Cultural food guide
... educator’s guide to global food choices Index • African-American Food Choices • Mexican Food Choices • Mexican Food Glossary • Filipino Food Choices • Filipino Food Glossary • Chinese Food Choices ... Culture shows how culturally diverse foods can fit in the context of current nutrition guidelines and foodgrouping systems This guide also explores the wide variety of foods an...
Ngày tải lên: 05/06/2016, 21:38
... Food Safety Make visitor aware of Food Safety Guidelines Food Safety Check the vehicles before Loading Food Safety Check vehicles for any undesirable materials Food Safety Ensure ... any food items inside the factory Food Safety Follow Entry and Exit Controls Food Safety Do not allow stray Dogs Food Safety Control Rat Movements Food Safety Contr...
Ngày tải lên: 09/10/2013, 11:13
... Eating well for older people Practical and nutritional guidelines for food in residential and nursing homes and for community meals REPORT OF AN EXPERT WORKING GROUP REPORT OF ... Table Nutritional guidelines for community meals for older people 44 Table Example menus for older people living in residential or nursing homes 47 Tab...
Ngày tải lên: 13/02/2014, 18:20
Tài liệu Commodity Specific Food Safety Guidelines for the Lettuce and Leafy Greens Supply Chain ppt
... COMMODITY SPECIFIC FOOD SAFETY GUIDELINES FOR THE LETTUCE AND LEAFY GREENS SUPPLY CHAIN • 1ST Edition This document was prepared by members of the lettuce/ leafy greens industry ... involved in the lettuce/ leafy greens farm to table supply chain consider the recommendations contained within these guidelines to ensure the safe production and...
Ngày tải lên: 21/02/2014, 08:20
Guidelines for Responsible Food Marketing to Children ppt
... Goldstein, Dr.P.H California Center for Public Health Advocacy Guidelines for Responsible Food Marketing to Children These Guidelines for Responsible Food Marketing to Children are for food manufacturers, ... Nutrition guidelines Responsible food marketing to children must address not only how food is marketed, but also which foods are marketed...
Ngày tải lên: 06/03/2014, 21:20
Making Food Healthy and Safe for Children: How to Meet the Caring for Our Children: National Health and Safety Performance Standards; Guidelines for Early Care and Education Programs docx
... Benjamin, SE, ed Making Food Healthy and Safe for Children: How to Meet the Caring for Our Children: National Health and Safety Performance Standards; Guidelines for Early Care and Education Programs ... to help you: Provide children with healthy and safe food Meet the nutrition standards in Caring for Our Children:...
Ngày tải lên: 07/03/2014, 04:20
A GUIDE TO FEDERAL FOOD LABELING REQUIREMENTS FOR MEAT AND POULTRY PRODUCTS potx
... XII address in detail each of the up to eight mandatory features that must be present on a meat or poultry label and other mandatory and optional information that may be on such a label Appended ... -6- regulatory authority under the Fair Packaging and Labeling Act (“FPLA”), a companion statute to the FFDCA 16 FSIS and FDA: Distinct Approaches to Labeling and Jur...
Ngày tải lên: 08/03/2014, 09:20
Guide to U.S. Regulation of Genetically Modified Food and Agricultural Biotechnology Products
... characteristics of the genetically modified food to those of comparable food; • A discussion of “available data” on the allergenic and toxic potential of the modified food; • A description of any applications ... and its products could be the subject of regulatory review This report is intended to provide a general descriptive guide to the current set of...
Ngày tải lên: 13/03/2014, 21:59
CULTURAL COMPETENCE AND REPRODUCTIVE HEALTH: A Guide to Services For Immigrants and Refugees docx
... The American Public Health Association (APHA) also focuses on maternal and child health in Latin America, Asia and Africa, with a special section on refugee health, ... Laotian, Russian and Vietnamese), go to Further information is available at and ... have to happen Training in cultural competence for all staff is an important path to success For overcoming languag...
Ngày tải lên: 14/03/2014, 16:20
Regional Food Hub Resource Guide: Food hub impacts on regional food systems, and the resources available to support their growth and development pdf
... guide and provide additional resources that will further support the development of regional food hubs.5 Resources Available To Support Regional Food Hub Development As regional food hubs continue ... for Regional Food Hub Expansion and Market Growth? 26 What Support Needs for the Further Development of Regional Food Hubs Have Been Identifi...
Ngày tải lên: 23/03/2014, 08:21
A Guide to Spray Technology for Food Processing pptx
... to spray adhesives to secure labels on plastic, metal and glass packages PulsaJet automatic nozzle More Packaging Resources Can coating nozzle significantly saves coating material used per can ... controller for U maximum control 1/4JAU Air Atomizing Nozzle Topic Literature Number VMAU Automatic Spray Nozzles 558 ® Automatic Nozzles PulsaJet 603 Air Atomizing Spray Manifolds 607...
Ngày tải lên: 24/03/2014, 04:20
Food hygiene – a guide for businesses potx
... chopping boards and knives for raw and ready-to-eat food > Wash your hands before preparing food > Wash your hands thoroughly after touching raw food > Keep raw and ready-to-eat food apart at all times ... You must have an adequate number of washbasins, suitably located and used only for cleaning hands > Washbasins for cleaning hands must have hot and cold running water, soap an...
Ngày tải lên: 29/03/2014, 19:20
Guidelines for the Diagnosis and Management of Food Allergy in the United States docx
... GUIDELINES FOR ThE DIAGNOSIS AND MANAGEMENT OF FOOD ALLERGY IN ThE UNITED STATES How were the Guidelines developed? The Guidelines are the culmination of a 2-year effort in which the National Institute ... National Institute of Allergy and Infectious Diseases Guidelines for the Diagnosis and Management of Food Allergy in th...
Ngày tải lên: 31/03/2014, 13:20