Thủy phân máu cá bằng enzyme bromelain

Một phần của tài liệu Nghiên cứu ứng dụng enzyme protease trong chế biến bột protein thủy phân từ phụ phẩm cá tra sử dụng làm môi trường nuôi cấy vi sinh vật (Trang 176 - 200)

Xác định cặp tỉ lệ E/ S (enzyme/ cơ chất) và thời gian thủy phân của enzyme bromelain.

Bảng: Phân tích phương sai về ảnh hưởng của tỉ lệ E/S và thời gian thủy phân đến hàm lượng tyrosin

Analysis of Variance for gTyro/ 100gPro - Type III Sums of Squares

Source Sum of Squares Df Mean Square F-Ratio P-Value MAIN EFFECTS

Ngành Công nghệ thực phẩm 160 Khoa Nông nghiệp

A:Enzyme_Co chat 3.84217 3 1.28072 1150.88 0.0000

B:Thoi gian 1.5498 5 0.30996 278.54 0.0000

INTERACTIONS

AB 0.121339 15 0.00808929 7.27 0.0000

RESIDUAL 0.0534153 48 0.00111282

TOTAL (CORRECTED) 5.56672 71

Bảng: Phân tích giá trị trung bình của gTyr/ 100 gPro với độ tin cậy 95.0%

Table of Least Squares Means for gTyr/ 100 gPro with 95.0% Confidence Intervals

Table of Least Squares Means for Tyrosin with 95.0 Percent Confidence Intervals

Stnd. Lower Upper

Level Count Mean Error Limit Limit

GRAND MEAN 72 1.23915

Enzyme_Co chat

1.5-0.506 18 1.41344 0.00786278 1.39764 1.42925

1.8-0.598 18 1.09739 0.00786278 1.08158 1.1132

2.1-0.690 18 1.50789 0.00786278 1.49208 1.5237

2.4-0.782 18 0.937889 0.00786278 0.92208 0.953698

Thoi gian

30 12 1.02942 0.0096299 1.01005 1.04878

60 12 1.09942 0.0096299 1.08005 1.11878

90 12 1.20417 0.0096299 1.1848 1.22353

120 12 1.28367 0.0096299 1.2643 1.30303

180 12 1.36092 0.0096299 1.34155 1.38028

240 12 1.45733 0.0096299 1.43797 1.4767

Enzyme_Co chat by Thoi gian

1.5-0.506,30 3 1.25567 0.0192598 1.21694 1.29439

1.5-0.506,60 3 1.27533 0.0192598 1.23661 1.31406

1.5-0.506,90 3 1.36067 0.0192598 1.32194 1.39939

1.5-0.506,120 3 1.46133 0.0192598 1.42261 1.50006

1.5-0.506,180 3 1.527 0.0192598 1.48828 1.56572

1.5-0.506,240 3 1.60067 0.0192598 1.56194 1.63939

1.8-0.598,30 3 0.877 0.0192598 0.838276 0.915724

1.8-0.598,60 3 0.956 0.0192598 0.917276 0.994724

1.8-0.598,90 3 1.09133 0.0192598 1.05261 1.13006

1.8-0.598,120 3 1.14 0.0192598 1.10128 1.17872

1.8-0.598,180 3 1.22967 0.0192598 1.19094 1.26839

1.8-0.598,240 3 1.29033 0.0192598 1.25161 1.32906

2.1-0.690,30 3 1.20533 0.0192598 1.16661 1.24406

2.1-0.690,60 3 1.32867 0.0192598 1.28994 1.36739

2.1-0.690,90 3 1.46933 0.0192598 1.43061 1.50806

2.1-0.690,120 3 1.54267 0.0192598 1.50394 1.58139

2.1-0.690,180 3 1.65467 0.0192598 1.61594 1.69339

2.1-0.690,240 3 1.84667 0.0192598 1.80794 1.88539

2.4-0.782,30 3 0.779667 0.0192598 0.740942 0.818391

2.4-0.782,60 3 0.837667 0.0192598 0.798942 0.876391

2.4-0.782,90 3 0.895333 0.0192598 0.856609 0.934058

2.4-0.782,120 3 0.990667 0.0192598 0.951942 1.02939

2.4-0.782,180 3 1.03233 0.0192598 0.993609 1.07106

2.4-0.782,240 3 1.09167 0.0192598 1.05294 1.13039

Bảng: Kiểm định LSD về ảnh hưởng của tỉ lệ E/S đến hàm lượng tyrosin Multiple Range Tests for gTyr/ 100 gPro by enzyme - co chat

Ngành Công nghệ thực phẩm 161 Khoa Nông nghiệp

Method: 95.0 percent LSD

Multiple Range Tests for Tyrosin by Enzyme/ Co chat

Enzyme_Co chat Count LS Mean LS Sigma Homogeneous Groups

2.4-0.782 18 0.937889 0.00786278 X

1.8-0.598 18 1.09739 0.00786278 X

1.5-0.506 18 1.41344 0.00786278 X

2.1-0.690 18 1.50789 0.00786278 X

Bảng: Kiểm định LSD về ảnh hưởng của thời gian thủy phân đến hàm lượng tyrosin

Multiple Range Tests for gTyr/ 100 gPro by thoi gian Method: 95.0 percent LSD

Thoi gian Count LS Mean LS Sigma Homogeneous Groups

30 12 1.02942 0.0096299 X

60 12 1.09942 0.0096299 X

90 12 1.20417 0.0096299 X

120 12 1.28367 0.0096299 X

180 12 1.36092 0.0096299 X

240 12 1.45733 0.0096299 X

Hiệu suất tyrosin

Analysis of Variance for Hieu suat tyrosin - Type III Sums of Squares

Source Sum of Squares Df Mean Square F-Ratio P-Value MAIN EFFECTS

A:Enzyme_Co chat 10362.0 3 3453.99 1148.57 0.0000

B:Thoi gian 4180.15 5 836.03 278.01 0.0000

INTERACTIONS

AB 327.39 15 21.826 7.26 0.0000

RESIDUAL 144.346 48 3.0072

TOTAL (CORRECTED) 15013.9 71

Table of Least Squares Means for Hieu suat tyrosin with 95.0 Percent Confidence Intervals

Stnd. Lower Upper

Level Count Mean Error Limit Limit

GRAND MEAN 72 64.3701

Enzyme_Co chat

1.5-0.506 18 73.4178 0.408738 72.596 74.2396

1.8-0.598 18 57.0089 0.408738 56.1871 57.8307

2.1-0.690 18 78.3289 0.408738 77.5071 79.1507

2.4-0.782 18 48.725 0.408738 47.9032 49.5468

Thoi gian

30 12 53.4758 0.5006 52.4693 54.4824

60 12 57.1125 0.5006 56.106 58.119

90 12 62.5533 0.5006 61.5468 63.5599

120 12 66.6858 0.5006 65.6793 67.6924

180 12 70.6958 0.5006 69.6893 71.7024

240 12 75.6975 0.5006 74.691 76.704

Enzyme_Co chat by Thoi gian

1.5-0.506,30 3 65.2167 1.0012 63.2036 67.2297

1.5-0.506,60 3 66.2633 1.0012 64.2503 68.2764

Ngành Công nghệ thực phẩm 162 Khoa Nông nghiệp

1.5-0.506,90 3 70.67 1.0012 68.6569 72.6831

1.5-0.506,120 3 75.9167 1.0012 73.9036 77.9297

1.5-0.506,180 3 79.31 1.0012 77.2969 81.3231

1.5-0.506,240 3 83.13 1.0012 81.1169 85.1431

1.8-0.598,30 3 45.5667 1.0012 43.5536 47.5797

1.8-0.598,60 3 49.66 1.0012 47.6469 51.6731

1.8-0.598,90 3 56.6933 1.0012 54.6803 58.7064

1.8-0.598,120 3 59.23 1.0012 57.2169 61.2431

1.8-0.598,180 3 63.8867 1.0012 61.8736 65.8997

1.8-0.598,240 3 67.0167 1.0012 65.0036 69.0297

2.1-0.690,30 3 62.62 1.0012 60.6069 64.6331

2.1-0.690,60 3 69.01 1.0012 66.9969 71.0231

2.1-0.690,90 3 76.3233 1.0012 74.3103 78.3364

2.1-0.690,120 3 80.1333 1.0012 78.1203 82.1464

2.1-0.690,180 3 85.96 1.0012 83.9469 87.9731

2.1-0.690,240 3 95.9267 1.0012 93.9136 97.9397

2.4-0.782,30 3 40.5 1.0012 38.4869 42.5131

2.4-0.782,60 3 43.5167 1.0012 41.5036 45.5297

2.4-0.782,90 3 46.5267 1.0012 44.5136 48.5397

2.4-0.782,120 3 51.4633 1.0012 49.4503 53.4764

2.4-0.782,180 3 53.6267 1.0012 51.6136 55.6397

2.4-0.782,240 3 56.7167 1.0012 54.7036 58.7297

Multiple Range Tests for Hieu suat tyrosin by Enzyme co chat Method: 95.0 percent LSD

Enzyme_Co chat Count LS Mean LS Sigma Homogeneous Groups

2.4-0.782 18 48.725 0.408738 X

1.8-0.598 18 57.0089 0.408738 X

1.5-0.506 18 73.4178 0.408738 X

2.1-0.690 18 78.3289 0.408738 X

Multiple Range Tests for Hieu suat tyrosin by Thoi gian Method: 95.0 percent LSD

Thoi gian Count LS Mean LS Sigma Homogeneous Groups

30 12 53.4758 0.5006 X

60 12 57.1125 0.5006 X

90 12 62.5533 0.5006 X

120 12 66.6858 0.5006 X

180 12 70.6958 0.5006 X

240 12 75.6975 0.5006 X

Hiệu suất đạm amin

Analysis of Variance for Hieu suat dam amin - Type III Sums of Squares

Source Sum of Squares Df Mean Square F-Ratio P-Value MAIN EFFECTS

A:Enzyme_Co chat 5876.05 3 1958.68 257.91 0.0000

B:Thoi gian 17674.5 5 3534.91 465.46 0.0000

INTERACTIONS

AB 566.664 15 37.7776 4.97 0.0000

RESIDUAL 364.533 48 7.59444

TOTAL (CORRECTED) 24481.8 71

Ngành Công nghệ thực phẩm 163 Khoa Nông nghiệp

Table of Least Squares Means for Hieu suat dam amin with 95.0 Percent Confidence Intervals

Level Count Mean Error Limit Limit

GRAND MEAN 72 32.0407

Enzyme_Co chat

1.5-0.506 18 27.2199 0.649549 25.9139 28.5259

1.8-0.598 18 22.7356 0.649549 21.4296 24.0416

2.1-0.690 18 46.7473 0.649549 45.4413 48.0533

2.4-0.782 18 31.4598 0.649549 30.1538 32.7658

Thoi gian

30 12 11.172 0.795532 9.57247 12.7715

60 12 18.5384 0.795532 16.9389 20.1379

90 12 26.7127 0.795532 25.1131 28.3122

120 12 35.1323 0.795532 33.5328 36.7319

180 12 41.7687 0.795532 40.1692 43.3683

240 12 58.9198 0.795532 57.3202 60.5193

Enzyme_Co chat by Thoi gian

1.5-0.506,30 3 7.573 1.59106 4.37395 10.7721

1.5-0.506,60 3 16.5907 1.59106 13.3916 19.7897

1.5-0.506,90 3 22.1143 1.59106 18.9153 25.3134

1.5-0.506,120 3 28.5163 1.59106 25.3173 31.7154

1.5-0.506,180 3 33.874 1.59106 30.6749 37.0731

1.5-0.506,240 3 54.651 1.59106 51.4519 57.8501

1.8-0.598,30 3 6.299 1.59106 3.09995 9.49805

1.8-0.598,60 3 10.717 1.59106 7.51795 13.9161

1.8-0.598,90 3 17.1493 1.59106 13.9503 20.3484

1.8-0.598,120 3 23.8743 1.59106 20.6753 27.0734

1.8-0.598,180 3 30.5813 1.59106 27.3823 33.7804

1.8-0.598,240 3 47.7927 1.59106 44.5936 50.9917

2.1-0.690,30 3 19.167 1.59106 15.9679 22.3661

2.1-0.690,60 3 27.3647 1.59106 24.1656 30.5637

2.1-0.690,90 3 43.1663 1.59106 39.9673 46.3654

2.1-0.690,120 3 54.315 1.59106 51.1159 57.5141

2.1-0.690,180 3 60.8187 1.59106 57.6196 64.0177

2.1-0.690,240 3 75.6523 1.59106 72.4533 78.8514

2.4-0.782,30 3 11.649 1.59106 8.44995 14.8481

2.4-0.782,60 3 19.4813 1.59106 16.2823 22.6804

2.4-0.782,90 3 24.4207 1.59106 21.2216 27.6197

2.4-0.782,120 3 33.8237 1.59106 30.6246 37.0227

2.4-0.782,180 3 41.801 1.59106 38.6019 45.0001

2.4-0.782,240 3 57.583 1.59106 54.3839 60.7821

Multiple Range Tests for Hieu suat dam amin by Enzyme co chat Method: 95.0 percent LSD

Enzyme_Co chat Count LS Mean LS Sigma Homogeneous Groups

1.8-0.598 18 22.7356 0.649549 X

1.5-0.506 18 27.2199 0.649549 X

2.4-0.782 18 31.4598 0.649549 X

2.1-0.690 18 46.7473 0.649549 X

Multiple Range Tests for Hieu suat dam amin by Thoi gian Method: 95.0 percent LSD

Thoi gian Count LS Mean LS Sigma Homogeneous Groups

30 12 11.172 0.795532 X

60 12 18.5384 0.795532 X

90 12 26.7127 0.795532 X

Ngành Công nghệ thực phẩm 164 Khoa Nông nghiệp

120 12 35.1323 0.795532 X

180 12 41.7687 0.795532 X

240 12 58.9198 0.795532 X

Nội dung 3: Nuôi vi sinh vật

Khảo sát đường cong sinh trưởng của Bacillus subtilis Analysis of Variance for Mat do - Type III Sums of Squares

Source Sum of

Squares

Df Mean Square

F-Ratio P-Value MAIN EFFECTS

A:San pham 49,6813 8 6,21017 2596,21 0,0000 B:Thoi gian ST 60,3316 18 3,35175 1401,23 0,0000 INTERACTIONS

AB 12,2976 144 0,0853998 35,70 0,0000 RESIDUAL 0,818067 342 0,00239201

TOTAL

(CORRECTED)

123,129 512

Table of Least Squares Means for Mat do with 95,0 Percent Confidence Intervals

Stnd. Lower Upper Level Count Mean Error Limit Limit GRAND MEAN 513 8,17721

San pham

1 57 8,29298 0,00647804 8,28024 8,30572 2 57 8,30754 0,00647804 8,2948 8,32029 3 57 8,38491 0,00647804 8,37217 8,39765 4 57 8,35842 0,00647804 8,34568 8,37116 5 57 8,3386 0,00647804 8,32585 8,35134 6 57 8,37175 0,00647804 8,35901 8,3845 7 57 8,33649 0,00647804 8,32375 8,34923 8 57 7,68719 0,00647804 7,67445 7,69993 9 57 7,51702 0,00647804 7,50428 7,52976 Thoi gian ST

0 27 7,15 0,00941238 7,13149 7,16851

4 27 7,3137 0,00941238 7,29519 7,33222 8 27 8,17926 0,00941238 8,16075 8,19777 12 27 8,22519 0,00941238 8,20667 8,2437 16 27 8,28519 0,00941238 8,26667 8,3037 20 27 8,37815 0,00941238 8,35963 8,39666 24 27 8,40185 0,00941238 8,38334 8,42037 28 27 8,41852 0,00941238 8,40001 8,43703 32 27 8,41519 0,00941238 8,39667 8,4337 36 27 8,41926 0,00941238 8,40075 8,43777 40 27 8,36259 0,00941238 8,34408 8,38111 44 27 8,37148 0,00941238 8,35297 8,38999 48 27 8,36593 0,00941238 8,34741 8,38444 52 27 8,30778 0,00941238 8,28926 8,32629 56 27 8,26519 0,00941238 8,24667 8,2837 60 27 8,21481 0,00941238 8,1963 8,23333

Ngành Công nghệ thực phẩm 165 Khoa Nông nghiệp

64 27 8,13593 0,00941238 8,11741 8,15444 68 27 8,09148 0,00941238 8,07297 8,10999 72 27 8,06556 0,00941238 8,04704 8,08407 San pham by Thoi

gian ST

1,0 3 7,15 0,0282371 7,09446 7,20554

1,4 3 7,36667 0,0282371 7,31113 7,42221 1,8 3 8,42667 0,0282371 8,37113 8,48221 1,12 3 8,44667 0,0282371 8,39113 8,50221 1,16 3 8,49 0,0282371 8,43446 8,54554 1,20 3 8,54333 0,0282371 8,48779 8,59887 1,24 3 8,55667 0,0282371 8,50113 8,61221 1,28 3 8,42 0,0282371 8,36446 8,47554 1,32 3 8,44667 0,0282371 8,39113 8,50221 1,36 3 8,43667 0,0282371 8,38113 8,49221 1,40 3 8,46 0,0282371 8,40446 8,51554 1,44 3 8,48 0,0282371 8,42446 8,53554 1,48 3 8,50667 0,0282371 8,45113 8,56221 1,52 3 8,39667 0,0282371 8,34113 8,45221 1,56 3 8,38 0,0282371 8,32446 8,43554 1,60 3 8,34333 0,0282371 8,28779 8,39887 1,64 3 8,27667 0,0282371 8,22113 8,33221 1,68 3 8,23333 0,0282371 8,17779 8,28887 1,72 3 8,20667 0,0282371 8,15113 8,26221

2,0 3 7,15 0,0282371 7,09446 7,20554

2,4 3 7,21 0,0282371 7,15446 7,26554

2,8 3 8,42667 0,0282371 8,37113 8,48221 2,12 3 8,45667 0,0282371 8,40113 8,51221 2,16 3 8,48333 0,0282371 8,42779 8,53887 2,20 3 8,55667 0,0282371 8,50113 8,61221 2,24 3 8,58333 0,0282371 8,52779 8,63887 2,28 3 8,47 0,0282371 8,41446 8,52554 2,32 3 8,49667 0,0282371 8,44113 8,55221 2,36 3 8,47667 0,0282371 8,42113 8,53221 2,40 3 8,42 0,0282371 8,36446 8,47554 2,44 3 8,43333 0,0282371 8,37779 8,48887 2,48 3 8,45 0,0282371 8,39446 8,50554 2,52 3 8,41667 0,0282371 8,36113 8,47221

2,56 3 8,4 0,0282371 8,34446 8,45554

2,60 3 8,38667 0,0282371 8,33113 8,44221 2,64 3 8,36333 0,0282371 8,30779 8,41887 2,68 3 8,34333 0,0282371 8,28779 8,39887 2,72 3 8,32 0,0282371 8,26446 8,37554

3,0 3 7,15 0,0282371 7,09446 7,20554

3,4 3 7,72 0,0282371 7,66446 7,77554

3,8 3 8,41 0,0282371 8,35446 8,46554

3,12 3 8,43 0,0282371 8,37446 8,48554 3,16 3 8,46 0,0282371 8,40446 8,51554

Ngành Công nghệ thực phẩm 166 Khoa Nông nghiệp

3,20 3 8,54333 0,0282371 8,48779 8,59887 3,24 3 8,57 0,0282371 8,51446 8,62554 3,28 3 8,53333 0,0282371 8,47779 8,58887 3,32 3 8,51333 0,0282371 8,45779 8,56887 3,36 3 8,48667 0,0282371 8,43113 8,54221 3,40 3 8,44333 0,0282371 8,38779 8,49887 3,44 3 8,51 0,0282371 8,45446 8,56554 3,48 3 8,54667 0,0282371 8,49113 8,60221 3,52 3 8,52667 0,0282371 8,47113 8,58221 3,56 3 8,53 0,0282371 8,47446 8,58554 3,60 3 8,52 0,0282371 8,46446 8,57554 3,64 3 8,51333 0,0282371 8,45779 8,56887 3,68 3 8,46333 0,0282371 8,40779 8,51887 3,72 3 8,44333 0,0282371 8,38779 8,49887

4,0 3 7,15 0,0282371 7,09446 7,20554

4,4 3 7,23333 0,0282371 7,17779 7,28887 4,8 3 8,40667 0,0282371 8,35113 8,46221 4,12 3 8,46 0,0282371 8,40446 8,51554 4,16 3 8,54333 0,0282371 8,48779 8,59887 4,20 3 8,59 0,0282371 8,53446 8,64554 4,24 3 8,64 0,0282371 8,58446 8,69554 4,28 3 8,52333 0,0282371 8,46779 8,57887 4,32 3 8,46333 0,0282371 8,40779 8,51887 4,36 3 8,50333 0,0282371 8,44779 8,55887 4,40 3 8,53 0,0282371 8,47446 8,58554 4,44 3 8,52667 0,0282371 8,47113 8,58221 4,48 3 8,57333 0,0282371 8,51779 8,62887 4,52 3 8,50667 0,0282371 8,45113 8,56221 4,56 3 8,49333 0,0282371 8,43779 8,54887 4,60 3 8,46333 0,0282371 8,40779 8,51887 4,64 3 8,43 0,0282371 8,37446 8,48554

4,68 3 8,4 0,0282371 8,34446 8,45554

4,72 3 8,37333 0,0282371 8,31779 8,42887

5,0 3 7,15 0,0282371 7,09446 7,20554

5,4 3 7,19333 0,0282371 7,13779 7,24887 5,8 3 8,48667 0,0282371 8,43113 8,54221 5,12 3 8,50333 0,0282371 8,44779 8,55887 5,16 3 8,51333 0,0282371 8,45779 8,56887 5,20 3 8,51333 0,0282371 8,45779 8,56887 5,24 3 8,52 0,0282371 8,46446 8,57554 5,28 3 8,57 0,0282371 8,51446 8,62554 5,32 3 8,51 0,0282371 8,45446 8,56554 5,36 3 8,54333 0,0282371 8,48779 8,59887 5,40 3 8,56667 0,0282371 8,51113 8,62221 5,44 3 8,58667 0,0282371 8,53113 8,64221 5,48 3 8,53333 0,0282371 8,47779 8,58887 5,52 3 8,45 0,0282371 8,39446 8,50554 5,56 3 8,41667 0,0282371 8,36113 8,47221

Ngành Công nghệ thực phẩm 167 Khoa Nông nghiệp

5,60 3 8,4 0,0282371 8,34446 8,45554

5,64 3 8,34667 0,0282371 8,29113 8,40221 5,68 3 8,32333 0,0282371 8,26779 8,37887 5,72 3 8,30667 0,0282371 8,25113 8,36221

6,0 3 7,15 0,0282371 7,09446 7,20554

6,4 3 7,43333 0,0282371 7,37779 7,48887 6,8 3 8,44333 0,0282371 8,38779 8,49887 6,12 3 8,49333 0,0282371 8,43779 8,54887 6,16 3 8,51667 0,0282371 8,46113 8,57221 6,20 3 8,54667 0,0282371 8,49113 8,60221 6,24 3 8,53 0,0282371 8,47446 8,58554 6,28 3 8,54 0,0282371 8,48446 8,59554 6,32 3 8,56667 0,0282371 8,51113 8,62221 6,36 3 8,58 0,0282371 8,52446 8,63554 6,40 3 8,53667 0,0282371 8,48113 8,59221 6,44 3 8,55667 0,0282371 8,50113 8,61221 6,48 3 8,53 0,0282371 8,47446 8,58554 6,52 3 8,50667 0,0282371 8,45113 8,56221 6,56 3 8,48667 0,0282371 8,43113 8,54221 6,60 3 8,44667 0,0282371 8,39113 8,50221 6,64 3 8,42 0,0282371 8,36446 8,47554 6,68 3 8,40333 0,0282371 8,34779 8,45887 6,72 3 8,37667 0,0282371 8,32113 8,43221

7,0 3 7,15 0,0282371 7,09446 7,20554

7,4 3 7,28 0,0282371 7,22446 7,33554

7,8 3 8,46 0,0282371 8,40446 8,51554

7,12 3 8,48 0,0282371 8,42446 8,53554 7,16 3 8,49667 0,0282371 8,44113 8,55221 7,20 3 8,52 0,0282371 8,46446 8,57554 7,24 3 8,49667 0,0282371 8,44113 8,55221 7,28 3 8,55333 0,0282371 8,49779 8,60887 7,32 3 8,51333 0,0282371 8,45779 8,56887 7,36 3 8,53667 0,0282371 8,48113 8,59221 7,40 3 8,42333 0,0282371 8,36779 8,47887 7,44 3 8,48667 0,0282371 8,43113 8,54221 7,48 3 8,53 0,0282371 8,47446 8,58554

7,52 3 8,5 0,0282371 8,44446 8,55554

7,56 3 8,46333 0,0282371 8,40779 8,51887 7,60 3 8,43333 0,0282371 8,37779 8,48887 7,64 3 8,38667 0,0282371 8,33113 8,44221 7,68 3 8,36333 0,0282371 8,30779 8,41887 7,72 3 8,32 0,0282371 8,26446 8,37554

8,0 3 7,15 0,0282371 7,09446 7,20554

8,4 3 7,22333 0,0282371 7,16779 7,27887 8,8 3 7,38333 0,0282371 7,32779 7,43887 8,12 3 7,56 0,0282371 7,50446 7,61554 8,16 3 7,76667 0,0282371 7,71113 7,82221 8,20 3 7,95 0,0282371 7,89446 8,00554

Ngành Công nghệ thực phẩm 168 Khoa Nông nghiệp

8,24 3 8,02667 0,0282371 7,97113 8,08221 8,28 3 8,15333 0,0282371 8,09779 8,20887 8,32 3 8,13333 0,0282371 8,07779 8,18887 8,36 3 8,12667 0,0282371 8,07113 8,18221 8,40 3 8,10333 0,0282371 8,04779 8,15887 8,44 3 7,98333 0,0282371 7,92779 8,03887 8,48 3 7,91333 0,0282371 7,85779 7,96887 8,52 3 7,85 0,0282371 7,79446 7,90554 8,56 3 7,67667 0,0282371 7,62113 7,73221 8,60 3 7,47667 0,0282371 7,42113 7,53221 8,64 3 7,28333 0,0282371 7,22779 7,33887 8,68 3 7,16333 0,0282371 7,10779 7,21887 8,72 3 7,13333 0,0282371 7,07779 7,18887

9,0 3 7,15 0,0282371 7,09446 7,20554

9,4 3 7,16333 0,0282371 7,10779 7,21887

9,8 3 7,17 0,0282371 7,11446 7,22554

9,12 3 7,19667 0,0282371 7,14113 7,25221 9,16 3 7,29667 0,0282371 7,24113 7,35221 9,20 3 7,64 0,0282371 7,58446 7,69554 9,24 3 7,69333 0,0282371 7,63779 7,74887 9,28 3 8,00333 0,0282371 7,94779 8,05887 9,32 3 8,09333 0,0282371 8,03779 8,14887 9,36 3 8,08333 0,0282371 8,02779 8,13887 9,40 3 7,78 0,0282371 7,72446 7,83554 9,44 3 7,78 0,0282371 7,72446 7,83554 9,48 3 7,71 0,0282371 7,65446 7,76554 9,52 3 7,61667 0,0282371 7,56113 7,67221 9,56 3 7,54 0,0282371 7,48446 7,59554 9,60 3 7,46333 0,0282371 7,40779 7,51887 9,64 3 7,20333 0,0282371 7,14779 7,25887 9,68 3 7,13 0,0282371 7,07446 7,18554 9,72 3 7,11 0,0282371 7,05446 7,16554 Multiple Range Tests for Mat do by San pham

Method: 95,0 percent LSD

San pham Count LS Mean LS Sigma Homogeneous Groups 9 57 7,51702 0,00647804 X

8 57 7,68719 0,00647804 X 1 57 8,29298 0,00647804 X 2 57 8,30754 0,00647804 X 7 57 8,33649 0,00647804 X 5 57 8,3386 0,00647804 X 4 57 8,35842 0,00647804 X 6 57 8,37175 0,00647804 XX 3 57 8,38491 0,00647804 X

Khảo sát đường cong sinh trưởng của Aspergillus oryzae Analysis of Variance for Mat do - Type III Sums of Squares

Source Sum of Df Mean F-Ratio P-Value

Ngành Công nghệ thực phẩm 169 Khoa Nông nghiệp

Squares Square MAIN EFFECTS

A:San pham 47,6686 8 5,95858 3371,66 0,0000 B:Thoi gian ST 261,278 18 14,5154 8213,57 0,0000 INTERACTIONS

AB 20,5452 144 0,142675 80,73 0,0000 RESIDUAL 0,6044 342 0,00176725

TOTAL

(CORRECTED)

330,096 512

Table of Least Squares Means for Mat do with 95,0 Percent Confidence Intervals Stnd. Lower Upper

Level Count Mean Error Limit Limit

GRAND MEAN 513 8,75953

San pham

1 57 8,96614 0,00556816 8,95519 8,97709

2 57 9,20561 0,00556816 9,19466 9,21657

3 57 8,99123 0,00556816 8,98028 9,00218

4 57 8,8793 0,00556816 8,86835 8,89025

5 57 8,75895 0,00556816 8,748 8,7699

6 57 8,7314 0,00556816 8,72045 8,74236

7 57 8,80702 0,00556816 8,79607 8,81797

8 57 8,2614 0,00556816 8,25045 8,27236

9 57 8,23474 0,00556816 8,22378 8,24569

Thoi gian ST

0 27 6,9 0,00809035 6,88409 6,91591

4 27 7,17111 0,00809035 7,1552 7,18702

8 27 7,8963 0,00809035 7,88038 7,91221

12 27 8,34741 0,00809035 8,33149 8,36332

16 27 8,52407 0,00809035 8,50816 8,53999

20 27 8,67593 0,00809035 8,66001 8,69184

24 27 8,81 0,00809035 8,79409 8,82591

28 27 8,92185 0,00809035 8,90594 8,93776

32 27 9,01444 0,00809035 8,99853 9,03036

36 27 9,13481 0,00809035 9,1189 9,15073

40 27 9,24556 0,00809035 9,22964 9,26147

44 27 9,36259 0,00809035 9,34668 9,37851

48 27 9,45593 0,00809035 9,44001 9,47184

52 27 9,4963 0,00809035 9,48038 9,51221

56 27 9,43519 0,00809035 9,41927 9,4511

60 27 9,26889 0,00809035 9,25298 9,2848

64 27 9,10259 0,00809035 9,08668 9,11851

68 27 8,90963 0,00809035 8,89372 8,92554

72 27 8,75852 0,00809035 8,74261 8,77443

San pham by Thoi gian ST

1,0 3 6,9 0,024271 6,85226 6,94774

1,4 3 7,2 0,024271 7,15226 7,24774

1,8 3 7,81 0,024271 7,76226 7,85774

1,12 3 8,27 0,024271 8,22226 8,31774

1,16 3 8,45 0,024271 8,40226 8,49774

1,20 3 8,62 0,024271 8,57226 8,66774

1,24 3 9,21333 0,024271 9,16559 9,26107

1,28 3 9,57667 0,024271 9,52893 9,62441

1,32 3 9,63 0,024271 9,58226 9,67774

1,36 3 9,77667 0,024271 9,72893 9,82441

1,40 3 9,82 0,024271 9,77226 9,86774

1,44 3 9,87 0,024271 9,82226 9,91774

1,48 3 9,9 0,024271 9,85226 9,94774

1,52 3 9,93 0,024271 9,88226 9,97774

1,56 3 9,66 0,024271 9,61226 9,70774

1,60 3 9,32 0,024271 9,27226 9,36774

Ngành Công nghệ thực phẩm 170 Khoa Nông nghiệp

1,64 3 9,04 0,024271 8,99226 9,08774

1,68 3 8,73 0,024271 8,68226 8,77774

1,72 3 8,64 0,024271 8,59226 8,68774

2,0 3 6,9 0,024271 6,85226 6,94774

2,4 3 7,22 0,024271 7,17226 7,26774

2,8 3 7,6 0,024271 7,55226 7,64774

2,12 3 8,32667 0,024271 8,27893 8,37441

2,16 3 8,80333 0,024271 8,75559 8,85107

2,20 3 9,02667 0,024271 8,97893 9,07441

2,24 3 9,08 0,024271 9,03226 9,12774

2,28 3 9,21 0,024271 9,16226 9,25774

2,32 3 9,58333 0,024271 9,53559 9,63107

2,36 3 9,84 0,024271 9,79226 9,88774

2,40 3 9,99 0,024271 9,94226 10,0377

2,44 3 10,04 0,024271 9,99226 10,0877

2,48 3 10,08 0,024271 10,0323 10,1277

2,52 3 10,1233 0,024271 10,0756 10,1711

2,56 3 10,1367 0,024271 10,0889 10,1844

2,60 3 10,0267 0,024271 9,97893 10,0744

2,64 3 9,78 0,024271 9,73226 9,82774

2,68 3 9,66667 0,024271 9,61893 9,71441

2,72 3 9,47333 0,024271 9,42559 9,52107

3,0 3 6,9 0,024271 6,85226 6,94774

3,4 3 7,18333 0,024271 7,13559 7,23107

3,8 3 8,46333 0,024271 8,41559 8,51107

3,12 3 8,64 0,024271 8,59226 8,68774

3,16 3 8,77667 0,024271 8,72893 8,82441

3,20 3 8,86667 0,024271 8,81893 8,91441

3,24 3 9,0 0,024271 8,95226 9,04774

3,28 3 9,04 0,024271 8,99226 9,08774

3,32 3 9,11 0,024271 9,06226 9,15774

3,36 3 9,21 0,024271 9,16226 9,25774

3,40 3 9,3 0,024271 9,25226 9,34774

3,44 3 9,47333 0,024271 9,42559 9,52107

3,48 3 9,65 0,024271 9,60226 9,69774

3,52 3 9,75 0,024271 9,70226 9,79774

3,56 3 9,95 0,024271 9,90226 9,99774

3,60 3 9,71667 0,024271 9,66893 9,76441

3,64 3 9,64 0,024271 9,59226 9,68774

3,68 3 9,24 0,024271 9,19226 9,28774

3,72 3 8,92333 0,024271 8,87559 8,97107

4,0 3 6,9 0,024271 6,85226 6,94774

4,4 3 7,21 0,024271 7,16226 7,25774

4,8 3 7,88667 0,024271 7,83893 7,93441

4,12 3 8,49333 0,024271 8,44559 8,54107

4,16 3 8,59 0,024271 8,54226 8,63774

4,20 3 8,87 0,024271 8,82226 8,91774

4,24 3 8,95333 0,024271 8,90559 9,00107

4,28 3 9,08 0,024271 9,03226 9,12774

4,32 3 9,15 0,024271 9,10226 9,19774

4,36 3 9,24 0,024271 9,19226 9,28774

4,40 3 9,36 0,024271 9,31226 9,40774

4,44 3 9,43 0,024271 9,38226 9,47774

4,48 3 9,53 0,024271 9,48226 9,57774

4,52 3 9,56667 0,024271 9,51893 9,61441

4,56 3 9,62 0,024271 9,57226 9,66774

4,60 3 9,46667 0,024271 9,41893 9,51441

4,64 3 9,41667 0,024271 9,36893 9,46441

4,68 3 9,13667 0,024271 9,08893 9,18441

4,72 3 8,80667 0,024271 8,75893 8,85441

5,0 3 6,9 0,024271 6,85226 6,94774

5,4 3 7,15667 0,024271 7,10893 7,20441

Ngành Công nghệ thực phẩm 171 Khoa Nông nghiệp

5,8 3 8,2 0,024271 8,15226 8,24774

5,12 3 8,49333 0,024271 8,44559 8,54107

5,16 3 8,58 0,024271 8,53226 8,62774

5,20 3 8,67 0,024271 8,62226 8,71774

5,24 3 8,73333 0,024271 8,68559 8,78107

5,28 3 8,8 0,024271 8,75226 8,84774

5,32 3 8,84667 0,024271 8,79893 8,89441

5,36 3 8,96 0,024271 8,91226 9,00774

5,40 3 9,13667 0,024271 9,08893 9,18441

5,44 3 9,35333 0,024271 9,30559 9,40107

5,48 3 9,42333 0,024271 9,37559 9,47107

5,52 3 9,54333 0,024271 9,49559 9,59107

5,56 3 9,47333 0,024271 9,42559 9,52107

5,60 3 9,32 0,024271 9,27226 9,36774

5,64 3 9,1 0,024271 9,05226 9,14774

5,68 3 8,92333 0,024271 8,87559 8,97107

5,72 3 8,80667 0,024271 8,75893 8,85441

6,0 3 6,9 0,024271 6,85226 6,94774

6,4 3 7,17 0,024271 7,12226 7,21774

6,8 3 8,33333 0,024271 8,28559 8,38107

6,12 3 8,6 0,024271 8,55226 8,64774

6,16 3 8,67 0,024271 8,62226 8,71774

6,20 3 8,76333 0,024271 8,71559 8,81107

6,24 3 8,83 0,024271 8,78226 8,87774

6,28 3 8,86333 0,024271 8,81559 8,91107

6,32 3 8,9 0,024271 8,85226 8,94774

6,36 3 8,94667 0,024271 8,89893 8,99441

6,40 3 9,02667 0,024271 8,97893 9,07441

6,44 3 9,1 0,024271 9,05226 9,14774

6,48 3 9,35333 0,024271 9,30559 9,40107

6,52 3 9,48667 0,024271 9,43893 9,53441

6,56 3 9,22 0,024271 9,17226 9,26774

6,60 3 9,15 0,024271 9,10226 9,19774

6,64 3 8,92667 0,024271 8,87893 8,97441

6,68 3 8,87 0,024271 8,82226 8,91774

6,72 3 8,78667 0,024271 8,73893 8,83441

7,0 3 6,9 0,024271 6,85226 6,94774

7,4 3 7,13333 0,024271 7,08559 7,18107

7,8 3 7,72667 0,024271 7,67893 7,77441

7,12 3 8,64 0,024271 8,59226 8,68774

7,16 3 8,73 0,024271 8,68226 8,77774

7,20 3 8,8 0,024271 8,75226 8,84774

7,24 3 8,84667 0,024271 8,79893 8,89441

7,28 3 8,88333 0,024271 8,83559 8,93107

7,32 3 8,93 0,024271 8,88226 8,97774

7,36 3 9,02667 0,024271 8,97893 9,07441

7,40 3 9,24 0,024271 9,19226 9,28774

7,44 3 9,53667 0,024271 9,48893 9,58441

7,48 3 9,62 0,024271 9,57226 9,66774

7,52 3 9,68 0,024271 9,63226 9,72774

7,56 3 9,56667 0,024271 9,51893 9,61441

7,60 3 9,31333 0,024271 9,26559 9,36107

7,64 3 9,05333 0,024271 9,00559 9,10107

7,68 3 8,87667 0,024271 8,82893 8,92441

7,72 3 8,83 0,024271 8,78226 8,87774

8,0 3 6,9 0,024271 6,85226 6,94774

8,4 3 7,15667 0,024271 7,10893 7,20441

8,8 3 7,55667 0,024271 7,50893 7,60441

8,12 3 7,87667 0,024271 7,82893 7,92441

8,16 3 8,07667 0,024271 8,02893 8,12441

8,20 3 8,27333 0,024271 8,22559 8,32107

8,24 3 8,33333 0,024271 8,28559 8,38107

Ngành Công nghệ thực phẩm 172 Khoa Nông nghiệp

8,28 3 8,43 0,024271 8,38226 8,47774

8,32 3 8,46333 0,024271 8,41559 8,51107

8,36 3 8,65 0,024271 8,60226 8,69774

8,40 3 8,67333 0,024271 8,62559 8,72107

8,44 3 8,75 0,024271 8,70226 8,79774

8,48 3 8,78333 0,024271 8,73559 8,83107

8,52 3 8,69 0,024271 8,64226 8,73774

8,56 3 8,63 0,024271 8,58226 8,67774

8,60 3 8,54333 0,024271 8,49559 8,59107

8,64 3 8,48333 0,024271 8,43559 8,53107

8,68 3 8,40333 0,024271 8,35559 8,45107

8,72 3 8,29333 0,024271 8,24559 8,34107

9,0 3 6,9 0,024271 6,85226 6,94774

9,4 3 7,11 0,024271 7,06226 7,15774

9,8 3 7,49 0,024271 7,44226 7,53774

9,12 3 7,78667 0,024271 7,73893 7,83441

9,16 3 8,04 0,024271 7,99226 8,08774

9,20 3 8,19333 0,024271 8,14559 8,24107

9,24 3 8,3 0,024271 8,25226 8,34774

9,28 3 8,41333 0,024271 8,36559 8,46107

9,32 3 8,51667 0,024271 8,46893 8,56441

9,36 3 8,56333 0,024271 8,51559 8,61107

9,40 3 8,66333 0,024271 8,61559 8,71107

9,44 3 8,71 0,024271 8,66226 8,75774

9,48 3 8,76333 0,024271 8,71559 8,81107

9,52 3 8,69667 0,024271 8,64893 8,74441

9,56 3 8,66 0,024271 8,61226 8,70774

9,60 3 8,56333 0,024271 8,51559 8,61107

9,64 3 8,48333 0,024271 8,43559 8,53107

9,68 3 8,34 0,024271 8,29226 8,38774

9,72 3 8,26667 0,024271 8,21893 8,31441

Multiple Range Tests for Mat do by San pham Method: 95,0 percent LSD

San pham Count LS Mean LS Sigma Homogeneous Groups

9 57 8,23474 0,00556816 X

8 57 8,2614 0,00556816 X

6 57 8,7314 0,00556816 X

5 57 8,75895 0,00556816 X

7 57 8,80702 0,00556816 X

4 57 8,8793 0,00556816 X

1 57 8,96614 0,00556816 X

3 57 8,99123 0,00556816 X

2 57 9,20561 0,00556816 X

Hoạt tính B. Subtilis

Analysis of Variance for Hoat do - Type III Sums of Squares

Source Sum of Squares Df Mean Square F-Ratio P-Value MAIN EFFECTS

A:San pham 0,634181 8 0,0792726 117,81 0,0000

B:Thoi gian 0,0555225 5 0,0111045 16,50 0,0000

INTERACTIONS

AB 0,0723356 40 0,00180839 2,69 0,0000

RESIDUAL 0,072674 108 0,000672907

TOTAL (CORRECTED) 0,834713 161

Table of Least Squares Means for Hoat do with 95,0 Percent Confidence Intervals

Stnd. Lower Upper

Level Count Mean Error Limit Limit

GRAND MEAN 162 0,141605

San pham

1 18 0,1535 0,00611422 0,141381 0,165619

2 18 0,158833 0,00611422 0,146714 0,170953

3 18 0,192222 0,00611422 0,180103 0,204342

Ngành Công nghệ thực phẩm 173 Khoa Nông nghiệp

4 18 0,201889 0,00611422 0,189769 0,214008

5 18 0,178722 0,00611422 0,166603 0,190842

6 18 0,175611 0,00611422 0,163492 0,187731

7 18 0,157556 0,00611422 0,145436 0,169675

8 18 0,0247222 0,00611422 0,0126027 0,0368417

9 18 0,0313889 0,00611422 0,0192694 0,0435084

Thoi gian

4 27 0,136741 0,00499224 0,126845 0,146636

8 27 0,11463 0,00499224 0,104734 0,124525

12 27 0,149185 0,00499224 0,13929 0,159081

16 27 0,174185 0,00499224 0,16429 0,184081

20 27 0,146148 0,00499224 0,136253 0,156044

24 27 0,128741 0,00499224 0,118845 0,138636

San pham by Thoi gian

1,4 3 0,151 0,0149767 0,121313 0,180687

1,8 3 0,109333 0,0149767 0,0796468 0,13902

1,12 3 0,135333 0,0149767 0,105647 0,16502

1,16 3 0,144333 0,0149767 0,114647 0,17402

1,20 3 0,190667 0,0149767 0,16098 0,220353

1,24 3 0,190333 0,0149767 0,160647 0,22002

2,4 3 0,149667 0,0149767 0,11998 0,179353

2,8 3 0,117 0,0149767 0,0873135 0,146687

2,12 3 0,159667 0,0149767 0,12998 0,189353

2,16 3 0,210667 0,0149767 0,18098 0,240353

2,20 3 0,172667 0,0149767 0,14298 0,202353

2,24 3 0,143333 0,0149767 0,113647 0,17302

3,4 3 0,175 0,0149767 0,145313 0,204687

3,8 3 0,154667 0,0149767 0,12498 0,184353

3,12 3 0,208667 0,0149767 0,17898 0,238353

3,16 3 0,227 0,0149767 0,197313 0,256687

3,20 3 0,196333 0,0149767 0,166647 0,22602

3,24 3 0,191667 0,0149767 0,16198 0,221353

4,4 3 0,177667 0,0149767 0,14798 0,207353

4,8 3 0,145667 0,0149767 0,11598 0,175353

4,12 3 0,222667 0,0149767 0,19298 0,252353

4,16 3 0,273333 0,0149767 0,243647 0,30302

4,20 3 0,227 0,0149767 0,197313 0,256687

4,24 3 0,165 0,0149767 0,135313 0,194687

5,4 3 0,200667 0,0149767 0,17098 0,230353

5,8 3 0,15 0,0149767 0,120313 0,179687

5,12 3 0,167333 0,0149767 0,137647 0,19702

5,16 3 0,228333 0,0149767 0,198647 0,25802

5,20 3 0,191667 0,0149767 0,16198 0,221353

5,24 3 0,134333 0,0149767 0,104647 0,16402

6,4 3 0,194 0,0149767 0,164313 0,223687

6,8 3 0,141 0,0149767 0,111313 0,170687

6,12 3 0,177 0,0149767 0,147313 0,206687

6,16 3 0,207333 0,0149767 0,177647 0,23702

6,20 3 0,184667 0,0149767 0,15498 0,214353

6,24 3 0,149667 0,0149767 0,11998 0,179353

7,4 3 0,135 0,0149767 0,105313 0,164687

7,8 3 0,143667 0,0149767 0,11398 0,173353

7,12 3 0,183333 0,0149767 0,153647 0,21302

7,16 3 0,223667 0,0149767 0,19398 0,253353

7,20 3 0,125 0,0149767 0,0953135 0,154687

7,24 3 0,134667 0,0149767 0,10498 0,164353

8,4 3 0,0203333 0,0149767 -0,0093532 0,0500199

8,8 3 0,026 0,0149767 -0,00368654 0,0556865

8,12 3 0,0466667 0,0149767 0,0169801 0,0763532

8,16 3 0,0156667 0,0149767 -0,0140199 0,0453532

8,20 3 0,0126667 0,0149767 -0,0170199 0,0423532

8,24 3 0,027 0,0149767 -0,00268654 0,0566865

Ngành Công nghệ thực phẩm 174 Khoa Nông nghiệp

9,4 3 0,0273333 0,0149767 -0,0023532 0,0570199

9,8 3 0,0443333 0,0149767 0,0146468 0,0740199

9,12 3 0,042 0,0149767 0,0123135 0,0716865

9,16 3 0,0373333 0,0149767 0,0076468 0,0670199

9,20 3 0,0146667 0,0149767 -0,0150199 0,0443532

9,24 3 0,0226667 0,0149767 -0,00701987 0,0523532

Multiple Range Tests for Hoat do by San pham Method: 95,0 percent LSD

San pham Count LS Mean LS Sigma Homogeneous Groups

8 18 0,0247222 0,00611422 X

9 18 0,0313889 0,00611422 X

1 18 0,1535 0,00611422 X

7 18 0,157556 0,00611422 X

2 18 0,158833 0,00611422 XX

6 18 0,175611 0,00611422 XX

5 18 0,178722 0,00611422 X

3 18 0,192222 0,00611422 XX

4 18 0,201889 0,00611422 X

Hoạt tính Aspergillus oryzae

ANOVA Table for Hoat tinh Aspergillus oryzae TM by Thoi gian

Source Sum of Squares Df Mean Square F-Ratio P-Value

Between groups 0,0312509 5 0,00625019 60,07 0,0000

Within groups 0,00124867 12 0,000104056

Total (Corr.) 0,0324996 17

Table of Means for Hoat tinh Aspergillus oryzae TM by Thoi gian with 95,0 percent LSD intervals Stnd. error

Thoi gian Count Mean (pooled s) Lower limit Upper limit

4 3 0,135333 0,00588941 0,12626 0,144407

8 3 0,169333 0,00588941 0,16026 0,178407

12 3 0,195333 0,00588941 0,18626 0,204407

16 3 0,245 0,00588941 0,235926 0,254074

20 3 0,238 0,00588941 0,228926 0,247074

24 3 0,149333 0,00588941 0,14026 0,158407

Total 18 0,188722

Multiple Range Tests for Hoat tinh Aspergillus oryzae TM by Thoi gian Method: 95,0 percent LSD

Thoi gian Count Mean Homogeneous Groups

4 3 0,135333 X

24 3 0,149333 X

8 3 0,169333 X

12 3 0,195333 X

20 3 0,238 X

16 3 0,245 X

Ngành Công nghệ thực phẩm 175 Khoa Nông nghiệp

PHỤ LỤC C: PHIẾU PHÂN TÍCH ACID AMIN

Ngành Công nghệ thực phẩm 176 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 177 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 178 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 179 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 180 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 181 Khoa Nông nghiệp

Ngành Công nghệ thực phẩm 182 Khoa Nông nghiệp

Một phần của tài liệu Nghiên cứu ứng dụng enzyme protease trong chế biến bột protein thủy phân từ phụ phẩm cá tra sử dụng làm môi trường nuôi cấy vi sinh vật (Trang 176 - 200)

Tải bản đầy đủ (PDF)

(200 trang)