... proteins. By in creasing the temperature of the heat treatment to 70°C, band X faded, whereasthe intensity of band Y increased. With further increases in temperature, band Y faded, whereas the intensity ... glycine, and 25 mM Tris.N-terminal amino acid sequence analysis and amino acidsequence homology searchAfter SDS-PAGE, proteins in the polyacrylamide gelswere electroblotted onto polyvinylidene ... than those infected by CvV-BW3)using the streptavidin-biotin system, indicating the pro-duction of hyaluronan by CvV-BW1 (Fig. 9).DNA polymerase gene phylogeny of CvV-BW1The DNA polymerase genes,...