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Organic chemistry 7e by paula yurkanis bruice 1

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  • Cover

  • Title Page

  • Copyright Page

  • Contents

  • Preface

  • Preview the Text

  • About the Author

  • PART 1 AN INTRODUCTION TO THE STUDY OF ORGANIC CHEMISTRY

    • 1 Remembering General Chemistry: Electronic Structure and Bonding

      • 1.1 The Structure of an Atom

      • 1.2 How the Electrons in an Atom Are Distributed

      • 1.3 Ionic and Covalent Bonds

      • 1.4 How the Structure of a Compound Is Represented

      • PROBLEM-SOLVING STRATEGY

      • 1.5 Atomic Orbitals

      • 1.6 An Introduction to Molecular Orbital Theory

      • 1.7 How Single Bonds Are Formed in Organic Compounds

      • 1.8 How a Double Bond Is Formed: The Bonds in Ethene

      • 1.9 How a Triple Bond Is Formed: The Bonds in Ethyne

      • 1.10 The Bonds in the Methyl Cation, the Methyl Radical, and the Methyl Anion

      • 1.11 The Bonds in Ammonia and in the Ammonium Ion

      • 1.12 The Bonds in Water

      • 1.13 The Bond in a Hydrogen Halide

      • 1.14 Hybridization and Molecular Geometry

      • PROBLEM-SOLVING STRATEGY

      • 1.15 Summary: Hybridization, Bond Lengths, Bond Strengths, and Bond Angles

      • PROBLEM-SOLVING STRATEGY

      • 1.16 The Dipole Moments of Molecules

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 2 Acids and Bases: Central to Understanding Organic Chemistry

      • 2.1 An Introduction to Acids and Bases

      • 2.2 pK[Sub(a)] and pH

      • PROBLEM-SOLVING STRATEGY

      • 2.3 Organic Acids and Bases

      • PROBLEM-SOLVING STRATEGY

      • 2.4 How to Predict the Outcome of an Acid–Base Reaction

      • 2.5 How to Determine the Position of Equilibrium

      • 2.6 How the Structure of an Acid Affects its pK[Sub(a)] Value

      • 2.7 How Substituents Affect the Strength of an Acid

      • PROBLEM-SOLVING STRATEGY

      • 2.8 An Introduction to Delocalized Electrons

      • 2.9 A Summary of the Factors that Determine Acid Strength

      • 2.10 How pH Affects the Structure of an Organic Compound

      • PROBLEM-SOLVING STRATEGY

      • 2.11 Buffer Solutions

      • 2.12 Lewis Acids and Bases

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • TUTORIAL: ACIDS AND BASES

    • 3 An Introduction to Organic Compounds: Nomenclature, Physical Properties, and Representation of Structure

      • 3.1 How Alkyl Substituents Are Named

      • 3.2 The Nomenclature of Alkanes

      • 3.3 The Nomenclature of Cycloalkanes • Skeletal Structures

      • PROBLEM-SOLVING STRATEGY

      • 3.4 The Nomenclature of Alkyl Halides

      • 3.5 The Nomenclature of Ethers

      • 3.6 The Nomenclature of Alcohols

      • 3.7 The Nomenclature of Amines

      • 3.8 The Structures of Alkyl Halides, Alcohols, Ethers, and Amines

      • 3.9 The Physical Properties of Alkanes, Alkyl Halides, Alcohols, Ethers, and Amines

      • PROBLEM-SOLVING STRATEGY

      • 3.10 Rotation Occurs About Carbon–Carbon Single Bonds

      • 3.11 Some Cycloalkanes Have Angle Strain

      • PROBLEM-SOLVING STRATEGY

      • 3.12 Conformers of Cyclohexane

      • 3.13 Conformers of Monosubstituted Cyclohexanes

      • PROBLEM-SOLVING STRATEGY

      • 3.14 Conformers of Disubstituted Cyclohexanes

      • 3.15 Fused Cyclohexane Rings

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

  • PART 2 ELECTROPHILIC ADDITION REACTIONS, STEREOCHEMISTRY, AND ELECTRON DELOCALIZATION

    • TUTORIAL: USING MOLECULAR MODELS

    • 4 Isomers: The Arrangement of Atoms in Space

      • 4.1 Cis–Trans Isomers Result From Restricted Rotation

      • 4.2 A Chiral Object Has a Nonsuperimposable Mirror Image

      • 4.3 An Asymmetric Center Is a Cause of Chirality in a Molecule

      • 4.4 Isomers with One Asymmetric Center

      • 4.5 Asymmetric Centers and Stereocenters

      • 4.6 How to Draw Enantiomers

      • 4.7 Naming Enantiomers by the R,S System

      • PROBLEM-SOLVING STRATEGY

      • PROBLEM-SOLVING STRATEGY

      • 4.8 Chiral Compounds Are Optically Active

      • 4.9 How Specific Rotation Is Measured

      • 4.10 Enantiomeric Excess

      • 4.11 Compounds with More than One Asymmetric Center

      • 4.12 Stereoisomers of Cyclic Compounds

      • PROBLEM-SOLVING STRATEGY

      • 4.13 Meso Compounds Have Asymmetric Centers but Are Optically Inactive

      • PROBLEM-SOLVING STRATEGY

      • 4.14 How to Name Isomers with More than One Asymmetric Center

      • PROBLEM-SOLVING STRATEGY

      • 4.15 How Enantiomers Can Be Separated

      • 4.16 Nitrogen and Phosphorus Atoms Can Be Asymmetric Centers

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • TUTORIAL: INTERCONVERTING STRUCTURAL REPRESENTATIONS

    • 5 Alkenes: Structure, Nomenclature, and an Introduction to Reactivity • Thermodynamics and Kinetics

      • 5.1 Molecular Formulas and the Degree of Unsaturation

      • 5.2 The Nomenclature of Alkenes

      • 5.3 The Structure of Alkenes

      • 5.4 Naming Alkenes Using the E,Z System

      • PROBLEM-SOLVING STRATEGY

      • PROBLEM-SOLVING STRATEGY

      • 5.5 How an Organic Compound Reacts Depends on its Functional Group

      • 5.6 How Alkenes React • Curved Arrows Show the Flow of Electrons

      • 5.7 Thermodynamics and Kinetics

      • 5.8 The Rate of a Chemical Reaction

      • 5.9 The Difference Between the Rate of a Reaction and the Rate Constant for a Reaction

      • 5.10 A Reaction Coordinate Diagram Describes the Energy Changes that Take Place during a Reaction

      • 5.11 Catalysis

      • 5.12 Catalysis by Enzymes

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • TUTORIAL: AN EXERCISE IN DRAWING CURVED ARROWS: PUSHING ELECTRONS

    • 6 The Reactions of Alkenes • The Stereochemistry of Addition Reactions

      • 6.1 The Addition of a Hydrogen Halide to an Alkene

      • 6.2 Carbocation Stability Depends on the Number of Alkyl Groups Attached to the Positively Charged Carbon

      • 6.3 What Does the Structure of the Transition State Look Like?

      • 6.4 Electrophilic Addition Reactions Are Regioselective

      • PROBLEM-SOLVING STRATEGY

      • 6.5 The Addition of Water to an Alkene

      • 6.6 The Addition of an Alcohol to an Alkene

      • 6.7 A Carbocation Will Rearrange if it Can Form a More Stable Carbocation

      • 6.8 The Addition of Borane to an Alkene: Hydroboration–Oxidation

      • 6.9 The Addition of a Halogen to an Alkene

      • PROBLEM-SOLVING STRATEGY

      • 6.10 The Addition of a Peroxyacid to an Alkene

      • 6.11 The Addition of Ozone to an Alkene: Ozonolysis

      • PROBLEM-SOLVING STRATEGY

      • 6.12 The Addition of Hydrogen to an Alkene

      • PROBLEM-SOLVING STRATEGY

      • 6.13 The Relative Stabilities of Alkenes

      • 6.14 Regioselective, Stereoselective, and Stereospecific Reactions

      • 6.15 The Stereochemistry of Electrophilic Addition Reactions of Alkenes

      • PROBLEM-SOLVING STRATEGY

      • 6.16 The Stereochemistry of Enzyme-Catalyzed Reactions

      • 6.17 Enantiomers Can Be Distinguished by Biological Molecules

      • 6.18 Reactions and Synthesis

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 7 The Reactions of Alkynes An Introduction to Multistep Synthesis

      • 7.1 The Nomenclature of Alkynes

      • 7.2 How to Name a Compound That Has More than One Functional Group

      • 7.3 The Physical Properties of Unsaturated Hydrocarbons

      • 7.4 The Structure of Alkynes

      • 7.5 Alkynes Are Less Reactive than Alkenes

      • 7.6 The Addition of Hydrogen Halides and the Addition of Halogens to an Alkyne

      • 7.7 The Addition of Water to an Alkyne

      • 7.8 The Addition of Borane to an Alkyne: Hydroboration–Oxidation

      • 7.9 The Addition of Hydrogen to an Alkyne

      • 7.10 A Hydrogen Bonded to an sp Carbon Is “Acidic”

      • PROBLEM-SOLVING STRATEGY

      • 7.11 Synthesis Using Acetylide Ions

      • DESIGNING A SYNTHESIS I

      • 7.12 An Introduction to Multistep Synthesis

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 8 Delocalized Electrons and Their Effect on Stability, pK[Sub(a)], and the Products of a Reaction

      • 8.1 Delocalized Electrons Explain Benzene’s Structure

      • 8.2 The Bonding in Benzene

      • 8.3 Resonance Contributors and the Resonance Hybrid

      • 8.4 How to Draw Resonance Contributors

      • 8.5 The Predicted Stabilities of Resonance Contributors

      • 8.6 Delocalization Energy Is the Additional Stability Delocalized Electrons Give to a Compound

      • PROBLEM-SOLVING STRATEGY

      • 8.7 Benzene Is an Aromatic Compound

      • 8.8 The Two Criteria for Aromaticity

      • 8.9 Applying the Criteria for Aromaticity

      • PROBLEM-SOLVING STRATEGY

      • 8.10 Aromatic Heterocyclic Compounds

      • 8.11 Antiaromaticity

      • 8.12 A Molecular Orbital Description of Aromaticity and Antiaromaticity

      • 8.13 More Examples that Show How Delocalized Electrons Increase Stability

      • 8.14 A Molecular Orbital Description of Stability

      • 8.15 How Delocalized Electrons Affect pK[Sub(a)] Values

      • PROBLEM-SOLVING STRATEGY

      • 8.16 Delocalized Electrons Can Affect the Product of a Reaction

      • 8.17 Reactions of Dienes

      • 8.18 Thermodynamic versus Kinetic Control

      • 8.19 The Diels–Alder Reaction Is a 1,4-Addition Reaction

      • 8.20 Retrosynthetic Analysis of the Diels–Alder Reaction

      • 8.21 Organizing What We Know About the Reactions of Organic Compounds

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • TUTORIAL: DRAWING RESONANCE CONTRIBUTORS

  • PART 3 SUBSTITUTION AND ELIMINATION REACTIONS

    • 9 Substitution Reactions of Alkyl Halides

      • 9.1 The Mechanism for an S[Sub(N)]2 Reaction

      • 9.2 Factors that Affect S[Sub(N)]2 Reactions

      • 9.3 The Mechanism for an S[Sub(N)]1 Reaction

      • 9.4 Factors that Affect S[Sub(N)]1 Reactions

      • 9.5 Benzylic Halides, Allylic Halides, Vinylic Halides, and Aryl Halides

      • PROBLEM-SOLVING STRATEGY

      • 9.6 Competition Between S[Sub(N)]2 and S[Sub(N)]1 Reactions

      • PROBLEM-SOLVING STRATEGY

      • 9.7 The Role of the Solvent in S[Sub(N)]1 and S[Sub(N)]2 Reactions

      • 9.8 Intermolecular versus Intramolecular Reactions

      • PROBLEM-SOLVING STRATEGY

      • 9.9 Methylating Agents Used by Chemists versus Those Used by Cells

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 10 Elimination Reactions of Alkyl Halides • Competition Between Substitution and Elimination

      • 10.1 The E2 Reaction

      • 10.2 An E2 Reaction Is Regioselective

      • 10.3 The E1 Reaction

      • PROBLEM-SOLVING STRATEGY

      • 10.4 Benzylic and Allylic Halides

      • 10.5 Competition Between E2 and E1 Reactions

      • 10.6 E2 and E1 Reactions Are Stereoselective

      • PROBLEM-SOLVING STRATEGY

      • 10.7 Elimination from Substituted Cyclohexanes

      • 10.8 A Kinetic Isotope Effect Can Help Determine a Mechanism

      • 10.9 Competition Between Substitution and Elimination

      • 10.10 Substitution and Elimination Reactions in Synthesis

      • DESIGNING A SYNTHESIS II

      • 10.11 Approaching the Problem

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 11 Reactions of Alcohols, Ethers, Epoxides, Amines, and Thiols

      • 11.1 Nucleophilic Substitution Reactions of Alcohols: Forming Alkyl Halides

      • 11.2 Other Methods Used to Convert Alcohols into Alkyl Halides

      • 11.3 Converting an Alcohol Into a Sulfonate Ester

      • 11.4 Elimination Reactions of Alcohols: Dehydration

      • PROBLEM-SOLVING STRATEGY

      • 11.5 Oxidation of Alcohols

      • 11.6 Nucleophilic Substitution Reactions of Ethers

      • 11.7 Nucleophilic Substitution Reactions of Epoxides

      • 11.8 Arene Oxides

      • 11.9 Amines Do Not Undergo Substitution or Elimination Reactions

      • 11.10 Quaternary Ammonium Hydroxides Undergo Elimination Reactions

      • 11.11 Thiols, Sulfides, and Sulfonium Salts

      • 11.12 Organizing What We Know About the Reactions of Organic Compounds

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 12 Organometallic Compounds

      • 12.1 Organolithium and Organomagnesium Compounds

      • 12.2 Transmetallation

      • 12.3 Organocuprates

      • 12.4 Palladium-Catalyzed Coupling Reactions

      • PROBLEM-SOLVING STRATEGY

      • 12.5 Alkene Metathesis

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 13 Radicals • Reactions of Alkanes

      • 13.1 Alkanes Are Unreactive Compounds

      • 13.2 The Chlorination and Bromination of Alkanes

      • 13.3 Radical Stability Depends On the Number of Alkyl Groups Attached to the Carbon with the Unpaired Electron

      • 13.4 The Distribution of Products Depends On Probability and Reactivity

      • 13.5 The Reactivity–Selectivity Principle

      • PROBLEM-SOLVING STRATEGY

      • 13.6 Formation of Explosive Peroxides

      • 13.7 The Addition of Radicals to an Alkene

      • 13.8 The Stereochemistry of Radical Substitution and Radical Addition Reactions

      • 13.9 Radical Substitution of Benzylic and Allylic Hydrogens

      • DESIGNING A SYNTHESIS III

      • 13.10 More Practice With Multistep Synthesis

      • 13.11 Radical Reactions Occur In Biological Systems

      • 13.12 Radicals and Stratospheric Ozone

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • TUTORIAL: DRAWING CURVED ARROWS IN RADICAL SYSTEMS

  • PART 4 IDENTIFICATION OF ORGANIC COMPOUNDS

    • 14 Mass Spectrometry, Infrared Spectroscopy, and Ultraviolet/Visible Spectroscopy

      • 14.1 Mass Spectrometry

      • 14.2 The Mass Spectrum • Fragmentation

      • 14.3 Using the m/z Value of the Molecular Ion to Calculate the Molecular Formula

      • PROBLEM-SOLVING STRATEGY

      • 14.4 Isotopes in Mass Spectrometry

      • 14.5 High-Resolution Mass Spectrometry Can Reveal Molecular Formulas

      • 14.6 The Fragmentation Patterns of Functional Groups

      • 14.7 Other Ionization Methods

      • 14.8 Gas Chromatography–Mass Spectrometry

      • 14.9 Spectroscopy and the Electromagnetic Spectrum

      • 14.10 Infrared Spectroscopy

      • 14.11 Characteristic Infrared Absorption Bands

      • 14.12 The Intensity of Absorption Bands

      • 14.13 The Position of Absorption Bands

      • 14.14 The Position and Shape of an Absorption Band Is Affected By Electron Delocalization, Electron Donation and Withdrawal, and Hydrogen Bonding

      • PROBLEM-SOLVING STRATEGY

      • 14.15 The Absence of Absorption Bands

      • 14.16 Some Vibrations Are Infrared Inactive

      • 14.17 How to Interpret an Infrared Spectrum

      • 14.18 Ultraviolet and Visible Spectroscopy

      • 14.19 The Beer–Lambert Law

      • 14.20 The Effect of Conjugation on λ[Sub(max)]

      • 14.21 The Visible Spectrum and Color

      • 14.22 Some Uses of UV/ VIS Spectroscopy

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 15 NMR Spectroscopy

      • 15.1 An Introduction to NMR Spectroscopy

      • 15.2 Fourier Transform NMR

      • 15.3 Shielding Causes Different Hydrogens to Show Signals at Different Frequencies

      • 15.4 The Number of Signals in an [Sup(1)]H NMR Spectrum

      • PROBLEM-SOLVING STRATEGY

      • 15.5 The Chemical Shift Tells How Far the Signal Is from the Reference Signal

      • 15.6 The Relative Positions of [Sup(1)]H NMR Signals

      • 15.7 The Characteristic Values of Chemical Shifts

      • 15.8 Diamagnetic Anisotropy

      • 15.9 The Integration of NMR Signals Reveals the Relative Number of Protons Causing Each Signal

      • 15.10 The Splitting of Signals Is Described by the N + 1 Rule

      • 15.11 What Causes Splitting?

      • 15.12 More Examples of [Sup(1)]H NMR Spectra

      • 15.13 Coupling Constants Identify Coupled Protons

      • PROBLEM-SOLVING STRATEGY

      • 15.14 Splitting Diagrams Explain the Multiplicity of a Signal

      • 15.15 Diastereotopic Hydrogens are Not Chemically Equivalent

      • 15.16 The Time Dependence of NMR Spectroscopy

      • 15.17 Protons Bonded To Oxygen and Nitrogen

      • 15.18 The Use of Deuterium in [Sup(1)]H NMR Spectroscopy

      • 15.19 The Resolution of [Sup(1)]H NMR Spectra

      • 15.20: [Sup(13)]C NMR Spectroscopy

      • PROBLEM-SOLVING STRATEGY

      • 15.21 Dept [Sup(13)]C NMR Spectra

      • 15.22 Two-Dimensional NMR Spectroscopy

      • 15.23 NMR Used in Medicine Is Called Magnetic Resonance Imaging

      • 15.24 X-Ray Crystallography

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

  • PART 5 CARBONYL COMPOUNDS

    • 16 Reactions of Carboxylic Acids and Carboxylic Derivatives

      • 16.1 The Nomenclature of Carboxylic Acids and Carboxylic Acid Derivatives

      • 16.2 The Structures of Carboxylic Acids and Carboxylic Acid Derivatives

      • 16.3 The Physical Properties of Carbonyl Compounds

      • 16.4 Fatty Acids Are Long-Chain Carboxylic Acids

      • 16.5 How Carboxylic Acids and Carboxylic Acid Derivatives React

      • PROBLEM-SOLVING STRATEGY

      • 16.6 The Relative Reactivities of Carboxylic Acids and Carboxylic Acid Derivatives

      • 16.7 The General Mechanism for Nucleophilic Addition–Elimination Reactions

      • 16.8 The Reactions of Acyl Chlorides

      • 16.9 The Reactions of Esters

      • 16.10 Acid-Catalyzed Ester Hydrolysis and Transesterification

      • 16.11 Hydroxide-Ion-Promoted Ester Hydrolysis

      • 16.12 How the Mechanism for Nucleophilic Addition–Elimination Was Confirmed

      • 16.13 Fats and Oils Are Triglycerides

      • 16.14 Reactions of Carboxylic Acids

      • PROBLEM-SOLVING STRATEGY

      • 16.15 Reactions of Amides

      • 16.16 Acid–Catalyzed Amide Hydrolysis and Alcoholysis

      • 16.17 Hydroxide-Ion Promoted Hydrolysis of Amides

      • 16.18 The Hydrolysis of an Imide: A Way to Synthesize Primary Amines

      • 16.19 Nitriles

      • 16.20 Acid Anhydrides

      • 16.21 Dicarboxylic Acids

      • 16.22 How Chemists Activate Carboxylic Acids

      • 16.23 How Cells Activate Carboxylic Acids

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 17 Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives • Reactions of α,β-Unsaturated Carbonyl Compounds

      • 17.1 The Nomenclature of Aldehydes and Ketones

      • 17.2 The Relative Reactivities of Carbonyl Compounds

      • 17.3 How Aldehydes and Ketones React

      • 17.4 The Reactions of Carbonyl Compounds with Gringard Reagents

      • PROBLEM-SOLVING STRATEGY

      • 17.5 The Reactions of Carbonyl Compounds with Acetylide Ions

      • 17.6 The Reactions of Aldehydes and Ketones with Cyanide Ion

      • 17.7 The Reactions of Carbonyl Compounds with Hydride Ion

      • 17.8 More About Reduction Reactions

      • 17.9 Chemoselective Reactions

      • 17.10 The Reactions of Aldehydes and Ketones with Amines

      • 17.11 The Reactions of Aldehydes and Ketones with Water

      • 17.12 The Reactions of Aldehydes and Ketones with Alcohols

      • PROBLEM-SOLVING STRATEGY

      • 17.13 Protecting Groups

      • 17.14 The Addition of Sulfur Nucleophiles

      • 17.15 The Reactions of Aldehydes and Ketones with a Peroxyacid

      • 17.16 The Wittig Reaction Forms an Alkene

      • DESIGNING A SYNTHESIS IV

      • 17.17 Disconnections, Synthons, and Synthetic Equivalents

      • 17.18 Nucleophilic Addition to α,β-Unsaturated Aldehydes and Ketones

      • 17.19 Nucleophilic Addition to α,β-Unsaturated Carboxylic Acid Derivatives

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 18 Reactions at the α-Carbon of Carbonyl Compounds

      • 18.1 The Acidity of an α-Hydrogen

      • PROBLEM-SOLVING STRATEGY

      • 18.2 Keto–Enol Tautomers

      • 18.3 Keto–Enol Interconversion

      • 18.4 Halogenation of the α-Carbon of Aldehydes and Ketones

      • 18.5 Halogenation of the α-Carbon of Carboxylic Acids: The Hell–Volhard–Zelinski Reaction

      • 18.6 Forming an Enolate Ion

      • 18.7 Alkylating the α-Carbon of Carbonyl Compounds

      • PROBLEM-SOLVING STRATEGY

      • 18.8 Alkylating and Acylating the α-Carbon Using an Enamine Intermediate

      • 18.9 Alkylating the β-Carbon: The Michael Reaction

      • 18.10 An Aldol Addition Forms β-Hydroxyaldehydes or β-Hydroxyketones

      • 18.11 The Dehydration of Aldol Addition Products Forms α,β-Unsaturated Aldehydes and Ketones

      • 18.12 A Crossed Aldol Addition

      • 18.13 A Claisen Condensation Forms a β-Keto Ester

      • 18.14 Other Crossed Condensations

      • 18.15 Intramolecular Condensations and Intramolecular Aldol Additions

      • 18.16 The Robinson Annulation

      • PROBLEM-SOLVING STRATEGY

      • 18.17 Carboxylic Acids with a Carbonyl Group at the 3-Position Can Be Decarboxylated

      • 18.18 The Malonic Ester Synthesis: A Way to Synthesize a Carboxylic Acid

      • 18.19 The Acetoacetic Ester Synthesis: A Way to Synthesize a Methyl Ketone

      • DESIGNING A SYNTHESIS V

      • 18.20 Making New Carbon–Carbon Bonds

      • 18.21 Reactions at the a-Carbon in Living Systems

      • 18.22 Organizing What We Know About the Reactions of Organic Compounds

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

  • PART 6 AROMATIC COMPOUNDS

    • 19 Reactions of Benzene and Substituted Benzenes

      • 19.1 The Nomenclature of Monosubstituted Benzenes

      • 19.2 How Benzene Reacts

      • 19.3 The General Mechanism for Electrophilic Aromatic Substitution Reactions

      • 19.4 The Halogenation of Benzene

      • 19.5 The Nitration of Benzene

      • 19.6 The Sulfonation of Benzene

      • 19.7 The Friedel–Crafts Acylation of Benzene

      • 19.8 The Friedel–Crafts Alkylation of Benzene

      • 19.9 The Alkylation of Benzene by Acylation–Reduction

      • 19.10 Using Coupling Reactions to Alkylate Benzene

      • 19.11 It Is Important to Have More than One Way to Carry Out a Reaction

      • 19.12 How Some Substituents on a Benzene Ring Can Be Chemically Changed

      • 19.13 The Nomenclature of Disubstituted and Polysubstituted Benzenes

      • 19.14 The Effect of Substituents on Reactivity

      • 19.15 The Effect of Substituents on Orientation

      • 19.16 The Effect of Substituents on pK[Sub(a)]

      • PROBLEM-SOLVING STRATEGY

      • 19.17 The Ortho–Para Ratio

      • 19.18 Additional Considerations Regarding Substituent Effects

      • DESIGNING A SYNTHESIS VI

      • 19.19 The Synthesis of Monosubstituted and Disubstituted Benzenes

      • 19.20 The Synthesis of Trisubstituted Benzenes

      • 19.21 The Synthesis of Substituted Benzenes Using Arenediazonium Salts

      • 19.22 The Arenediazonium Ion as an Electrophile

      • 19.23 The Mechanism for the Reaction of Amines with Nitrous Acid

      • 19.24 Nucleophilic Aromatic Substitution: An Addition–Elimination Reaction

      • DESIGNING A SYNTHESIS VII

      • 19.25 The Synthesis of Cyclic Compounds

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • TUTORIAL: SYNTHESIS AND RETROSYNTHETIC ANALYSIS

    • 20 More About Amines • Reactions of Heterocyclic Compounds

      • 20.1 More About Amine Nomenclature

      • 20.2 More About the Acid–Base Properties of Amines

      • 20.3 Amines React as Bases and as Nucleophiles

      • 20.4 The Synthesis of Amines

      • 20.5 Aromatic Five-Membered-Ring Heterocycles

      • 20.6 Aromatic Six-Membered-Ring Heterocycles

      • PROBLEM-SOLVING STRATEGY

      • 20.7 Some Amine Heterocycles Have Important Roles in Nature

      • 20.8 Organizing What We Know About the Reactions of Organic Compounds

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

  • PART 7 BIOORGANIC COMPOUNDS

    • 21 The Organic Chemistry of Carbohydrates

      • 21.1 The Classification of Carbohydrates

      • 21.2 The D and L Notation

      • 21.3 The Configurations of the Aldoses

      • 21.4 The Configurations of the Ketoses

      • 21.5 The Reactions of Monosaccharides in Basic Solutions

      • 21.6 The Oxidation–Reduction Reactions of Monosaccharides

      • 21.7 Lengthening the Chain: The Kiliani–Fischer Synthesis

      • 21.8 Shortening the Chain: The Wohl Degradation

      • 21.9 The Stereochemistry of Glucose: The Fischer Proof

      • 21.10 Monosaccharides Form Cyclic Hemiacetals

      • 21.11 Glucose Is the Most Stable Aldohexose

      • 21.12 Formation of Glycosides

      • 21.13 The Anomeric Effect

      • 21.14 Reducing and Nonreducing Sugars

      • 21.15 Disaccharides

      • 21.16 Polysaccharides

      • 21.17 Some Naturally Occurring Compounds Derived from Carbohydrates

      • 21.18 Carbohydrates on Cell Surfaces

      • 21.19 Artificial Sweeteners

      • SOME IMPORTANT THINGS TO REMEMBER

      • SUMMARY OF REACTIONS

      • PROBLEMS

    • 22 The Organic Chemistry of Amino Acids, Peptides, and Proteins

      • 22.1 The Nomenclature of Amino Acids

      • 22.2 The Configuration of Amino Acids

      • 22.3 The Acid–Base Properties of Amino Acids

      • 22.4 The Isoelectric Point

      • 22.5 Separating Amino Acids

      • 22.6 The Synthesis of Amino Acids

      • 22.7 The Resolution of Racemic Mixtures of Amino Acids

      • 22.8 Peptide Bonds and Disulfide Bonds

      • 22.9 Some Interesting Peptides

      • 22.10 The Strategy of Peptide Bond Synthesis: N-Protection and C-Activation

      • 22.11 Automated Peptide Synthesis

      • 22.12 An Introduction to Protein Structure

      • 22.13 How to Determine the Primary Structure of a Polypeptide or Protein

      • PROBLEM-SOLVING STRATEGY

      • 22.14 Secondary Structure

      • 22.15 Tertiary Structure

      • 22.16 Quaternary Structure

      • 22.17 Protein Denaturation

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 23 Catalysis in Organic Reactions and in Enzymatic Reactions

      • 23.1 Catalysis in Organic Reactions

      • 23.2 Acid Catalysis

      • 23.3 Base Catalysis

      • 23.4 Nucleophilic Catalysis

      • 23.5 Metal-Ion Catalysis

      • 23.6 Intramolecular Reactions

      • 23.7 Intramolecular Catalysis

      • 23.8 Catalysis in Biological Reactions

      • 23.9 The Mechanisms for Two Enzyme-Catalyzed Reactions that are Reminiscent of Acid-Catalyzed Amide Hydrolysis

      • 23.10 The Mechanism for an Enzyme-Catalyzed Reaction that Involves Two Sequential S[Sub(N)]2 Reactions

      • 23.11 The Mechanism for an Enzyme-Catalyzed Reaction that Is Reminiscent of the Base-Catalyzed Enediol Rearrangement

      • 23.12 The Mechanism for an Enzyme-Catalyzed Reaction that Is Reminiscent of an Aldol Addition

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 24 The Organic Chemistry of the Coenzymes, Compounds Derived from Vitamins

      • 24.1 Niacin: The Vitamin Needed for Many Redox Reactions

      • 24.2 Riboflavin: Another Vitamin Used in Redox Reactions

      • 24.3 Vitamin B[Sub(1)]: The Vitamin Needed for Acyl Group Transfer

      • 24.4 Vitamin H: The Vitamin Needed for Carboxylation of an α-Carbon

      • 24.5 Vitamin B[Sub(6)]: The Vitamin Needed for Amino Acid Transformations

      • 24.6 Vitamin B[Sub(12)]: The Vitamin Needed for Certain Isomerizations

      • 24.7 Folic Acid: The Vitamin Needed for One-Carbon Transfer

      • 24.8 Vitamin K: The Vitamin Needed for Carboxylation of Glutamate

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 25 The Organic Chemistry of the Metabolic Pathways • Terpene Biosynthesis

      • 25.1 ATP Is Used for Phosphoryl Transfer Reactions

      • 25.2 ATP Activates a Compound by Giving it a Good Leaving Group

      • 25.3 Why ATP Is Kinetically Stable in a Cell

      • 25.4 The “High-Energy” Character of Phosphoanhydride Bonds

      • 25.5 The Four Stages of Catabolism

      • 25.6 The Catabolism of Fats

      • 25.7 The Catabolism of Carbohydrates

      • PROBLEM -SOLVING STRATEGY

      • 25.8 The Fate of Pyruvate

      • 25.9 The Catabolism of Proteins

      • 25.10 The Citric Acid Cycle

      • 25.11 Oxidative Phosphorylation

      • 25.12 Anabolism

      • 25.13 Gluconeogenesis

      • 25.14 Regulating Metabolic Pathways

      • 25.15 Amino Acid Biosynthesis

      • 25.16 Terpenes Contain Carbon Atoms in Multiples of Five

      • 25.17 How Terpenes are Biosynthesized

      • PROBLEM-SOLVING STRATEGY

      • 25.18 How Nature Synthesizes Cholesterol

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 26 The Chemistry of the Nucleic Acids

      • 26.1 Nucleosides and Nucleotides

      • 26.2 Other Important Nucleotides

      • 26.3 Nucleic Acids Are Composed of Nucleotide Subunits

      • 26.4 Why DNA Does Not Have A 2' –OH Group

      • 26.5 The Biosynthesis of DNA Is Called Replication

      • 26.6 DNA and Heredity

      • 26.7 The Biosynthesis of RNA Is Called Transcription

      • 26.8 The RNAs Used for Protein Biosynthesis

      • 26.9 The Biosynthesis of Proteins Is Called Translation

      • 26.10 Why DNA Contains Thymine Instead of Uracil

      • 26.11 Antiviral Drugs

      • 26.12 How the Base Sequence of DNA Is Determined

      • 26.13 The Polymerase Chain Reaction (PCR)

      • 26.14 Genetic Engineering

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

  • PART 8 SPECIAL TOPICS IN ORGANIC CHEMISTRY

    • 27 Synthetic Polymers

      • 27.1 There Are Two Major Classes of Synthetic Polymers

      • 27.2 Chain-Growth Polymers

      • 27.3 Stereochemistry of Polymerization • Ziegler–Natta Catalysts

      • 27.4 Polymerization of Dienes • The Manufacture of Rubber

      • 27.5 Copolymers

      • 27.6 Step-Growth Polymers

      • 27.7 Classes of Step-Growth Polymers

      • 27.8 Physical Properties of Polymers

      • 27.9 Recycling Polymers

      • 27.10 Biodegradable Polymers

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

    • 28 Pericyclic Reactions

      • 28.1 There Are Three Kinds of Pericyclic Reactions

      • 28.2 Molecular Orbitals and Orbital Symmetry

      • 28.3 Electrocyclic Reactions

      • 28.4 Cycloaddition Reactions

      • 28.5 Sigmatropic Rearrangements

      • 28.6 Pericyclic Reactions in Biological Systems

      • 28.7 Summary of the Selection Rules for Pericyclic Reactions

      • SOME IMPORTANT THINGS TO REMEMBER

      • PROBLEMS

  • APPENDICES

    • I: pK[Sub(a)] Values

    • II: Kinetics

    • III: Summary of Methods Used to Synthesize a Particular Functional Group

    • IV: Summary of Methods Employed to Form Carbon-Carbon Bonds

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To the Student Welcome to the fascinating world of organic chemistry You are about to embark on an exciting journey This book has been written with students like you in mind—those who are encountering the subject for the first time The book’s central goal is to make this journey through organic chemistry both stimulating and enjoyable by helping you understand central principles and asking you to apply them as you progress through the pages You will be reminded about these principles at frequent intervals in references back to sections you have already mastered You should start by familiarizing yourself with the book Inside the back cover is information you may want to refer to often during the course The list of Some Important Things to Remember and the Reaction Summary at each chapter’s end provide helpful checklists of the concepts you should understand after studying the chapter The Glossary at the end of the book can also be a useful study aid, as can the Appendices, which consolidate useful categories of information The molecular models and electrostatic potential maps that you will find throughout the book are provided to give you an appreciation of what molecules look like in three dimensions and to show how charge is distributed within a molecule Think of the margin notes as the author’s opportunity to inject personal reminders of ideas and facts that are important to remember Be sure to read them Work all the problems within each chapter These are drill problems that you will find at the end of each section that allow you to check whether you have mastered the skills and concepts the particular section is teaching before you go on to the next section Some of these problems are solved for you in the text Short answers to some of the others—those marked with a diamond—are provided at the end of the book Do not overlook the “Problem-Solving Strategies” that are also sprinkled throughout the text; they provide practical suggestions on the best way to approach important types of problems In addition to the within-chapter problems, work as many end-of-chapter problems as you can The more problems you work, the more comfortable you will be with the subject matter and the better prepared you will be for the material in subsequent chapters Do not let any problem frustrate you If you cannot figure out the answer in a reasonable amount of time, turn to the Study Guide and Solutions Manual to learn how you should have approached the problem Later on, go back and try to work the problem on your own again Be sure to visit www.MasteringChemistry com, where you can explore study tools including Exercise Sets, an Interactive Molecular Gallery, Biographical Sketches of historically important chemists, and where you can access content on many important topics The most important advice to remember (and follow) in studying organic chemistry is DO NOT FALL BEHIND! The individual steps to learning organic chemistry are quite simple; each by itself is relatively easy to master But they are numerous, and the subject can quickly become overwhelming if you not keep up Before many of the theories and mechanisms were figured out, organic chemistry was a discipline that could be mastered only through memorization Fortunately, that is no longer true You will find many unifying ideas that allow you to use what you have learned in one situation to predict what will happen in other situations So, as you read the book and study your notes, always making sure that you understand why each chemical event or behavior happens For example, when the reasons behind reactivity are understood, most reactions can be predicted Approaching the course with the misconception that to succeed you must memorize hundreds of unrelated reactions could be your downfall There is simply too much material to memorize Understanding and reasoning, not memorization, provide the necessary foundation on which to lay subsequent learning Nevertheless, from time to time some memorization will be required: some fundamental rules will have to be memorized, and you will need to learn the common names of a number of organic compounds But that should not be a problem; after all, your friends have common names that you have been able to learn and remember Students who study organic chemistry to gain entrance into medical school sometimes wonder why medical schools pay so much attention to this topic The importance of organic chemistry is not in the subject matter alone, however Mastering organic chemistry requires a thorough understanding of certain fundamental principles and the ability to use those fundamentals to analyze, classify, and predict The study of medicine makes similar demands: a physician uses an understanding of certain fundamental principles to analyze, classify, and diagnose Good luck in your study I hope you will enjoy studying organic chemistry and learn to appreciate the logic of this fascinating discipline If you have any comments about the book or any suggestions for improving it, I would love to hear from you Remember, positive comments are the most fun, but negative comments are the most useful Paula Yurkanis Bruice pybruice@chem.ucsb.edu Medical Applications Biological Applications Fosamax Prevents Bones from Being Nibbled Away (2.8) Aspirin Must Be in its Basic Form to be Physiologically Active (2.10) Blood: A Buffered Solution (2.11) Drugs Bind to Their Receptors (3.9) Cholesterol and Heart Disease (3.15) How High Cholesterol is Clinically Treated (3.15) The Enantiomers of Thalidomide (6.17) Synthetic Alkynes Are Used to Treat Parkinson’s  Disease (7.0) Synthetic Alkynes Are Used for Birth Control (7.1) S-Adenosylimethionine: A Natural Antidepressant (9.9) The Inability to Perform an SN2 Reaction Causes a Severe Clinical Disorder (11.3) Treating Alcoholism with Antabuse (11.5) Methanol Poisoning (11.5) Anesthetics (11.6) Benzo[a]pyrene and Cancer (11.8) Chimney Sweeps and Cancer (11.8) Lead Compounds for the Development of Drugs (11.9) Alkylating Agents as Cancer Drugs (11.11) Is Chocolate a Health Food? (13.11) Artificial Blood (13.12) Nature’s Sleeping Pill (16.1) Aspirin, NSAIDs, and Cox-2 Inhibitors (16.11) The Discovery of Penicillin (16.15) Penicillin and Drug Resistance (16.15) Penicillins in Clinical Use (16.15) Dissolving Sutures (16.21) Serendipity in Drug Development (17.10) Cancer Chemotherapy (17.18) Breast Cancer and Aromatase Inhibitors (18.12) Discovery of the First Antibiotic (19.22) Drug Safety (19.22) Nitrosamines and Cancer (19.23) Thyroxine (19.5) Searching for Drugs: An Antihistamine, a Nonsedating Antihistamine, and a Drug for Ulcers (20.7) Porphyrin, Bilirubin, and Jaundice (20.7) Measuring the Blood Glucose Levels in Diabetes (21.8) Lactose Intolerance (21.15) Galactosemia (21.15) Why the Dentist is Right (21.16) Bacterial Resistance (21.17) Heparin–A Natural Anticoagulant (21.17) Vitamin C (21.17) Amino Acids and Disease (22.2) A Peptide Antibiotic (22.2) Diabetes (22.8) Diseases Caused by a Misfolded Protein (22.15) How Tamiflu Works (23.10) Niacin Deficiency (24.1) Assessing the Damage After a Heart Attack (24.5) The First Antibiotics (24.7) Cancer Drugs and Side Effects (24.7) Anticoagulants (24.8) Phenylketonuria (PKU): An Inborn Error of Metabolism (25.9) Alcaptonuria (25.9) Basal Metabolic Rate (25.11) How Statins Lower Cholesterol Levels (25.17) Sickle Cell Anemia (26.9) Antibiotics That Act by Inhibiting Translation (26.9) Three Different Antibiotics Act by a Common Mechanism (26.10) Influenza Pandemics (26.11) The X Prize (26.12) Nanocontainers (27.5) Melamine Poisoning (27.8) Health Concerns: Bisphenol A and Phthalates (27.8) The Sunshine Vitamin (29.6) Poisonous Amines (2.3) Cell Membranes (3.9) Pheromones (5.0) Trans Fats (6.12) How a Banana Slug Knows What to Eat (7.2) Electron Delocalization Affects the ThreeDimensional Shape of Proteins (8.5) DDT: A Synthetic Organohalide That Kills Disease-Spreading Insects (9.0) Naturally Occurring Organohalides That Defend Against Predators (10.0) Biological Dehydrations (11.4) Alkaloids (11.9) Whales and Echolocation (16.13) Snake Venom (16.13) Phosphoglycerides Are Components of Membranes (16.13) A Semisynthetic Penicillin (16.15) Dalmatians: Do Not Fool with Mother Nature (16.16) Preserving Biological Specimens (17.11) A Biological Friedel-Crafts Alkylation (19.8) Controlling Fleas (21.16) Primary Structure and Taxonomic Relationship (22.12) Competitive Inhibitors (24.7) There Are More Than Four Bases in DNA (26.7) Chemical Applications Natural Organic Compounds versus Synthetic Organic Compounds (1.0) Diamond, Graphite, Graphene, and Fullerenes: Substances Containing Only Carbon Atoms (1.8) Water—A Unique Compound (1.12) Acid Rain (2.2) Bad Smelling Compounds (3.7) Von Baeyer, Barbituric Acid, and Blue Jeans (3.11) Starch and Cellulose—Axial and Equatorial (3.13) Cis-Trans Interconversion in Vision (4.1) The Difference Between ∆G‡ and Ea (5.9) Borane and Diborane (6.8) Cyclic Alkenes (6.15) Chiral Catalysts (6.16) Chiral Drugs (4.15) Sodium Amide and Sodium in Ammonia (7.10) Green Chemistry: Aiming for Sustainability (7.12) Buckyballs (8.9) Organic Compounds That Conduct Electricity (8.13) Why Are Living Organisms Composed of Carbon Instead of Silicon? (9.2) Solvation Effects (9.7) Eradicating Termites (9.7) The Lucas Test (11.1) Crown Ethers: Another Example of Molecular Recognition (11.7) Crown Ethers Can be Used to Catalyze SN2 Reactions (11.7) Mustard–A Chemical Warfare Agent (11.11) Cyclopropane (13.9) What Makes Blueberries Blue and Strawberries Red? (14.21) Omega Fatty Acids (16.4) Waxes Are Esters That Have High-Molecular Weights (16.9) Synthetic Polymers (16.21) Nerve Impulses, Paralysis, and Insecticides (16.23) Enzyme-Catalyzed Carbonyl Additions (17.14) Carbohydrates (17.12) b-Carotene (17.16) Synthesizing Organic Compounds (17.17) Semisynthetic Drugs (17.17) Enzyme-Catalyzed Cis-Trans Interconversion (17.18) The Synthesis of Aspirin (18.7) Measuring Toxicity (19.0) Incipient Primary Carbocations (19.8) Synthetic Polymers (16.21) Olestra: Nonfat with Flavor (21.11) Hair: Straight or Curly? (22.8) Right-Handed and Left-Handed Helices (22.14) b-Peptides: An Attempt to Improve on Nature (22.14) Too Much Broccoli (24.8) Why Did Nature Choose Phosphates? (25.1) Protein Prenylation (25.17) Natural Products That Modify DNA (26.6) Resisting Herbicides (26.14) Designing a Polymer (27.8) Luminescence (29.6) A Biological Reaction That Involves an Electrocyclic Reaction Followed by a Sigmatropic Rearrangement (29.6) General Applications Derivation of the Henderson-Hasselbalch Equation (2.10) How is the Octane Number of Gasoline Determined? (3.2) A Few Words About Curved Arrows (5.6) Calculating Kinetic Parameters (End of Ch 05) Which are More Harmful, Natural Pesticides or Synthetic Pesticides? (6.18) Why Are Drugs so Expensive? (7.0) Kekule’s Dream (8.1) Environmental Adaptation (9.7) The Nobel Prize (10.8) Grain Alcohol and Wood Alcohol (11.1) Blood Alcohol Content (11.5) Natural Gas and Petroleum (13.1) Fossil Fuels: A Problematic Energy Source (13.1) Why Radicals No Longer Have to Be Called Free Radicals (13.2) Decaffinated Coffee and the Cancer Scare (13.11) Food Preservatives (13.11) Mass Spectrometry in Forensics (14.8) The Originator of Hooke’s Law (14.13) Ultraviolet Light and Sunscreens (14.18) Nikola Tesla (15.1) Structural Databases (15.24) Soaps and Micelles (16.13) What Drug-Enforcement Dogs Are Really Detecting (16.20) Butanedione: An Unpleasant Compound (17.1) The Toxicity of Benzene (19.1) Glucose/Dextrose (21.9) Acceptable Daily Intake (21.19) Proteins and Nutrition (22.1) Water Softeners: Examples of Cation-Exchange Chromatography (22.3) Vitamin B1 (24.0) Curing A Hangover with Vitamin B1 (24.3) Differences in Metabolism (25.0) The Structure of DNA: Watson, Crick, Franklin, and Wilkins (26.1) DNA Fingerprinting (26.13) Teflon: An Accidental Discovery (27.2) Recycling Symbols (27.2) Organic Chemistry This page intentionally left blank Organic Chemistry SEVENTH EDITION Paula Yurkanis Bruice UNIVERSITY OF CALIFORNIA S A N TA B A R B A R A Boston Columbus Amsterdam Delhi Indianapolis Cape Town Mexico City Dubai New York London San Francisco Madrid Milan Upper Saddle River Munich Paris Montréal Toronto Sa˜o Paulo Sydney Hong Kong Seoul Singapore Taipei Tokyo Editor in Chief: Adam Jaworski Executive Editor: Jeanne Zalesky Senior Marketing Manager: Jonathan Cottrell Project Editor: Jessica Moro Editorial Assistant: Lisa Tarabokjia Marketing Assistant: Nicola Houston Executive Editorial Media Producer: Deb Perry Associate Project Manager, Media: Shannon Kong Director of Development: Jennifer Hart Development Editor: John Murzdek Managing Editor, Chemistry and Geosciences: Gina M Cheselka Senior Production Project Manager: Beth Sweeten Production Management: GEX Publishing Services Compositor: GEX Publishing Services Senior Technical Art Specialist: Connie Long Illustrator: Imagineering Image Lead: Maya Melenchuk Photo Researcher: Eric Schrader Text Permissions Manager: Alison Bruckner Text Permissions Researcher: GEX Publishing Services Design Manager: Mark Ong Interior and Cover Designer: tani hasegawa Operations Specialist: Jeffrey Sargent Cover Image Credit: Fuse/Getty Images Credits and acknowledgments borrowed from other sources and reproduced, with permission, in this textbook appear on p P-1 Copyright © 2014, 2011, 2007, 2004, 2001 Pearson Education, Inc All rights reserved Manufactured in the United States of America This publication is protected by Copyright, and permission should be obtained from the publisher prior to any prohibited reproduction, storage in a retrieval system, or transmission in any form or by any means: electronic, mechanical, photocopying, recording, or likewise To obtain permission(s) to use material from this work, please submit a written request to Pearson Education, Inc., Permissions Department, Lake Street, Department 1G, Upper Saddle River, NJ 07458 Many of the designations used by manufacturers and sellers to distinguish their products are claimed as trademarks Where those designations appear in this book, and the publisher was aware of a trademark claim, the designations have been printed in initial caps or all caps Library of Congress Cataloging-in-Publication Data available upon request from Publisher 10—CRK—16 15 14 13 12 www.pearsonhighered.com ISBN 10: 0-321-80322-1 ISBN 13: 978-0-321-80322-1 To Meghan, Kenton, and Alec with love and immense respect and to Tom, my best friend Brief Table of Contents Preface vi xx CHAPTER Remembering General Chemistry: Electronic Structure and Bonding CHAPTER Acids and Bases: Central to Understanding Organic Chemistry 53 TUTORIAL Acids and Bases CHAPTER An Introduction to Organic Compounds: Nomenclature, Physical Properties, and Representation of Structure 90 TUTORIAL Using Molecular Models CHAPTER Isomers: The Arrangement of Atoms in Space TUTORIAL Interconverting Structural Representations 187 CHAPTER Alkenes: Structure, Nomenclature, and an Introduction to Reactivity • Thermodynamics and Kinetics 190 TUTORIAL An Exercise in Drawing Curved Arrows: Pushing Electrons CHAPTER The Reactions of Alkenes: The Stereochemistry of Addition Reactions CHAPTER The Reactions of Alkynes • An Introduction to Multistep Synthesis CHAPTER Delocalized Electrons and Their Effect on Stability, pKa, and the Products of a Reaction 330 TUTORIAL Drawing Resonance Contributors CHAPTER Substitution Reactions of Alkyl Halides CHAPTER 10 Elimination Reactions of Alkyl Halides • Competition Between Substitution and Elimination 82 146 147 225 392 402 444 CHAPTER 11 Reactions of Alcohols, Ethers, Epoxides, Amines, and Thiols CHAPTER 12 Organometallic Compounds CHAPTER 13 Radicals • Reactions of Alkanes TUTORIAL Drawing Curved Arrows in Radical Systems 590 CHAPTER 14 Mass Spectrometry, Infrared Spectroscopy, and Ultraviolet/ Visible Spectroscopy 595 CHAPTER 15 NMR Spectroscopy 649 481 535 556 236 299 vii CHAPTER 16 Reactions of Carboxylic Acids and Carboxylic Derivatives CHAPTER 17 Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives • Reactions of a,b- Unsaturated Carbonyl Compounds 789 CHAPTER 18 Reactions at the a-Carbon of Carbonyl Compounds CHAPTER 19 Reactions of Benzene and Substituted Benzenes TUTORIAL Synthesis and Retrosynthetic Analysis 974 CHAPTER 20 More About Amines • Reactions of Heterocyclic Compounds CHAPTER 21 The Organic Chemistry of Carbohydrates CHAPTER 22 The Organic Chemistry of Amino Acids, Peptides, and Proteins CHAPTER 23 Catalysis in Organic Reaction and in Enzymatic Reactions CHAPTER 24 The Organic Chemistry of the Coenzymes, Compounds Derived from Vitamins 1132 CHAPTER 25 The Organic Chemistry of the Metabolic Pathways • Terpene Biosynthesis 1170 CHAPTER 26 The Chemistry of the Nucleic Acids CHAPTER 27 Synthetic Polymers 1236 CHAPTER 28 Pericyclic Reactions 1266 APPENDICES I pKa Values II Kinetics 720 853 907 989 1017 1053 1099 1207 A-1 A-3 III Summary of Methods Used to Synthesize a Particular Functional Group A-8 IV Summary of Methods Employed to Form Carbon-Carbon Bonds Answers to Selected Problems Glossary G-1 Photo Credits Index I-1 P-1 Available in the Study Area in MasteringChemistry A-11 Summary: Hybridization, Bond Lengths, Bond Strengths, and Bond Angles 45 formed by sp3–sp3 overlap In addition to being shorter, a C i H s bond is stronger than a C i C s bond because there is greater electron density in the region of overlap of an sp3 orbital with an s orbital than in the region of overlap of an sp3 orbital with an sp3 orbital greater electron density in the region of orbital overlap sp3 sp3 sp3 s C C C longer and weaker The greater the electron density in the region of overlap, the stronger the bond H shorter and stronger the greater the electron density in the region of orbital overlap, the stronger and shorter the bond The length and strength of a C i H bond both depend on the hybridization of the carbon to which the hydrogen is attached The more s character in the orbital used by carbon to form the bond, the shorter and stronger is the bond—again because an s orbital is closer to the nucleus than is a p orbital Thus, a C i H bond formed by an sp carbon (50% s) is shorter and stronger than a C i H bond formed by an sp2 carbon (33.3% s), which in turn is shorter and stronger than a C i H bond formed by an sp3 carbon (25% s) strongest bond shortest bond C sp 50% s H Ethane weakest bond longest bond C H sp2 33.3% s C H sp3 25% s bond strength increases as bond length decreases A double bond (a s bond plus a p bond) is stronger (174 kcal/mol) than a single bond (a s bond; 90 kcal/mol), but it is not twice as strong, so we can conclude that the p bond of a double bond is weaker than the s bond We expect the p bond to be weaker than the s bond because the side-to-side overlap that forms a p bond is less effective for bonding than the end-on overlap that forms a s bond (Section 1.6) The strength of a C i C s bond given in Table 1.7 (90 kcal/mol) is for a bond formed by sp3–sp3 overlap A C i C s bond formed by sp2–sp2 overlap is expected to be stronger, however, because of the greater s character in the overlapping sp2 orbitals; it has been estimated to be ~112 kcal/mol We can conclude then, that the strength of the p bond of ethene is about 62 kcal/mol (174 – 112 = 62) C C Ethene Ethyne The more s character in the orbital, the shorter the bond strength of the double bond = 174 kcal/mol strength of the sp2 sp2 s bond = 112 kcal/mol strength of the p bond = 62 kcal/mol The more s character in the orbital, the stronger the bond a p bond is weaker than a s bond A P bond is weaker than a S bond The bond angle, too, depends on the orbital used by carbon to form the bond The greater the amount of s character in the orbital, the larger the bond angle For example, sp3 carbons have bond angles of 109.5Њ, sp2 carbons have bond angles of 120Њ, and sp carbons have bond angles of 180° 46 CHAPTER Remembering General Chemistry: Electronic Structure and Bonding H109.5°H C H H C H H H sp3 25% s The more s character in the orbital, the larger the bond angle 180° H 120° H C C H C C H H sp2 33.3% s sp 50% s bond angle increases as s character in the orbital increases You may wonder how an electron “knows” what orbital it should go into In fact, electrons know nothing about orbitals They simply occupy the space around atoms in the most stable arrangement possible It is chemists who use the concept of orbitals to explain this arrangement PROBLEM 38♦ Which of the bonds in a carbon–oxygen double bond has more effective orbital–orbital overlap, the s bond or the p bond? PROBLEM 39♦ Would you expect a C i C s bond formed by sp2–sp2 overlap to be stronger or weaker than a C i C s bond formed by sp3–sp3 overlap? PROBLEM 40 Caffeine is a natural insecticide, found in the seeds and leaves of certain plants, where it kills insects that feed on the plant Caffeine is extracted for human consumption from beans of the coffee plant, from Kola nuts, and from the leaves of tea plants Because it stimulates the central nervous system, it temporarily prevents drowsiness Add caffeine’s missing lone pairs to its structure O CH3 C CH3 N C N C C N N O CH CH3 coffee beans caffeine PROBLEM 41 a What is the hybridization of each of the carbon atoms in the following compound? CH3CHCH CHCH2C CCH3 CH3 b What is the hybridization of each of the atoms in Demerol and Prozac? c Which two atoms form an ionic bond in Prozac? CH HC CH O HC C C CH HC CH OCH2CH3 C CH2 H2C H2C N HC CH CH CH2 CH3 demerol used to treat moderate to severe pain CH CF3 C C CH CH C CH Cl− + O CH CH2 CH2 CH2 NH3 Prozac® used to treat depression, obsessive-compulsive disorder, some eating disorders, and panic attacks The Dipole Moments of Molecules PROBLEM-SOLVING STRATEGY Predicting Bond Angles Predict the approximate bond angle of the C i N i H bond in (CH3)2NH First we need to determine the hybridization of the central atom (the N) Because the nitrogen atom forms only single bonds, we know it is sp3 hybridized Next we look to see if there are lone pairs that will affect the bond angle An uncharged nitrogen has one lone pair Based on these observations, we can predict that the C i N i H bond angle will be about 107.3Њ, the same as the H i N i H bond angle in NH3, which is another compound with an sp3 nitrogen and one lone pair Now use the strategy you have just learned to solve Problem 42 PROBLEM 42♦ Predict the approximate bond angles for + a the C i N i C bond angle in (CH3)2NH2 b the C i N i H bond angle in CH3CH2NH2 c the H i C i N bond angle in (CH3)2NH d the H i C i O bond angle in CH3OCH3 1.16 THE DIPOLE MOMENTS OF MOLECULES In Section 1.3, we saw that if a molecule has one covalent bond, then the dipole moment of the molecule is identical to the dipole moment of the bond When molecules have more than one covalent bond, the geometry of the molecule must be taken into account because both the magnitude and the direction of the individual bond dipole moments (the vector sum) determine the overall dipole moment of the molecule The dipole moment depends on the magnitude of the individual bond dipoles and the direction of the individual bond dipoles Because the direction of the bond dipoles have to be taken into account, totally symmetrical molecules have no dipole moment In carbon dioxide (CO2), for example, the carbon is bonded to two atoms, so it uses sp orbitals to form the two C i O s bonds The remaining two p orbitals on the carbon form the two C i O p bonds The sp orbitals form a bond angle of 180Њ, which causes the individual carbon–oxygen bond dipole moments to cancel each other Carbon dioxide therefore has a dipole moment of D the bond dipole moments cancel because they are identical and point in opposite directions Cl O C O Cl C Cl Cl carbon dioxide m=0D the bond dipole moments cancel because all are identical and project symmetrically out from carbon carbon tetrachloride m=0D Another symmetrical molecule is carbon tetrachloride (CCl4) The four atoms bonded to the sp3 carbon atom are identical and project symmetrically out from the carbon atom Thus, as with CO2, the symmetry of the molecule causes the bond dipole moments to cancel Therefore, methane also has no dipole moment The dipole moment of chloromethane (CH3Cl) is greater (1.87 D) than the dipole moment of its C i Cl bond (1.5 D) because the C i H dipoles are oriented so that they reinforce the dipole of the C i Cl bond In other words, all the electrons are pulled in the same general direction 47 48 CHAPTER Remembering General Chemistry: Electronic Structure and Bonding the bond dipole moments point in the same general direction Cl C H H O N H H H H water m = 1.85 D ammonia m = 1.47 D H chloromethane m = 1.87 D H The dipole moment of water (1.85 D) is greater than the dipole moment of a single O i H bond (1.5 D) because the dipoles of the two O i H bonds reinforce each other; the lonepair electrons also contribute to the dipole moment Similarly, the dipole moment of ammonia (1.47 D) is greater than the dipole moment of a single N i H bond (1.3 D) PROBLEM 43♦ If the dipole moment of CH3F is 1.847 D and the dipole moment of CD3F is 1.858 D, which is more electronegative, hydrogen or deuterium? PROBLEM 44 Account for the difference in the shape and color of the potential maps for ammonia and the ammonium ion in Section 1.11 PROBLEM 45♦ Which of the following molecules would you expect to have a dipole moment of zero? To answer parts g and h, you may need to review the Problem Solving Strategy on page 42 a CH3CH3 c CH2Cl2 e H2C “ CH2 g BeCl2 b H2C “ O d NH3 f H2C “ CHBr h BF3 SOME IMPORTANT THINGS TO REMEMBER ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ Organic compounds are compounds that contain carbon The atomic number of an atom is the number of protons in its nucleus (or the number of electrons that surrounds the neutral atom) The mass number of an atom is the sum of its protons and neutrons Isotopes have the same atomic number, but different mass numbers Atomic weight is the average mass of the atoms in the element Molecular weight is the sum of the atomic weights of all the atoms in the molecule An atomic orbital tells us the volume of space around the nucleus where an electron is most likely to be found The closer the atomic orbital is to the nucleus, the lower is its energy Minimum energy corresponds to maximum stability Degenerate orbitals have the same energy ■ ■ ■ ■ ■ ■ ■ ■ Electrons are assigned to orbitals (atomic or molecular) following the aufbau principle, the Pauli exclusion principle, and Hund’s rule An atom is most stable if its outer shell is either filled or contains eight electrons, and if it has no electrons of higher energy The octet rule states that an atom will give up, accept, or share electrons in order to fill its outer shell or attain an outer shell with eight electrons Electronegative elements readily acquire electrons The electronic configuration of an atom describes the atomic orbitals occupied by the atom’s electrons A proton is a positively charged hydrogen ion; a hydride ion is a negatively charged hydrogen ion Attractive forces between opposite charges are called electrostatic attractions An ionic bond results from the electrostatic attraction between ions with opposite charges Problems ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ A covalent bond is formed when two atoms share a pair of electrons A polar covalent bond is a covalent bond between atoms with different electronegativities The greater the difference in electronegativity between the atoms forming the bond, the closer the bond is to the ionic end of the continuum A polar covalent bond has a dipole (a positive end and a negative end), measured by a dipole moment The dipole moment of a bond is equal to the size of the charge × the distance between the charges The dipole moment of a molecule depends on the magnitude and direction of all the bond dipole moments Core electrons are electrons in inner shells Valence electrons are electrons in the outermost shell Lone-pair electrons are valence electrons that not form bonds formal charge = # of valence electrons – # of electrons the atom has to itself (all the lone-pair electrons and one-half the bonding electrons) Lewis structures indicate which atoms are bonded together and show lone pairs and formal charges When the atom is neutral: C forms 4 bonds, N forms bonds, O forms bonds, and H or a halogen forms bond When the atom is neutral: N has lone pair, O has 2 lone pairs, and a halogen has lone pairs A carbocation has a positively charged carbon, a carbanion has a negatively charged carbon, and a radical has an unpaired electron According to molecular orbital (MO) theory, covalent bonds result when atomic orbitals combine to form molecular orbitals ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ 49 Atomic orbitals combine to give a bonding MO and a higher energy antibonding MO Electrons in a bonding MO assist in bonding Electrons in an antibonding MO detract from bonding There is zero probability of finding an electron at a node Cylindrically symmetrical bonds are called sigma (s) bonds; side-to-side overlap of parallel p orbitals forms a pi (P) bond Bond strength is measured by the bond dissociation energy; a s bond is stronger than a p bond To be able to form four bonds, carbon has to promote an electron from an s orbital to an empty p orbital C, N, O, and the halogens form bonds using hybrid orbitals The hybridization of C, N, or O depends on the number of p bonds the atom forms: no p bonds = sp3, one p bond = sp2, and two p bonds = sp Exceptions are carbocations and carbon radicals, which are sp2 All single bonds in organic compounds are s bonds A double bond consists of one s bond and one p bond; a triple bond consists of one s bond and two p bonds The greater the electron density in the region of orbital overlap, the shorter and stronger the bond Triple bonds are shorter and stronger than double bonds, which are shorter and stronger than single bonds The shorter the bond, the stronger it is Molecular geometry is determined by hybridization: sp3 is tetrahedral, sp2 is trigonal planar, and sp is linear Bonding pairs and lone-pair electrons around an atom stay as far apart as possible The more s character in the orbital used to form a bond, the shorter and stronger the bond and the larger the bond angle GLOSSARY The definitions of the key words used in each chapter can be found at the beginning of each pertinent chapter in the Study Guide/Solutions Manual The definitions of all the key words used in this book can be found in the Glossary on page G-1 PROBLEMS 46 Draw a Lewis structure for each of the following species: b CO32 c CH2O d CO2 a H2CO3 47 a Which of the following has a nonpolar covalent bond? b Which of the following has a bond closest to the ionic end of the bond spectrum? CH3NH2 CH3CH3 CH3F CH3OH 48 What is the hybridization of all the atoms (other than hydrogen) in each of the following species? What are the bond angles around each atom? c - CH3 e + NH4 g HCN i H3O + a NH3 d CH3 f + CH3 h C(CH3)4 j H2C “ O b BH3 50 CHAPTER Remembering General Chemistry: Electronic Structure and Bonding 49 Draw the condensed structure of a compound that contains only carbon and hydrogen atoms and that has a three sp3 hybridized carbons b one sp3 hybridized carbon and two sp2 hybridized carbons c two sp3 hybridized carbons and two sp hybridized carbons 50 Predict the approximate bond angles: + a the C i N i C bond angle in (CH3)2NH2 b the C i O i H bond angle in CH3OH c the C i N i H bond angle in (CH3)2NH d the C i N i C bond angle in (CH3)2NH 51 Draw the ground-state electronic configuration for the following: a Mg b Ca2 + c Ar d Mg2 + 52 Draw a Lewis structure for each of the following species: a CH3NH2 b HNO2 c N2H4 d NH2O 53 What is the hybridization of each of the carbon and oxygen atoms in vitamin C? CH2OH HO CH O HC C C C HO O OH vitamin C 54 List the bonds in order from most polar to least polar b C i Cl, C i I, C i Br a C i O, C i F, C i N c H i O, H i N, H i C d C i H, C i C, C i N 55 Draw the Lewis structure for each of the following compounds: a CH3CHO b CH3OCH3 c CH3COOH 56 What is the hybridization of the indicated atom in each of the following molecules? O CH2 a CH3CH b CH3CCH3 CH3CH2OH c d CH3C N e CH3CH NCH3 f CH3OCH2CH3 57 Predict the approximate bond angles for the following: c the C i C i N bond angle in CH3C ‚ N a the H i C i H bond angle in H2C “ O d the C i C i N bond angle in CH3CH2NH2 b the F i B i F bond angle in - BF4 58 Show the direction of the dipole moment in each of the following bonds (use the electronegativities given in Table 1.3): a H3C i Br b H3C i Li c HO i NH2 d I i Br f (CH3)2 N i H e H3C i OH 59 Draw the missing lone-pair electrons and assign the missing formal charges for the following H a H C H O b H H H H C O H H c H H C H d H O H C N H H H 60 a Which of the indicated bonds in each molecule is shorter? b Indicate the hybridization of the C, O, and N atoms in each of the molecules CH3 H CH3CH CHC CH CH3NH O CH3CCH2 CH2CH2N CHCH3 C CHC C C H CH3 Br CH2CH2CH2 Cl H OH C H CHC C H H Problems 51 61 For each of the following molecules, indicate the hybridization of each carbon and give the approximate values of all the bond angles: a CH3C ‚ CH b CH3CH “ CH2 d CH2 c CH3CH2CH3 CH CH CH2 62 Draw the Lewis structure for each of the following compounds: b CH3CH(OH)CH2CN c (CH3)2CHCH(CH3)CH2C(CH3)3 a (CH3)3COH 63 Rank the following compounds from highest dipole moment to lowest dipole moment: CH HC C Cl Cl CH C HC CH HC CH CH Cl C HC C C Cl CH Br Cl CH C HC CH HC CH Cl C CH CH 64 In which orbitals are the lone pairs in nicotine? H2C CH HC C HC CH CH2 CH CH2 N CH3 N nicotine nicotine increases the concentration of dopamine in the brain; the release of dopamine makes a person feel good—the reason why nicotine is addictive 65 Indicate the formal charge on each carbon that has one All lone pairs are shown H H H C H H C H H H C H C H CH2 CH CH2 CH CH2 CH H 66 Do the sp2 carbons and the indicated sp3 carbons lie in the same plane? CH3 CH3 CH3 67 a Which of the species have bond angles of 109.5°? b Which of the species have bond angles of 120°? H2O H3O+ + CH3 BF3 NH3 + NH4 − CH3 68 Which compound has a longer C—Cl bond? CH3CH2Cl CH2 at one time it was used as a refrigerant, an anesthetic, and a propellant for aerosol sprays CHCl used as the starting material for the synthesis of a plastic that is used to make bottles, flooring, and clear packaging for food 69 Which compound has a larger dipole moment, CHCl3 or CH2Cl2? 70 The following compound has two isomers One isomer has a dipole moment of D, whereas the other has a dipole moment of 2.95 D. Propose structures for the two isomers that are consistent with these data ClCH “ CHCl 52 CHAPTER Remembering General Chemistry: Electronic Structure and Bonding 71 Explain why the following compound is not stable: H H C H C H H H H C C C C H 72 Explain why CH3Cl has a greater dipole moment than CH3F even though F is more electronegative than Cl 73 Draw a Lewis structure for each of the following species: a CH3N2+ b CH2N2 c N3− d N2O (arranged NNO) Acids and Bases: Central to Understanding Organic Chemistry Decades of acid rain have devastated the Norway Spruce trees near Hora Svateho Sebestiana in the Czech Republic The chemistry you will learn in this chapter explains such things as the cause of acid rain and why it destroys monuments and plants, why exercise increases the rate of breathing, how Fosamax prevents bones from being nibbled away, and why blood has to be buffered and how that buffering is accomplished Acids and bases play an important role in organic chemistry What you learn about them in this chapter will reappear in almost every other chapter in the book in one form or another The importance of organic acids and bases will become particularly clear when you learn how and why organic compounds react I t is hard to believe now, but at one time chemists characterized compounds by tasting them Early chemists called any compound that tasted sour an acid (from acidus, Latin for “sour”) Some familiar acids are citric acid (found in lemons and other citrus fruits), acetic acid (found in vinegar), and hydrochloric acid (found in stomach acid—the sour taste associated with vomiting) Compounds that neutralize acids, thereby destroying their acidic properties, were called bases, or alkaline compounds Glass cleaners and solutions designed to unclog drains are familiar alkaline solutions 2.1 AN INTRODUCTION TO ACIDS AND BASES We will look at two definitions for the terms acid and base, the Brønsted–Lowry definitions and the Lewis definitions According to Brønsted and Lowry, an acid is a species that loses a proton, and a base is a species that gains a proton (Remember that positively charged hydrogen ions are called protons.) For example, in the reaction shown next, hydrogen chloride (HCl) is an acid because it loses a proton, and water is a base because it gains a proton In the 53 54 CHAPTER Acids and Bases: Central to Understanding Organic Chemistry reverse reaction, H3O+ is an acid because it loses a proton, and Cl- is a base because it gains a proton an acid loses a proton + HCl a base gains a proton Cl − H2O + a base gains a proton H3O+ an acid loses a proton Water can accept a proton because it has two lone pairs, either of which can form a covalent bond with the proton, and Cl- can accept a proton because any one of its lone pairs can form a covalent bond with a proton Thus, according to the Brønsted–Lowry definitions: Any species that has a hydrogen can potentially act as an acid Any species that has a lone pair can potentially act as a base The reaction of an acid with a base is called an acid–base reaction or a proton transfer reaction Both an acid and a base must be present in an acid–base reaction, because an acid cannot lose a proton unless a base is present to accept it Acid–base reactions are reversible Two half-headed arrows are used to designate reversible reactions In Section 2.5 we will see how we can determine whether reactants or products are favored when the reaction has reached equilibrium acid–base reactions are reversible Acid–base reactions are reversible A + B C + D A + B C + D an irreversible reaction: A and B form C and D, but C and D not form A and B a reversible reaction: A and B form C and D C and D form A and B When an acid loses a proton, the resulting species without the proton is called the conjugate base of the acid Thus, Cl- is the conjugate base of HCl, and H2O is the conjugate base of H3O+ When a base gains a proton, the resulting species with the proton called the conjugate acid of the base Thus, HCl is the conjugate acid of Cl- , and H3O+ is the conjugate acid of H2O an acid and its conjugate base A conjugate base is formed by removing a proton from an acid HCl + Cl − H2O + H3O+ A conjugate acid is formed by adding a proton to a base a base and its conjugate acid Another example of an acid–base reaction is the reaction between ammonia and water: ammonia (NH3) is a base because it gains a proton, and water is an acid because it loses a proton In the reverse reaction, ammonium ion ( +NH4) is an acid because it loses a proton, and hydroxide ion (HO- ) is a base because it gains a proton Thus, HO- is the conjugate base of H2O, +NH4 is the conjugate acid of NH3, NH3 is the conjugate base of + NH4, and H2O is the conjugate acid of HO- a base and its conjugate acid NH3 + H2O + NH4 + an acid and its conjugate base HO − pKa and pH Notice that in the first of these two reactions water is a base, and in the second it is an acid Water can behave as a base because it has a lone pair, and it can behave as an acid because it has a proton that it can lose In Section 2.4, we will see how we can predict that water is a base in the first reaction and is an acid in the second reaction Acidity is a measure of the tendency of a compound to lose a proton, whereas basicity is a measure of a compound’s affinity for a proton A strong acid is one that has a strong tendency to lose a proton This means that its conjugate base must be weak because it has little affinity for the proton A weak acid has little tendency to lose its proton, indicating that its conjugate base is strong because it has a high affinity for the proton Thus, the following important relationship exists between an acid and its conjugate base: The stronger the acid, the weaker its conjugate base For example, HBr is a stronger acid than HCl, so Br - is a weaker base than Cl- PROBLEM 1♦ Which of the following are not acids? CO2 HNO2 CH3COOH HCOOH CCl4 PROBLEM 2♦ Draw the products of the acid–base reaction when b H2O is the acid and - NH2 is the base a HCl is the acid and NH3 is the base PROBLEM 3♦ a What is the conjugate acid of each of the following? Cl3 HO1 NH3 b What is the conjugate base of each of the following? HBr HNO3 NH3 H2O H2O 2.2 pKa AND pH When a strong acid such as hydrogen chloride is dissolved in water, almost all the molecules dissociate (break into ions), which means that the products are favored at equilibrium—the equilibrium lies to the right When a much weaker acid, such as acetic acid, is dissolved in water, very few molecules dissociate, so the reactants are favored at equilibrium—the equilibrium lies to the left A longer arrow is drawn toward the species favored at equilibrium + HCl H2O H3O+ + − Cl hydrogen chloride O CH3 C O OH + H2O + H3O + CH3 C − O acetic acid The degree to which an acid (HA) dissociates in an aqueous solution is indicated by the equilibrium constant of the reaction, Keq Brackets are used to indicate the concentrations of the reactants and products (in moles/liter) HA + H2O Keq = H3O+ + A− 3H3O+43A−4 3H2O43HA4 The degree to which an acid (HA) dissociates is normally determined in a dilute solution, so the concentration of water remains essentially constant Combining the two constants A strong base has a high affinity for a proton A weak base has a low affinity for a proton 55 56 CHAPTER Acids and Bases: Central to Understanding Organic Chemistry (Keq and H2O) allows the equilibrium expression to be rewritten using a new equilibrium constant, Ka, called the acid dissociation constant Ka = H3O+ A- = Keq H2O HA The acid dissociation constant is the equilibrium constant multiplied by the molar concentration of water (55.5 M) The larger the acid dissociation constant, the stronger is the acid—that is, the greater is its tendency to lose a proton Hydrogen chloride, with an acid dissociation constant of 107, is a stronger acid than acetic acid, with an acid dissociation constant of 1.74 * 10-5 For convenience, the strength of an acid is generally indicated by its pKa value rather than its Ka value, where The stronger the acid, the more readily it loses a proton pKa = - log Ka The pKa of hydrogen chloride is - and the pKa of acetic acid, a much weaker acid, is 4.76 Notice that the stronger the acid, the smaller its pKa value The stronger the acid, the smaller its pKa value very strong acids moderately strong acids weak acids very weak acids extremely weak acids pKa pKa pKa pKa pKa = = = 1-3 3-5 5-15 15 Unless otherwise stated, the pKa values given in this text indicate the strength of the acid in water Later (in Section 9.7), you will see how the pKa value of an acid is affected when the solvent is changed The concentration of protons in a solution is indicated by pH This concentration can be written as either H + or, because a proton in water is solvated, as H3O+ pH = - log H + Solution pH NaOH, 1.0 M 14 NaOH, 0.1 M Household bleach Household ammonia 13 12 11 Milk of magnesia Borax Baking soda Egg white, seawater Human blood, tears Milk Saliva Rain The pH values of some commonly encountered solutions are shown in the margin Because pH values decrease as the acidity of the solution increases, we see that lemon juice is more acidic than coffee, and rain is more acidic than milk Solutions with pH values less than are acidic, whereas those with pH values greater than are basic The pH of a solution can be changed simply by adding acid or base to the solution Do not confuse pH and pKa The pH scale is used to describe the acidity of a solution, whereas the pKa indicates the tendency of a compound to lose its proton Thus, the pKa is characteristic of a particular compound, much like a melting point or a boiling point 10 PROBLEM 4♦ a Which is a stronger acid, one with a pKa of 5.2 or one with a pKa of 5.8? b Which is a stronger acid, one with an acid dissociation constant of 3.4 * 10-3 or one with an acid dissociation constant of 2.1 * 10- 4? Coffee Tomatoes Wine Cola, vinegar Lemon juice Gastric juice HCl, 0.1 M HCl, 1.0 M PROBLEM 5♦ An acid has a Ka of 4.53 * 10-6 in water What is its Keq for reaction with water in a dilute solution? ( H2O = 55.5 M) PROBLEM-SOLVING STRATEGY Determining Ka from pKa Vitamin C has a pKa value of 4.17 What is its Ka value? You will need a calculator to answer this question Remember that pKa = -log Ka Press the key labeled 10x; then enter the negative value of the pKa and press = You should find that vitamin C has a Ka value of 6.8 * 10-5 Now use the strategy you have just learned to solve Problem Organic Acids and Bases 57 Acid Rain Rain is mildly acidic (pH = 5.5) because water reacts with the CO2 in the air to form carbonic acid (a weak acid with a pKa value of 6.4) CO2 + H2O H2CO3 carbonic acid In some parts of the world, rain has been found to be much more acidic (pH values as low as 4.3) This so-called acid rain is formed where sulfur dioxide and nitrogen oxides are produced, because water reacts with these gases to form strong  acids— sulfuric acid (pK a = -5.0) and nitric acid (pK a = -1.3) Burning fossil fuels for the generation of electric power is the factor most responsible for forming these acid-producing gases Acid rain has many deleterious effects It can destroy aquatic life in lakes and streams; it can make soil so acidic that crops cannot grow and forests can be destroyed (see page  53); and it can cause the deterioration of paint and building materials, including monuments and statues that are part of our cultural heritage Marble—a form of calcium photo taken in 1935 Statue of George Washington in Washington Square Park, in Greenwich Village, New York carbonate—decays because protons react with CO32- to form carbonic acid, which decomposes to CO2 and H2O (the reverse of the reaction shown above on the left) CO32− H+ HCO3– PROBLEM 6♦ Butyric acid, the compound responsible for the unpleasant odor and taste of sour milk, has a pKa value of 4.82 What is its Ka value? Is it a stronger acid or a weaker acid than vitamin C? PROBLEM Antacids are compounds that neutralize stomach acid Write the equations that show how Milk of Magnesia, Alka-Seltzer, and Tums remove excess acid a Milk of Magnesia: Mg(OH)2 b Alka-Seltzer: KHCO3 and NaHCO3 c Tums: CaCO3 PROBLEM 8♦ Are the following body fluids acidic or basic? a bile (pH = 8.4) b urine (pH = 5.9) c spinal fluid (pH = 7.4) 2.3 ORGANIC ACIDS AND BASES The most common organic acids are carboxylic acids—compounds that have a COOH group Acetic acid and formic acid are examples of carboxylic acids Carboxylic acids have pKa values ranging from about to 5, so they are weak acids The pKa values of a wide variety of organic compounds are listed in Appendix I O O C C CH3 OH acetic acid pKa = 4.76 H OH formic acid pKa = 3.75 photo taken in 2012 H+ H2CO3 CO2 + H2O 58 CHAPTER Acids and Bases: Central to Understanding Organic Chemistry Alcohols—compounds that have an OH group—are much weaker acids than carboxylic acids, with pKa values close to 16 Methyl alcohol and ethyl alcohol are examples of alcohols We will see why carboxylic acids are stronger acids than alcohols in Section 2.8 CH3OH CH3CH2OH methyl alcohol pKa = 15.5 ethyl alcohol pKa = 15.9 Amines are compounds that result from replacing one or more of the hydrogens bonded to ammonia with a carbon-containing subsitutent Amines and ammonia have such high pKa values that they rarely behave as acids—they are much more likely to act as bases In fact, they are the most common organic bases We will see why alcohols are stronger acids than amines in Section 2.6 CH3NH2 NH3 methylamine pKa = 40 ammonia pKa = 36 We can assess the strength of a base by considering the strength of its conjugate acid—remembering that the stronger the acid, the weaker its conjugate base For example, based on their pKa values, protonated methylamine (10.7) is a stronger acid than protonated ethylamine (11.0), which means that methylamine is a weaker base than ethylamine (A protonated compound is a compound that has gained an additional proton.) Notice that the pKa values of protonated amines are about 11 + + CH3NH3 CH3CH2NH3 protonated methylamine pKa = 10.7 protonated ethylamine pKa = 11.0 Protonated alcohols and protonated carboxylic acids are very strong acids For example, protonated methyl alcohol has a pKa of - 2.5, protonated ethyl alcohol has a pKa of - 2.4, and protonated acetic acid has a pKa of - 6.1 + OH + + CH3OH H CH3CH2OH H protonated methyl alcohol pKa = −2.5 protonated ethyl alcohol pKa = −2.4 CH3 C the sp2 oxygen is protonated OH protonated acetic acid pKa = −6.1 Notice that it is the sp2 oxygen of the carboxylic acid that is protonated (meaning that it acquires the proton) We will see why this is so in Section 16.10 Poisonous Amines Exposure to poisonous plants is responsible for an average of 63,000 calls each year to poison control centers Hemlock is an example of a plant known for its toxicity It contains eight different poisonous amines—the most abundant primary one is coniine, a neurotoxin that disrupts the central nervous system Ingesting even a small amount can be fatal because it causes respiratory paralysis, which results in oxygen deprivation to the brain and heart A poisoned person can recover if artificial respiration is applied until the drug can be flushed from the system A drink made of hemlock was used to put Socrates to death in 399 BC; he was condemned for failing to acknowledge the gods that natives of the city of Athens worshipped H2C H2C hemlock CH2 N CH2 CH CH2 H coniine CH2 CH3 Organic Acids and Bases We saw in Section 2.1 that water can behave both as an acid and as a base An alcohol, too, can behave as an acid and lose a proton, or it can behave as a base and gain a proton the lone-pair electrons form a new bond between O and H the bond breaks and the bonding electrons end up on O H + CH3O H − − O CH3O new bond + H H O A curved arrow points from the electron donor to the electron acceptor an acid H + CH3O O+ H H CH3O+ H + H H a base H O H new bond bond breaks Chemists frequently use curved arrows to indicate the bonds that are broken and formed as reactants are converted into products They are called curved arrows to distinguish them from the straight arrows used to link reactants with products in the equation for a chemical reaction Each curved arrow with a two-barbed arrowhead signifies the movement of two electrons The arrow always points from the electron donor to the electron acceptor In an acid–base reaction, one of the arrows is drawn from a lone pair on the base to the proton of the acid A second arrow is drawn from the electrons that the proton shared to the atom on which they are left behind As a result, the curved arrows let you follow the electrons to see what bond is broken and what bond is formed in the reaction A carboxylic acid also can behave as an acid (lose a proton) or as a base (gain a proton) O CH3 C O an acid + H H O CH3 bond breaks C C O O + H H + H O CH3 H a base O − + H O H new bond + O CH3 new bond O − C H O H + H O H bond breaks Similarily, an amine can behave as an acid (lose a proton) or as a base (gain a proton) new bond CH3NH bond breaks − + H O − CH3NH + H O H H an acid H CH3NH + H H a base + O H H + new bond CH3NH + H O H H bond breaks It is important to know the approximate pKa values of the various classes of compounds we have looked at An easy way to remember them is in units of five, as shown in Table 2.1 (R  is used when the particular carboxylic acid, alcohol, or amine is not specified.) Protonated alcohols, protonated carboxylic acids, and protonated water have pKa values less 59 ... 10 16 21 The Organic Chemistry of Carbohydrates 21. 1 21. 2 21. 3 21. 4 21. 5 21. 6 21. 7 21. 8 21. 9 21. 10 21. 11 21. 12 21. 13 21. 14 21. 15 21. 16 21. 17 21. 18 21. 19 SUMMARY OF REACTIONS 10 49 ■ The reactions... Substituted Benzenes 19 .1 19.2 19 .3 19 .4 19 .5 19 .6 19 .7 19 .8 19 .9 19 .10 19 .11 19 .12 19 .13 19 .14 19 .15 19 .16 907 The Nomenclature of Monosubstituted Benzenes 909 How Benzene Reacts 910 The General Mechanism... Derivatives React 7 31 P R O B L E M - S O LV I N G S T R AT E G Y 16 .6 16 .7 16 .8 16 .9 16 .10 16 .11 16 .12 16 .13 16 .14 P R O B L E M - S O LV I N G S T R AT E G Y 16 .15 16 .16 16 .17 16 .18 16 .19 733 The Relative

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