drug safety evaluation
... both the number of recent marketed drug withdrawals for safety (summarized in Table 1.1) and at rates of drug- related 4 STRATEGY AND PHASING FOR DRUG SAFETY EVALUATION TABLE 1.1. Post-approval ... AND PHASING FOR DRUG SAFETY EVALUATION This is increasingly impor tant as the societal concern over drug prices has grown (Littlehales, 1999). Additionally, the marketplace for n...
Ngày tải lên: 11/04/2014, 01:13
Ngày tải lên: 23/02/2014, 21:20
... Agricultural Research (INRA) – AgroParisTech, Paris, France 3 Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, Maryland, United States of America (USA) 4 National ... from genetically engineered strains. It has also been granted a Qualified Presumption of Safety status by the European Food Safety Authority (2008). The gene encoding branching gl...
Ngày tải lên: 15/03/2014, 00:20
Stability and in vivo evaluation of pullulan acetate as a drug nanocarrier
... Devarakonda, R.K. (2008). Safety, pharmacokinetics and biodistribution stud- ies of a beta-galactoside prodrug of doxorubicin for improve- ment of tumor selective chemotherapy. Drug Dev Ind Pharm. ... safe, and showed a promising potential on improving the bioavailability of the loaded drug of the encapsulated drug. Keywords: Pullulan acetate; nanoparticles; pharmacokinetics; toxicit...
Ngày tải lên: 23/04/2013, 21:38
Evaluation of the Patient Safety Improvement Corps pot
... other critical incidents (AHRQ Patient Safety Network Glossary, 2006). xiii Safety Culture: Safety culture (or “culture of safety ) refers to a commitment to safety that permeates all levels of ... probabilistic risk assessment, just culture, evaluation methods, patient safety indicators, mistake proofing, leading change, patient safety culture, designing for safety) . The...
Ngày tải lên: 06/03/2014, 21:20
Beverage quality and safety
... thereby ensure safety. Recent activities at the International Organization for Stan- dardization (ISO) further underscore the importance of food safety. ISO is in the process of developing food safety ... Microbial Food Safety Hazards for Fresh Fruits and Veg etables , 2 released by the U.S. Food and Drug Administration (FDA) on October 26, 1998, addresses microbiological food...
Ngày tải lên: 07/10/2012, 16:50