science knowledge and energy

Báo cáo y học: "Cancer control through principles of systems science, complexity, and chaos theory: A mode"

Ngày tải lên : 26/10/2012, 10:04

... complexity, self-organization and self-adaptation, and looks less and less like an open system Randomness and disorganized complexity with mutations have returned and functionality is decreasing ... Caan B, Ma K, Wolff R, and Samowitz W Associations between BMI, energy intake, energy expenditure, VDR genotype and colon and rectal cancers (United States) Cancer Causes and Control 2004; 15: ... point a system ceases to exist as an open system and begins to resemble a closed system with a minimum of energy and information exchange Even randomness ends due to the overwhelming entropy;...

10
440
0

Architecture comfort and energy

Ngày tải lên : 20/08/2013, 23:29

... and Sustainable Energy Reviews and also available in hard-bound edition (ISBN 0-080-43004-X) ELSEVIER SCIENCE Ltd The Boulevard, Langford Lane Kidlington, Oxford OX5 1GB, UK © 1998 Elsevier Science ... ARCHITECTURE: COMFORT AND ENERGY A Sayigh Introduction A Sayigh and A Hamid Marafia Chapter 1—Thermal comfort and the development of bioclimatic concept in building design A Sayigh and A Hamid Marafia ... RENEWABLE & SUSTAINABLE ENERGY REVIEWS Renewable and Sustainable Energy Reviews PERGAMON (1998) Introduction Ali Sayigh 147 Hilmanton, Lower Barley, Reading RG6 4HN, UK Energy and architecture form...

241
311
0

Tự điển food science, technology and nutrition vần a

Ngày tải lên : 21/08/2013, 13:55

... preparation), the physiology and biochemistry of nutrition and metabolism, molecular biology, genetics and biotechnology, via social sciences and the law, anthropology and epidemiology to clinical ... food allergens include milk and eggs (and their products), wheat, soya, nuts, shellfish and fruits, and also, to a lesser extent, sunflower and cottonseeds, molluscs and certain beans Allergens ... definitions and a directory of dehydrated foods It is an ideal reference work for students of food science as well as a quick and easy source of information for food science professionals Food, diet and...

56
514
2

Water and energy sustainable management in irrigation systems network

Ngày tải lên : 05/09/2013, 14:58

... month to downstream demands Each month the calculations follow this order: Annual demand and monthly supply requirements for each demand site and flow requirement Runoff and infiltration from ... coverage of demand sites’ and instream flows’ requirements, subject to demand priorities, supply preferences, mass balance and other constraints Pollution generation by demand sites, flows and treatment ... irrigation zones and industrial and urban demands They are defined by their demand curves, consumption parameters, intakes and connection to a return element Individual consumptive demands can be...

28
519
0

Evaluation of heat pumps usage and energy savings in residential buildings

Ngày tải lên : 05/09/2013, 16:10

... renewable energy, energy management, wind energy, solar energy and, fuel injection and alternative fuels Leslie R Pagliari is an Associate Professor in the Department of Technology Systems and Associate ... International Journal of Energy and Environment (IJEE), Volume 3, Issue 3, 2012, pp.399-408 energy consumption and the average monthly energy intensity during the heating seasons (discussed and measured ... measured in oF Energy consumption during the heating season is calculated using two variables; Average monthly energy consumption and average monthly energy intensity Average monthly energy consumption...

10
466
0

Social science, psychiatry and psychosis

Ngày tải lên : 01/11/2013, 09:20

... social, and clinical, outcomes for those 31 Social science, psychiatry and psychosis with severe and long standing mental health problems It is not just conceptual and theoretical social science ... psychiatric care and ethnicity: the bridge between social science and psychiatry Social Science and Medicine, 58, 739–52 Morgan, C., Abdul-Al, R., Lappin, J et al (2006) Clinical and social determinants ... scepticism about the usefulness and relevance of the social sciences to the subject matter of psychiatry, particularly that strand of social science concerned with interpretation and subjective meanings...

16
532
0

Tài liệu Household Financial Management: The Connection between Knowledge and Behavior doc

Ngày tải lên : 09/12/2013, 15:15

... Starr-McCluer, and Annika E Sunden, ‘‘Saving and Financial Planning: Some ´ Household Financial Management: The Connection between Knowledge and Behavior and more research on budgeting and cash-ﬂow ... Connection between Knowledge and Behavior Knowledge of Saving and Saving Behaviors Households with low scores on the saving index had lower overall ﬁnancial knowledge scores and lower scores on ... low, medium, and high credit management indexes had credit knowledge scores of 47 percent, 61 percent, and 66 percent respectively To examine the relationship between knowledge and behavior while...

14
629
1

Tài liệu From Data to Knowledge and Back Again: Understanding the Limitations of KMS pdf

Ngày tải lên : 20/12/2013, 19:15

... Knowledge and Process Management Recent research indicates that many knowledge management systems are unsuccessful (see Schultze and Boland, 2000), with Storey and Barnett (2000) ... expert systems, etc.) and the claims that they can capture, store, and transfer knowledge within organizational contexts To better understand the limitations and capabilities of knowledge management ... interest in knowledge, it must be noted that researchers in the ﬁeld and the related discipline of computer science previously focused on 145 Knowledge and Process Management information and, implicitly,...

12
599
0

Tài liệu Open channel hydraulics for engineers. Chapter 6 transitions and energy dissipators docx

Ngày tải lên : 20/12/2013, 19:15

... is 4.3 m Ans The energy dissipation is given by the difference between the upstream energy and that of the parallel flow downstream of the jump and amounts to a difference in energy head of : ... initial energy 2 10 12 14 E hc Fig 6.12 Energy dissipation at the base of the free overfall Chapter 6: TRANSITIONS AND ENERGY DISSIPATORS ... tailwater level A very considerable body of experiment and analysis on this type of energy dissipator has been presented by Moore (1943), Rand (1955) and Dominguez (1958, 1974) The depth of the supercritical...

23
574
0

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần B docx

Ngày tải lên : 24/12/2013, 08:17

... process and fermentation of milk, as well as in the manufacture of vitamins and amino acids and a variety of enzymes and hormones Between 45 and 85% of the dry matter of bacteria is protein, and ... are: (1) green and yellow vegetables; (2) oranges, grapefruit, tomatoes and raw salads; (3) potatoes and other vegetables and fruits; (4) milk and cheese; (5) meat, poultry, ﬁsh and eggs; (6) ... in the hands and feet and ascending the arms and legs, with a loss of sensation and deep muscle pain There is also enlargement of the heart, which may lead to oedema (wet beriberi), and death...

38
480
1

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần C pptx

Ngày tải lên : 24/12/2013, 08:17

... carcinogen; cachexia candelilla wax A hydrocarbon wax from the candelilla plant (Euphorbia cerifera) Used as a lubricant and surface ﬁnishing agent in chewing gum and hard candy CanderelTM The sweetener ... cyclase (EC 4.6.1.1) and protein kinases in response to changes in intracellular calcium concentrations calorie A unit of energy used to express the energy yield of foods and energy expenditure ... the UK bread and ﬂour provide 25–30% of the total energy and protein of the average diet cereals, puffed Whole grains, grain parts, or a shaped dough, expanded by subjecting to heat and pressure...

64
454
1

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần D ppt

Ngày tải lên : 24/12/2013, 08:17

... metabolic energy cost of digestion (the secretion of digestive enzymes, active transport of nutrients from the gut and gut motility) and the energy cost of forming tissue reserves of fat, glycogen and ... soy sauce, and an ingredient of kimchi daily value Reference amounts of energy, fat, saturated fat, carbohydrate, ﬁbre, sodium, potassium and cholesterol, as well as protein, vitamins and minerals, ... individuals and groups; plans menus and special diets; supervises the preparation and serving of meals; instructs in the principles of nutrition as applied to selection of foods In UK the training and...

19
359
2

Tài liệu Tự điển Food Science, Technology And Nutrition -Vần E docx

Ngày tải lên : 24/12/2013, 08:17

... endocrine glands Those (ductless) glands that produce and secrete hormones, including the thyroid gland (secreting thyroxine and tri-iodothyronine), pancreas (insulin and glucagon), adrenal glands (adrenaline, ... thermogenesis gives net energy, i.e the actual amount available for use in the body See also energy conversion factors energy balance The difference between intake of energy from foods and energy expenditure ... kcal)/g energy drinks Beverages containing glucose, vitamins, minerals, herb extracts and caffeine, and sometimes other ingredients, claimed to provide energy and to promote alertness and well-being...

20
559
1

Tài liệu Tự điển Food Science, Technology And Nutrition - Vần F pdf

Ngày tải lên : 24/12/2013, 08:17

... of diet food science The study of the basic chemical, physical, biochemical and biophysical properties of foods and their constituents, and of changes that these may undergo during handling, preservation, ... and 5% fusel oil, a mixture of organic acids, higher alcohols (propyl, butyl and amyl), aldehydes and esters, known collectively as congeners Present in low concentration in wines and beer, and ... of total energy intake (260 mg/MJ) and for ω3 PUFA is 0.2% (50 mg/MJ), with a recommendation that total PUFA intakes should not be more than 10–15% of total energy; a desirable intake, and the...

25
473
2