lowest omega Small fish have highest omega and lowest Hg WHO ... www.ama-assn.org/ama/pub/physician-resources/medicalscience /food- borne-illnesses/diagnosis-management-foodborne.shtml – accessed December 2009 WHO Basic Food safety...

Ngày tải lên: 22/03/2014, 09:20

... chuyền thực phẩm, cân nhắc giải pháp kiểm sóat Phân tích nguy gồm thành tố :xử lý nguy cơ, đánh giá nguy cơ, truyền thông nguy PHÂN TÍCH NGUY CƠ (t.t)  Các thành tố phân tích nguy PHÂN TÍCH NGUY CƠ ... thực phẩm mở rộng Sự đóng góp nguồn thực phẩm dựa tảng dịch tễ học Công nhận có lồng ghép nhiều Chấp nhận phân tích nguy môn học để cải thiện an toà...

Ngày tải lên: 18/01/2013, 15:03

... Gallil and Yaacov, 2001) Biological solubilization and mineralization process was proposed for food wastes (Okada and Nishijima, 2001) In the process, food wastes are mixed with rice hull as biological ... the biological solubilization and mineralization process without accumulation of food wastes and to increase mineralization rate for the reduction...

Ngày tải lên: 05/09/2013, 08:40

... Warehouse Areas Food Safety Take Bath Daily Food Safety Do Not Throw waste Food Safety Avoid water Leakages Food Safety Segregate At Source Food Safety No Dust Accumulation Food Safety Ensure Good ... AREA Food Safety DON’T EAT IN PRODUCTION AREA Food Safety KEEP YOUR TOOLS CLEAN Food Safety Do Not Spit In Process Area Food Safety Do Not Chew Pan In Fac...

Ngày tải lên: 09/10/2013, 11:07

... Food Safety Make visitor aware of Food Safety Guidelines Food Safety Check the vehicles before Loading Food Safety Check vehicles for any undesirable materials Food Safety Ensure ... any food items inside the factory Food Safety Follow Entry and Exit Controls Food Safety Do not allow stray Dogs Food Safety Control Rat Movements Food Safety Contr...

Ngày tải lên: 09/10/2013, 11:13

... Chemistry of side reactions and by-products may also offer opportunities for increasing the inherent safety of a process For example, a process involving a caustic hydrolysis step uses ethylene dichloride ... types Process inventory can be minimized by using heat exchangers with the minimum volume of hazardous process fluid for the heat transfer area required 2,3 SUBSTITUTION...

Ngày tải lên: 13/12/2013, 03:15

... Cataloging-in Publication Data Guidelines for engineering design for process safety p cm Includes bibliographical references and index ISBN 0-8169-0565-7 Chemical engineering Safety measures I American Institute ... education curricula which will improve the safety knowledge and consciousness of engineers The current book, Guidelines for Engineering Design for Pro...

Ngày tải lên: 13/12/2013, 03:15

... Branch Health and Safety Officers and Safety Representatives Please write or email the Health and Safety Unit at the above address The TUC has produced health and safety information aimed at ... representatives can use to tackle many of the health and safety problems faced by women members at work These are available from UNISON s Health and Safety Unit We can email...

Ngày tải lên: 13/02/2014, 06:20

... Eating well for older people Practical and nutritional guidelines for food in residential and nursing homes and for community meals REPORT OF AN EXPERT WORKING GROUP REPORT OF ... Table Nutritional guidelines for community meals for older people 44 Table Example menus for older people living in residential or nursing homes 47 Tab...

Ngày tải lên: 13/02/2014, 18:20

Ngày tải lên: 21/02/2014, 05:20

... introduced and considered at every stage of the risk management policy formulation process, including evaluation and review GENERAL PRINCIPLES OF FOOD SAFETY RISK MANAGEMENT Principle 1: Risk management ... separation of risk management and risk assessment serves to ensure the scientific integrity of the risk assessment process and reduce any conflict of intere...

Ngày tải lên: 21/02/2014, 12:20

... Chair, ESCOP Science and Technology Committee September 2010 A Science Roadmap for Food and Agriculture p  v  vi  p A Science Roadmap for Food and Agriculture Foreword The last Science Roadmap ... interfaces between animal agriculture and landscapes (natural, managed, and urban) New initiatives to characterize the genetic architecture and resources of...

Ngày tải lên: 22/02/2014, 05:20

Ngày tải lên: 23/02/2014, 04:20