Optimization of maltodextrin and carrageenan gum concentration added in spray drying process of Pouzolzia zeylanica extract by response surface methodology

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The objective of this study was to evaluate the impact of maltodextrin and carrageenan gum concentration added to spray drying process of Pouzolzia zeylanica extract on the anthocyanin, [r]

Ngày đăng: 20/01/2021, 23:05

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experimental design and response surface methodology
optimization of the needleman and wunsch algorithm

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