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Additives and contaminants 2 - Principle of food chemistry

IT''''S CHILD''''S PLAY: ADVERGAMING AND THE ONLINE MARKETING OF FOOD TO CHILDREN doc

IT''''S CHILD''''S PLAY: ADVERGAMING AND THE ONLINE MARKETING OF FOOD TO CHILDREN doc

... evidence of some variance in the extent to which different forms of brand identi - fiers are used. BOX 2: BRAND VARIANTS ON SITESNUMBER OF BRAND VARIANTS SKUS PERCENTAGE OF BRAND/SITE PAIRS1 26 % 2- 10 ... PERCENTAGE OF BRAND/SITE PAIRS1 26 % 2- 10 4311 -2 0 16 21 + 15BOX 3: BRAND IDENTIFIERS ON SITESTYPES OF BRAND IDENTIFIERS17 PERCENTAGE OF BRAND/SITE PAIRS0 0%1 36 2 413 164 7K A I S E R FA ... their brands. It is more likely to appear on a site with a general audience BOX 4: BRAND BENEFIT CLAIMSNUMBER OF BRAND BENEFIT CLAIMS PERCENTAGE OF BRAND/SITE PAIRS0 21 % 1-5 27 6-1 0 141 1-1 5...
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Dictionary of food compounds additives, flavors, and ingredients yannai s 2004

Dictionary of food compounds additives, flavors, and ingredients yannai s 2004

... 6-Acetyl-3,4-di-hydro -2 , 2-dimethyl-2H-1-benzopyran. 6- Acetyl -2 , 2-dimethylchromanC13H16O 2 204 .26 8Mp 9 0-9 18.1?-Alcohol: [71 822 -0 0-9 ] 6-( 1-Hydro-xyethyl) -2 , 2-dimethyl-2H-1-benzopyran.a ,2, 2-Trimethyl-2H-1-benzopyran- 6- methanol, ... 55,95(Orientalone)A-506-Acetyl -2 , 2-dimethyl-2H- 1- benzopyran[1901 3-0 7-1 ] 1- (2, 2-Dimethyl-2H-1-benzopyran- 6- yl)ethanone, 9CI. 6-Acetyl -2 , 2-dimethyl- 3- chromene. DemethoxyencecalinHCOC3OC13H14O 2 2 02. 2 52 Constit. ... acid[777 3-5 6-0 ] [22 2 8- 7 2- 0, 523 9 2- 3 6-6 ] 5-( 1-Hydroxy -2 , 6,6-trimethyl-4-oxo -2 - cy-clohexen-1-yl )-3 -methyl -2 , 4-pentadienoicacid, 9CI. Abscisin II. DorminOHOCOOH131411136(S)-formC15H 20 O4 26 4. 321 Terpenoid...
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Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) pptx

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) pptx

... 2H 2 O 2 Æ 2H 2 O + O 2 CH3COOOH + H 2 OÆ CH3COOH + H 2 O 2 CH3(CH 2 )6COOOH + H 2 OÆ CH3(CH 2 )6COOH + H 2 O 2 2CH3COOOH Æ 2CH3COOH + O 2 2 CH3(CH 2 )6COOOH Æ 2 ... 29 7, p .27 of 27 H 2 O 2 + 2H+ + 2e - Æ 2H 2 O CH3COOOH + 2H+ + 2e - Æ CH3COOH + H 2 O CH3(CH 2 )6COOOH + 2H+ + 2e - Æ CH3(CH 2 )6COOH + H 2 O When peroxyacids contact ... of subjects Number of consumers mean SD 50th 90th 95th 97.5th 99th France 1875 1861 120 66 110 20 6 24 3 27 4 321 Sweden 121 4 120 4 151 68 141 23 3 26 3 29 7 346 Italy 1 425 1419 137 67 127 22 4...
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Báo cáo y học:

Báo cáo y học: "Characterization of N200 and P300: Selected Studies of the Event-Related Potential Salil H. Patel 1 and Pierre N. Azzam 2"

... 1986; 22 :14 9-1 67. 28 . Senkowski D, Hermann CS. Effects of task difficulty on evoked gamma activity and ERPs in a visual discrimination task. Clinical Neurophysiology 20 02; 113:17 4 2- 1753. 29 . ... 1997; 22 6: 1-4 . 22 . Potts GF, Dien J, Hartry-Speiser AL, et al. Dense sensor array topography of the event-related potential to task-relevant auditory stimuli. Electroencephalography and Clinical ... Characterization of N200 and P300: Selected Studies of the Event-Related Potential Salil H. Patel 1 and Pierre N. Azzam 2 1. The Methodist Hospital, Houston, TX 770 02, USA 2. Baylor College of Medicine,...
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Continuous Anaerobic Digestion of Food Waste and Paper Waste under Mesophilic-Dry Condition

Continuous Anaerobic Digestion of Food Waste and Paper Waste under Mesophilic-Dry Condition

... December 9, 20 09, Accepted April 6, 20 10. - 167 - Continuous Anaerobic Digestion of Food Waste and Paper Waste under Mesophilic-Dry Condition Dong-Hoon KIM*, Mo-Kwon LEE**, and Sae-Eun OH** ... K9IP200FH 20 0 22 0 50 1.3 3.0 1.45 1,350 Analysis Measured biogas production was adjusted at standard temperature and pressure (STP), 0°C and 760 mmHg. The contents of CH4, N 2 , and CO 2 ... means of combined anaerobic and aerobic biotreatments, Wat. Sci. Tech., 27 (2) , 121 –1 32. Ward A. J., Hobbs P. J., Holliman P. J. and Jones D. L. (20 08). Optimisation of the anaerobic digestion of...
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2 - Interaction of Electrons and Photons

2 - Interaction of Electrons and Photons

... by Planck and statistical mechanics, he deduced relations between the coefficients A 21 ,B 12 , and B 21 :A 21 ¼!3p 2 c3B 21 2: 68aÞB 12 ¼ B 21 2: 68bÞB 12 , B 21 , and A 21 are the ... ¼hÁq 2 i1 =2 ¼ðhh =2! Þ1 =2 and Áp ¼hÁp 2 i1 =2 ¼ðhh! =2 1 =2 , respectively.They satisfy the Heisenberg uncertainty principle with the equality, and Interaction of Electrons and Photons 23 Copyright ... fisgivenbyRjCFðtÞj 2 dEFandisgivenbytheareaoftheregionthatissurroundedbythecurveandtheabscissainFig .2. 3.Theenergyconservationfactor½sinðOFIt =2 =ðOFIt =22 ,whichisinvolvedintheintegrationusingEq. (2. 48),takesasmallvalueexceptforthevicinityofOFI¼ðEFEIÞ=hh¼0,andonatimescalewheretheenergyuncertaintyisnotsignificantthefactorasymptoticallyapproachespðOFIt =2 ¼ð2phh=tÞðEFEIÞ,whereistheDiracdeltafunction.Accordingly,jhCFjHijCIij 2 and canbereplacedbythevaluesatEF¼EIandputinfrontoftheintegralasfollows:ZjCFðtÞj 2 dEF¼ZjhCFjHijCIij 2 2pthhðEFEIÞdEF¼2pthhjhCFjHijCIij 22: 49ÞThereforethetransitionprobabilityperunittimeisgivenbyw1tZjCFðtÞj 2 dEF¼2phhZjhCFjHijCIij 2 ðEFEIÞdEF 2: 50aÞ¼2phhjhCFjHijCIij 22: 50bÞEquation (2. 50),calledFermi’sgoldenrule,isaveryimportantformulathatgivesasimpleexpressionforthetransitionprobabilityusingthematrixelementoftheinteractionoperatorandthedensity -of- statesfunction.Foranelectroninacontinuousenergystate,inEq. (2. 50a)mustbereplacedbythedensityofelectronstatesandtheintegrationmustbecarriedoutwithrespecttothefinalelectronenergy,aswillbediscussedindetailinChap.3.Interaction of Electrons and Photons 29 Copyright © 20 04 Marcel Dekker, Inc. 2. 3 ABSORPTION AND EMISSION OF PHOTONS 2. 3.1 Optical Transition and Matrix ElementFrom Eqs (2. 31) and (2. 32) the Hamiltonian...
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A discourse anslysis of the linguistic features of the advertisements of food and drink in english versus vietnamese

A discourse anslysis of the linguistic features of the advertisements of food and drink in english versus vietnamese

... advertisements of foods and drinks in English and Vietnamese in terms of Prosodic and graphic features; - A discourse analysis of long copy of advertisements of foods and drinks in English and Vietnamese; ... Both English and Vietnamese were found to make use of repetition in the ads of foods and drinks. 24 Table 23 a Repetition in English and Vietnamese ads of food and drink Mode of repetition ... advertisements of food and drink in English and Vietnamese at discourse level? 2. What are the linguistic features of and stylistic devices of the advertisements of food and drink in English and Vietnamese...
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Tài liệu THE VOCABULARY AND CONCEPTS OF ORGANIC CHEMISTRY pptx

Tài liệu THE VOCABULARY AND CONCEPTS OF ORGANIC CHEMISTRY pptx

... elements.∗LanthanidesActinides1H1.00803Li6.9414Be9.0 121 811Na 22 .9898 12 Mg 24 .30556Ba137.3455Cs1 32. 905588Ra 22 6. 025 487Fr (22 3)38Sr87. 62 37Rb85.467819K39.1 02 20Ca40.08 27 Co58.93 32 45Rh1 02. 905544Ru101.0743Tc98.90 62 42 Mo95.9477Ir1 92. 22 76Os190 .2 75Re186 .2 74W183.8573Ta180.9479 72 Hf178.49∗106105Ha104Rf (26 0)89Ac (22 7)90Th 23 2.038191Pa 23 1.0359 92 U 23 8. 029 93Np 23 7.04 82 94Pu (24 2)95Am (24 3)96Cm (24 7)97Bk (24 7)98Cf (25 1)99Es (25 4)100Fm (25 7)101Md (25 6)1 02 No (25 6)103Lr (25 7)57La138.905558Ce140. 12 59Pr140.907760Nd144 .24 61Pm(145) 62 Sm150.463Eu151.9664Gd157 .25 65Tb158. 925 466Dy1 62. 5067Ho164.930368Er167 .26 69Tm168.93 42 70Yb173.0471Lu174.9741Nb 92. 906440Zr91 .22 39Y88.9059 21 Sc44.9559 22 Ti47.90 23 V50.9414 24 Cr51.996 25 Mn54.9380 26 Fe55.847I ... elements.∗LanthanidesActinides1H1.00803Li6.9414Be9.0 121 811Na 22 .9898 12 Mg 24 .30556Ba137.3455Cs1 32. 905588Ra 22 6. 025 487Fr (22 3)38Sr87. 62 37Rb85.467819K39.1 02 20Ca40.08 27 Co58.93 32 45Rh1 02. 905544Ru101.0743Tc98.90 62 42 Mo95.9477Ir1 92. 22 76Os190 .2 75Re186 .2 74W183.8573Ta180.9479 72 Hf178.49∗106105Ha104Rf (26 0)89Ac (22 7)90Th 23 2.038191Pa 23 1.0359 92 U 23 8. 029 93Np 23 7.04 82 94Pu (24 2)95Am (24 3)96Cm (24 7)97Bk (24 7)98Cf (25 1)99Es (25 4)100Fm (25 7)101Md (25 6)1 02 No (25 6)103Lr (25 7)57La138.905558Ce140. 12 59Pr140.907760Nd144 .24 61Pm(145) 62 Sm150.463Eu151.9664Gd157 .25 65Tb158. 925 466Dy1 62. 5067Ho164.930368Er167 .26 69Tm168.93 42 70Yb173.0471Lu174.9741Nb 92. 906440Zr91 .22 39Y88.9059 21 Sc44.9559 22 Ti47.90 23 V50.9414 24 Cr51.996 25 Mn54.9380 26 Fe55.847I ... 1s 2 2s 2 2p3; for Ne, atomic number 10, it is 1s 2 2s 2 2p6; for Ar, atomic number 18, itis 1s 2 2s 2 2p63s 2 3p6; and for Sc, atomic number 21 , it is [Ar]4s 2 3d1,where [Ar] repre-sents...
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Tài liệu Chapter 2: Indicators of Financial Structure, Development, and Soundness ppt

Tài liệu Chapter 2: Indicators of Financial Structure, Development, and Soundness ppt

... quota sizes, on-the-run–off-the-run spreads, and volatilities. 2. 2.5 Market-Based Indicators of Financial SoundnessMarket-based measures drawn from price and volatility measures of various capital ... chang-es in institutions and their asset positions, and (b) the number of and growth rates of 17Chapter 2: Indicators of Financial Structure, Development, and Soundness1IHGFEDCBA 12 11109876543 2 available ... see IMF (20 04, chap-ters 6, 8, and 14) and Evans and others (20 00).17.The particular peer groups chosen can be based on the structure of the banking system and the underlying source of weaknesses,...
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Tài liệu COMING OUT OF THE FOODSHED: CHANGE AND INNOVATION IN RURAL ALASKAN FOOD SYSTEMS pptx

Tài liệu COMING OUT OF THE FOODSHED: CHANGE AND INNOVATION IN RURAL ALASKAN FOOD SYSTEMS pptx

... adaptation and transformation of dietary patterns, e.g. the integration of new types of food, food processing and preparation methods, is an important aspect of human adaptation (Nabhan 20 04; Reed ... become aware of the caveats and negative implications of the global industrial food system and its highly-processed foods, e.g. obeisity, diabetes and the slow, sorrowful demise of rural America, ... taking control over the consistency and safety of our food harvest and supply, and we observe social rules and institutions that govern the distribution of those foods to consumers (Nabhan 1990;...
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Từ khóa: food additives and contaminantsrecommendations for nutrient intakes and for the development of food based dietary guidelines2agents of food biodeterioration2attributes of food packaged in glass containersavailability possible market shares and co 2 benefits of biofuelsin cm 1 for v6 1 and v9 2 states of hcood a reduction ir representationmagde e l elson and w w webb 4 to monitor the binding reaction between ethidium bromide and dna the principle of fcs is based on detecting fluorescence fluctuations as fluorescent particles diffuse in azeng zhong rong zhang zhu hua luo ji xiao zhu 2011 quot antioxidant activity and chemical constituents of essential oil and extracts of rhizoma homalomenae quot food chemistry 125 2 pp 456 463yang yingchao wang yi wang yufeng zhang 2012 quot bioassay guided screening and isolation of α glucosidase and tyrosinase inhibitors from leaves of morus alba quot food chemistry 131 2 pp 617 625ovodova golovchenko et al 2009 chemical composition and anti inflammatory activity of pectic polysaccharide isolated from celery stalks journal food chemistry vol 114 no 2 pp 610 615and science of food additivesrahman ms and perera co 2007 drying and food preservation pp 412 in rahman ms handbook of food preservation 2 nd ed crc pressthe nature and contribution of food additivesebook the chemistry of food and nutrition by a w duncandemirbas demirbas n et al 2009 synthesis of some new 1 3 4 thiadiazol 2 ylmethyl 1 2 4 triazole derivatives and investigation of their antimicrobial activities european journal of medicinal chemistry 44 2009 p2896 2903Báo cáo thực tập tại nhà thuốc tại Thành phố Hồ Chí Minh năm 2018Nghiên cứu tổ hợp chất chỉ điểm sinh học vWF, VCAM 1, MCP 1, d dimer trong chẩn đoán và tiên lượng nhồi máu não cấpMột số giải pháp nâng cao chất lượng streaming thích ứng video trên nền giao thức HTTPNghiên cứu vật liệu biến hóa (metamaterials) hấp thụ sóng điện tử ở vùng tần số THzNghiên cứu tổ chức chạy tàu hàng cố định theo thời gian trên đường sắt việt namGiáo án Sinh học 11 bài 13: Thực hành phát hiện diệp lục và carôtenôitQuản lý hoạt động học tập của học sinh theo hướng phát triển kỹ năng học tập hợp tác tại các trường phổ thông dân tộc bán trú huyện ba chẽ, tỉnh quảng ninhTổ chức và hoạt động của Phòng Tư pháp từ thực tiễn tỉnh Phú Thọ (Luận văn thạc sĩ)BT Tieng anh 6 UNIT 2Tăng trưởng tín dụng hộ sản xuất nông nghiệp tại Ngân hàng Nông nghiệp và Phát triển nông thôn Việt Nam chi nhánh tỉnh Bắc Giang (Luận văn thạc sĩ)Tranh tụng tại phiên tòa hình sự sơ thẩm theo pháp luật tố tụng hình sự Việt Nam từ thực tiễn xét xử của các Tòa án quân sự Quân khu (Luận văn thạc sĩ)Giáo án Sinh học 11 bài 15: Tiêu hóa ở động vậtGiáo án Sinh học 11 bài 15: Tiêu hóa ở động vậtchuong 1 tong quan quan tri rui roGiáo án Sinh học 11 bài 14: Thực hành phát hiện hô hấp ở thực vậtBÀI HOÀN CHỈNH TỔNG QUAN VỀ MẠNG XÃ HỘIChiến lược marketing tại ngân hàng Agribank chi nhánh Sài Gòn từ 2013-2015Đổi mới quản lý tài chính trong hoạt động khoa học xã hội trường hợp viện hàn lâm khoa học xã hội việt namHIỆU QUẢ CỦA MÔ HÌNH XỬ LÝ BÙN HOẠT TÍNH BẰNG KIỀMTÁI CHẾ NHỰA VÀ QUẢN LÝ CHẤT THẢI Ở HOA KỲ