Salmonella A Dangerous Foodborne Pathogen Part 7 docx

Salmonella A Dangerous Foodborne Pathogen Part 7 docx

Salmonella A Dangerous Foodborne Pathogen Part 7 docx

... precipitated area (Figure 5). Fig. 5. Appearance of typical Salmonella colonies in Mac Conkey agar 5.1.3.3 Appearance of Salmonella colonies in Salmonella – Shigella agar (SS) Typical Salmonella ... bacteria are used in the reaction, because they are most common species in our country. Salmonella paratyphi A is added for many times. Bacteria such as Salmonella paratyp...

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Salmonella A Dangerous Foodborne Pathogen Part 6 docx

Salmonella A Dangerous Foodborne Pathogen Part 6 docx

... Universidade Estadual Paulista “Júlio de Mesquita Filho”, Araraquara/SP. Nascimento, H.M.; D .A. Delado; I.F. Barbaric. Avaliação da aplicação de agentes sanitizantes como controladores do ... first Salmonellas has been found also continues recently. When Salmonella bacteria are examined by DNA/DNA hybridization trials which are performed among bacteria, all Salmonellas should be accep...

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Salmonella A Dangerous Foodborne Pathogen Part 2 ppt

Salmonella A Dangerous Foodborne Pathogen Part 2 ppt

... Hasan et al., 2009 Senegal Chicken Carcasses and Street-Vended Restaurants Brancaster, Goelzau, Kentucky, Hadar, Agona, Poona, Bandia, Bessi, Brunei, Hull, Istanbul, Javiana, Magherafelt, ... Epidemiology and Animal Health. Salmonella – A Dangerous Foodborne Pathogen 32 5. Interaction of Salmonella with foods Salmonella serotypes can grow and survive on a large...

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Salmonella A Dangerous Foodborne Pathogen Part 3 potx

Salmonella A Dangerous Foodborne Pathogen Part 3 potx

... we analyze the data regarding the spread of Salmonella among farm animals, we can find out that the importance of Salmonella as a cause of human foodborne disease is decreasing, also thanks ... outbreaks due to the consumption of raw vegetables has been attributed to Salmonella (Cantoni & Bersani, 2010). Animal faeces and irrigation water are the main ways for Salmonella t...

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Salmonella A Dangerous Foodborne Pathogen Part 4 doc

Salmonella A Dangerous Foodborne Pathogen Part 4 doc

... L-LACTATE alkalinisation; AGLU: ALPHA- GLUCOSIDASE; SUCT: SUCCINATE alkalinisation; NAGA: Beta-N-NCETYL-GALACTOSAMINIDASE; AGAL: ALPHA-GALACTOSIDASE; PHOS: PHOSPHATASE; GlyA: Glycine ARYLAMIDASE; ... Marmara The Istanbul Strait connects the Sea of Marmara to the Black Sea and the Canakkale Strait to the Aegean Sea. The Sea of Marmara separates Turkey’s Asian and European regions. Being an...

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Salmonella A Dangerous Foodborne Pathogen Part 5 doc

Salmonella A Dangerous Foodborne Pathogen Part 5 doc

... prawns (farm raised and wild caught). Salmonella – A Dangerous Foodborne Pathogen 98 Salmonella Serotype India/ SE Asia Africa Central America Central pacific Eastern Caribbean ... http://seafood.ucdavis.edu/haccp/compendium/chapt 17. htm 06.06.2011 Shabarinath, S.; Kumar, H. S.; Khushiramani, R.; Karunasagar, I. & Karunasagar, I. (20 07) . Detection and Cha...

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Salmonella A Dangerous Foodborne Pathogen Part 8 pptx

Salmonella A Dangerous Foodborne Pathogen Part 8 pptx

... Salmonella Paratyphi A, B and C, agents of typhoid fever; highly adapted to animals: Salmonella Dublin (bovines), Salmonella Choleraesuis and Salmonella Typhisuis (swine), Salmonella Pullorum and Salmonella ... salamae (513); Salmonella enterica subsp arizonae (100); Salmonella enterica subsp diarizonae (341); Salmonella enterica subsp 9 Important Aspects of Salmonell...

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Salmonella A Dangerous Foodborne Pathogen Part 9 doc

Salmonella A Dangerous Foodborne Pathogen Part 9 doc

... 435-454, FACTA, Campinas, SP. Bersot, L.S. (2006). Salmonella no Brasil: Sua importância no abate de aves. In: V Simpósio de sanidade avícola da UFSM, 2006, Santa Maria, RS. Anais , Santa Maria: UFSM, ... of Healthcare- associated MRSA. Atlantaed. Clark, G.M.; Kaukmann, A. F.; Gangarosa, E.J. (1 973 ). Epidemiology of an international outbreak of Salmonella Agona, Lancet, v.2, p.490...

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Salmonella A Dangerous Foodborne Pathogen Part 11 pot

Salmonella A Dangerous Foodborne Pathogen Part 11 pot

... 2011 Jan; 17( 1):16-22. Shabarinath, S., H. Sanath Kumar, R. Khushiramani, I. Karunasagar, and I. Karunasagar. 20 07. Detection and characterization of Salmonella associated with tropical seafood. ... cattle and their environment were Salmonella Kentucky (35.4%), Salmonella Montevideo (21 .7% ). Salmonella Cerro (7. 5%), Salmonella Anatum (6.8%), and Salmonella Mbandaka (5.0%)...

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Salmonella A Dangerous Foodborne Pathogen Part 12 pdf

Salmonella A Dangerous Foodborne Pathogen Part 12 pdf

... Anadón, A. , Rosa Martínez-Larrañaga, M., & Aranzazu Martínez, M. (2006). Probiotics for animal nutrition in the european union regulation and safety assessment. Regulatory Toxicology and ... action of new Bacillus candidates. Preliminary studies indicate Salmonella – A Dangerous Foodborne Pathogen 286 Wolfenden, R.E., S.L. Layton, A. D. Wolfenden, A. Khatiwara, G. Ga...

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